Abstract:
OBJECTIVE:Conceptualisations of 'food deserts' (areas lacking healthful food/drink) and 'food swamps' (areas overwhelm by less-healthful fare) may be both inaccurate and incomplete. Our objective was to more accurately and completely characterise food/drink availability in urban areas. DESIGN:Cross-sectional assessment of select healthful and less-healthful food/drink offerings from storefront businesses (stores, restaurants) and non-storefront businesses (street vendors). SETTING:Two areas of New York City: the Bronx (higher-poverty, mostly minority) and the Upper East Side (UES; wealthier, predominantly white). PARTICIPANTS:All businesses on 63 street segments in the Bronx (n 662) and on 46 street segments in the UES (n 330). RESULTS:Greater percentages of businesses offered any, any healthful, and only less-healthful food/drink in the Bronx (42·0 %, 37·5 %, 4·4 %, respectively) than in the UES (30 %, 27·9 %, 2·1 %, respectively). Differences were driven mostly by businesses (e.g. newsstands, gyms, laundromats) not primarily focused on selling food/drink - 'other storefront businesses' (OSBs). OSBs accounted for 36·0 % of all food/drink-offering businesses in the Bronx (more numerous than restaurants or so-called 'food stores') and 18·2 % in the UES (more numerous than 'food stores'). Differences also related to street vendors in both the Bronx and the UES. If street vendors and OSBs were not captured, the missed percentages of street segments offering food/drink would be 14·5 % in the Bronx and 21·9 % in the UES. CONCLUSIONS:Of businesses offering food/drink in communities, OSBs and street vendors can represent substantial percentages. Focusing on only 'food stores' and restaurants may miss or mischaracterise 'food deserts', 'food swamps', and food/drink-source disparities between communities.
journal_name
Public Health Nutrjournal_title
Public health nutritionauthors
Lucan SC,Maroko AR,Patel AN,Gjonbalaj I,Elbel B,Schechter CBdoi
10.1017/S1368980019004427subject
Has Abstractpub_date
2020-06-01 00:00:00pages
1428-1439issue
8eissn
1368-9800issn
1475-2727pii
S1368980019004427journal_volume
23pub_type
杂志文章abstract:OBJECTIVE:The present study determined trends in malnutrition among under-5 children in urban and rural areas of Bangladesh. DESIGN:Surveillance. SETTING:The study was conducted in the urban Dhaka and the rural Matlab hospitals of the International Centre for Diarrhoeal Disease Research, Bangladesh, where every fifti...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S136898001500004X
更新日期:2015-07-01 00:00:00
abstract:OBJECTIVE:We examined whether breast-feeding, and in particular exclusive breast-feeding, was associated with maternal weight and body composition changes at 4 months postpartum independently of other maternal variables. DESIGN:Prospective longitudinal study. Women were recruited in the first trimester after an ultras...
journal_title:Public health nutrition
pub_type: 杂志文章
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abstract:OBJECTIVE:The present study aimed to define the complexity of the relationships between the family environment, health behaviours and obesity. A conceptual model that quantifies the relationships and interactions between parent factors, family environment, and certain aspects of children's behaviour and weight status i...
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pub_type: 杂志文章
doi:10.1017/S1368980011001832
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abstract:OBJECTIVE:This cross-sectional study evaluated the dietary characteristics of snacks, the contribution of snacks to daily nutrient intake and the association of energy intake (EI) from snacks with the prevalence of nutritional inadequacy in Japanese nursery school children. DESIGN:Foods and nutrients consumed in each ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019005007
更新日期:2020-05-11 00:00:00
abstract:OBJECTIVE:Carotid intima-media thickness (IMT) is a validated surrogate marker of preclinical atherosclerosis and is predictive of cardiovascular morbidity and mortality. Research on the association between IMT and diet, however, is lacking, especially in low-income countries or low-BMI populations. DESIGN:Cross-secti...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S136898001500124X
更新日期:2016-02-01 00:00:00
abstract::Diet has an important role in the prevention and treatment of hypertension. In early epidemiological studies, conducted mainly in the USA, monounsaturated fatty acids showed a deleterious association with blood pressure or no relationship at all. However, more recent studies, conducted in Mediterranean countries, have...
journal_title:Public health nutrition
pub_type: 杂志文章,评审
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journal_title:Public health nutrition
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journal_title:Public health nutrition
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更新日期:2012-08-01 00:00:00
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更新日期:2020-08-01 00:00:00
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pub_type: 杂志文章,随机对照试验
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更新日期:2014-06-01 00:00:00
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doi:10.1017/s1368980000000343
更新日期:2000-09-01 00:00:00
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doi:10.1017/S1368980014002924
更新日期:2015-08-01 00:00:00
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更新日期:2019-07-01 00:00:00
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更新日期:2020-02-01 00:00:00
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journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1079/phn200049
更新日期:2001-02-01 00:00:00
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更新日期:2010-10-01 00:00:00
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更新日期:2009-12-01 00:00:00
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更新日期:2019-12-01 00:00:00
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更新日期:2020-04-01 00:00:00
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更新日期:2017-01-01 00:00:00
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更新日期:2018-09-01 00:00:00
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journal_title:Public health nutrition
pub_type: 杂志文章,随机对照试验
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更新日期:2018-08-01 00:00:00
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更新日期:2009-09-01 00:00:00
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journal_title:Public health nutrition
pub_type: 临床试验,杂志文章
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更新日期:2006-12-01 00:00:00
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journal_title:Public health nutrition
pub_type: 杂志文章
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更新日期:2011-07-01 00:00:00