Effect of dietary antioxidants on benzo[a]pyrene metabolism in rat liver microsomes.

Abstract:

:Feeding of rats with 1% ethoxyquin (EQ) and butylated hydroxytoluene (BHT) but not butylated hydroxyanisole (BHA) increases the formation rate of benzo[a]pyrene (BP)-4,5-dihydrodiol from BP in hepatic microsomes. The production of other BP-dihydrodiols and of BP phenols is decreased after treatment with EQ, BHT and BHA. EQ and BHT are more effective than BHA in inducing epoxide hydrolase (EH) activity towards styrene oxide as the substrate.

journal_name

Toxicology

journal_title

Toxicology

authors

Kahl R,Kahl GF

doi

10.1016/0300-483x(83)90120-8

subject

Has Abstract

pub_date

1983-01-01 00:00:00

pages

229-33

issue

3

eissn

0300-483X

issn

1879-3185

pii

0300-483X(83)90120-8

journal_volume

28

pub_type

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