Activity of the AIB factor observed in prokaryotic and eukaryotic microorganisms.

Abstract:

:Streptomyces cinnamonensis produces a new substance named AIB (for anti-isobutyrate) factor which, on a solid medium, efficiently counteracts toxic concentrations not only of isobutyrate but also of other salts of short-chain monocarboxylic acids. In the present study we demonstrate that the AIB factor activity is widely spread because this effect was positively detected in 25 of 31 randomly chosen microorganisms (streptomycetes, ascomycetes, zygomycetes and basidiomycetes). The AIB factor produced by the tested microorganisms on an agar media allows for germination, growth, and sporulation of the testing Streptomyces coelicolor on an agar medium containing 20 mmol/L acetate, propionate, butyrate, isobutyrate, valerate, isovalerate, and 2-methylbutyrate. The activity of the AIB factor from different sources towards these substances differs.

journal_title

Folia microbiologica

authors

Pospísil S,Vánová M,Machurová V

doi

10.1007/BF02891697

subject

Has Abstract

pub_date

1993-01-01 00:00:00

pages

147-9

issue

2

eissn

0015-5632

issn

1874-9356

journal_volume

38

pub_type

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