[Epidemiology of parenteral nutrition during 5 years of follow-up by a nutrition team].

abstract：:The term conjugated linoleic acid (CLA) refers to a series of linoleic acid isomers present in meat and diary products from ruminants that have their double bonds in a conjugated position. The aim of the present work was to study the effects of a CLA isomer, trans-10,cis-12, on cholesterolemia and biliary lithiasis ri...

journal_title：Nutricion hospitalaria

authors： Navarro V,Macarulla MT,Chávarri M,Fernández-Quintela A,Rodríguez VM,Puy Portillo M

更新日期：2005-05-01 00:00:00

abstract：:We present a clinical case of chronic radiation enteritis, with follow-up over 34 months, the main features of which were as follows: A 60-year-old female patient with adenocarcinoma of the rectum who required a left hemicolectomy (Hartmann), receiving chemotherapy with fluorouracil and external radiation therapy (45 ...

journal_title：Nutricion hospitalaria

authors： Fernández de Bustos A,Pita Mercé AM

更新日期：2003-07-01 00:00:00

abstract：OBJECTIVES:To evaluate the organoleptic characteristics of two specific nutritional supplements for diabetes (Glucerna SR and Resource Suport) and compare them. SETTING:An evaluation was made of 456 patients with Type 2 diabetes (most of them receiving OADs or insulin) from 34 centers. They were non-smoking elderly pa...

journal_title：Nutricion hospitalaria

authors： Grau T,Almazán Arjona JA,Luna A,Chamorro Quirós J,Lord Rodríguez T,Casimiro C,Grupo de Estudio Cooperativo Geriátrico.

更新日期：2004-09-01 00:00:00

abstract：:The prevalence of morbid obesity among adolescents has being on the increased in the recent decades specifically in developed countries around the world. In Europe, Spain has the highest prevalence of obese adolescents with more than 18% of the population of children and adolescents. There is evidence that the only ef...

journal_title：Nutricion hospitalaria

authors： Carbajo Caballero MA,Vázquez-Pelcastre R,Aparicio-Ponce R,Luque de Leon E,Jimenez JM,Ortiz-Solorzano J,Castro MJ

更新日期：2015-05-01 00:00:00

abstract：:Profound changes in perioperative management, namely "fast track surgery" have been recently proposed. This is a bundle of various techniques used for subjects undergoing elective operations that allows an improved well-being, faster recovery, shorter hospitalization and better outcome. From a nutritional point of vie...

journal_title：Nutricion hospitalaria

authors： Gianotti L,Braga M

更新日期：2011-01-01 00:00:00

abstract：BACKGROUND:The intestinal dysbiosis is common in chronic liver disease and can induce to inflammatory responses and mediate the collagen deposition in the liver. AIM:To evaluate the probiotic Lactobacillus rhamnosus GG (LGG) for the treatment of liver fibrosis in a model of chronic cholestatic liver disease in rats. ...

journal_title：Nutricion hospitalaria

authors： Hammes TO,Leke R,Escobar TDC,Fracasso LB,Meyer FS,Andrades MÉ,Silveira TRD

更新日期：2017-06-05 00:00:00

abstract：OBJECTIVES:The objectives of this study were to assess the quality of life (QoL), nutritional status, and quantitative food intakes of non-terminal admitted cancer patients receiving oral feeding. As well as to evaluate what kind of relation exists between the quality of life, and the nutritional status and current int...

journal_title：Nutricion hospitalaria

authors： Trabal J,Leyes P,Forga MT,Hervás S

更新日期：2006-07-01 00:00:00

abstract：Introduction:Introduction: chronic kidney disease contributes to decreased muscle strength and physical function through a decrease in muscle mass. Current evidence suggests that hemodialysis can accentuate this complication, as well as lead to deterioration of the patient's overall health. The aim of this study is to ...

journal_title：Nutricion hospitalaria

authors： Hernández Corona DM,González Heredia T,Méndez Del Villar M,Pazarin Villaseñor L,Yanowsky Escatell FG,Topete Reyes JF,Hernández García S

更新日期：2020-10-21 00:00:00

abstract：BACKGROUND:The objective of this study, focused on parents and children to reduce sedentary behavior, consumption of soft drinks and high-fat and salt containing snacks, and increase the consumption of fruits and vegetables, was to assess the effect of a six month intervention and an 18 month follow-up intervention on ...

journal_title：Nutricion hospitalaria

authors： Bacardí-Gascon M,Pérez-Morales ME,Jiménez-Cruz A

更新日期：2012-05-01 00:00:00

abstract：:We have performed a clinical study involving patients with symptomatic gallstones and indications for surgery, to analyze the biliary and pancreatic response to the quality of dietary fat (degree of unsaturation). As part of the investigative method, we have designed a clinical protocol adapted to the needs of the stu...

journal_title：Nutricion hospitalaria

authors： González Bueno V,Serrano Paz P,Mataix J,Martínez-Victoria E,Medrano J,Calpena R,Diego Estévez M

