To Feed or Not to Feed: A Critical Overview of Enteral Feeding Management and Gastrointestinal Complications in Preterm Neonates with a Patent Ductus Arteriosus.

abstract：:Eating behavior is an important aspect for dietary quality and long-term health. This study examined associations between eating vegetables first at a meal and food intakes among preschool children in Tokyo, Japan. We used cross-sectional data of 135 preschool children from seven nursery schools in Adachi City, Tokyo,...

journal_title：Nutrients

authors： Yang J,Tani Y,Tobias DK,Ochi M,Fujiwara T

更新日期：2020-06-12 00:00:00

abstract：:Preschool Mexican children consume 7% of their total energy intake from processed breakfast cereals. This study characterized the nutritional quality and labelling (claims and Guideline Daily Amount (GDA)) of the packaged breakfast cereals available in the Mexican market. Photographs of all breakfast cereals available...

journal_title：Nutrients

authors： Nieto C,Rincon-Gallardo Patiño S,Tolentino-Mayo L,Carriedo A,Barquera S

更新日期：2017-08-16 00:00:00

abstract：:This scoping review examines the interaction of docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) and genetic variants of various types of cancers. A comprehensive search was performed to identify controlled and observational studies conducted through August 2017. Eighteen unique studies were included: breast...

journal_title：Nutrients

authors： Yurko-Mauro K,Van Elswyk M,Teo L

更新日期：2020-06-02 00:00:00

abstract：:Raisins are dried grapes consumed worldwide that contain beneficial components for human health. They are rich in fiber and phytochemicals such as phenolic compounds. Despite a 60% sugar content, several studies have reported health-promoting properties for raisins and this review compiles the intervention studies, as...

journal_title：Nutrients

authors： Olmo-Cunillera A,Escobar-Avello D,Pérez AJ,Marhuenda-Muñoz M,Lamuela-Raventós RM,Vallverdú-Queralt A

更新日期：2019-12-24 00:00:00

abstract：:Isoflavones, phytoestrogens in soy beans with estrogen-like properties, have been examined for their cancer protective effects. Mammographic density is a strong predictor of breast cancer. This review summarizes studies that have examined the association between isoflavones and breast density. Observational investigat...

journal_title：Nutrients

authors： Maskarinec G,Verheus M,Tice JA

更新日期：2010-01-01 00:00:00

abstract：BACKGROUND:prediabetes prevention and management are the main methods used to combat the prevalence of diabetes. Exploratory factor analysis is an upcoming method that is successful in identifying dietary patterns that correlate with healthy or unhealthy outcomes. AIM:this study aims to identify dietary patterns in Ta...

journal_title：Nutrients

authors： Hou YC,Feng HC,Tzeng IS,Kuo CY,Cheng CF,Wu JH,Yang SH

更新日期：2020-10-29 00:00:00

abstract：:This study aimed to investigate the impact of food insecurity and poor nutrient intake on the psychological health of middle-aged and older adults during the COVID-19 pandemic. A sub-sample of 535 individuals aged 52 years and above, from the earlier cohort and interventional studies (n = 4) from four selected states ...

journal_title：Nutrients

authors： Malek Rivan NF,Yahya HM,Shahar S,Ajit Singh DK,Ibrahim N,Mat Ludin AF,Mohamed Sakian NI,Mahadzir H,Subramaniam P,Kamaruddin MZA

更新日期：2021-01-25 00:00:00

abstract：:The number of people suffering from constant tinnitus is ever-increasing and has spread to all age groups, including adolescents. The etiology of tinnitus is multifactorial, but dietary factors have been rarely investigated. The purpose of this study is to examine the relationship between dietary factors and constant ...

journal_title：Nutrients

authors： Tomanic M,Belojevic G,Jovanovic A,Vasiljevic N,Davidovic D,Maksimovic K

更新日期：2020-10-27 00:00:00

abstract：:We determined the effects of altering meal timing and diet composition on temporal glucose homeostasis and physical activity measures. Eight sedentary, overweight/obese men (mean ± SD, age: 36 ± 4 years; BMI: 29.8 ± 1.8 kg/m²) completed two × 12-day (12-d) measurement periods, including a 7-...

journal_title：Nutrients

authors： Parr EB,Devlin BL,Callahan MJ,Radford BE,Blankenship JM,Dunstan DW,Hawley JA

更新日期：2018-04-30 00:00:00

abstract：:The purpose of this paper was to conduct a systematic review and a meta-analysis of studies examining the acute effects of caffeine ingestion on measures of rowing performance. Crossover and placebo-controlled experiments that investigated the effects of caffeine ingestion on measures of rowing performance were includ...

journal_title：Nutrients

authors： Grgic J,Diaz-Lara FJ,Coso JD,Duncan MJ,Tallis J,Pickering C,Schoenfeld BJ,Mikulic P

