Comparison of breast-milk iodine concentration of lactating women in Australia pre and post mandatory iodine fortification.

abstract：OBJECTIVE:To assess the iodine status of Sherpa residents living in Kunde village, Khumbu region, Nepal. DESIGN:Prevalence of goitre was determined by palpation. Urinary iodine concentrations (UIC) were determined in casual morning samples, and thyroid-stimulating hormone (TSH) in finger-prick blood samples on filter ...

journal_title：Public health nutrition

authors： Heydon EE,Thomson CD,Mann J,Williams SM,Skeaff SA,Sherpa KT,Heydon JL

更新日期：2009-09-01 00:00:00

abstract：OBJECTIVE:To use Internet search data to compare duration of compliance for various diets. DESIGN:Using a passive surveillance digital epidemiological approach, we estimated the average duration of diet compliance by examining monthly Internet searches for recipes related to popular diets. We fit a mathematical model ...

journal_title：Public health nutrition

authors： Towers S,Cole S,Iboi E,Montalvo C,Navas-Zuloaga MG,Pringle J,Saha D,Thakur M,Velazquez-Molina J,Murillo A,Castillo-Chavez C,Norcross JC

更新日期：2020-12-01 00:00:00

abstract：AIM:The promotion of a healthy and active lifestyle among the population is essential for the prevention of numerous chronic diseases. Physical activity measurement and surveillance is crucial for understanding and evaluating campaigns to promote its practice. OBJECTIVE:To evaluate the 10-year trends in physical activ...

journal_title：Public health nutrition

authors： Román-Viñas B,Serra-Majem L,Ribas-Barba L,Roure-Cuspinera E,Cabezas C,Vallbona C,Plasencia A

更新日期：2007-11-01 00:00:00

abstract：OBJECTIVE:In the vast majority of surveys and research in humans, dietary data are obtained from self-reports: recalls; records; or historical methods, usually food frequency questionnaires (FFQ). This study provides a rare opportunity to compare data derived from all three methods. DESIGN:A crossover study of dietary...

journal_title：Public health nutrition

authors： Hebert JR,Hurley TG,Chiriboga DE,Barone J

更新日期：1998-09-01 00:00:00

abstract：OBJECTIVE:To describe food habits and associated sociodemographic factors. DESIGN:Cross-sectional survey in 2005. SETTING:Ninety-six school classes in Ramallah, Nablus and Hebron governorates, Occupied Palestinian Territory. SUBJECTS:Grade 8 and 9 students aged 13-15 years (n 2952). METHODS:Self-administered studen...

journal_title：Public health nutrition

authors： Mikki N,Abdul-Rahim HF,Shi Z,Holmboe-Ottesen G

更新日期：2010-09-01 00:00:00

abstract：OBJECTIVE:To assess sociodemographic correlates of micronutrient intakes from food and dietary supplements in an urban, ethnically diverse sample of pregnant women in the USA. DESIGN:Cross-sectional analyses of data collected using a validated semi-quantitative FFQ. Associations between racial, ethnic and sociodemogra...

journal_title：Public health nutrition

authors： Brunst KJ,Wright RO,DiGioia K,Enlow MB,Fernandez H,Wright RJ,Kannan S

更新日期：2014-09-01 00:00:00

abstract：OBJECTIVE:To estimate the impact of foetal nutritional status on cardiovascular risk among children with the Foetal Nutritional Status Index (FNSI), calculated by dividing the child's birth weight (BW, kg) by the mother's height (m2). DESIGN:Cross-sectional survey analysis. SETTING:A sample of children from the US Th...

journal_title：Public health nutrition

authors： Liu J,Sempos C

更新日期：2007-10-01 00:00:00

abstract：OBJECTIVE:Alternative food sources (AFS) such as local markets in disadvantaged areas are promising strategies for preventing chronic disease and reducing health inequalities. The present study assessed how sociodemographic characteristics, physical access and fruit and vegetable (F&V) consumption are associated with m...

journal_title：Public health nutrition

authors： Chaput S,Mercille G,Drouin L,Kestens Y

更新日期：2018-12-01 00:00:00

abstract：OBJECTIVE:Studies of the relationship between obesity and chronic kidney disease (CKD) in nationally representative population samples are limited. Our study aimed to determine if overweight and obesity were independently associated with the risk for CKD in the 2010 Health Survey for England (HSE). DESIGN:The HSE is a...

journal_title：Public health nutrition

authors： MacLaughlin HL,Hall WL,Sanders TA,Macdougall IC

更新日期：2015-12-01 00:00:00

abstract：OBJECTIVE:The current study characterizes associations between physical and social contexts of self-reported primary episodes of eating/drinking and sociodemographic and obesity-related variables in US adults. DESIGN:Multinomial logistic regression was used to analyse a nationally representative sample of adults from ...