更新日期：1995-03-01 00:00:00

abstract：INTRODUCTION AND OBJECTIVE:Population standards of intrauterine growth are necessary to evaluate if the newborn has grown well, if their nutritional conditions are appropriate and to identify groups at risk as those small for gestational age (SGA). Differences in the number of SGA newborns identified, depending on the ...

journal_title：Nutricion hospitalaria

authors： Ayerza Casas A,Rodríguez Martínez G,Samper Villagrasa MP,Ventura Faci P

更新日期：2011-07-01 00:00:00

abstract：INTRODUCTION:Pilates includes a high volume of hamstring stretching and maximal trunk flexion with knees extended exercises. OBJECTIVE:to perform a systematic review about Pilates practice effects and a detraining period on hamstring extensibility, pelvic tilt and trunk flexion in maximal trunk flexion with knees exte...

journal_title：Nutricion hospitalaria

authors： Vaquero-Cristóbal R,López-Miñarro PA,Alacid Cárceles F,Esparza-Ros F

更新日期：2015-11-01 00:00:00

abstract：:Objective: To estimate the prevalence of chronic obstructive pulmonary disease (COPD) phenotypes in the province of Leon. Methods: Multicenter epidemiological cross-sectional study (30 health centers in the province of Leon). It included patients older than 35 years diagnosed and treated for COPD. Study variables: ag...

journal_title：Nutricion hospitalaria

authors： De Abajo Larriba AB,Méndez Rodríguez E,González-Gallego J,Capón Álvarez J,Díaz Rodríguez Á,Peleteiro Cobo B,Mahmoud Atoui O,De Abajo Olea S,Lumbreras González V,Martínez de Mandojana Hernández J

更新日期：2017-02-01 00:00:00

abstract：INTRODUCION:sarcopenia is defined as a syndrome characterized by progressive and generalized loss of muscle mass and strength. The main cause of sarcopenia is the alteration of protein metabolism, in which the proteolytic processes are not accompanied by an appropriate protein synthesis and muscle cells lose progressiv...

journal_title：Nutricion hospitalaria

authors： Rondanelli M,Perna S,Faliva MA,Peroni G,Infantino V,Pozzi R

更新日期：2015-11-01 00:00:00

abstract：:Texture modified diet is a significant loss of the organoleptic qualities of the feed, so often associated with suboptimal intake and can increase the risk of malnutrition in people with chewing or swallowing difficulties. It is known that these diets based on traditional ground, have varying nutritional adequacy. The...

journal_title：Nutricion hospitalaria

authors： Irles Rocamora JA,García-Luna PP

更新日期：2014-01-21 00:00:00

abstract：INTRODUCTION:in the last few years, as the rate of childhood obesity has been rising, there has been a parallel increase in the incidence of dislipemia in the pediatric population, in which blood triglycerids might play an important role. Plant sterols have been shown to be useful in the tratment of hypercholesterolemi...

journal_title：Nutricion hospitalaria

authors： Blumenfeld Olivares JA,San Mauro Martín I,Calle ME,Bischofberger Valdés C,Perez Arruche E,Arce Delgado E,Ciudad MJ,Hernández Cabría M,Collado Yurita L

更新日期：2015-09-01 00:00:00

abstract：:Dual-energy X ray absorptiometry (DEXA) is primarily used in the assessment of bone mineral. However, the transmissions of the two different energy beams in nonbone areas can be processed to calculate the amount of fat and free-fat mass of the soft tissues. We have compared the estimation of body fat mass (FM) by DEXA...

journal_title：Nutricion hospitalaria

authors： Valero MA,León-Sanz M,Gómez I,Martínez G,Hawkins F

更新日期：1994-01-01 00:00:00

abstract：BACKGROUND:Among the diverse genes associated to type 2 diabetes (T2D), the β-adrenergic receptors are an excellent candidate to study in Mexican population. The objective of this work was to analyze the association of polymorphisms in ADRB1 (rs1801253) (Arg389Gly) and ADRB3 (Trp64Arg) genes with T2D and metabolic synd...

journal_title：Nutricion hospitalaria

authors： Burguete-Garcia AI,Martinez-Nava GA,Valladares-Salgado A,Bermudez Morales VH,Estrada-Velasco B,Wacher N,Peralta-Romero J,Garcia-Mena J,Parra E,Cruz M

更新日期：2014-06-01 00:00:00

abstract：BACKGROUND:Weight is one of the most important parameters in assessing nutritional status. However, weight can be difficult to measure in elderly people who are unable to stand. Chumlea et al. created two equations to estimate weight in non-ambulatory patients using readily available body measurements. OBJECTIVE:The a...

journal_title：Nutricion hospitalaria

authors： Barceló M,Torres O,Mascaró J,Francia E,Cardona D,Ruiz D

更新日期：2013-03-01 00:00:00

abstract：:Resection of long segments of the small bowel may cause variable degrees of malabsorption. Therefore, the results of the resection will depend on the length and location of the resected segment, and on the age of the patient and the underlying disease that motivated the resection. The implementation of Nutritional Sup...

