Ketonuria Is Associated with Changes to the Abundance of Roseburia in the Gut Microbiota of Overweight and Obese Women at 16 Weeks Gestation: A Cross-Sectional Observational Study.

abstract：:Understanding the regulation of gene activities depending on DNA methylation has been the subject of much recent study. However, although polymorphisms of the HTR2A gene have been associated with both obesity and psychiatric disorders, the role of HTR2A gene methylation in these illnesses remains uncertain. The aim of...

journal_title：Nutrients

authors： Perez-Cornago A,Mansego ML,Zulet MA,Martinez JA

更新日期：2014-06-23 00:00:00

abstract：:Human milk is the optimal food for human infants, including infants born prematurely. In the event that a mother of a hospitalized infant cannot provide breast milk, donor milk is considered an acceptable alternative. It is known that the macronutrient composition of donor milk is different than human milk, with varia...

journal_title：Nutrients

authors： Hanson C,Lyden E,Furtado J,Van Ormer M,Anderson-Berry A

更新日期：2016-10-28 00:00:00

abstract：:Obesity has been associated with impaired cognitive performance. This study aimed to determine whether improvements in cognitive function may contribute to higher weight loss in patients with obesity. In this randomised, 12-week trial, participants with overweight/obesity were randomised into a cognitive training inte...

journal_title：Nutrients

authors： Galindo Muñoz JS,Morillas-Ruiz JM,Gómez Gallego M,Díaz Soler I,Barberá Ortega MDC,Martínez CM,Hernández Morante JJ

更新日期：2019-04-24 00:00:00

abstract：:This cross-sectional study is aimed at assessing sodium (Na) and potassium (K) content and the molar Na:K ratios of the most commonly available ready-to-eat street foods in Tajikistan and Kyrgyzstan. Four different samples of each of these foods were collected and 62 food categories were evaluated through bromatologic...

journal_title：Nutrients

authors： Lança de Morais I,Lunet N,Albuquerque G,Gelormini M,Casal S,Damasceno A,Pinho O,Moreira P,Jewell J,Breda J,Padrão P

更新日期：2018-01-16 00:00:00

abstract：:Current dietary patterns are negatively affecting both the environment and people's health. Healthy diets are generally more environmentally friendly. However, few studies have focused on the health consequences of diets with low environmental impact. We analyzed differences in the dietary composition (types of food, ...

journal_title：Nutrients

authors： Fresán U,Craig WJ,Martínez-González MA,Bes-Rastrollo M

更新日期：2020-08-09 00:00:00

abstract：:The assessment of diets in multi-ethnic cosmopolitan settings is challenging. A semi-quantitative 163-item food frequency questionnaire (FFQ) was developed for the adult Singapore population, and this study aimed to assess its reproducibility and relative validity against 24-h dietary recalls (24 h DR) and biomarkers....

journal_title：Nutrients

authors： Whitton C,Ho JCY,Tay Z,Rebello SA,Lu Y,Ong CN,van Dam RM

更新日期：2017-09-25 00:00:00

abstract：:The objective of the study was to investigate the potential association of human milk leptin concentrations with child body mass index (BMI) and BMI trajectory patterns up to two years of age among children in the Ulm SPATZ Health Study. Leptin concentration was measured in skimmed human milk by ELISA (R&D System). Ch...

journal_title：Nutrients

authors： Logan CA,Siziba LP,Koenig W,Carr P,Brenner H,Rothenbacher D,Genuneit J

更新日期：2019-08-13 00:00:00

abstract：:[6S]-5-methyltetrahydrofolic acid (MTHF) is a proposed replacement for folic acid (FA) in diets and prenatal supplements. This study compared the effects of these two forms on maternal metabolism and hypothalamic gene expression. Pregnant Wistar rats received an AIN-93G diet with recommended FA (1X, 2 mg/kg, control),...

journal_title：Nutrients

authors： Pannia E,Hammoud R,Simonian R,Arning E,Ashcraft P,Wasek B,Bottiglieri T,Pausova Z,Kubant R,Anderson GH

更新日期：2020-12-25 00:00:00

abstract：BACKGROUND:We previously described a novel micronutrient blend that behaves like a putative calorie restriction mimetic. The aim of this paper was to analyze the beneficial effects of our micronutrient blend in mice and C. elegans, and compare them with calorie restriction. METHODS:Whole transcriptomic analysis was pe...

journal_title：Nutrients

authors： Serna E,Mastaloudis A,Martorell P,Wood SM,Hester SN,Bartlett M,Prolla TA,Viña J

更新日期：2020-02-14 00:00:00

abstract：:No study has concurrently measured changes in free-living whole body protein metabolism and exercise performance during recovery from an acute bout of resistance exercise. We aimed to determine if whey protein ingestion enhances whole body net protein balance and recovery of exercise performance during overnight (10 h...

