Alpha-lipoic acid upregulates antioxidant enzyme gene expression and enzymatic activity in diabetic rat kidneys through an O-GlcNAc-dependent mechanism.

Abstract:

PURPOSE:The combined hyperglycemia lowering and antioxidant actions of α-lipoic acid (LA) contribute to its usefulness in preventing renal injury and other diabetic complications. The precise mechanisms by which LA alters diabetic oxidative renal injury are not known. We hypothesized that LA through its hypoglycemic effect lowers O-GlcNAcylation which influences the expression and activities of antioxidant enzymes which assume important roles in preventing diabetes-induced oxidative renal injury. METHODS:An experimental model of diabetes was induced in rats by the administration of 40 mg/kg streptozotocin (STZ) intraperitoneally (i.p.) for five consecutive days. LA was applied at a dose of 10 mg/kg i.p. for 4 weeks, starting from the last day of STZ administration. RESULTS:An improved glycemic status of LA-treated diabetic rats was accompanied by a significant suppression of oxidative stress and a reduction of oxidative damage of lipids, proteins and DNA. LA treatment normalized CuZn-superoxide dismutase (SOD) and catalase activities in renal tissue of diabetic rats. These changes were allied with upregulated gene expression and lower levels of O-GlcNA glycosylation. The accompanying increase in MnSOD activity was only linked with upregulated gene expression. The observed antioxidant enzyme gene regulation was accompanied by nuclear translocation of Nuclear factor-erythroid-2-related factor 2 (Nrf2), enhanced expression of heat shock proteins (HSPs) and by reduction in O-GlcNAcylation of HSP90, HSP70, and extracellular regulated kinase and p38. CONCLUSION:α-Lipoic acid administration activates a coordinated cytoprotective response against diabetes-induced oxidative injury in kidney tissue through an O-GlcNAc-dependent mechanism.

journal_name

Eur J Nutr

authors

Arambašić J,Mihailović M,Uskoković A,Dinić S,Grdović N,Marković J,Poznanović G,Bajec D,Vidaković M

doi

10.1007/s00394-012-0452-z

subject

Has Abstract

pub_date

2013-08-01 00:00:00

pages

1461-73

issue

5

eissn

1436-6207

issn

1436-6215

journal_volume

52

pub_type

杂志文章
  • Predicting mixed-meal measured glycaemic index in healthy subjects.

    abstract:PURPOSE:To determine the influence of meal composition on the glycaemic impact of different carbohydrate staples, and the accuracy of "adjusted calculated meal GI" compared with "measured mixed-meal GI". METHODS:In a non-blind randomized crossover trial fasted healthy subjects consumed four dinner-type mixed meals of ...

    journal_title:European journal of nutrition

    pub_type: 杂志文章,随机对照试验

    doi:10.1007/s00394-018-1813-z

    authors: Ballance S,Knutsen SH,Fosvold ØW,Fernandez AS,Monro J

    更新日期:2019-10-01 00:00:00

  • Seasons but not ethnicity influence urinary iodine concentrations in Belgian adults.

    abstract:BACKGROUND:Mild iodine deficiency (MID) is endemic in Belgium. Previous surveys, which assessed iodine nutrition in Belgium, focused on children. The iodine status of adults and the influence of ethnicity or seasonality on urinary iodine concentrations (UIC) have not been investigated. Since the nutritional profile of ...

    journal_title:European journal of nutrition

    pub_type: 杂志文章

    doi:10.1007/s00394-010-0137-4

    authors: Moreno-Reyes R,Carpentier YA,Macours P,Gulbis B,Corvilain B,Glinoer D,Goldman S

    更新日期:2011-06-01 00:00:00

  • Hydroxytyrosol inhibits cancer stem cells and the metastatic capacity of triple-negative breast cancer cell lines by the simultaneous targeting of epithelial-to-mesenchymal transition, Wnt/β-catenin and TGFβ signaling pathways.

    abstract:PURPOSE:This study was aimed to determine the impact of hydroxytyrosol (HT), a minor compound found in olive oil, on breast cancer stem cells (BCSCs) and the migration capacity of triple-negative breast cancer (TNBC) cell lines through the alteration of epithelial-to-mesenchymal transition (EMT) and embryonic signaling...

    journal_title:European journal of nutrition

    pub_type: 杂志文章

    doi:10.1007/s00394-018-1864-1

    authors: Cruz-Lozano M,González-González A,Marchal JA,Muñoz-Muela E,Molina MP,Cara FE,Brown AM,García-Rivas G,Hernández-Brenes C,Lorente JA,Sanchez-Rovira P,Chang JC,Granados-Principal S

