解剖学和形态学
麻醉学
听力与言语-语言病理学
行为科学
心脏和心血管系统
细胞和组织工程学
临床神经病学
危重症监护医学
牙科,口腔外科和医学
皮肤病学
急诊医学
内分泌学和新陈代谢
肠胃学和肝脏学
老人病学和老年医学
卫生保健科学和服务
血液学
免疫学
传染病
综合和补充性医学
医学伦理学
医学信息学
医学实验室技术
医学,全科和内科
医学,法律
医学,研究和试验
神经系统科学
护理
营养学和饮食学
产科医学和妇科医学
肿瘤学
眼科学
整形外科学
耳鼻喉科学
病理学
儿科学
周围血管疾病
药理学和药剂学
生理学
基本医疗保健
精神病学
公共、环境和职业卫生
放射学,核医学和医学成像
康复学
生殖生物学
呼吸系统
风湿病学
运动科学
外科学
毒理学
热带医学
泌尿学和肾脏学
病毒学
老年医学
健康政策和服务
心理学,临床
abstract:OBJECTIVE:Perceptions of social-contextual food environments and associated factors that influence food purchases are understudied in American Indian (AI) communities. The purpose of the present study was to: (i) understand the perceived local food environment; (ii) investigate social-contextual factors that influence ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019001095
更新日期:2019-10-01 00:00:00
abstract:OBJECTIVE:Globally, grandparents are the main informal childcare providers with one-quarter of children aged ≤5 years regularly cared for by grandparents in Australia, the UK and USA. Research is conflicting; many studies claim grandparents provide excessive amounts of discretionary foods (e.g. high in fat/sugar/sodium...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019000685
更新日期:2019-10-01 00:00:00
abstract:OBJECTIVE:To assess the strength of correlation and agreement between mid-upper arm circumference (MUAC) and BMI, and determine suitable MUAC cut-offs, to detect wasting and severe wasting among non-pregnant adult women in India. DESIGN:Cross-sectional studies were conducted in five high-burden pockets of four Indian ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019000727
更新日期:2019-10-01 00:00:00
abstract:OBJECTIVE:To evaluate whether a multipronged pilot intervention promoting healthier beverage consumption improved at-home beverage consumption and weight status among young children. DESIGN:In this exploratory pilot study, we randomly assigned four childcare centres to a control (delayed-intervention) condition or a 1...
journal_title:Public health nutrition
pub_type: 杂志文章,随机对照试验
doi:10.1017/S1368980019001629
更新日期:2019-10-01 00:00:00
abstract:OBJECTIVE:To explore the perceptions of soldiers participating in a US Army Office of The Surgeon General's worksite health promotion programme (WHPP) on the local food environment within their campus-style workplace. DESIGN:Focus groups were conducted to evaluate the perceived effectiveness of the WHPP implementation...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019001381
更新日期:2019-10-01 00:00:00
abstract:OBJECTIVE:To determine whether neighbourhood supermarket and convenience store availability and broader built environment context are associated with food purchasing behaviour in a national population. DESIGN:We used observational data to perform a cross-sectional study of food purchases for US households in 2010. We ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019000910
更新日期:2019-09-01 00:00:00
abstract:OBJECTIVE:The aim of the study was to determine the main factors (sociodemographic, anthropometric, lifestyle and health status) associated with high Na excretion in a representative population of Chile. DESIGN:Na excretion (g/d), a valid marker of Na intake, was determined by urine analysis and Tanaka's formulas. Blo...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018003889
更新日期:2019-08-01 00:00:00
abstract:OBJECTIVE:We collected dietary records over the course of nine months to comprehensively characterize the consumption patterns of Malagasy people living in remote rainforest areas of north-eastern Madagascar. DESIGN:The present study was a prospective longitudinal cohort study to estimate dietary diversity and nutrien...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019001083
更新日期:2019-08-01 00:00:00
abstract:OBJECTIVE:We aimed to study the correlation between neck circumference (NC) and anthropometric adiposity indicators, and to determine cut-off points of NC for both sexes to identify elevated central adiposity in schoolchildren in western Mexico. DESIGN:Cross-sectional study. SETTING:Rural settings in western México.P...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019000454
更新日期:2019-07-01 00:00:00
abstract:OBJECTIVE:To present evidence on the burden and outcomes of co-morbidities among severely malnourished (SAM) children admitted to outpatient therapeutic programme (OTP) facilities in the conflict setting of Borno, Nigeria. DESIGN:Retrospective medical chart review. SETTING:Facility-based study.ParticipantsChildren ag...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018003968
更新日期:2019-07-01 00:00:00
abstract:OBJECTIVE:School-based interventions and policies encourage youths to include and consume fruits and vegetables at lunchtime via school lunches, but limited research has examined how these behaviours compare when youths have home-packed lunches. The objective of the present study was to compare fruit and vegetable cont...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S136898001900017X