journal_title：Public health nutrition

authors： Oh A,Erinosho T,Dunton G,M Perna F,Berrigan D

更新日期：2014-12-01 00:00:00

abstract：OBJECTIVE:To examine the differences in dietary intakes of children consuming school meals and packed lunches, the contribution of lunchtime intake to overall dietary intake, and how lunchtime intake relates to current food-based recommendations for school meals. DESIGN:Cross-sectional analysis of overall intake of ma...

journal_title：Public health nutrition

authors： Harrison F,Jennings A,Jones A,Welch A,van Sluijs E,Griffin S,Cassidy A

更新日期：2013-06-01 00:00:00

abstract：OBJECTIVE:To provide an in-depth analysis of the relationship between obesity and fast-food consumption by comparing urban obese and normal-weight Saudi Arabian children. DESIGN:A multicentre cross-sectional study was conducted from December 2015 to March 2016. Participants were divided into two groups (normal weight ...

journal_title：Public health nutrition

authors： Alturki HA,Brookes DS,Davies PS

更新日期：2018-08-01 00:00:00

abstract：OBJECTIVE:To examine the relationships between objectively measured sleep patterns (sleep duration, sleep efficiency and bedtime) and sugar-sweetened beverage (SSB) consumption (regular soft drinks, energy drinks, sports drinks and fruit juice) among children from all inhabited continents of the world. DESIGN:Multinat...

journal_title：Public health nutrition

authors： Chaput JP,Tremblay MS,Katzmarzyk PT,Fogelholm M,Hu G,Maher C,Maia J,Olds T,Onywera V,Sarmiento OL,Standage M,Tudor-Locke C,Sampasa-Kanyinga H,ISCOLE Research Group.

更新日期：2018-09-01 00:00:00

abstract：OBJECTIVE:The present research was an experimental test that aimed to quantify the impact of two dominant front-of-pack (FOP) nutritional label formats on consumer evaluations of food products that carried them. The two FOP label types tested were the traffic light label and the Percentage Daily Intake. DESIGN:A 4×5 p...

journal_title：Public health nutrition

authors： Hamlin RP,McNeill LS,Moore V

更新日期：2015-08-01 00:00:00

abstract：OBJECTIVE:The current study investigates potential pathways from socio-economic status (SES) to BMI in the adult population, considering psychological domains of eating behaviour (restrained eating, uncontrolled eating, emotional eating) as potential mediators stratified for sex. DESIGN:Data were derived from the popu...

journal_title：Public health nutrition

authors： Löffler A,Luck T,Then FS,Luck-Sikorski C,Pabst A,Kovacs P,Böttcher Y,Breitfeld J,Tönjes A,Horstmann A,Löffler M,Engel C,Thiery J,Villringer A,Stumvoll M,Riedel-Heller SG

更新日期：2017-10-01 00:00:00

abstract：OBJECTIVE:Child undernutrition remains one of the greatest challenges for public health nutrition in rural areas in developing countries. Interventions aiming to increase and conserve agrobiodiversity seem to be promising alternatives to improve child nutrition. However, the existing literature on these interventions i...

journal_title：Public health nutrition

authors： Luna-González DV,Sørensen M

更新日期：2018-08-01 00:00:00

abstract：BACKGROUND:Betel-nut use is associated with metabolic syndrome and obesity. However, the association between betel-nut chewing and risk for chronic kidney disease (CKD) is unknown. The present study was conducted to determine the association between betel-nut chewing and CKD in men. METHODS:We retrospectively reviewed...

journal_title：Public health nutrition

authors： Chou CY,Cheng SY,Liu JH,Cheng WC,Kang IM,Tseng YH,Shih CM,Chen W

更新日期：2009-05-01 00:00:00

abstract：OBJECTIVE:To assess the strength of correlation and agreement between mid-upper arm circumference (MUAC) and BMI, and determine suitable MUAC cut-offs, to detect wasting and severe wasting among non-pregnant adult women in India. DESIGN:Cross-sectional studies were conducted in five high-burden pockets of four Indian ...

journal_title：Public health nutrition

authors： Kumar P,Sinha R,Patil N,Kumar V

更新日期：2019-10-01 00:00:00

abstract：OBJECTIVE:The current mixed-methods study explored qualitative accounts of prior childhood experiences and current contextual factors around family meals across three quantitatively informed categories of family meal frequency patterns from adolescence to parenthood: (i) 'maintainers' of family meals across generations...

journal_title：Public health nutrition

authors： Loth KA,Uy MJA,Winkler MR,Neumark-Sztainer D,Fisher JO,Berge JM

更新日期：2019-05-01 00:00:00

abstract：OBJECTIVE:The aim of the current study was to identify and describe the meal and snack patterns (breakfast, mid-morning snack, lunch, mid-afternoon snack, dinner and evening snack) of public schoolchildren. DESIGN:Cross-sectional study. Information on the previous day's food intake was obtained through the Web-CAAFE (...

journal_title：Public health nutrition

authors： Cezimbra VG,Assis MAA,de Oliveira MT,Pereira LJ,Vieira FGK,Di Pietro PF,Roberto DMT,Geraldo APG,Soar C,Rockenbach G,Hansen F,Hinnig PF

