Assimilation spectrum of the yeast Candida utilis 49 used for producing fodder yeast from synthetic ethanol.

Abstract:

:Oxidizing and assimilating ability of the yeast Candida utilis 49 was tested with 21 different low-boiling organic compounds which come as components of raw synthetic ethanol. The highest yields of yeast dry weight were obtained with ethanol (72.0%), propanol (48.2%), ethyl acetate (43.4%) and acetic acid (34.2%). To a minor extent, the yeast was capable of utilizing also 2-propanol, butanol and 2-butanol; it oxidized most of the compounds tested.

journal_title

Folia microbiologica

authors

Sestáková M

doi

10.1007/BF02876965

subject

Has Abstract

pub_date

1976-01-01 00:00:00

pages

384-90

issue

5

eissn

0015-5632

issn

1874-9356

journal_volume

21

pub_type

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