当前位置： SCI文献检索 > PUBLIC HEALTH NUTRITION期刊下所有文献 > Flour fortification with iron has no impact on anaemia in urban Brazilian children.

Flour fortification with iron has no impact on anaemia in urban Brazilian children.

Abstract：

OBJECTIVE:To verify the impact of flour fortification on anaemia in Brazilian children. The survey also investigated the role of Fe deficiency as a cause of anaemia and estimated the bioavailability of the Fe in the children's diet. This local study was complemented by a nationwide survey of the types of Fe compounds added to flour. DESIGN:Series of population-based surveys conducted in 2004 (baseline study), 2005, 2006 and 2008. SETTING:Pelotas, Rio Grande do Sul, Brazil. SUBJECTS:Children under 6 years of age residing in the urban area of the city of Pelotas, Southern Brazil (n 507 in 2004; n 960 in 2005; n 893 in 2006; n 799 in 2008). In 2008, a sub-sample of children (n 114) provided venous blood samples to measure body Fe reserve parameters (ferritin and transferrin saturation). RESULTS:We found no impact of fortification, with an increase in anaemia prevalence among children under 24 months of age. Hb levels decreased by 0.9 g/dl in this age group between 2004 and 2008 (10.9 g/dl to 10.0 g/dl; P < 0.001). Roughly 50 % of cases of anaemia were estimated to be due to Fe deficiency. Half of the mills surveyed used reduced Fe to fortify wheat flour. Total Fe intake from all foodstuffs was adequate for 88.6 % of the children, but its bioavailability was only 5 %. CONCLUSIONS:The low bioavailability of the Fe compounds added to flours, combined with the poor quality of children's diets, account for the lack of impact of mandatory fortification.

journal_name

Public Health Nutr

journal_title

Public health nutrition

authors

Assunção MC,Santos IS,Barros AJ,Gigante DP,Victora CG

doi

10.1017/S1368980012003047

subject

Has Abstract

pub_date

2012-10-01 00:00:00

pages

1796-801

issue

10

eissn

1368-9800

issn

1475-2727

pii

S1368980012003047

journal_volume

15

pub_type

杂志文章

相关文献

PUBLIC HEALTH NUTRITION文献大全
  • Diet quality, change in diet quality and risk of incident CVD and diabetes.

    abstract：OBJECTIVE:The objective of this study was to assess the prospective association between diet quality, as well as a 6-year change in diet quality, and risk of incident CVD and diabetes in a community-based population. DESIGN:We used Cox regression models to estimate the prospective association between diet quality, ass...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1017/S136898001900212X

    authors： Xu Z,Steffen LM,Selvin E,Rebholz CM

    更新日期：2020-02-01 00:00:00

  • Policy councils on food, nutrition and physical activity: the UK as a case study.

    abstract：:International experience of Policy Councils on food and nutrition has developed over recent decades but they have not received the attention that is due to them. The 1992 International Conference on Nutrition recommended that governments create Food Policy Councils but few have been created. There has been more experi...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1079/phn2005654

    authors： Lang T,Rayner G,Rayner M,Barling D,Millstone E

    更新日期：2005-02-01 00:00:00

  • Trends in dietary patterns and compliance with World Health Organization recommendations: a cross-country analysis.

    abstract：OBJECTIVES:To investigate time patterns of compliance with nutrient goals recommended by the World Health Organization (WHO). DESIGN:A single aggregated indicator of distance from the key WHO recommendations for a healthy diet is built using FAOSTAT intake data, bounded between 0 (maximum possible distance from goals)...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1017/S1368980007000900

    authors： Mazzocchi M,Brasili C,Sandri E

    更新日期：2008-05-01 00:00:00

  • Developing a nutrition intervention in children's centres: exploring views of parents in rural/urban settings in the UK.

    abstract：OBJECTIVE:The present study explored parents’ requirements for healthy eating support prior to the development of a tailored intervention. DESIGN:A cross-sectional study of parents attending children’s centres. SETTING:Children’s centres in Cornwall (rural south-west England) and Islington (urban London borough). SU...