    更新日期:2019-12-01 00:00:00

  • Differential effects of high-carbohydrate and high-fat diets on hepatic lipogenesis in rats.

    abstract:PURPOSE:Hepatic fatty acid synthesis is influenced by several nutritional and hormonal factors. In this study, we have investigated the effects of distinct experimental diets enriched in carbohydrate or in fat on hepatic lipogenesis. METHODS:Male Wistar rats were divided into four groups and fed distinct experimental ...

    journal_title:European journal of nutrition

    pub_type: 杂志文章

    doi:10.1007/s00394-013-0613-8

    authors: Ferramosca A,Conte A,Damiano F,Siculella L,Zara V

    更新日期:2014-06-01 00:00:00

  • A prospective study of plasma vitamin D metabolites, vitamin D receptor gene polymorphisms, and risk of hypertension in men.

    abstract:PURPOSE:Laboratory studies have suggested that vitamin D inadequacy may be implicated in development of hypertension. Evidence from epidemiologic studies remains limited. We aim to examine the prospective associations of circulating vitamin D metabolites, vitamin D receptor (VDR) gene polymorphisms, and their interacti...

    journal_title:European journal of nutrition

    pub_type: 杂志文章,随机对照试验

    doi:10.1007/s00394-012-0480-8

    authors: Wang L,Ma J,Manson JE,Buring JE,Gaziano JM,Sesso HD

    更新日期:2013-10-01 00:00:00

  • Ellagic acid attenuates high-carbohydrate, high-fat diet-induced metabolic syndrome in rats.

    abstract:BACKGROUND:Fruits and nuts may prevent or reverse common human health conditions such as obesity, diabetes and hypertension; together, these conditions are referred to as metabolic syndrome, an increasing problem. This study has investigated the responses to ellagic acid, present in many fruits and nuts, in a diet-indu...

    journal_title:European journal of nutrition

    pub_type: 杂志文章

    doi:10.1007/s00394-012-0358-9

    authors: Panchal SK,Ward L,Brown L

    更新日期:2013-03-01 00:00:00

  • The sensitivity and specificity of thyroglobulin concentration using repeated measures of urinary iodine excretion.

    abstract:PURPOSE:Iodine deficiency affects 30% of populations worldwide. The amount of thyroglobulin (Tg) in blood increases in iodine deficiency and also in iodine excess. Tg is considered as a sensitive index of iodine status in groups of children and adults, but its usefulness for individuals is unknown. The aim of this stud...

    journal_title:European journal of nutrition

    pub_type: 杂志文章

    doi:10.1007/s00394-017-1410-6

    authors: Ma ZF,Venn BJ,Manning PJ,Cameron CM,Skeaff SA

    更新日期:2018-06-01 00:00:00

  • Effects of dietary glutamine supplementation on immune cell polarization and muscle regeneration in diabetic mice with limb ischemia.

    abstract:PURPOSE:Diabetes is a chronic inflammatory disorder resulting in endothelial dysfunction which contributes to peripheral arterial disease and limb ischemia. Leukocytes play critical roles in vascular and tissue remodelling after ischemia. This study investigated the effects of dietary glutamine (GLN) supplementation on...

    journal_title:European journal of nutrition

    pub_type: 杂志文章

    doi:10.1007/s00394-019-01951-4

    authors: Pai MH,Lei CS,Su ST,Yeh SL,Hou YC

    更新日期:2020-04-01 00:00:00

  • Probiotic Lactobacillus casei Zhang reduces pro-inflammatory cytokine production and hepatic inflammation in a rat model of acute liver failure.

    abstract:PURPOSE:In this study, we sought to find the effects and mechanisms of probiotic Lactobacillus casei Zhang (L. casei Zhang) on the pro-inflammatory cytokine production and hepatic inflammatory response in a rat model of acute liver failure induced by lipopolysaccharide (LPS) and d-galactosamine (GalN). METHODS:Male Wi...

    journal_title:European journal of nutrition

    pub_type: 杂志文章

    doi:10.1007/s00394-015-0904-3

    authors: Wang Y,Xie J,Li Y,Dong S,Liu H,Chen J,Wang Y,Zhao S,Zhang Y,Zhang H

    更新日期:2016-03-01 00:00:00

  • A glucosinolate-rich extract of Japanese Daikon perturbs carcinogen-metabolizing enzyme systems in rat, being a potent inducer of hepatic glutathione S-transferase.

    abstract:PURPOSE:Glucosinolates/isothiocyanates are an established class of naturally occurring chemopreventive agents, a principal mechanism of action being to limit the generation of genotoxic metabolites of chemical carcinogens, as a result of modulation of cytochrome P450 and phase II detoxification enzymes. The objective o...

