Cognitive Training Therapy Improves the Effect of Hypocaloric Treatment on Subjects with Overweight/Obesity: A Randomised Clinical Trial.

abstract：:Whole grain rice is a rich source of fiber, nutrients, and phytochemicals that may promote gastrointestinal health, but such beneficial components are typically removed with the bran during polishing. Soluble feruloylated arabinoxylan oligosaccharides (FAXO) and polyphenols (RBPP) isolated from rice bran are hypothesi...

journal_title：Nutrients

authors： Pham T,Teoh KT,Savary BJ,Chen MH,McClung A,Lee SO

更新日期：2017-11-12 00:00:00

abstract：:Poor nutritional status is common among human immunodeficiency virus (HIV)-infected patients including vitamin D (vitD₃) deficiency. We conducted a double-blinded, randomized, and placebo-controlled trial in Addis Ababa, Ethiopia, to investigate if daily nutritional supplementation with vitD₃ (5000 IU) and phenylbutyr...

journal_title：Nutrients

authors： Ashenafi S,Amogne W,Kassa E,Gebreselassie N,Bekele A,Aseffa G,Getachew M,Aseffa A,Worku A,Hammar U,Bergman P,Aderaye G,Andersson J,Brighenti S

更新日期：2019-01-10 00:00:00

abstract：:Intake of industrially produced trans fatty acids (iTFAs) has previously been associated with dyslipidemia, insulin resistance, hypertension and inflammation, as well as increased cardiovascular (CV) morbidity and mortality. iTFA intake declined in Norway after the introduction of legislative bans against iTFA consump...

journal_title：Nutrients

authors： Chandra A,Lyngbakken MN,Eide IA,Røsjø H,Vigen T,Ihle-Hansen H,Orstad EB,Rønning OM,Berge T,Schmidt EB,Tveit A,Omland T,Svensson M

更新日期：2020-05-14 00:00:00

abstract：:Oxylipins are metabolized from dietary ω3 and ω6 polyunsaturated fatty acids and are involved in an inflammatory response. Adipose tissue inflammatory background is a key factor of metabolic disorders and it is accepted that dietary fatty acids, in terms of quality and quantity, modulate oxylipin synthesis in this tis...

journal_title：Nutrients

authors： Colson C,Ghandour RA,Dufies O,Rekima S,Loubat A,Munro P,Boyer L,Pisani DF

更新日期：2019-02-20 00:00:00

abstract：:Duchenne Muscular Dystrophy (DMD) is a fatal genetic muscle wasting disease with no current cure. A prominent, yet poorly treated feature of dystrophic muscle is the dysregulation of energy homeostasis which may be associated with intrinsic defects in key energy systems and promote muscle wasting. As such, supplementa...

journal_title：Nutrients

authors： Rybalka E,Timpani CA,Stathis CG,Hayes A,Cooke MB

更新日期：2015-11-26 00:00:00

abstract：:Public health concerns largely have disregarded the important overlap between eating disorders and obesity. This Special Issue addresses this neglect and points to how progress can be made in preventing and treating both. Thirteen primary research papers, three reviews, and two commentaries comprise this Special Issue...

journal_title：Nutrients

authors： Hay P,Mitchison D

更新日期：2019-05-11 00:00:00

abstract：BACKGROUND:Nickel (Ni) oral consumption may elicit systemic reactions in patients affected by systemic nickel allergy syndrome (SNAS), including gastrointestinal symptoms, which in turn are associated with gut dysbiosis. We evaluated the effects of a low-Ni diet alone or in combination with the oral consumption of appr...

journal_title：Nutrients

authors： Lombardi F,Fiasca F,Minelli M,Maio D,Mattei A,Vergallo I,Cifone MG,Cinque B,Minelli M

更新日期：2020-04-09 00:00:00

abstract：:The rapidly increasing prevalence of overweight and obesity demands new strategies focusing on prevention and treatment of this significant health care problem. In the search for new and effective therapeutic modalities for overweight subjects, the gastrointestinal (GI) tract is increasingly considered as an attractiv...

journal_title：Nutrients

authors： Alleleyn AM,van Avesaat M,Troost FJ,Masclee AA

更新日期：2016-02-26 00:00:00

abstract：BACKGROUND:A clear evidence on the benefits of reducing salt in people with chronic kidney disease (CKD) is still lacking. Salt restriction in CKD may allow better control of blood pressure (BP) as shown in a previous systematic review while the effect on proteinuria reduction remains poorly investigated. METHODS:We p...

journal_title：Nutrients

authors： Garofalo C,Borrelli S,Provenzano M,De Stefano T,Vita C,Chiodini P,Minutolo R,De Nicola L,Conte G