    journal_title：Public health nutrition

    pub_type： 杂志文章,多中心研究

    doi：10.1017/S1368980012003977

    authors： Ohly HR,Hayter A,Pettinger C,Pikhart H,Watt RG,Rees GA

    更新日期：2013-08-01 00:00:00

  • Sugar and fat intake among children in Scotland: what is needed to reach the dietary targets?

    abstract：OBJECTIVE:To assess the intake and sources of non-milk extrinsic sugars (NMES) and fat among children in Scotland in relation to socio-economic status, and to estimate the changes in diet required to achieve recommended levels of intake. DESIGN:Cross-sectional survey with diet assessed by semi-quantitative FFQ. SETTI...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1017/S1368980009992175

    authors： McNeill G,Masson LF,Craig LC,Macdiarmid JI,Holmes BA,Nelson M,Sheehy C

    更新日期：2010-08-01 00:00:00

  • Estimated prevalence and predictors of undernutrition among children aged 5-17 months in Yerevan, Armenia.

    abstract：OBJECTIVE:Child undernutrition is a serious public health problem in many low- and middle-income countries. Data on child undernutrition prevalence and its risk factors in Armenia are limited. The present study aimed to estimate the prevalence and explore the predictors of undernutrition among children aged 5-17 months...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1017/S1368980013001171

    authors： Hovhannisyan L,Demirchyan A,Petrosyan V

    更新日期：2014-05-01 00:00:00

  • Not water, sanitation and hygiene practice, but timing of stunting is associated with recovery from stunting at 24 months: results from a multi-country birth cohort study.

    abstract：OBJECTIVES:To measure the role of water, sanitation and hygiene (WASH) practices on recovery from stunting and assess the role of timing of stunting on the reversal of this phenomenon. DESIGN:Data from the MAL-ED multi-country birth cohort study was used for the current analysis. Generalised linear mixed-effects model...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1017/S136898002000004X

    authors： Das S,Fahim SM,Alam MA,Mahfuz M,Bessong P,Mduma E,Kosek M,Shrestha SK,Ahmed T

    更新日期：2020-05-14 00:00:00

  • Developing and applying a socio-ecological model to the promotion of healthy eating in the school.

    abstract：OBJECTIVE:To develop and apply a socio-ecological model (SEM) for healthy eating in school students, to better understand the association between factors at different levels of the SEM and pupils' dietary choices. DESIGN:Student-level data, collected through anonymised questionnaires, included reported dietary choices...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1017/S1368980011002655

    authors： Townsend N,Foster C

    更新日期：2013-06-01 00:00:00

  • Prevalence of malnutrition among children and women of reproductive age in Uruguay by socio-economic status and educational level.

    abstract：OBJECTIVE:To describe the magnitude and distribution of malnutrition in all forms (stunting, wasting, overweight and obesity) by level of education and socio-economic status (SES). DESIGN:Representative data from three national surveys were used: the socio-economic characteristics of Uruguayan households the 2012-2013...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1017/S1368980020000804

    authors： Medina M,Barreto P,Natero V,Moratorio X,Severi C

    更新日期：2020-08-01 00:00:00

  • Association of 25-hydroxyvitamin D with Hb and lead in children: a Chinese population-based study.

    abstract：OBJECTIVE:To evaluate the prevalence of vitamin D deficiency and insufficiency, as well as their association with Hb and elevated blood lead levels (BLL) in children in China. DESIGN:A cross-sectional and 1-year retrospective study. SETTING:Department of Laboratory Medicine, West China Second University Hospital, Sic...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1017/S1368980013001675

    authors： Chang L,Liu X,Shi H,Dai W,Wang H,Jiang Y

    更新日期：2014-04-01 00:00:00

  • The feasibility and acceptability of reducing salt in partially baked bread: a Spanish case study.

