Food habits and nutritional status of elderly people living in a Spanish Mediterranean city.

abstract：:Fiber is an essential nutrient in a healthy diet, contributing to health maintenance and preventing the occurrence of different disease. The classification of fiber according to its degree of fermentation within the large bowel categorizes it into two different types, completely fermentable fiber and partially ferment...

journal_title：Nutricion hospitalaria

authors： García Peris P,Velasco Gimeno C

更新日期：2007-05-01 00:00:00

abstract：:The aim of this study is to evaluate the incidence of phlebitis in patients with inflammatory bowel disease under parenteral nutrition treatment (700 mOsm/ml) via peripheral vein. Results will be used to develop an standar protocol. 30 patients were sampled and the cannulation was performed by nursery personnel. Daily...

journal_title：Nutricion hospitalaria

authors： Romero Roger JA,Ibáñez GC,Correa Ballester M,Martí Bonmatí E

更新日期：1996-01-01 00:00:00

abstract：BACKGROUND:Changing lifestyle habits is considered the principal measure for the control of blood pressure and obesity. The aim of this study was to characterize the eating habits, anthropometric characteristics, physical fitness and blood pressure of students of health science degrees during the first three academic y...

journal_title：Nutricion hospitalaria

authors： Zarrazquin I,Torres-Unda J,Ruiz F,Irazusta J,Kortajarena M,Hoyos Cillero I,Gil J,Irazusta A

更新日期：2014-11-01 00:00:00

abstract：OBJECTIVE:to identify what effect causes enteral nutrition on nutritional status of cancer. METHOD:a search was performed using the keywords "Cancer" AND "Enteral Nutrition" AND "Supplementation" in four document databases: Pubmed, EBSCO, ProQuest, and Web of Science. INCLUSION CRITERIA:age of the sample, major than ...

journal_title：Nutricion hospitalaria

authors： Escortell Sánchez R,Reig García-Galbis M

更新日期：2015-10-01 00:00:00

abstract：:Nutrition, physical activity and behavior-modifying techniques are widely applied components of interventions treating obesity. Our aim was to review available information on the short and long term effects of intervention treatment on body fat composition of overweight and obese children and adolescents and, to obtai...

journal_title：Nutricion hospitalaria

authors： de Miguel-Etayo P,Moreno LA,Iglesia I,Bel-Serrat S,Mouratidou T,Garagorri JM

更新日期：2013-01-01 00:00:00

abstract：:This computer program has been written in a BASIC language and designed to assess the nutritional status by means of anthropometrical, immunological and clinical data. Additionally, it is useful for the design and elaboration of personalized diets. The use of this program will allow to work with a great amount of nutr...

journal_title：Nutricion hospitalaria

authors： Rodríguez MC,Rodríguez-Mariscal MJ,Martínez JA,Larralde J

更新日期：1993-04-01 00:00:00

abstract：BACKGROUND:Overweight and eating disorder (ED) are major public health problems in adolescents. AIMS:To assess the association of overweight, body composition and anthropometric characteristics with the probability being at risk of ED. METHODS:A two-phase study was used. 329 girls and 96 boys (aged 12-18 years) from ...

journal_title：Nutricion hospitalaria

authors： Babio N,Canals J,Pietrobelli A,Pérez S,Arija V

更新日期：2009-07-01 00:00:00

abstract：:We present two patients who underwent successful bariatric surgery and developed peroneal nerve palsy six months after the procedure. This is an unusual complication which determines a significant functional limitation, mainly because of foot drop, and its presence may be a hallmark of excessive and rapid weight loss....

journal_title：Nutricion hospitalaria

authors： Ramos-Leví AM,Matías-Guiu JA,Guerrero A,Sánchez-Pernaute A,Rubio MA

更新日期：2013-07-01 00:00:00

abstract：:Registering the ingestive activity of laboratory animals can be carried out by using electronic scales connected to personal computers, thus gathering data files that allow calculation of the daily ingestion standards. The ingestion parameters most often used in the standard analysis include the number, size, and dura...

journal_title：Nutricion hospitalaria

authors： Barrio Lera JP

更新日期：1999-11-01 00:00:00

abstract：AIMS:To assess the degree of satisfaction of caregivers of children with gastrostomy tube (GT) feeding through the structured questionnaire SAGA-8. Secondly, to evaluate if the parental satisfaction degree was related to several independent variables. METHODS:A cross-sectional observational study was performed in 92 c...