更新日期：2018-06-06 00:00:00

abstract：:Current dietary patterns are negatively affecting both the environment and people's health. Healthy diets are generally more environmentally friendly. However, few studies have focused on the health consequences of diets with low environmental impact. We analyzed differences in the dietary composition (types of food, ...

journal_title：Nutrients

authors： Fresán U,Craig WJ,Martínez-González MA,Bes-Rastrollo M

更新日期：2020-08-09 00:00:00

abstract：:It has been reported that maternal nutrition determines the offspring's susceptibility to chronic diseases including cancer. Here, we investigated the effects of maternal diets differing in protein source on diethylnitrosamine (DEN)-induced hepatocarcinogenesis in adult rat offspring. Dams were fed a casein (CAS) diet...

journal_title：Nutrients

authors： Choi J,Won SB,Kwon YH

更新日期：2020-02-22 00:00:00

abstract：BACKGROUND:We previously described a novel micronutrient blend that behaves like a putative calorie restriction mimetic. The aim of this paper was to analyze the beneficial effects of our micronutrient blend in mice and C. elegans, and compare them with calorie restriction. METHODS:Whole transcriptomic analysis was pe...

journal_title：Nutrients

authors： Serna E,Mastaloudis A,Martorell P,Wood SM,Hester SN,Bartlett M,Prolla TA,Viña J

更新日期：2020-02-14 00:00:00

abstract：:As the population is aging rapidly, there is a strong increase in the number of individuals with chronic disease and physical limitations. The decrease in skeletal muscle mass and function (sarcopenia) and the increase in fat mass (obesity) are important contributors to the development of physical limitations, which a...

journal_title：Nutrients

authors： Trouwborst I,Verreijen A,Memelink R,Massanet P,Boirie Y,Weijs P,Tieland M

更新日期：2018-05-12 00:00:00

abstract：:Microglia cells are resident cells of the central nervous system (CNS) charged with modulating inflammation in the CNS. Overstimulation of microglia cells continuously releases inflammatory mediators that contribute to neurodegenerative diseases. Apigenin and Luteolin are flavonoids with reported anti-inflammatory act...

journal_title：Nutrients

authors： Che DN,Cho BO,Kim JS,Shin JY,Kang HJ,Jang SI

更新日期：2020-03-19 00:00:00

abstract：:Due to the functional properties and physiological effects often associated with chemically modified starches, significant interest lies in their development for incorporation in processed foods. This study investigated the effect of transglycosylated cornstarch (TGS) on blood glucose, insulin, and serum metabolome in...

journal_title：Nutrients

authors： Newman MA,Zebeli Q,Eberspächer E,Grüll D,Molnar T,Metzler-Zebeli BU

更新日期：2017-03-16 00:00:00

abstract：:Dietary antioxidants may protect against poor ventilatory function. We assessed the relation between ventilatory function and antioxidant components of diet in young Chileans. Forced expiratory volume in 1 s (FEV1), forced vital capacity (FVC), and the ratio FEV1/FVC were measured in 1232 adults aged 22-28 years, usin...

journal_title：Nutrients

authors： Garcia-Larsen V,Amigo H,Bustos P,Bakolis I,Rona RJ

更新日期：2015-04-15 00:00:00

abstract：:The aim of this study was a large-scale ecological analysis of nutritional and other environmental factors potentially associated with the incidence of cardiovascular diseases (CVDs) in the global context. Indicators of CVDs from 158 countries were compared with the statistics of mean intake (supply) of 60 food items ...

journal_title：Nutrients

authors： Grasgruber P,Cacek J,Hrazdíra E,Hřebíčková S,Sebera M

更新日期：2018-03-26 00:00:00

abstract：:Maternal high fat diet (HFD) and obesity during pregnancy increase female offspring's mammary cancer risk in animal studies. We aimed to observe whether the consumption of grape juice during pregnancy can reverse this risk. During pregnancy and lactation, female Wistar rats were fed either a control or HFD and also re...

journal_title：Nutrients

authors： Dani C,Gonçalves LK,Proença IT,Andrade FO,Hilakivi-Clarke L

更新日期：2020-07-28 00:00:00

abstract：:Chronic smokers have a greater risk for altered chemosensation, unhealthy dietary patterns, and excessive adiposity. In an observational study of chronic smokers, we modeled relationships between chemosensation, fat/carbohydrate liking, smoking-associated dietary behaviors, and body mass index (BMI). Also tested in th...

journal_title：Nutrients

authors： Larsen BA,Litt MD,Huedo-Medina TB,Duffy VB

更新日期：2019-01-26 00:00:00

abstract：:Patients with Parkinson's disease (PD) manifest nonmotor and motor symptoms. Autonomic cardiovascular dysregulation is a common nonmotor manifestation associated with increased morbimortality. Conventional clinical treatment alleviates motor signs but does not change disease progression and fails in handling nonmotor ...