更新日期：2020-10-29 00:00:00

abstract：OBJECTIVE:To examine the association between women's empowerment in agriculture and nutritional status among children under 2 years of age in rural Nepal. DESIGN:Cross-sectional survey of 4080 households conducted in 2012. Data collected included: child and maternal anthropometric measurements; child age and sex; mate...

journal_title：Public health nutrition

authors： Cunningham K,Ploubidis GB,Menon P,Ruel M,Kadiyala S,Uauy R,Ferguson E

更新日期：2015-12-01 00:00:00

abstract：OBJECTIVE:To examine the associations between lifestyle factors and active commuting to school in Spanish adolescents. DESIGN:Cross-sectional study. Lifestyle factors (overall/extracurricular physical activity, television viewing, reading as a hobby, sleep duration, breakfast/fruit intake, smoking and alcohol intake) ...

journal_title：Public health nutrition

authors： Martínez-Gómez D,Veiga OL,Gomez-Martinez S,Zapatera B,Calle ME,Marcos A,AFINOS Study Group.

更新日期：2011-10-01 00:00:00

abstract：OBJECTIVE:This study examined the relationship between breakfast cereal consumption and non-milk extrinsic sugars (NMES) intake and the possible implications of this for caries in preschool children. METHODS:Data from the 1995 UK National Diet and Nutrition Survey (NDNS) of children aged 1.5-4.5 years were reanalysed....

journal_title：Public health nutrition

authors： Gibson SA

更新日期：2000-06-01 00:00:00

abstract：OBJECTIVE:To assess the epidemiological evidence on diet and cancer and make public health recommendations. DESIGN:Review of published studies, concentrating on recent systematic reviews, meta-analyses and large prospective studies. CONCLUSIONS AND RECOMMENDATIONS:Overweight/obesity increases the risk for cancers of ...

journal_title：Public health nutrition

authors： Key TJ,Schatzkin A,Willett WC,Allen NE,Spencer EA,Travis RC

更新日期：2004-02-01 00:00:00

abstract：OBJECTIVE:To estimate vitamin intakes and assess the contribution of different food groups to vitamin intakes in adults aged 18-64 years in Ireland as estimated in the North/South Ireland Food Consumption Survey. Intakes are reported for retinol, carotene, total vitamin A, vitamin D, vitamin E, thiamin, riboflavin, pre...

journal_title：Public health nutrition

authors： O'Brien MM,Kiely M,Harrington KE,Robson PJ,Strain JJ,Flynn A

更新日期：2001-10-01 00:00:00

abstract：OBJECTIVE:To evaluate the impact of a preschool-based nutrition education programme consisting of twelve 'hands on' nutrition education lessons delivered during the school year on young children's willingness to consume fruits and vegetables. DESIGN:Quasi-experimental, pre-post design including the collection of plate...

journal_title：Public health nutrition

authors： Melnick EM,Thomas K,Farewell C,Quinlan J,LaFlamme D,Brogden D,Scarbro S,Puma JE

更新日期：2020-07-01 00:00:00

abstract：OBJECTIVE:The present study aimed to explore how Australian local governments prioritise the health and well-being of Aboriginal populations and the extent to which nutrition is addressed by local government health policy. DESIGN:In the state of Victoria, Australia, all seventy-nine local governments' public health po...

journal_title：Public health nutrition

authors： Helson C,Walker R,Palermo C,Rounsefell K,Aron Y,MacDonald C,Atkinson P,Browne J

更新日期：2017-11-01 00:00:00

abstract：OBJECTIVE:To assess the feasibility and efficacy of in-restaurant interventions aiming to promote healthy choices via fundraising incentives benefiting school wellness programmes and point-of-purchase nutrition promotion. DESIGN:Twelve schools were randomly assigned to one of the two intervention periods: Fundraising ...

journal_title：Public health nutrition

authors： McNally SL,Anzman-Frasca S,Bowman K,Beleche M,Folta SC,Patel AA

更新日期：2020-08-01 00:00:00

abstract：OBJECTIVE:To measure folic acid awareness and intake rates among women of childbearing age in certain areas of China with a high prevalence of neural tube defects (NTD). DESIGN:A cross-sectional survey was carried out utilising a nineteen-item questionnaire enquiring into individual women's knowledge of, attitude towa...

journal_title：Public health nutrition

authors： Zeng Z,Yuan P,Wang Y,Ma X,Zhu J

更新日期：2011-07-01 00:00:00

abstract：OBJECTIVE:To test equations for calculating infants' energy requirements as a simple and reliable instrument for estimating the amount of breast milk consumed in epidemiological studies where test-weighing is not possible. DESIGN:Infants' energy requirements were calculated using three different equations based on ref...

journal_title：Public health nutrition

authors： Schoen S,Sichert-Hellert W,Kersting M

更新日期：2009-12-01 00:00:00