    journal_title:European journal of nutrition

    pub_type: 杂志文章

    doi:10.1007/s00394-012-0397-2

    authors: Abdull Razis AF,De Nicola GR,Pagnotta E,Iori R,Ioannides C

    更新日期:2013-04-01 00:00:00

  • Higher intake of carotenoid is associated with a lower risk of colorectal cancer in Chinese adults: a case-control study.

    abstract:PURPOSE:The associations between specific carotenoid intake and colorectal cancer risk remain inconsistent. The aim of this study was to examine the association between specific dietary carotenoid intake with colorectal cancer risk in Chinese adults. METHOD:From July 2010 to October 2013, 845 eligible colorectal cance...

    journal_title:European journal of nutrition

    pub_type: 杂志文章

    doi:10.1007/s00394-014-0743-7

    authors: Lu MS,Fang YJ,Chen YM,Luo WP,Pan ZZ,Zhong X,Zhang CX

    更新日期:2015-06-01 00:00:00

  • Coffee consumption and the risk of cutaneous melanoma: a meta-analysis.

    abstract:PURPOSE:Results from epidemiologic studies on coffee consumption and the risk of cutaneous melanoma are inconsistent. We conducted a meta-analysis to assess the associations between the consumption of total coffee, caffeinated coffee and decaffeinated coffee and the risk of cutaneous melanoma, respectively. METHODS:A ...

    journal_title:European journal of nutrition

    pub_type: 杂志文章,meta分析,评审

    doi:10.1007/s00394-015-1139-z

    authors: Wang J,Li X,Zhang D

    更新日期:2016-06-01 00:00:00

  • Short-term fish oil supplementation improved innate immunity, but increased ex vivo oxidation of LDL in man--a pilot study.

    abstract:BACKGROUND:Fish and fish oils are rich in the two long-chain polyunsaturated fatty acids (LCPUFAs) eicosapentaenoic acid (EPA, 20:5n-3) and docosahexaenoic acid (DHA, 22:6n-3). The n-3 LCPUFAs have been reported to have beneficial effects on cardiovascular functions, but their role in relation to immune functions is st...

    journal_title:European journal of nutrition

    pub_type: 临床试验,杂志文章,随机对照试验

    doi:10.1007/s003940170016

    authors: Turini ME,Crozier GL,Donnet-Hughes A,Richelle MA

    更新日期:2001-04-01 00:00:00

  • Cognitive effects following acute wild blueberry supplementation in 7- to 10-year-old children.

    abstract:PURPOSE:Previously, anthocyanin-rich blueberry treatments have shown positive effects on cognition in both animals and human adults. However, little research has considered whether these benefits transfer to children. Here we describe an acute time-course and dose-response investigation considering whether these cognit...

    journal_title:European journal of nutrition

    pub_type: 杂志文章,随机对照试验

    doi:10.1007/s00394-015-1029-4

    authors: Whyte AR,Schafer G,Williams CM

    更新日期:2016-09-01 00:00:00

  • Disproportionately increased 24-h energy expenditure and fat oxidation in young men with low birth weight during a high-fat overfeeding challenge.

    abstract:BACKGROUND:Low birth weight (LBW) associates with increased risk of developing type 2 diabetes. LBW individuals exhibit disproportionately reduced peripheral insulin action and increased fat oxidation after a 5-day high-fat overfeeding (HFO) challenge. Furthermore, LBW men exhibit increased nocturnal fat oxidation duri...

    journal_title:European journal of nutrition

    pub_type: 杂志文章,随机对照试验

    doi:10.1007/s00394-015-1018-7

    authors: Brøns C,Lilleøre SK,Astrup A,Vaag A

    更新日期:2016-09-01 00:00:00

  • Dietary polyphenol intake and risk of hypertension in the Polish arm of the HAPIEE study.

    abstract:PURPOSE:Dietary polyphenols have been studied for their potential effects on metabolic disorders, but studies on risk of hypertension are scarce. This study aimed to test the association between total and individual classes of dietary polyphenols and incidence of hypertension in the Polish arm of the Health, Alcohol an...

    journal_title:European journal of nutrition

    pub_type: 杂志文章

    doi:10.1007/s00394-017-1438-7

    authors: Grosso G,Stepaniak U,Micek A,Kozela M,Stefler D,Bobak M,Pajak A

    更新日期:2018-06-01 00:00:00

  • The effect of three different ad libitum diets for weight loss maintenance: a randomized 18-month trial.

