Warfarin use and fracture risk.

abstract：:The antimicrobial peptide hepcidin has been implicated in the regulation of iron homeostasis. Hepcidin is theorized to be a key link between body iron stores and the appropriate modulation of dietary iron absorption. ...

journal_title：Nutrition reviews

authors： Wessling-Resnick M

更新日期：2002-11-01 00:00:00

abstract：:The glucocorticoid dexamethasone (dex) stimulates differentiation of cultured preadipocytes of the 3T3-L1 cell line to adipocytes. The preadipocytes express a gene termed preadipocyte factor 1 (pref-1). The pref-1 gene product is abundant in preadipocytes but completely absent in adipocytes. Constitutive expression of...

journal_title：Nutrition reviews

authors： Wolf G

更新日期：1999-10-01 00:00:00

abstract：:Functional genomics, commonly applied to the genes and enzymes involved in metabolism of chemicals, can also be applied to enzymes involved in the metabolism of nutrients. Although in its infancy, genomics can be used to determine relationships between nutrition and toxicology, drug metabolism, and cancer. ...

journal_title：Nutrition reviews

authors： Guengerich FP

更新日期：2001-08-01 00:00:00

abstract：:Fish and shellfish are widely available foods that provide important nutrients, particularly n-3 polyunsaturated fatty acids (n-3 PUFAs), to many populations globally. These nutrients, especially docosahexaenoic acid, confer benefits to brain and visual system development in infants and reduce risks of certain forms o...

journal_title：Nutrition reviews

authors： Mahaffey KR,Sunderland EM,Chan HM,Choi AL,Grandjean P,Mariën K,Oken E,Sakamoto M,Schoeny R,Weihe P,Yan CH,Yasutake A

更新日期：2011-09-01 00:00:00

abstract：:Gluten-related disorders (GRDs) are gradually emerging as epidemiologically relevant diseases, with a global prevalence estimated to be approximately 5% in the population. Conditions related to gluten ingestion include celiac disease (CD), wheat allergy (WA), and nonceliac gluten sensitivity (NCGS). Although mediated ...

journal_title：Nutrition reviews

authors： Bascuñán KA,Roncoroni L,Branchi F,Doneda L,Scricciolo A,Ferretti F,Araya M,Elli L

更新日期：2018-02-01 00:00:00

abstract：:Adequate folate status in early pregnancy is critical to prevent congenital malformations, yet little is known about whether exposure to folate, specifically folic acid supplementation beyond the recommended dose, influences chronic health outcomes. The link between maternal folate levels and risk of childhood asthma ...

journal_title：Nutrition reviews

authors： Brown SB,Reeves KW,Bertone-Johnson ER

更新日期：2014-01-01 00:00:00

abstract：:It has become increasingly evident in recent years that the gut microbiome and the brain communicate in a bidirectional manner, with each possibly affecting the other's functions. Substantial research has aimed to understand the mechanisms of this interaction and to outline strategies for preventing or treating nervou...

journal_title：Nutrition reviews

authors： Mohajeri MH,La Fata G,Steinert RE,Weber P

更新日期：2018-07-01 00:00:00

abstract：:The American public consumes a wide array of caffeinated products as coffee, tea, chocolate, cola beverages, and caffeine-containing medication. Therefore, it seems of value to inform both the scientific community and the consumer about the potential effects of excessive caffeine consumption, particularly by pregnant ...

journal_title：Nutrition reviews

authors： Hinds TS,West WL,Knight EM,Harland BF

更新日期：1996-07-01 00:00:00

abstract：:In studies of glutathione (GSH) metabolism in children with severe childhood undernutrition (SCU), slower erythrocyte GSH synthesis in children with edema was associated with lower concentrations of cysteine, the rate-limiting precursor of GSH synthesis. This finding suggested a shortage of cysteine available for GSH ...

journal_title：Nutrition reviews

authors： Jahoor F

更新日期：2012-03-01 00:00:00

abstract：:Alcohol dehydrogenase (ADH) consists of a family of isozymes that convert alcohols to their corresponding aldehydes using NAD+ as a cofactor. The metabolism of ethanol by gastrointestinal ADH isozymes results in the production of acetaldehyde, a highly toxic compound that binds to cellular protein and DNA if not furth...

