Phenolic compounds from Glycyrrhiza pallidiflora Maxim. and their cytotoxic activity.

Abstract:

:Twenty-one phenolic compounds (1-21) including dihydrocinnamic acid, isoflavonoids, flavonoids, coumestans, pterocarpans, chalcones, isoflavan and isoflaven, were isolated from the roots of Glycyrrhiza pallidiflora Maxim. Phloretinic acid (1), chrysin (6), 9-methoxycoumestan (8), isoglycyrol (9), 6″-O-acetylanonin (19) and 6″-O-acetylwistin (21) were isolated from G. pallidiflora for the first time. Isoflavonoid acetylglycosides 19, 21 might be artefacts that could be produced during the EtOAc fractionation process of whole extract. Compounds 2-4, 10, 11, 19 and 21 were evaluated for their cytotoxic activity with respect to model cancer cell lines (CEM-13, MT-4, U-937) using the conventional MTT assays. Isoflavonoid calycosin (4) showed the best potency against human T-cell leukaemia cells MT-4 (CTD50, 2.9 μM). Pterocarpans medicarpin (10) and homopterocarpin (11) exhibit anticancer activity in micromolar range with selectivity on the human monocyte cells U-937. The isoflavan (3R)-vestitol (16) was highly selective on the lymphoblastoid leukaemia cells CEM-13 and was more active than the drug doxorubicin.

journal_name

Nat Prod Res

journal_title

Natural product research

authors

Shults EE,Shakirov MM,Pokrovsky MA,Petrova TN,Pokrovsky AG,Gorovoy PG

doi

10.1080/14786419.2016.1188094

subject

Has Abstract

pub_date

2017-02-01 00:00:00

pages

445-452

issue

4

eissn

1478-6419

issn

1478-6427

journal_volume

31

pub_type

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