    abstract:PURPOSE:To test the effect of three diets in their ability to sustain weight loss and improve type 2 diabetes (T2D) and cardiovascular disease (CVD) risk markers after 18-month intervention. METHODS:Following a ≥8 % weight loss, 131 healthy, overweight/obese (BMI ± SD 31.5 ± 2.6 kg/m2) men (n = 55) and women (n = 76) ...

    journal_title:European journal of nutrition

    pub_type: 杂志文章,随机对照试验

    doi:10.1007/s00394-015-1116-6

    authors: Due A,Larsen TM,Mu H,Hermansen K,Stender S,Toubro S,Allison DB,Astrup A

    更新日期:2017-03-01 00:00:00

  • The effects of high walnut and cashew nut diets on the antioxidant status of subjects with metabolic syndrome.

    abstract:BACKGROUND:Nut consumption is associated with a protective effect against coronary heart disease, partly due to its high antioxidant content. It is hypothesized that the inclusion of nuts in the diet will improve the antioxidant status of subjects with metabolic syndrome who may be vulnerable to impaired antioxidant st...

    journal_title:European journal of nutrition

    pub_type: 杂志文章,随机对照试验

    doi:10.1007/s00394-007-0647-x

    authors: Davis L,Stonehouse W,Loots du T,Mukuddem-Petersen J,van der Westhuizen FH,Hanekom SM,Jerling JC

    更新日期:2007-04-01 00:00:00

  • Examining techniques for measuring the effects of nutrients on mental performance and mood state.

    abstract:PURPOSE:Intake of specific nutrients has been linked to mental states and various indices of cognitive performance although the effects are often subtle and difficult to interpret. Measurement of so-called objective variables (e.g. reaction times) is often considered to be the gold standard for assessing outcomes in th...

    journal_title:European journal of nutrition

    pub_type: 杂志文章,评审

    doi:10.1007/s00394-015-1143-3

    authors: Hamer M,Dye L,Siobhan Mitchell E,Layé S,Saunders C,Boyle N,Schuermans J,Sijben J

    更新日期:2016-09-01 00:00:00

  • Diet, cognition, and Alzheimer's disease: food for thought.

    abstract:INTRODUCTION:The prevention of Alzheimer's disease (AD) has become a real challenge due to its rising prevalence and the lack of an effective cure. Diet and nutrients have gained significant interest as potentially modifiable protective factors. PURPOSE:The aim of this review is to provide an updated summary of eviden...

    journal_title:European journal of nutrition

    pub_type: 杂志文章,评审

    doi:10.1007/s00394-013-0561-3

    authors: Otaegui-Arrazola A,Amiano P,Elbusto A,Urdaneta E,Martínez-Lage P

    更新日期:2014-02-01 00:00:00

  • A cross-sectional study of fatty acids and brain-derived neurotrophic factor (BDNF) in human milk from lactating women following vegan, vegetarian, and omnivore diets.

    abstract:PURPOSE:Essential fatty acids are critical for brain growth and neurodevelopment in infancy. Maternal diet and supplement use have a significant impact on the fat composition of human milk. The objective of this study is to assess supplement utilization patterns and fatty acid and brain-derived neurotrophic factor (BDN...

    journal_title:European journal of nutrition

    pub_type: 杂志文章

    doi:10.1007/s00394-018-1793-z

    authors: Perrin MT,Pawlak R,Dean LL,Christis A,Friend L

    更新日期:2019-09-01 00:00:00

  • Coffee and caffeine intake and risk of endometriosis: a meta-analysis.

    abstract:PURPOSE:The potential association between endometriosis and coffee/caffeine consumption has been analysed in several epidemiological studies. In order to establish whether caffeine influences the risk of endometriosis, we provide to summarize the evidence from published studies on this issue. METHODS:We performed a me...

    journal_title:European journal of nutrition

    pub_type: 杂志文章,meta分析

    doi:10.1007/s00394-014-0662-7

    authors: Chiaffarino F,Bravi F,Cipriani S,Parazzini F,Ricci E,Viganò P,La Vecchia C

    更新日期:2014-10-01 00:00:00

  • Identification of change-points in the relationship between food groups in the Mediterranean diet and overall mortality: an 'a posteriori' approach.

    abstract:BACKGROUND:Adherence to Mediterranean diet has been shown to be associated with a better health and greater survival. The aim of the present study was to identify change-points in the relationship between food groups composing Mediterranean diet and overall mortality. METHODS:The population of the Greek EPIC prospecti...