更新日期：2020-02-08 00:00:00

abstract：:Socio-economic status (SES) has an impact on food consumption in developing countries. However, the impact of SES on dietary patterns in Filipino school-aged children is currently unknown. The aim of this study was to fill this knowledge gap, using data from the 2013 National Nutrition Survey. Dietary intake of 11,691...

journal_title：Nutrients

authors： Angeles-Agdeppa I,Lenighan YM,Jacquier EF,Toledo MB,Capanzana MV

更新日期：2019-12-02 00:00:00

abstract：:The appropriate proportions of macronutritional intake have been controversial in medical nutritional therapy for diabetes, and evidence of the effects of carbohydrate consumption on diabetes complications in prospective settings is sparse. We investigated the relationships between proportions of carbohydrate intake a...

journal_title：Nutrients

authors： Horikawa C,Yoshimura Y,Kamada C,Tanaka S,Tanaka S,Matsunaga S,Hanyu O,Araki A,Ito H,Tanaka A,Ohashi Y,Akanuma Y,Sone H

更新日期：2017-02-06 00:00:00

abstract：:Obesity often has its onset in childhood and can be accompanied by various comorbidities such as functional gastrointestinal disorders and altered gastric myoelectrical activity (GMA). This study investigates whether obesity in childhood and adolescence is already associated with altered GMA, and whether an inpatient ...

journal_title：Nutrients

authors： Weimer K,Sauer H,Horing B,Valitutti F,Mazurak N,Zipfel S,Stengel A,Enck P,Mack I

更新日期：2018-05-31 00:00:00

abstract：:The hypothesized effect of vitamin D on C-reactive protein (CRP) has received substantial attention as a potential means to alleviate the risk for cardiovascular disease. However, observational studies have been inconsistent in their reporting of associations between serum 25-hydroxyvitamin D (25(OH)D) and CRP concent...

journal_title：Nutrients

authors： Mastroeni SS,Munasinghe LL,Pham TM,Loehr SA,Ekwaru JP,Mastroeni MF,Veugelers PJ

更新日期：2016-11-04 00:00:00

abstract：:Dietary protein sources have profound effects on children and young animals, and are important for the gut barrier function and immune resilience. Milk and soy are the main sources of protein for children and young animals after weaning. The objective of this study was to compare the effects of dairy and soy proteins ...

journal_title：Nutrients

authors： Zeng B,Wang D,Wang H,Chen T,Luo J,Xi Q,Sun J,Zhang Y

更新日期：2020-09-08 00:00:00

abstract：:The human intestinal microbiota, establishing a symbiotic relationship with the host, plays a significant role for human health. It is also well known that a disease status is frequently characterized by a dysbiotic condition of the gut microbiota. A probiotic treatment can represent an alternative therapy for enteric...

journal_title：Nutrients

authors： Bozzi Cionci N,Baffoni L,Gaggìa F,Di Gioia D

更新日期：2018-11-10 00:00:00

abstract：:Leptin, the product of the ob gene, was originally described as a satiety factor, playing a crucial role in the control of body weight. Nevertheless, the wide distribution of leptin receptors in peripheral tissues supports that leptin exerts pleiotropic biological effects, consisting of the modulation of numerous proc...

journal_title：Nutrients

authors： Becerril S,Rodríguez A,Catalán V,Ramírez B,Unamuno X,Portincasa P,Gómez-Ambrosi J,Frühbeck G

更新日期：2019-09-06 00:00:00

abstract：:Dysmagnesemia is a serious disturbance of microelement homeostasis. The aim of this study was to analyze the distribution of serum magnesium concentrations in hospitalized patients according to gender, age, and result of hospitalization. The study was conducted from February 2018 to January 2019 at the Central Clinica...

journal_title：Nutrients

authors： Malinowska J,Małecka M,Ciepiela O

更新日期：2020-06-19 00:00:00

abstract：:Prader-Willi syndrome (PWS) is the most common genetic inherited obesity syndrome. Obesity-related complications, mostly related to chronic low-grade systemic inflammation (LGI), are the commonest cause of mortality and morbidity in PWS adults. Phase angle (PhA) is an easy tool to screen a state of LGI in healthy subj...

journal_title：Nutrients

authors： Barrea L,Pugliese G,de Alteriis G,Colao A,Savastano S,Muscogiuri G

更新日期：2020-07-11 00:00:00

abstract：:The diagnostic construct of "food addiction" is a highly controversial subject. The current systematic review is the first to evaluate empirical studies examining the construct of "food addiction" in humans and animals. Studies were included if they were quantitative, peer-reviewed, and in the English language. The 52...