journal_title：Nutricion hospitalaria

authors： Mudarra Gómez AI,Abilés J,Orduña Espinosa R,Delgado Jiménez A,Lobo Tamer G

更新日期：2006-09-01 00:00:00

abstract：Introduction:Clinical nutrition has evolved in our country from the super-specialization of parenteral nutrition (PN) in the Intensive Care Unit (ICU) up to the community care of health. In the beginning, PN was used in a minimum percentage of hospitalized patients; the development of the enteral nutrition (EN) meant a...

journal_title：Nutricion hospitalaria

authors： Celaya Pérez S

更新日期：2019-10-17 00:00:00

abstract：:During the last half of the 20th century, Nutrition has evolved in a quick way based on the knowledge of both basic sciences as Biochemistry and Physiology and applied sciences as Epidemiology and Public Health. In that period the nutritional requirements for different population groups grouped by sex, age and physiol...

journal_title：Nutricion hospitalaria

authors： Gil Hernández Á

更新日期：2018-06-12 00:00:00

abstract：INTRODUCTION:Approximately two thirds of cancer patients at advanced stages of the disease suffer from anorexia. Defined as the loss of the desire to eat, anorexia lower the energy intake which further exacerbates a progressive deterioration of the patient nutritional status. Malnutrition has a large impact on morbidit...

journal_title：Nutricion hospitalaria

authors： Sánchez-Lara K,Sosa-Sánchez R,Green-Renner D,Méndez-Sánchez N

更新日期：2011-07-01 00:00:00

abstract：OBJECTIVE:To examine inter-methods agreement between dual energy X-ray absorptiometry (DXA) and air displacement plethysmography (ADP) in male adolescent cyclists for assessing percentage of body fat (PBF). METHODS:PBF of 24 male adolescent cyclists was assessed by DXA and ADP. Agreement between ADP and DXA was determ...

journal_title：Nutricion hospitalaria

authors： González-Agüero A,Olmedillas H,Gómez-Cabello A,Guillén-Ballester A,Casajús JA,Vicente-Rodríguez G

更新日期：2013-07-01 00:00:00

abstract：BACKGROUND:Decrease in the capacity to deglutition solids and liquids is a problem in many people, this problem decreases quality of life. The objective of our study is to compare the acceptance of texture modifies courses against conventional courses. METHODS:A total of 70 patients were studied in our Hospital. First...

journal_title：Nutricion hospitalaria

authors： de Luis DA,Aller R,Cabezas G,Rojo S,Terroba C,Izaola O,Cuéllar L,González-Sagrado M,de Luis DA

更新日期：2002-09-01 00:00:00

abstract：UNLABELLED:The Hospital at Home (HAD) is a choice of care that enables own care in a hospital at home patient. Moreover, the nutritional support (NS) -enteral or parenteral nutrition- is usually indicated in patients with serious underlying disease, and/or frequently remain severely disabled. AIMS:To analyze the chara...

journal_title：Nutricion hospitalaria

authors： Chicharro L,Planas M,Pérez-Portabella C,Vélez C,San José A

更新日期：2009-01-01 00:00:00

abstract：AIMS:The aim of this study was to assess the food habits and nutritional status of free-living, non-institutionalised, elderly people of Torrevieja, a Spanish city located in the Mediterranean coast. METHODS:Anthropometric and dietary survey (two 24 hour recalls) were assessed in 200 (83 men and 117 women) free-living...

journal_title：Nutricion hospitalaria

authors： Martínez Tomé MJ,Rodríguez A,Jiménez AM,Mariscal M,Murcia MA,García-Diz L

更新日期：2011-09-01 00:00:00

abstract：BACKGROUND:Patients with head and neck cancer undergoing surgery have a high risk of nutritional complications. OBJECTIVE:The aim of our study was to investigate the influence of a hypercaloric and hyperproteic oral supplement enriched with w3 FATTY ACIDS and fiber in clinical parameters in head and neck tumor postsur...

journal_title：Nutricion hospitalaria

authors： de Luis DA,de la Fuente B,Izaola O,Martin T,Cuellar L,Terroba MC

更新日期：2014-11-30 00:00:00

abstract：:Sugars are sweet-flavored carbohydrates that provide energy to the body. The adult brain uses about 140 g of glucose per day, amount which can represent up to 50 of the total number of carbohydrates consumed. In our country the sugar in food consumption pattern remains constant, while the consumption of soft drinks ha...

journal_title：Nutricion hospitalaria

authors： Quiles i Izquierdo J

更新日期：2013-07-01 00:00:00

abstract：:Sustainability represents a major concern in recent years due to climate change pressure. The diet itself contribute to the emission of greenhouse gasses, water and land use, energy consumption and environment contamination. The Mediterranean diet should be understood not only as a set of foods but also as a cultural ...

journal_title：Nutricion hospitalaria

authors： Serra-Majem L,Ortiz-Andrellucchi A

更新日期：2018-06-12 00:00:00