    journal_title:European journal of nutrition

    pub_type: 杂志文章

    doi:10.1007/s00394-011-0202-7

    authors: Sofi F,Abbate R,Gensini GF,Casini A,Trichopoulou A,Bamia C

    更新日期:2012-03-01 00:00:00

  • Adherence to the DASH diet and prevalence of the metabolic syndrome among Iranian women.

    abstract:PURPOSE:Epidemiologic data linking adherence to the dietary approaches to stop hypertension (DASH) diet and metabolic abnormalities is sparse and inconsistent. The association between habitual intake of the DASH diet and metabolic syndrome (MetS) has not been investigated in the Middle East. We aimed to determine wheth...

    journal_title:European journal of nutrition

    pub_type: 杂志文章

    doi:10.1007/s00394-014-0723-y

    authors: Saneei P,Fallahi E,Barak F,Ghasemifard N,Keshteli AH,Yazdannik AR,Esmaillzadeh A

    更新日期:2015-04-01 00:00:00

  • Neuroprotection by extract of Petasites japonicus leaves, a traditional vegetable, against oxidative stress in brain of mice challenged with kainic acid.

    abstract:BACKGROUND:Reactive oxygen radicals have been implicated in the pathophysiology of many neurologic disorders and brain dysfunctions. Kainic acid has been used as a model agent for the study of neurotoxicity of various excitatory amino acids, since it induces neuronal damage through excessive production of reactive oxyg...

    journal_title:European journal of nutrition

    pub_type: 杂志文章

    doi:10.1007/s00394-005-0565-8

    authors: Sok DE,Oh SH,Kim YB,Kang HG,Kim MR

    更新日期:2006-03-01 00:00:00

  • Complementary food with low (8%) or high (12%) meat content as source of dietary iron: a double-blinded randomized controlled trial.

    abstract:BACKGROUND:To investigate whether a low meat content of complementary food as accepted by EU law increases the risk of well-nourished infants to develop iron deficiency during the complementary feeding period. METHODS:Term born, healthy infants were randomized into a 'High Meat' Group (HM, n = 48) receiving commercial...

    journal_title:European journal of nutrition

    pub_type: 杂志文章,随机对照试验

    doi:10.1007/s00394-009-0043-9

    authors: Dube K,Schwartz J,Mueller MJ,Kalhoff H,Kersting M

    更新日期:2010-02-01 00:00:00

  • Aspalathin improves hyperglycemia and glucose intolerance in obese diabetic ob/ob mice.

    abstract:PURPOSE:Although several researches have demonstrated that rooibos extract has hypoglycemic effect, the role of aspalathin, a main polyphenol in the extract, remains unclear. Our aims were to find specific mechanisms for anti-diabetic action of aspalathin employing a rat skeletal muscle-derived cell line (L6 myocytes) ...

    journal_title:European journal of nutrition

    pub_type: 杂志文章

    doi:10.1007/s00394-012-0466-6

    authors: Son MJ,Minakawa M,Miura Y,Yagasaki K

    更新日期:2013-09-01 00:00:00

  • Control, perceived control or self-efficacy as confounders in the relation between fruit and vegetable consumption and psychological disorders.

    abstract:: ...

    journal_title:European journal of nutrition

    pub_type: 信件

    doi:10.1007/s00394-018-1700-7

    authors: Lopez Ixta ZT

    更新日期:2018-09-01 00:00:00

  • Improved iron bioavailability in an oat-based beverage: the combined effect of citric acid addition, dephytinization and iron supplementation.

    abstract:BACKGROUND:Iron deficiency in children is a major worldwide nutritional problem. An oat beverage was developed for 1- to 3-year-old children and different treatments were used to improve the iron bioavailability. AIM OF THE STUDY:To investigate the effects of citric acid addition, phytase treatment and supplementation...

    journal_title:European journal of nutrition

    pub_type: 杂志文章,随机对照试验

    doi:10.1007/s00394-006-0637-4

    authors: Zhang H,Onning G,Oste R,Gramatkovski E,Hulthén L

    更新日期:2007-03-01 00:00:00

  • Substitution of red meat with poultry or fish and risk of type 2 diabetes: a Danish cohort study.

    abstract:PURPOSE:We examined associations between substitution of red meat (total, processed and unprocessed, low fat and high fat) with poultry or fish and substitution of processed red meat with unprocessed red meat and the risk of type 2 diabetes. METHODS:A cohort of 53,163 participants from the Danish Diet, Cancer and Heal...

    journal_title:European journal of nutrition

    pub_type: 杂志文章

    doi:10.1007/s00394-018-1820-0

    authors: Ibsen DB,Warberg CK,Würtz AML,Overvad K,Dahm CC

    更新日期:2019-10-01 00:00:00