journal_title：Nutrients

authors： Gordon EL,Ariel-Donges AH,Bauman V,Merlo LJ

更新日期：2018-04-12 00:00:00

abstract：:Endocrine disruptors (EDCs) have been associated with the increased incidence of metabolic disorders. In this work, we conducted a systematic review of the literature in order to identify the current knowledge of the interactions between EDCs in food, the gut microbiota, and metabolic disorders in order to shed light ...

journal_title：Nutrients

authors： Gálvez-Ontiveros Y,Páez S,Monteagudo C,Rivas A

更新日期：2020-04-21 00:00:00

abstract：:Iodine excess may impair thyroid function and trigger adverse health consequences for children. This study aims to describe iodine status among breastfed infants with high iodine exposure in the Saharawi refugee camps Algeria, and further assess thyroid function and iodine status among the children three years later. ...

journal_title：Nutrients

authors： Aakre I,Strand TA,Bjøro T,Norheim I,Barikmo I,Ares S,Alcorta MD,Henjum S

更新日期：2016-06-28 00:00:00

abstract：:Heating oils and fats for a considerable length of time results in chemical reactions, leading to the aggravation of a free radical processes, which ultimately contributes to atherosclerosis. Our study focused on elucidating the effect of feeding heated oils with or without dietary cholesterol on the development of at...

journal_title：Nutrients

authors： Idris CAC,Sundram K,Razis AFA

更新日期：2018-10-17 00:00:00

abstract：:Nonalcoholic fatty liver disease (NAFLD), along with obesity, is increasing world-wide and is one of the major causes of chronic hepatic disease. The present study evaluated the ameliorative effect of extract of Psoralea corylifolia L. seed (PCS) on high fat diet-induced NAFLD in C57BL/6 mice after daily administratio...

journal_title：Nutrients

authors： Seo E,Oh YS,Jun HS

更新日期：2016-02-06 00:00:00

abstract：:Apolipoprotein E (APOE) and oxidative damage were correlated with the risk of Alzheimer's disease (AD). Glutathione S-transferase (GST) polymorphism was proved to be associated with body antioxidant capacity and involved in the oxidative damage related chronic diseases. To explore the combined effects of APOE rs429358...

journal_title：Nutrients

authors： Yuan L,Liu J,Dong L,Cai C,Wang S,Wang B,Xiao R

更新日期：2015-09-24 00:00:00

abstract：BACKGROUND:The CX3CL1-CX3CR1 axis has been related to numerous diseases. The aim of our study was to investigate its involvement in coeliac disease (CD) pathogenesis, particularly in the early phase of the disease. METHODS:We collected peripheral blood from CD patients and controls, enrolled in a 3-day gluten challeng...

journal_title：Nutrients

authors： Fernández-Prieto M,Fernández-Aceñero MJ,López-Palacios N,Bodas A,Farrais S,Cuevas D,Pascual V,Cerón-Nieto MÁ,Horta-Herrera S,Espino-Paisán L,Salazar I,Núñez C

更新日期：2019-10-23 00:00:00

abstract：BACKGROUND:Patients undergoing surgery for esophageal cancer are at risk of prolonged hospital stay for postoperative malnutrition. Postoperative early oral feeing is a part of the "enhanced recovery after surgery protocol" for coping with this risk. However, the usefulness of early oral intake during perioperatively i...

journal_title：Nutrients

authors： Okada G,Momoki C,Habu D,Kambara C,Fujii T,Matsuda Y,Lee S,Osugi H

更新日期：2019-06-14 00:00:00

abstract：BACKGROUND:Fruits and vegetables are key to a healthy diet, particularly in children; however, parents may be concerned about contaminants found in fruits and vegetables. Making informed food choices for children requires understanding and balancing the risks of contaminant exposure with the importance of providing a h...

journal_title：Nutrients

authors： Callen C,Bhatia J,Czerkies L,Klish WJ,Gray GM

更新日期：2018-10-24 00:00:00

abstract：:Grape is one of the oldest fruit crops domesticated by humans. The numerous uses of grape in making wine, beverages, jelly, and other products, has made it one of the most economically important plants worldwide. The complex phytochemistry of the berry is characterized by a wide variety of compounds, most of which hav...

journal_title：Nutrients

authors： Georgiev V,Ananga A,Tsolova V

更新日期：2014-01-21 00:00:00

abstract：:The effects of allulose and two probiotic species on diet-induced obese (DIO) mice were investigated. Lactobacillus sakei LS03 (10⁸ cfu/day) and Leuconostoc kimchii GJ2 (10⁸ cfu/day) were used as probiotics, and allulose (AL) as a prebiotic. The synergistic effect of prebiotics and probiotics in improving obesity was ...

journal_title：Nutrients

authors： Choi BR,Kwon EY,Kim HJ,Choi MS

更新日期：2018-11-19 00:00:00