    abstract：OBJECTIVE:Bread is a staple of the Mediterranean diet but contributes substantially to its salt content (19 % in Spain). The objective of the present study was to assess the feasibility and acceptability of salt reduction in partially baked breads, partly replacing salt (NaCl) with a potassium salt, with subsequent fol...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1017/S1368980015000944

    authors： Quilez J,Salas-Salvado J

    更新日期：2016-04-01 00:00:00

  • The impact of the 2008 financial crisis on food security and food expenditures in Mexico: a disproportionate effect on the vulnerable.

    abstract：OBJECTIVE:The present paper investigated the impact of the 2008 financial crisis on food security in Mexico and how it disproportionally affected vulnerable households. DESIGN:A generalized ordered logistic regression was estimated to assess the impact of the crisis on households' food security status. An ordinary lea...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1017/S1368980014002493

    authors： Vilar-Compte M,Sandoval-Olascoaga S,Bernal-Stuart A,Shimoga S,Vargas-Bustamante A

    更新日期：2015-11-01 00:00:00

  • Dietary intake of heterocyclic amines in relation to socio-economic, lifestyle and other dietary factors: estimates in a Swedish population.

    abstract：OBJECTIVES:To estimate the dietary intakes of heterocyclic amines (HCAs), to examine the intakes in relation to socio-economics, lifestyle and other dietary factors and to compare the classification of subjects by intake of HCA versus intake of meat and fish. DESIGN:Cross-sectional analysis within the Malmö Diet and C...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1017/S1368980007352518

    authors： Ericson U,Wirfält E,Mattisson I,Gullberg B,Skog K

    更新日期：2007-06-01 00:00:00

  • Seasonal consumption of salad vegetables and fresh fruit in relation to the development of cardiovascular disease and cancer.

    abstract：OBJECTIVE:To investigate the protective association between seasonality of consumption of fresh fruit or salad vegetables and cancer and cardiovascular disease (CVD) development. DESIGN AND SETTING:Face-to-face interviews, including a food frequency questionnaire, were conducted on 1489 men and 1900 women, aged 35-75 ...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1017/s1368980000000045

    authors： Cox BD,Whichelow MJ,Prevost AT

    更新日期：2000-03-01 00:00:00

  • Vitamin D deficiency in early childhood: prevalent in the sunny South Pacific.

    abstract：OBJECTIVE:To estimate the prevalence of and risk factors for vitamin D deficiency in young urban children in Auckland, New Zealand, where there is no routine vitamin D supplementation. DESIGN:A random sample of urban children. Vitamin D deficiency was defined as serum 25-hydroxyvitamin D <27.5 nmol/l (<11 ng/ml). Logi...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1017/S1368980009004820

    authors： Grant CC,Wall CR,Crengle S,Scragg R

    更新日期：2009-10-01 00:00:00

  • Whole grain intake compared with cereal fibre intake in association to CVD risk factors: a cross-sectional analysis of the National Diet and Nutrition Survey (UK).

    abstract：OBJECTIVE:To investigate how intakes of whole grains and cereal fibre were associated to risk factors for CVD in UK adults. DESIGN:Cross-sectional analyses examined associations between whole grain and cereal fibre intakes and adiposity measurements, serum lipid concentrations, C-reactive protein, systolic blood press...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1017/S1368980019004221

    authors： Barrett EM,Amoutzopoulos B,Batterham MJ,Ray S,Beck EJ

    更新日期：2020-06-01 00:00:00

  • Effects of early intervention on dietary intake and its mediating role on cognitive functioning: a randomised controlled trial.

    abstract：OBJECTIVE:To investigate the impact of an early intervention programme, Preparing for Life, on dietary intake between 12 and 36 months of age, and the mediating role played by diet on cognitive functioning. DESIGN:A randomised controlled trial evaluation of a community-based home visiting programme. The intervention i...

    journal_title：Public health nutrition

    pub_type： 杂志文章,随机对照试验

    doi：10.1017/S1368980016001877

    authors： O'Sullivan A,Fitzpatrick N,Doyle O

    更新日期：2017-01-01 00:00:00

  • Effects of psychological eating behaviour domains on the association between socio-economic status and BMI.