journal_title：Nutrition reviews

authors： Seitz HK,Oneta CM

更新日期：1998-02-01 00:00:00

abstract：:This paper examines the speed of change in diet, activity, and obesity in the developing world, and notes potential exacerbating biological relationships that contribute to differences in the rates of change. The focus is on lower- and middle-income countries of Asia, Africa, the Middle East, and Latin America. These ...

journal_title：Nutrition reviews

authors： Popkin BM

更新日期：2004-07-01 00:00:00

abstract：:Epidemiologic studies have demonstrated an increased incidence of kidney stones in individuals with low calcium intake. More recently, a 5-year clinical study found the recurrence of kidney stones was higher in stone-formers on a low dietary calcium treatment. Considering these important new findings, and the known ad...

journal_title：Nutrition reviews

authors： Martini LA,Heilberg IP

更新日期：2002-07-01 00:00:00

abstract：:Working Group 2 of the Healthy Diet Research Committee of International Life Sciences Institute Japan (WG2) assessed the concept and practice of healthy eating in the ready-to-eat food/meal industry in Japan. WG2 interviewed 14 arbitrarily selected member companies that included "health" or "nutrition" in their manage...

journal_title：Nutrition reviews

authors： Sakata T,for Working Group 2 of the Healthy Diet Research Committee of International Life Sciences Institute, Japan.

更新日期：2020-12-01 00:00:00

abstract：:The labeling of health claims that meet the significant scientific agreement (SSA) standard (authorized health claims) and qualified health claims on conventional foods and dietary supplements requires premarket approval by the US Food and Drug Administration (FDA). FDA conducts an evidence-based review to determine w...

journal_title：Nutrition reviews

authors： Trumbo PR,Ellwood KC

更新日期：2007-02-01 00:00:00

abstract：:Vitamin E per unit serum cholesterol has been found to correlate with memory performance in a recent analysis of data from the Third National Health and Nutrition Examination Survey. Because vitamin E is thought to be protective against vascular disease, this finding is consistent with the growing body of evidence tha...

journal_title：Nutrition reviews

authors： Miller JW

更新日期：2000-04-01 00:00:00

abstract：:Recent data on the expression and function of the ZIP family of proteins has suggested that these zinc transporters may be useful biomarkers for the diagnosis and prognosis of human breast cancer. This exciting new area of research opens the door for the use of a variety of nutritionally regulated genes and proteins a...

journal_title：Nutrition reviews

authors： Levenson CW,Somers RC

更新日期：2008-03-01 00:00:00

abstract：:Genistein is a soy-derived biologically active isoflavone that exhibits diverse health-promoting effects. An increasing body of evidence shows that genistein influences lipid homeostasis and insulin resistance, counteracts inflammatory cytokines, and possesses antidiabetic properties. Genistein also impedes cancer pro...

journal_title：Nutrition reviews

authors： Nagaraju GP,Zafar SF,El-Rayes BF

更新日期：2013-08-01 00:00:00

abstract：:From late 1991 to mid-1993, cases of optic neuropathy of unknown etiology, which first appeared in unusual numbers in a western province of Cuba, spread and multiplied throughout the island. The dominant symptoms changed, becoming increasingly those of peripheral neuropathy. Incidence rates peaked in April 1993. An es...

journal_title：Nutrition reviews

authors： Tucker K,Hedges TR

更新日期：1993-12-01 00:00:00

abstract：:Fortified blended foods (FBFs) were introduced into the Food for Peace program (also known as US Public Law 480) in the 1960s. Minimal changes have since been made to their formulations. A Food Aid Quality Enhancement Project to assess the nutritional adequacy of FBFs for vulnerable populations was conducted, and the ...

journal_title：Nutrition reviews

authors： Fleige LE,Moore WR,Garlick PJ,Murphy SP,Turner EH,Dunn ML,van Lengerich B,Orthoefer FT,Schaefer SE

更新日期：2010-05-01 00:00:00

abstract：:Rather than being an inevitable consequence of age, cognitive decline can occur with marked variation among individuals. In this context, nutrition is one factor that is believed to be influential. When considering the potential role of diet, two factors need to be considered. First, cognitive or brain reserve is said...