更新日期:2019-07-01 00:00:00
abstract:OBJECTIVE:The present study examined the effect of ingredient bundles (i.e. measured ingredients with recipes) and recipe tastings as a strategy to increase the selection of healthy, target foods (kale, brown rice and whole-wheat pasta). DESIGN:Each of the three conditions was tested once per week for three weeks. The...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019000259
更新日期:2019-06-01 00:00:00
abstract:OBJECTIVE:To assess and compare the favourability of healthy public policy options to promote healthy eating from the perspective of members of the general public and policy influencers in two Canadian provinces. DESIGN:The Chronic Disease Prevention Survey, administered in 2016, required participants to rank their le...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018004068
更新日期:2019-06-01 00:00:00
abstract:OBJECTIVE:The present study aimed to examine the key influences on infant and child feeding practices among a Marshallese community at each social ecological level. It is the first study to examine the key influences on infant and child feeding practices with Marshallese immigrant women in the USA and helps fill a gap ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018004007
更新日期:2019-06-01 00:00:00
abstract:OBJECTIVE:The current mixed-methods study explored qualitative accounts of prior childhood experiences and current contextual factors around family meals across three quantitatively informed categories of family meal frequency patterns from adolescence to parenthood: (i) 'maintainers' of family meals across generations...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018003920
更新日期:2019-05-01 00:00:00
abstract:OBJECTIVE:To assess knowledge of osteoporosis and its risk factors and to explore associations between knowledge and various sociodemographic factors in Indian adults. DESIGN:Cross-sectional study. The Revised Osteoporosis Knowledge Test (OKT) was used to assess knowledge of osteoporosis. Four scores (OKT-total, range...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018003634
更新日期:2019-05-01 00:00:00
abstract:OBJECTIVE:We analysed optimal nutrient levels using linear programming (LP) to reveal nutritional shortcomings of Korean dine-out meals and to stress the importance of fruits and dairy products for maintaining a healthy diet. DESIGN:LP models that minimize deviation from recommended nutrient values were formulated to ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018004032
更新日期:2019-04-01 00:00:00
abstract:OBJECTIVE:The present study aimed to determine the relationship among food insecurity, social support and mental well-being in sub-Saharan Africa, a region presenting the highest prevalence of severe food insecurity and a critical scarcity of mental health care. DESIGN:Food insecurity was measured using the Food Insec...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S136898001800277X
更新日期:2019-04-01 00:00:00
abstract::The present commentary contains a clear and simple guide designed to identify ultra-processed foods. It responds to the growing interest in ultra-processed foods among policy makers, academic researchers, health professionals, journalists and consumers concerned to devise policies, investigate dietary patterns, advise...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018003762
更新日期:2019-04-01 00:00:00
abstract:OBJECTIVE:To identify most commonly consumed foods by adolescents contributing to percentage of total energy, added sugars, SFA, Na and total gram intake per day. DESIGN:Data from the National Health and Nutrition Examination Survey (NHANES) 2011-2014. SETTING:NHANES is a cross-sectional study nationally representati...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018002884
更新日期:2019-03-01 00:00:00
abstract:OBJECTIVE:To examine the association between household food insecurity and dietary diversity in the past 24h (dietary diversity score (DDS, range: 0-9); minimum dietary diversity (MDD, consumption of three or more food groups); consumption of nine separate food groups) among pregnant and lactating women in rural Malawi...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018002719
更新日期:2019-03-01 00:00:00
abstract:OBJECTIVE:We built an app to help clients of food pantries. The app offers vegetable-based recipes, food tips and no-cost strategies for making mealtimes healthier and for bargain-conscious grocery shopping, among other themes. Users customize materials to meet their own preferences. The app, available in English and S...
journal_title:Public health nutrition
pub_type: 杂志文章,随机对照试验
doi:10.1017/S1368980018003117
更新日期:2019-03-01 00:00:00
abstract:OBJECTIVE:High Na intake has been associated with different health problems. However, serious controversies exist over studies investigating associations of Na intake with mortality from all-causes and CVD. The present systematic review and meta-analysis was done to investigate, for the first time, the dose-response as...