journal_title：Nutrients

authors： West DWD,Abou Sawan S,Mazzulla M,Williamson E,Moore DR

更新日期：2017-07-11 00:00:00

abstract：:Up to 20% of adult patients with Thalassemia major (Thal) live with diabetes, while 30% may be zinc deficient. The objective of this study was to explore the relationship between zinc status, impaired glucose tolerance and insulin sensitivity in Thal patients. Charts from thirty subjects (16 male, 27.8 ± 9.1 years) wi...

journal_title：Nutrients

authors： Fung EB,Gildengorin G,Talwar S,Hagar L,Lal A

更新日期：2015-06-02 00:00:00

abstract：:Vitamin A is essential for growth and development. We investigated whether high consumption of energy-dense nutrient-poor foods in the diets of pre-school children is detrimental to diet quality with respect to vitamin A. Data were collected from 755 children at 18-months and 3½-years, from the Avon Longitudinal Study...

journal_title：Nutrients

authors： Cribb VL,Northstone K,Hopkins D,Emmett PM

更新日期：2013-05-15 00:00:00

abstract：:The Mediterranean diet (MD) is linked to decreased risk of chronic disease, such as cardiovascular disease, obesity, hypertension, diabetes mellitus and cognitive disease. Given the health promoting aspects of this diet, we conducted a secondary analysis of data from the National Nutrition and Physical Activity Survey...

journal_title：Nutrients

authors： Aridi YS,Walker JL,Roura E,Wright ORL

更新日期：2020-04-28 00:00:00

abstract：:One of the deadliest cancers among women is a breast cancer. Research has shown that two natural substances occurring in propolis, caffeic acid (CA) and caffeic acid phenethyl ester (CAPE), have significant anticancer effects. The purpose of our in vitro study was to compare cytotoxic activity and migration rate inhib...

journal_title：Nutrients

authors： Kabała-Dzik A,Rzepecka-Stojko A,Kubina R,Jastrzębska-Stojko Ż,Stojko R,Wojtyczka RD,Stojko J

更新日期：2017-10-19 00:00:00

abstract：BACKGROUND:To prevent malnutrition and food aspiration in children with chronic neuromuscular problems, enteral nutrition provided by gastrostomy is recommended. Long-term follow-up data about surgical and medical complications of PEG are available, but few papers have addressed all of the issues in the same series. M...

journal_title：Nutrients

authors： Di Leo G,Pascolo P,Hamadeh K,Trombetta A,Ghirardo S,Schleef J,Barbi E,Codrich D

更新日期：2019-07-10 00:00:00

abstract：:Food literacy is described as the behaviours involved in planning, purchasing, preparing, and eating food and is critical for achieving healthy dietary intakes. Food literacy programs require valid and reliable evaluation measures. The aim of this paper is to describe the development and validation of a self-administe...

journal_title：Nutrients

authors： Begley A,Paynter E,Dhaliwal SS

更新日期：2018-11-02 00:00:00

abstract：:This study examines how preconception folic acid supplement use varied in immigrant women compared with non-immigrant women. We analyzed national population-based data from Norway from 1999-2016, including 1,055,886 pregnancies, of which 202,234 and 7,965 were to 1st and 2nd generation immigrant women, respectively. F...

journal_title：Nutrients

authors： Nilsen RM,Daltveit AK,Iversen MM,Sandberg MG,Schytt E,Small R,Strandberg RB,Vik ES,Aasheim V

更新日期：2019-09-27 00:00:00

abstract：:In New Zealand, there is a high prevalence of childhood poverty and food insecurity, which can impact a family's ability to provide high quality, nutrient dense foods for their children. In an attempt to increase the quality of the food consumed by children attending a decile two (low socio-economic) kindergarten and ...

journal_title：Nutrients

authors： Munday K,Wilson M

更新日期：2017-09-18 00:00:00

abstract：:Researchers have a range of animal models in which to study Nonalcoholic fatty liver disease (NAFLD). Induction of NAFLD by a high-fat diet in the C57BL/6 strain is the most widely used among mice. In this study, we review works that performed NAFLD induction by a high-fat diet using the C57BL/6 strain, focusing on ex...

journal_title：Nutrients

authors： Recena Aydos L,Aparecida do Amaral L,Serafim de Souza R,Jacobowski AC,Freitas Dos Santos E,Rodrigues Macedo ML

更新日期：2019-12-16 00:00:00

abstract：:The present randomized, placebo-controlled, double-blind, parallel-groups clinical trial examined the effects of fish oil and multivitamin supplementation on the incorporation of n-3 and n-6 fatty acids into red blood cells. Healthy adult humans (n = 160) were randomized to receive 6 g of fish oil, 6 g of fish oil plu...