journal_title：Nutrition reviews

authors： Benton D

更新日期：2010-11-01 00:00:00

abstract：:Probiotics and prebiotics have long been appreciated for their positive influences on gut health. Research on the mechanisms and effects of these agents shows that their impact reaches beyond the intestine. Effects on the microecology and pathology of the oral cavity, stomach, and vaginal tract have been observed. Lik...

journal_title：Nutrition reviews

authors： Lenoir-Wijnkoop I,Sanders ME,Cabana MD,Caglar E,Corthier G,Rayes N,Sherman PM,Timmerman HM,Vaneechoutte M,Van Loo J,Wolvers DA

更新日期：2007-11-01 00:00:00

abstract：:Convincing epidemiologic evidence currently exists for an association between physical activity and the prevention of colon and breast cancer Physical activity may also reduce the risk of cancer at several other sites. With increasing research on this topic, it is apparent that studies of physical activity and cancer ...

journal_title：Nutrition reviews

authors： Friedenreich CM

更新日期：2001-11-01 00:00:00

abstract：:1-Alpha, 25-dihydroxyvitamin D3, tumor necrosis factor alpha, and gamma-interferon induce sphingomyelin turnover to ceramide in HL-60 cells. The time frame of the turnover is consistent with ceramide formation being a mediator of growth and differentiation; furthermore, differentiation can be induced by addition of ex...

journal_title：Nutrition reviews

authors： Merrill AH

更新日期：1992-03-01 00:00:00

abstract：:The incidence of multifetal pregnancies has increased, mainly because of assisted reproduction treatments. This trend is reflected in increased maternal and neonatal morbidity and mortality. While the optimum maternal nutrition and weight gain patterns for singleton pregnancies is well documented, there is a paucity o...

journal_title：Nutrition reviews

authors： Roselló-Soberón ME,Fuentes-Chaparro L,Casanueva E

更新日期：2005-09-01 00:00:00

abstract：:Aging is associated with a chronic low-grade inflammatory status that contributes to chronic diseases such as age-related muscle wasting, kidney disease, and diabetes mellitus. Since advanced glycation end products (AGEs) are known to be proinflammatory, this systematic review examined the relation between the dietary...

journal_title：Nutrition reviews

authors： Van Puyvelde K,Mets T,Njemini R,Beyer I,Bautmans I

更新日期：2014-10-01 00:00:00

abstract：:The increasing prevalence of overweight and obesity highlight the need for improved intervention strategies to counteract this significant public health problem. To this end, it appears that increases in energy expenditure through exercise and other forms of physical activity may be an important component of effective...

journal_title：Nutrition reviews

authors： Jakicic JM,Otto AD

更新日期：2006-02-01 00:00:00

abstract：:Recent findings indicate that cocoa and chocolate, when processed appropriately, may contain relatively large amounts of flavonoids, particularly catechin and epicatechin. We review the benefits of these flavonoids, specifically with regard to cardiovascular health, and raise several unresolved issues that suggest the...

journal_title：Nutrition reviews

authors： Ariefdjohan MW,Savaiano DA

更新日期：2005-12-01 00:00:00

abstract：CONTEXT:The ability to measure the gut microbiome led to a surge in understanding and knowledge of its role in health and disease. The diet is a source of fuel for and influencer of composition of the microbiome. OBJECTIVE:To assess the understanding of the interactions between nutrition and the gut microbiome in heal...

journal_title：Nutrition reviews

authors： Frame LA,Costa E,Jackson SA

更新日期：2020-10-01 00:00:00

abstract：:We present a case of an African-American child with vitamin D-deficient rickets. In addition to being solely breast-fed for the period of 1 year, he resided in New England, where exposure to ultraviolet light is limited owing to its northern latitude and long cold winters. He presented with classical signs of nutritio...

journal_title：Nutrition reviews

authors： Fitzpatrick S,Sheard NF,Clark NG,Ritter ML

更新日期：2000-07-01 00:00:00

abstract：:Megaloblastic anemia may well not be the only consequence of folic acid deficiency in pregnancy. An association has been noted between other maternal and fetal hazards and folate deficiency. ...

journal_title：Nutrition reviews

authors：

更新日期：1968-01-01 00:00:00