Abstract:
OBJECTIVE:To determine the prevalences of overweight and obesity in children aged 4 to 12 years, using the standard definitions proposed by the International Obesity Taskforce. DESIGN:Population prevalence cross-sectional survey involving measurement of height and weight. Data collection took place in 1998. SETTING:Schools in Gibraltar. SUBJECTS:In total 2994 children, aged 4-12 years, attending these schools (1540 boys, 1454 girls). RESULTS:Prevalence of overweight in boys was 19.7%, while obesity prevalence was 10.8%. For the girls, overweight prevalence was 21.4%, while obesity prevalence was 10.6%. There were no significant differences in the proportions of overweight or obesity between boys and girls. CONCLUSIONS:This was the first time that the prevalences of overweight and obesity have been estimated in children from Gibraltar. These data provide further information on prevalence rates of overweight and obesity, using defined cut-offs for comparison with data from other countries.
journal_name
Public Health Nutrjournal_title
Public health nutritionauthors
Kirk SF,McLeod Mdoi
10.1079/PHN2002440subject
Has Abstractpub_date
2003-06-01 00:00:00pages
329-31issue
4eissn
1368-9800issn
1475-2727pii
S1368980003000442journal_volume
6pub_type
杂志文章abstract:OBJECTIVE:Diet and nutrition in childhood has been associated with the risk of chronic disease later in life. The aim of this review was to identify key characteristics of successful experiential nutrition interventions aimed to change nutrition-related cognitive and behavioural outcomes in primary schoolchildren. DES...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980020004024
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journal_title:Public health nutrition
pub_type: 杂志文章,多中心研究
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journal_title:Public health nutrition
pub_type: 杂志文章
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journal_title:Public health nutrition
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doi:10.1017/S1368980011001376
更新日期:2012-01-01 00:00:00
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journal_title:Public health nutrition
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doi:10.1017/S1368980019004294
更新日期:2020-08-01 00:00:00
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journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980008003339
更新日期:2009-05-01 00:00:00
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journal_title:Public health nutrition
pub_type: 杂志文章,评审
doi:10.1017/S1368980012000894
更新日期:2013-01-01 00:00:00
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journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980013002954
更新日期:2014-11-01 00:00:00
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更新日期:2012-07-01 00:00:00
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pub_type: 杂志文章
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更新日期:2001-02-01 00:00:00
abstract:OBJECTIVE:To describe the Na concentration of pre-packaged foods available in Hong Kong. DESIGN:The Na concentrations (mg/100 g or mg/100 ml or per serving) of all pre-packaged foods available for sale in major supermarket chains in Hong Kong were obtained from the 2017 Hong Kong FoodSwitch database. Median and interq...
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doi:10.1017/S1368980020002360
更新日期:2020-10-01 00:00:00
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journal_title:Public health nutrition
pub_type: 杂志文章,评审
doi:10.1079/phn2001141
更新日期:2001-04-01 00:00:00
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doi:10.1017/S136898002000110X
更新日期:2020-11-01 00:00:00
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pub_type: 杂志文章
doi:10.1017/S1368980008003844
更新日期:2009-08-01 00:00:00
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更新日期:2018-10-01 00:00:00
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journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980009991157
更新日期:2010-03-01 00:00:00
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journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980012005587
更新日期:2013-09-01 00:00:00
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pub_type: 杂志文章
doi:10.1017/S1368980009990267
更新日期:2009-11-01 00:00:00
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pub_type: 杂志文章,评审
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更新日期:2007-10-01 00:00:00
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doi:10.1017/S1368980020001500
更新日期:2020-06-04 00:00:00
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pub_type: 杂志文章,评审
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更新日期:2007-12-01 00:00:00
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journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980007000286
更新日期:2008-03-01 00:00:00
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journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980013002243
更新日期:2014-10-01 00:00:00
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journal_title:Public health nutrition
pub_type: 杂志文章
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更新日期:2016-08-01 00:00:00
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journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980009991054
更新日期:2010-03-01 00:00:00
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journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980012003783
更新日期:2013-08-01 00:00:00
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journal_title:Public health nutrition
pub_type: 杂志文章
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更新日期:2019-10-01 00:00:00
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更新日期:2017-01-01 00:00:00
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journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019003458
更新日期:2020-11-01 00:00:00