Abstract:
:A novel butenoate derivative, methyl (Z)-4-{[(Z)-1-(hydroxymethyl)-2-phenyl-1-ethenyl] amino}-4-oxo-2-butenoate (1), was isolated from the fermentation broth of an Aspergillus niger strain Ta1. The structure (1) was elucidated by spectral analysis. Bioassays showed that compound 1 had a weak antioxidant activity.
journal_name
Nat Prod Resjournal_title
Natural product researchauthors
Yuan W,Zhu H,Cheng K,Huang Z,Qin Y,Yang J,Zhu Pdoi
10.1080/14786410500184157subject
Has Abstractpub_date
2006-05-20 00:00:00pages
573-7issue
6eissn
1478-6419issn
1478-6427pii
U03R36G853146244journal_volume
20pub_type
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