Marital interactions in the process of dietary change for type 2 diabetes.

Abstract:

OBJECTIVE:To explore how couples adjust to dietary management of type 2 diabetes. DESIGN:Couples were interviewed, first together and then separately, during the first year after diagnosis and 1 year later. SETTING:Qualitative interviews conducted in hospital classrooms using a semistructured interview guide. PARTICIPANTS:Couples (N = 20) with a recently diagnosed spouse who met the study criteria were purposefully selected from volunteers solicited from hospital-based diabetes classes. PHENOMENON OF INTEREST:Processes used by the couple to address the prescribed diet. ANALYSIS:Thematic analysis of interview transcripts using grounded theory to identify patterns of adaptation processes used over time. RESULTS:Three couple categories emerged (cohesive, enmeshed, and disengaged), representing adaptation to the diabetic diet. Initially, 5 couples were cohesive (teamwork approach), 7 were enmeshed (nondiabetic spouse responsible for the diet; spouse was dependent), and 8 were disengaged (spouses functionally separate; spouse was solely responsible for the diet management). A year later, the majority of couples were disengaged (n = 14), 1 couple remained cohesive, and 4 couples remained enmeshed. Themes of flexibility, roles, rules, and communication varied across categories. CONCLUSIONS AND IMPLICATIONS:Understanding categories of marital adjustment to the diabetic diet may improve nutrition-based diabetes interventions. Further study is needed to verify these findings in larger and more diverse populations.

journal_name

J Nutr Educ Behav

authors

Miller D,Brown JL

doi

10.1016/s1499-4046(06)60276-5

keywords:

subject

Has Abstract

pub_date

2005-09-01 00:00:00

pages

226-34

issue

5

eissn

1499-4046

issn

1878-2620

pii

S1499-4046(06)60276-5

journal_volume

37

pub_type

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