journal_title:Public health nutrition
pub_type: 杂志文章,meta分析
doi:10.1017/S1368980018002112
更新日期:2019-02-01 00:00:00
abstract:OBJECTIVE:Dietary intake is a leading risk factor for hypertension. We aimed to assess longitudinal associations between overall dietary patterns and incident hypertension among adults in Thailand. DESIGN:Prospective large Thai Cohort Study (TCS) conducted nationwide from 2005 to 2013. Dietary patterns were identified...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018002203
更新日期:2019-02-01 00:00:00
abstract:OBJECTIVE:To evaluate the ability of anthropometric measurements to identify excess android fat and to propose cut-off points for excess central adiposity in children, according to age and sex. DESIGN:A cross-sectional study with children from a municipality of Minas Gerais, Brazil. Receiver-operating characteristic c...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018002483
更新日期:2019-01-01 00:00:00
abstract:OBJECTIVE:The public health nutrition workforce has been reported to be underprepared for practice. The present study aimed to test the ability of an unfolding case study approach to support the public health nutrition workforce for the workplace, with a focus on improved access to nutritious food. DESIGN:Two unfoldin...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018002811
更新日期:2019-01-01 00:00:00
abstract:OBJECTIVE:To evaluate agreement of the body adiposity index (BAI) and paediatric body adiposity index (BAIp) in estimating body fat compared with dual-energy X-ray absorptiometry (DXA) and to propose cut-off points for these indices to classify excess adiposity in Brazilian children and adolescents. DESIGN:Cross-secti...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018002458
更新日期:2019-01-01 00:00:00
abstract::In the final issue of Public Health Nutrition in 2017, Kathryn Backholer and colleagues provide a clear overview of the spread of taxes on sugar-sweetened beverages (SSB) in 2017, and a useful overview of opposing arguments and their counterpoints. Backholer et al. argue that much of the action was concentrated in the...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018002008
更新日期:2019-01-01 00:00:00
abstract:OBJECTIVE:The present study reviewed the literature on iodine status among women of childbearing age and pregnant women in the UK. Particular attention was given to study quality and methods used to assess iodine status. DESIGN:A systematic review was conducted to examine the literature and critically evaluate study d...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018003506
更新日期:2018-12-31 00:00:00
abstract:OBJECTIVE:To delineate trends in types of protein in US adults from 1999 to 2010, we examined the mean intake of beef, pork, lamb or goat, chicken, turkey, fish, dairy, eggs, legumes, and nuts and seeds (grams per kilogram of body weight) among adults and according to subgroups, including chronic disease status. DESIG...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018003348
更新日期:2018-12-27 00:00:00
abstract:OBJECTIVE:Obesity and hyperglycaemia contribute to the atherosclerotic process in part through oxidative modifications to lipoprotein particles. The present study aimed to evaluate the effects of a lifestyle intervention on markers of oxidized lipoproteins in obese Latino adolescents with prediabetes. DESIGN:Pre-post ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018003476
更新日期:2018-12-27 00:00:00
abstract:OBJECTIVE:The current study aimed to (i) describe racial/ethnic disparities in household food and beverage purchases among participants and non-participants in the Supplemental Nutrition Assistance Program (SNAP) and (ii) examine longitudinal associations between SNAP participation and purchases by race/ethnicity. DES...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018002598
更新日期:2018-12-01 00:00:00
abstract:OBJECTIVE:To determine the global availability of a multicomponent tool predicting overweight/obesity in infancy, childhood, adolescence or adulthood; and to compare their predictive validity and clinical relevance.Design/SettingThe PRISMA (Preferred Reporting Items for Systematic Reviews and Meta-Analyses) guidelines ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018001684
更新日期:2018-12-01 00:00:00
abstract:OBJECTIVE:Alternative food sources (AFS) such as local markets in disadvantaged areas are promising strategies for preventing chronic disease and reducing health inequalities. The present study assessed how sociodemographic characteristics, physical access and fruit and vegetable (F&V) consumption are associated with m...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018001921
更新日期:2018-12-01 00:00:00
abstract:OBJECTIVE:To compare the contributions of UVB exposure and diet to total vitamin D among Asians living in Kuala Lumpur (KL) and Aberdeen (AB). DESIGN:Longitudinal study. SETTING:UVB exposure (using polysulfone film badges) and skin colour and dietary vitamin D intake (by web-based questionnaire) were measured at each...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018002057
更新日期:2018-12-01 00:00:00
abstract:OBJECTIVE:The National Iodine and Salt Intake Survey (NISI) 2014-2015 was undertaken to estimate household iodised salt coverage at national and sub-national levels in India. DESIGN:Cross-sectional survey with multistage stratified random sampling. SETTING:India was divided into six geographic zones (South, West, Cen...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018002306
更新日期:2018-11-01 00:00:00
abstract:OBJECTIVE:Epidemiological studies have indicated that dietary patterns during pregnancy are associated with adverse pregnancy and birth outcomes such as hypertensive disorders of pregnancy (HDP), gestational diabetes mellitus (GDM), preterm birth (PTB) and low birth weight (LBW). However, the results of these studies a...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018002616
更新日期:2018-10-15 00:00:00
abstract:OBJECTIVE:To develop and validate a child and adolescent version of the Three-Factor Eating Questionnaire (CTFEQr17) and to assess its psychometric properties and factor structure. We also examined associations between the CTFEQr17 and BMI and food preferences. DESIGN:A two-phase approach was utilized, employing both ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018001210
更新日期:2018-10-01 00:00:00
abstract:OBJECTIVE:To compare the performance of the commonly used 24 h recall (24hR) with the more distinct duplicate portion (DP) as reference method for validation of fatty acid intake estimated with an FFQ. DESIGN:Intakes of SFA, MUFA, n-3 fatty acids and linoleic acid (LA) were estimated by chemical analysis of two DP and...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018001131
更新日期:2018-10-01 00:00:00
abstract:OBJECTIVE:To examine the associations of individual and food environmental factors with fruit and vegetable (F&V) intake in a city in a low-to-middle-income country (LMIC). DESIGN:Cross-sectional. SETTING:Representative sample of the Brazilian Primary Care service known as the Health Academy Program (HAP) in Belo Hor...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018001623
更新日期:2018-10-01 00:00:00