    abstract：OBJECTIVE:The current study investigates potential pathways from socio-economic status (SES) to BMI in the adult population, considering psychological domains of eating behaviour (restrained eating, uncontrolled eating, emotional eating) as potential mediators stratified for sex. DESIGN:Data were derived from the popu...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1017/S1368980017001653

    authors： Löffler A,Luck T,Then FS,Luck-Sikorski C,Pabst A,Kovacs P,Böttcher Y,Breitfeld J,Tönjes A,Horstmann A,Löffler M,Engel C,Thiery J,Villringer A,Stumvoll M,Riedel-Heller SG

    更新日期：2017-10-01 00:00:00

  • Prevalence of iron deficiency states and risk of haemoconcentration during pregnancy according to initial iron stores and iron supplementation.

    abstract：OBJECTIVE:To describe the prevalence of iron depletion (ID), iron-deficiency anaemia (IDA) and risk of haemoconcentration during pregnancy and at delivery and to assess the influence of initial Fe stores and Fe supplementation on that prevalence. DESIGN:Longitudinal study. SETTING:Hospital Universitari Sant Joan de R...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1017/S1368980013000608

    authors： Arija V,Ribot B,Aranda N

    更新日期：2013-08-01 00:00:00

  • Micronutrient powder distribution through Maternal, Neonatal and Child Health Weeks in Nigeria: process evaluation of feasibility and use.

    abstract：OBJECTIVE:To determine the feasibility of distributing micronutrient powders (MNP) for home fortification during biannual Maternal, Neonatal and Child Health Week (MNCHW) events, as a strategy to improve young child nutrition. DESIGN:We evaluated the coverage, delivery, use and adherence of MNP, and associated behavio...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1017/S1368980015002499

    authors： Korenromp EL,Adeosun O,Adegoke F,Akerele A,Anger C,Ohajinwa C,Hotz C,Umunna L,Aminu F

    更新日期：2016-07-01 00:00:00

  • Intake of fruits and vegetables in smokers.

    abstract：OBJECTIVES:To examine intake of fruits and vegetables in smokers and non-smokers. DESIGN:Secondary analysis using general linear modelling approaches. Food intake measured using a food frequency questionnaire approach. SETTING:The community (the population of the province of Ontario, Canada). SUBJECTS:Members of the...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1017/s1368980099000270

    authors： Birkett NJ

    更新日期：1999-06-01 00:00:00

  • Differences in food habits and cardiovascular disease risk factors among Native Americans with and without diabetes: the Inter-Tribal Heart Project.

    abstract：OBJECTIVE:To examine differences in food habits among Native Americans with and without diabetes. DESIGN:A cross-sectional epidemiological study in which participants underwent a physical examination and answered an extensive interviewer-administered questionnaire to assess differences in food servings, preparation an...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1079/PHN2004639

    authors： Archer SL,Greenlund KJ,Valdez R,Casper ML,Rith-Najarian S,Croft JB

    更新日期：2004-12-01 00:00:00

  • Research and future trends in the pharmaceutical development of medicinal herbs from Chinese medicine.

    abstract：:Issues concerning the past and future development of medicinal herbs from Chinese medicine (CM) are addressed in this paper. In the Western world, medicinal herbs are becoming increasingly popular and important in the public and scientific communities. In contrast to their regulated status in China and other countries...

    journal_title：Public health nutrition

    pub_type： 杂志文章,评审

    doi：10.1017/s1368980000000604

    authors： Lee KH

    更新日期：2000-12-01 00:00:00

  • A pilot study of a telephone-based parental intervention to increase fruit and vegetable consumption in 3-5-year-old children.

    abstract：OBJECTIVE:To examine the potential efficacy of a brief telephone-based parental intervention in increasing fruit and vegetable consumption in children aged 3-5 years and to examine the feasibility of intervention delivery and acceptability to parents. DESIGN:A pre-post study design with no comparison group. Telephone ...