journal_title：Nutrients

authors： Gonçalves VC,Pinheiro DJLL,de la Rosa T,de Almeida AG,Scorza FA,Scorza CA

更新日期：2020-05-26 00:00:00

abstract：:Plant-based diets (PBDs) are associated with decreased risk of morbidity and mortality associated with important noncommunicable chronic diseases. Similar to animal-based food sources (e.g., meat, fish, and animal visceral organs), some plant-based food sources (e.g., certain soy legume products, sea vegetables, and b...

journal_title：Nutrients

authors： Jakše B,Jakše B,Pajek M,Pajek J

更新日期：2019-07-26 00:00:00

abstract：:Various aspects of protein intake are thought to be crucial for the prevention of sarcopenia in older adults. Information about the day-to-day variation in these aspects is lacking. Our objective was to examine whether daily protein intake, protein distribution across meals, number of meals providing adequate protein,...

journal_title：Nutrients

authors： Gingrich A,Rennekamp R,Brandl B,Skurk T,Hauner H,Sieber CC,Volkert D,Kiesswetter E

更新日期：2018-09-03 00:00:00

abstract：:This study aimed to investigate the potential of cabbage-apple juice, fermented by Lactobacillus plantarum EM isolated from kimchi, to protect against obesity and dyslipidemia that are induced by a high-fat diet in a rat model. Male rats were fed a modified AIN-93M high-fat diet (HFD), the same diet supplemented with ...

journal_title：Nutrients

authors： Park S,Son HK,Chang HC,Lee JJ

更新日期：2020-04-18 00:00:00

abstract：:Abstract: Cancer patients experience weight loss for a variety of reasons, commencing with the tumor's metabolism (Warburg effect) and proceeding via cachexia to loss of appetite. In pancreatic cancer, several other factors are involved, including a loss of appetite with a particular aversion to meat and the incapacit...

journal_title：Nutrients

authors： Vujasinovic M,Valente R,Del Chiaro M,Permert J,Löhr JM

更新日期：2017-02-23 00:00:00

abstract：:How moderate white wine consumption modulates inflammatory cells infiltration of the ischemic myocardium following permanent coronary ligation was the key question addressed in this study. Male Sprague-Dawley rats were given either a combination of different white wines or water only for 28 days. Three peri-infarct/bo...

journal_title：Nutrients

authors： Ključević N,Boban D,Milat AM,Jurić D,Mudnić I,Boban M,Grković I

更新日期：2019-08-14 00:00:00

abstract：:Bacterial gastroenteritis forms a burden on a global scale, both socially and economically. The Gram-positive bacterium Clostridium difficile is an inducer of gastrointestinal bacterial infections, often triggered following disruption of the microbiota by broad-spectrum antibiotics to treat other conditions. The clini...

journal_title：Nutrients

authors： Jochems PGM,Garssen J,Rietveld PCS,Govers C,Tomassen MMM,Wichers HJ,van Bergenhenegouwen J,Masereeuw R

更新日期：2020-09-11 00:00:00

abstract：:Vitamin A deficiency is a public health problem in most developing countries, especially in children and pregnant women. It is thus a priority in health policy to improve preformed vitamin A and/or provitamin A carotenoid status in these individuals. A more accurate understanding of the molecular mechanisms of intesti...

journal_title：Nutrients

authors： Reboul E

更新日期：2013-09-12 00:00:00

abstract：:Background: Two different species of sage, Salvia officinalis and Salvia lavandulaefolia, have demonstrated activities in cognitive function during preclinical and clinical studies related to impaired health situations or single administration. Different memory processes have been described to be significantly and pos...

journal_title：Nutrients

authors： Dinel AL,Lucas C,Guillemet D,Layé S,Pallet V,Joffre C

更新日期：2020-06-15 00:00:00

abstract：:Visceral adipose tissue (VAT) plays an important role in the pathogenesis of insulin resistance (IR), prediabetes and type 2 diabetes. However, VAT volume alone might not be the best marker for insulin resistance and prediabetes or diabetes, as a given VAT volume may impact differently on these metabolic traits based ...

journal_title：Nutrients

authors： Machann J,Stefan N,Wagner R,Fritsche A,Bell JD,Whitcher B,Häring HU,Birkenfeld AL,Nikolaou K,Schick F,Thomas EL

更新日期：2020-07-11 00:00:00

abstract：STUDY DESIGN:A double-blinded, randomized controlled trial. BACKGROUND:Surgery is effective in reducing pain intensity in patients with cervical disc disease. However, functional measurements demonstrated that the results have been not satisfactory enough. Thus, rehabilitation programs combined with the supplementatio...

journal_title：Nutrients

authors： Skrobot W,Perzanowska E,Krasowska K,Flis DJ,Dzik KP,Kloc W,Kaczor JJ,Antosiewicz J

更新日期：2020-12-18 00:00:00