Prevalence and associated factors of sugar-sweetened beverages intake among schoolchildren aged 9 to 17 years from Bogotá, Colombia: the FUPRECOL Study

Abstract:

:Objective: The aim of the present study was to describe the intake of sugar-sweetened beverages and to examine of associated factors among schoolchildren from Bogotá, Colombia. Methods: From a total of 8,136 schoolchildren and adolescents (age 9-17.9 years) taking part in the FUPRECOL Study. Sugar-sweetened beverages intake was based on intake from “regular soda”, “drink tea” and/or “concentrated juices”. Body weigth, heigth, body mass index (BMI), waist circumference, and percentage body fat by electrical bioimpedance analysis were measured such as adiposity markers. Associated factors (sex, age, abdominal obesity, BMI classification, mothers’ and fathers’ educational level and nutritional status by “Krece plus” questionnaire), were collected by structured questionnaire. Associations were established through a binary logistic regression. Results: Of the subjects, 58.4% were women. According to sex, boys response highest intake of “regular soda” daily/weekly frequency of the 70.9% and 21.0%, respectively, followed by “concentrated juices” (64.4% weekly vs.11.3% daily). In both gender, the prevalence of abdominal obesity was higher in schoolchildren that responded to intake “regular soda” (23.3%), “concentrated juices” (13.2%) and “drink tea” daily (9.7%). Age [OR 1.15 (95%CI 1.03 to 1.28)], mothers’ [OR 1.30 (95%CI 1.03 to 1.65)], and fathers’ [OR 1.34 (95%CI 1.01 to 1.79) low educational level and nutritional status [OR 2.60 (95%CI 2.09 to 3.25)], were associated with daily intake of “regular soda”. Conclusion: Age, parental education level and dietary patterns were associated with sugar-sweetened beverages in schoolchildren in Bogotá, Colombia. We recommended comprehensive interventions which are involved nutritional and educational component among children and adolescents from Bogotá, Colombia. :Objetivo: determinar la prevalencia y los factores asociados al consumo de bebidas azucaradas en una población escolar de Bogotá, Colombia, pertenecientes al Estudio FUPRECOL. Métodos: estudio descriptivo y transversal, realizado en 8.136 niños y adolescentes en edad escolar entre 9 y 17 años de Bogotá, Colombia. El peso, la estatura, el índice de masa corporal (IMC), la circunferencia de cintura y el porcentaje de grasa se recogieron como marcadores antropométricos y de composición corporal. El consumo de bebidas azucaradas (bebidas carbonatadas, jugos ultra-procesados y/o té), y los factores asociados (sexo, edad, obesidad abdominal, clasificación del IMC, grado de estudios de la madre/padre, y nivel nutricional por cuestionario "Krece plus" indicador de adherencia a la dieta mediterránea), se recogieron por encuesta estructurada. Se establecieron asociaciones mediante la construcción de modelos de regresión logística simple. Resultados: de la población general, el 58,4% eran mujeres. En función al sexo, los varones acusaron la mayor ingesta de "bebidas carbonatadas" con una frecuencia semanal y diaria de 70,9% y 21,0%, respectivamente, seguido de "jugos ultra-procesados" (64,4% semanal vs. 11,3% diario). En ambos sexos, la prevalencia de obesidad abdominal fue mayor en los escolares que respondieron consumir diariamente "bebidas carbonatadas" (23,3%), "jugos ultra-procesados" (13,2%) y "bebidas té" (9,7%). La edad [OR 1,15 (IC 95% 1,03-1,28)], el menor grado de educación del padre [OR 1,34 (IC 95% 1,01-1,79), o de la madre OR 1,30 (IC 95% 1,03-1,65)], y la baja adherencia a la dieta mediterránea [OR 2,60 (IC95% 2,09-3,25)], se asociaron como factores predisponentes al consumo diario de "bebidas carbonatadas". Conclusión: variables como la edad, la educación de los padres y los patrones dietarios se asociaron con el consumo de bebidas azucaradas en escolares de Bogotá, Colombia. Se recomiendan intervenciones integrales en las que estén involucrados los componentes nutricional y educativo entre los niños y adolescentes de Bogotá, Colombia.

journal_name

Nutr Hosp

journal_title

Nutricion hospitalaria

authors

Ramírez-Vélez R,Fuerte-Celis JC,Martínez-Torres J,Correa-Bautista JE

doi

10.20960/nh.250

subject

Has Abstract

pub_date

2017-03-30 00:00:00

pages

422-430

issue

2

eissn

0212-1611

issn

1699-5198

journal_volume

34

pub_type

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