    journal_title：Public health nutrition

    pub_type： 杂志文章,多中心研究

    doi：10.1017/S1368980011001170

    authors： Wyse R,Wolfenden L,Campbell E,Campbell K,Brennan L,Fletcher A,Bowman J,Heard T,Wiggers J

    更新日期：2011-12-01 00:00:00

  • The International Physical Activity Questionnaire modified for the elderly: aspects of validity and feasibility.

    abstract：OBJECTIVE:To modify the self-administered, short version of the International Physical Activity Questionnaire (IPAQ) for adults to be used in the elderly (aged 65 years and above), and to validate this modified IPAQ for the elderly (IPAQ-E). DESIGN:A direct validity study using accelerometer-measured physical activity...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1017/S1368980010000157

    authors： Hurtig-Wennlöf A,Hagströmer M,Olsson LA

    更新日期：2010-11-01 00:00:00

  • Drastic increases in overweight and obesity from 1981 to 2010 and related risk factors: results from the Barbados Children's Health and Nutrition Study.

    abstract：OBJECTIVE:To examine overweight and obesity (OWOB), changes in prevalence and potential risk factors in Barbadian children. DESIGN:A cross-section of students were weighed and measured. The WHO BMI-for-age growth references (BAZ), the International Obesity Task Force cut-offs and the US Centers for Disease Control and...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1017/S1368980015002190

    authors： Fernandez MA,Kubow S,Gray-Donald K,Knight J,Gaskin PS

    更新日期：2015-12-01 00:00:00

  • US toddler milk sales and associations with marketing practices.

    abstract：OBJECTIVE:Extensive marketing of 'toddler milks' (sugar-sweetened milk-based drinks for toddlers) promotes unsubstantiated product benefits and raises concerns about consumption by young children. The present study documents trends in US toddler milk sales and assesses relationships with brand and category marketing. ...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1017/S1368980019003756

    authors： Choi YY,Ludwig A,Harris JL

    更新日期：2020-04-01 00:00:00

  • Mediterranean diet and non-fatal acute myocardial infarction: a case-control study from Italy.

    abstract：OBJECTIVE:To add epidemiological data on the association of adherence to the Mediterranean diet with non-fatal acute myocardial infarction (AMI) in a Southern European population. DESIGN:Hospital-based case-control study. Conformity to the traditional Mediterranean diet was assessed through a score (i.e. the Mediterra...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1017/S1368980014000858

    authors： Turati F,Pelucchi C,Galeone C,Praud D,Tavani A,La Vecchia C

    更新日期：2015-03-01 00:00:00

  • The influence of dietary intake on the insulin-like growth factor (IGF) system across three ethnic groups: a population-based study.

    abstract：OBJECTIVE:The insulin-like growth factor (IGF) system has been implicated in the aetiopathogenesis of cancer, cardiovascular disease and diabetes. Since dietary factors and ethnicity are considered contributory to the development of these diseases, we examined the IGF system in relation to nutritional intake by ethnic ...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1079/PHN2002414

    authors： Heald AH,Cade JE,Cruickshank JK,Anderson S,White A,Gibson JM

    更新日期：2003-04-01 00:00:00

  • Effectiveness of recombinant human erythropoietin, vitamin D3 and iron therapy on long-term survival of patients with end-stage renal disease receiving haemodialysis: analysis of 702 patients after 10-year follow-up.

    abstract：OBJECTIVE:Few studies have been conducted to investigate the influence of recombinant human erythropoietin (rhEPO) on the long-term prognosis of end-stage renal disease (ESRD). DESIGN:A retrospective cohort study. SETTING:The largest regional hospital renowned for haemodialysis in northern Taiwan. SUBJECTS:A total o...

    journal_title：Public health nutrition

    pub_type： 杂志文章

    doi：10.1017/S1368980009005308

    authors： Chang HC,Chen CL,Chiu TL,Chen SI,Yen AM,Chen TH

    更新日期：2009-12-01 00:00:00