journal_title：Nutricion hospitalaria

authors： Martínez-Costa C,Calderón C,Gómez-López L,Borraz S,Pedrón-Giner C

更新日期：2013-07-01 00:00:00

abstract：:The importance of the treatment of diabetes mellitus in the diet, is well known. Given that the glycemic response of the foods can not be predicted simply based on their chemical composition, prior to advising diabetics, one must have comparative data on the physiologic effects of the different foods. In this work we ...

journal_title：Nutricion hospitalaria

authors： Riestra A,Cubas G,Amado JA

更新日期：1995-11-01 00:00:00

abstract：:Identifying hyponutrition is essential at the hospital setting to avoid or minimize the impact on the patients' clinical course and its association with more severe complications, longer hospital staying, and increased mortality, and all of this is associated with increased costs for the institution and the society. T...

journal_title：Nutricion hospitalaria

authors： Waitzberg DL,Ravacci GR,Raslan M

更新日期：2011-03-01 00:00:00

abstract：OBJECTIVE:to compare the DSM Nutritional distributed in three states: normal, overweight and obese. SUBJECTS AND METHODS:test DSM "TEPSI" 58 children (intentional sample) from a total of 150, 4 to 4.5 years, which were divided into 3 groups was applied: normal weight (n = 28); overweight (n = 18) and obese (n = 12). W...

journal_title：Nutricion hospitalaria

authors： Méndez Ruíz M,Estay Carvajal J,Calzadilla Nuñez A,Durán Agüero S,Díaz-Narváez VP

更新日期：2015-07-01 00:00:00

abstract：INTRODUCTION:chia (Salvia hispanica L.) has an elevated concentration of dietary fiber, it has been used to weight loss and enhance blood glucose and lipid profile. However, data in human are still scarce or do not exist, according to the analyzed variable. AIM:to evaluate the effect of chia supplementation in body co...

journal_title：Nutricion hospitalaria

authors： Tavares Toscano L,Tavares Toscano L,Leite Tavares R,da Oliveira Silva CS,Silva AS

更新日期：2014-12-14 00:00:00

abstract：:A review is made of possible adverse effects of lipid emulsions on the respiratory function, based on the use and acceptance thereof as part of the non-protein caloric supply of the total parenteral nutrition of critical patients from the first hypotheses of the role played by the subsequent lipemia, to the most recen...

journal_title：Nutricion hospitalaria

authors： Planas M,Masclans JR

更新日期：1996-05-01 00:00:00

abstract：:Phospholipids are amphipathic lipids, which are found in all the cell membranes, organized as a lipid bilayer. They belong to the glycerol-derived lipids, showing a similar structure as triglycerides. The current interest of them comes from its effectiveness to incorporate different fatty acids in the cell membrane, a...

journal_title：Nutricion hospitalaria

authors： Torres García J,Durán Agüero S

更新日期：2014-09-12 00:00:00

abstract：INTRODUCTION:there is a lack of consensus on the benefits of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) supplementations on cognition in dementia and/or Alzheimer's disease (AD) elderly. OBJECTIVE:this study presents a systematic review of the results of randomized clinical trials about this topic. The...

journal_title：Nutricion hospitalaria

authors： de Souza Fernandes DP,Canaan Rezende FA,Pereira Rocha G,De Santis Filgueiras M,Silva Moreira PR,Gonçalves Alfenas Rde C

更新日期：2015-08-01 00:00:00

abstract：:For years now, a stronger tendency towards overweight among diabetes 1 population has been described, a tendency already observed during childhood and pubescence. Insulin replacement therapy to be one of the main underlying factors. Clarifying these issues and determining whether this weight gain may bring in an incre...

journal_title：Nutricion hospitalaria

authors： Velasco Manrique MV,Gómez-Cabello A,González-Agüero A,Rodríguez Rigual M,Moreno L,Vicente Rodríguez G,Bueno Lozano G

更新日期：2014-12-01 00:00:00

abstract：:Objetivos: oligoelementos como zinc (Zn), hierro (Fe) y cobre (Cu) tienen una influencia significativa en el mantenimiento de la función inmune y del metabolismo normales; modulan la función immune e influyen en la susceptibilidad del organismo ante infecciones. Pero la relación entre trazas de estos elementos y la br...

journal_title：Nutricion hospitalaria

authors： Wang B,Li Y,Wu X,Liu Q,Tang X,Wang Z

更新日期：2016-03-25 00:00:00

abstract：INTRODUCTION:The Metabolic Syndrome is one of the first health problems in the public health of the century. It's consider that the beginning of the syndrome is determined by numerous factors that developed two main metabolic disturbances: the insulin resistance and the central obesity. This relationship is concentrati...