journal_title：Nutrients

authors： Pipingas A,Cockerell R,Grima N,Sinclair A,Stough C,Scholey A,Myers S,Croft K,Sali A,Pase MP

更新日期：2014-05-14 00:00:00

abstract：:Heating oils and fats for a considerable length of time results in chemical reactions, leading to the aggravation of a free radical processes, which ultimately contributes to atherosclerosis. Our study focused on elucidating the effect of feeding heated oils with or without dietary cholesterol on the development of at...

journal_title：Nutrients

authors： Idris CAC,Sundram K,Razis AFA

更新日期：2018-10-17 00:00:00

abstract：:The purpose of this study was to conduct a literature review to examine micronutrient deficiencies in laparoscopic sleeve gastrectomy. We conducted a literature review using PubMed and Cochrane databases to examine micronutrient deficiencies in SG patients in order to identify trends and find consistency in recommenda...

journal_title：Nutrients

authors： Jamil O,Gonzalez-Heredia R,Quadri P,Hassan C,Masrur M,Berger R,Bernstein K,Sanchez-Johnsen L

更新日期：2020-09-22 00:00:00

abstract：:The aim of this paper is to analyze the a priori dietary indexes used in the studies that have evaluated the role of the Mediterranean Diet in influencing the risk of developing cardiovascular disease. All the studies show that this dietary pattern protects against cardiovascular disease, but studies show quite differ...

journal_title：Nutrients

authors： D'Alessandro A,De Pergola G

更新日期：2015-09-16 00:00:00

abstract：:Frailty is a geriatric syndrome associated with both locomotor and cognitive decline, implicated in both poor quality of life and negative health outcomes. One central question surrounding frailty is whether phenotypic frailty is associated with the cognitive impairment during aging. Using spontaneous behavioral tests...

journal_title：Nutrients

authors： Ratto D,Corana F,Mannucci B,Priori EC,Cobelli F,Roda E,Ferrari B,Occhinegro A,Di Iorio C,De Luca F,Cesaroni V,Girometta C,Bottone MG,Savino E,Kawagishi H,Rossi P

更新日期：2019-03-27 00:00:00

abstract：:Tocotrienols have been reported to improve lipid profiles, reduce atherosclerotic lesions, decrease blood glucose and glycated haemoglobin concentrations, normalise blood pressure in vivo and inhibit adipogenesis in vitro, yet their role in the metabolic syndrome has not been investigated. In this study, we investigat...

journal_title：Nutrients

authors： Wong WY,Poudyal H,Ward LC,Brown L

更新日期：2012-10-22 00:00:00

abstract：:In this work, the importance of dietary carotenoids in skin health and appearance is comprehensively reviewed and discussed. References are made to their applications in health-promoting and nutricosmetic products and the important public health implications that can be derived. Attention is focused on the colourless ...

journal_title：Nutrients

authors： Meléndez-Martínez AJ,Stinco CM,Mapelli-Brahm P

更新日期：2019-05-16 00:00:00

abstract：:The aim was to evaluate whether the ingestion of a high protein diet containing dairy protein is associated with anthropometric indicators of adiposity and blood glucose. METHODS:A cross-sectional study was conducted with volunteers of 20-89 years of age who performed leisure physical activity. We assessed dietary in...

journal_title：Nutrients

authors： Giglio BM,Duarte VIR,Galvão AF,Marini ACB,Schincaglia RM,Mota JF,Souza LB,Pimentel GD

更新日期：2019-06-20 00:00:00

abstract：:Lutein is the predominant carotenoid in the developing primate brain and retina, and may have important functional roles. However, its bioaccumulation pattern during early development is not understood. In this pilot study, we investigated whether carotenoid supplementation of infant formula enhanced lutein tissue dep...

journal_title：Nutrients

authors： Jeon S,Neuringer M,Johnson EE,Kuchan MJ,Pereira SL,Johnson EJ,Erdman JW

更新日期：2017-01-10 00:00:00

abstract：:Infant dietary patterns tend to be insufficient sources of fruits, vegetables, and fiber, as well as excessive in salt, added sugars, and overall energy. Despite the serious long-term health risks associated with suboptimal fruit and vegetable intake, a large percentage of infants and toddlers in the U.S. do not consu...

journal_title：Nutrients

authors： Comerford KB,Ayoob KT,Murray RD,Atkinson SA

更新日期：2016-05-21 00:00:00

abstract：:A target-based approach has been used to develop novel drugs in many therapeutic fields. In the final stage of intracellular signaling, transcription factor-DNA interactions are central to most biological processes and therefore represent a large and important class of targets for human therapeutics. Thus, we focused ...

journal_title：Nutrients

authors： Park S

更新日期：2015-10-30 00:00:00