journal_title：Nutricion hospitalaria

authors： Valenza MC,Martín Martín L,González Jiménez E,Aguilar Cordero MJ,Botella López M,Muñoz Casaubon T,Valenza Demet G

更新日期：2012-07-01 00:00:00

abstract：BACKGROUND:The maintenance of healthy lifestyles is of great importance to prevent pregnancy-related diseases at early stages. For this reason, the knowledge of the overall wellbeing of women at childbearing-age is necessary to provide appropriate advice to maintain or improve the nutritional status. The aim of this re...

journal_title：Nutricion hospitalaria

authors： Cuervo M,Goni L,Santiago S,Zazpe I,García A,Martínez JA

更新日期：2014-02-01 00:00:00

abstract：Introduction:Objective: to evaluate a healthy food program for teachers and their educational transfer through an action plan for 3rd to 5th primary students, to improve their food habits and culinary skills. Methodology: a four months quasi-experimental prospective study was carried out, with qualitative measurements ...

journal_title：Nutricion hospitalaria

authors： Fierro MJ,Salinas J,Lera L,González CG,Vio Del Río F

更新日期：2019-04-10 00:00:00

abstract：:The literature contains a large number of published articles indicating a strong relationship between obesity and morbidity-mortality due to different cause. There are also various short- to medium-term studies demonstrating the benefits of a moderate weight loss on the control of obesity-related risk factors. Nonethe...

journal_title：Nutricion hospitalaria

authors： Salas i Salvadó J

更新日期：2002-02-01 00:00:00

abstract：:The prevalence of morbid obesity among adolescents has being on the increased in the recent decades specifically in developed countries around the world. In Europe, Spain has the highest prevalence of obese adolescents with more than 18% of the population of children and adolescents. There is evidence that the only ef...

journal_title：Nutricion hospitalaria

authors： Carbajo Caballero MA,Vázquez-Pelcastre R,Aparicio-Ponce R,Luque de Leon E,Jimenez JM,Ortiz-Solorzano J,Castro MJ

更新日期：2015-05-01 00:00:00

abstract：:The build up of cholesterol in the atheromas is caused by, among other things, a disequilibrium of certain plasmatic lipoproteins. Food components which modify the levels of these lipoproteins can be considered as "atherogenic". Other components influence platelet activity and can be considered "thrombogenic". The sat...

journal_title：Nutricion hospitalaria

authors： Sánchez de Medina Contreras F,Zamora Navarro S

更新日期：1995-05-01 00:00:00

abstract：:Most of acute pancreatitis cases present as mild cases for which nutritional support is not recommended provided the patient is able to restart normal oral intake within 5- days. By contrast, severe pancreatitis associates metabolic stress and requires early nutritional support. In these cases, enteral nutrition is re...

journal_title：Nutricion hospitalaria

authors： Gento Peña E,Martín de la Torre E,Miján de la Torre A

更新日期：2007-01-01 00:00:00

abstract：INTRODUCTION AND OBJECTIVE:Population standards of intrauterine growth are necessary to evaluate if the newborn has grown well, if their nutritional conditions are appropriate and to identify groups at risk as those small for gestational age (SGA). Differences in the number of SGA newborns identified, depending on the ...

journal_title：Nutricion hospitalaria

authors： Ayerza Casas A,Rodríguez Martínez G,Samper Villagrasa MP,Ventura Faci P

更新日期：2011-07-01 00:00:00

abstract：Introduction:Our world is facing an unprecedented challenge. By 2050, the global population is predicted to increase to nine billion people, whom we must nourish on a planet with limited resources. A transformation of the global food system is needed, from an unsustainable to a sustainable food production, and from low...

journal_title：Nutricion hospitalaria

authors： Roig Vila D

更新日期：2021-01-13 00:00:00

abstract：BACKGROUND:The nutritional care for HIV patients in Chile is a challenge for public health due to the absence of ministerial guidelines to ensure standardized and timely nutritional care that helps to enhance immunity and delay immunological failure from a preventive approach. OBJECTIVE:To design a proposal of protoco...

journal_title：Nutricion hospitalaria

authors： Videla Muñoz MA,Leiva Martínez TD,Valenzuela Avendaño C

更新日期：2014-11-18 00:00:00

abstract：BACKGROUND:The intragastric balloon is widely used for weight reduction in obese patients, but results are variable. We describe our results enhancing the importance of a Multidisciplinary Team (MT) taking part in the treatment. METHODS:A retrospective review was done concerning a total of 119 balloons , placed in 116...

journal_title：Nutricion hospitalaria

authors： Mazure RA,Salgado G,Villarreal P,Cobo B,Valencia A,Culebras JM

更新日期：2009-05-01 00:00:00