The antioxidant property of chitosan green tea polyphenols complex induces transglutaminase activation in wound healing.

abstract：:Panax ginseng (P. ginseng C.A. Meyer, Araliaceae) is used as a therapeutic agent for various diseases. P. ginseng saponins, known as ginsenosides, are the main bioactive compounds responsible for its pharmacological activities. In this work, we have developed a new method of P. ginseng root processing termed solid-sta...

journal_title：Journal of medicinal food

authors： Park CH,Kim M,Woo M,Lee KH,An BK,Yokozawa T,Song YO

更新日期：2018-04-01 00:00:00

abstract：:This study aimed to assess the effects of a yacon-based product (YBP) on constipation in adults, including the elderly. Forty-eight individuals were recruited and divided into equal intervention groups named the test and control groups. The YBP (test) and the control (maltodextrin) were dissolved in commercial orange ...

journal_title：Journal of medicinal food

authors： de Souza Lima Sant'Anna M,Rodrigues VC,Araújo TF,de Oliveira TT,do Carmo Gouveia Peluzio M,de Luces Fortes Ferreira CL

更新日期：2015-09-01 00:00:00

abstract：:We previously reported hyperproliferation and hyperplasia in C57Bl/6 mouse mammary gland after feeding a Western-style diet (WD); these findings decreased after supplementing WD with increased calcium and vitamin D(3). We now again fortified WD with increased calcium and vitamin D(3) from two sources: (1) a food sourc...

journal_title：Journal of medicinal food

authors： Kurihara N,Fan K,Thaler HT,Yang K,Lipkin M

更新日期：2008-06-01 00:00:00

abstract：:Excessive sugar consumption is associated with many chronic inflammatory diseases in adults. The effects of excessive sugar consumption in children have not been determined. In this study, we hypothesized that sinonasal symptoms and proinflammatory cytokine levels would be related and could be altered through reductio...

journal_title：Journal of medicinal food

authors： Sawani A,Farhangi M,N CA,Maul TM,Parthasarathy S,Smallwood J,Wei JL

更新日期：2018-06-01 00:00:00

abstract：:This study researched the effects of Lactobacillus plantarum PMO 08 alone and combined with chia seeds on metabolic syndrome and parameters related to microbiota modulation and intestinal barrier integrity in obese mice fed high-fat diets (HFDs; 45% kcal fat). Male C57BL/6J mice were acclimated for a period of 2 weeks...

journal_title：Journal of medicinal food

authors： Oh YJ,Kim HJ,Kim TS,Yeo IH,Ji GE

更新日期：2019-12-01 00:00:00

abstract：:This study sought to characterize the effects of some citrus fruit juices (shaddock [Citrus maxima], grapefruit [Citrus paradisii], lemon [Citrus limoni], orange [Citrus sinensis], and tangerine [Citrus reticulata]) on acetylcholinesterase activity in vitro. The total phenolic content, radical scavenging abilities, an...

journal_title：Journal of medicinal food

authors： Ademosun AO,Oboh G

更新日期：2012-05-01 00:00:00

abstract：:This study evaluates the effects of green tea polyphenols (GTPs) on bone microarchitecture in high-fat-diet (HFD)-induced obese female rats. Thirty-six 3-month-old female rats were fed either a control diet or a HFD for 4 months. Animals in the control group continued on the control diet for another 4 months. Animals ...

journal_title：Journal of medicinal food

authors： Shen CL,Chyu MC,Cao JJ,Yeh JK

更新日期：2013-05-01 00:00:00

abstract：:The purpose of this study was to investigate the effects of a proprietary blend of soybean peptides, taurine, Pueraria isoflavone, and ginseng saponin complex (STPG capsule) on exercise performance in humans. Fourteen male volunteers were randomly assigned to two crossover treatments in which they consumed either four...

journal_title：Journal of medicinal food

authors： Yeh TS,Chan KH,Hsu MC,Liu JF

更新日期：2011-03-01 00:00:00

abstract：:Increased neutrophil activation significantly contributes to the tissue damage in inflammatory illnesses; this phenomenon has motivated the search for new compounds to modulate their effector functions. Coumarins are natural products that are widely consumed in the human diet. We have evaluated the antioxidant and imm...

journal_title：Journal of medicinal food

authors： Kabeya LM,Fuzissaki CN,Andrade MF,Azzolini AE,Taleb-Contini SH,Vermelho RB,Lopes JL,Lucisano-Valim YM

更新日期：2013-08-01 00:00:00

abstract：:The effects of the turmeric ethyl acetate fraction (TEF) from the methanolic extract from Curcuma longa L. on lipid metabolism and underlying mechanisms of lipolysis were investigated in 3T3-L1 adipocytes. The intracellular lipid droplets were stained with Oil red O dye and quantified. Compared to the control, lipid a...

journal_title：Journal of medicinal food

authors： Lee J,Yoon HG,Lee YH,Park J,You Y,Kim K,Jang JY,Yang JW,Jun W

更新日期：2010-04-01 00:00:00

abstract：:Myostatin (MSTN) is a negative regulator of muscle growth even if some studies have shown a counterintuitive positive correlation between MSTN and muscle mass (MM). Our aim was to investigate the influence of 2 months of resistance training (RT) and diets with different protein contents on plasma MSTN, interleukin 1 b...

journal_title：Journal of medicinal food

authors： Paoli A,Pacelli QF,Neri M,Toniolo L,Cancellara P,Canato M,Moro T,Quadrelli M,Morra A,Faggian D,Plebani M,Bianco A,Reggiani C

更新日期：2015-01-01 00:00:00

abstract：:Safety of intravenous (i.v.) or intrapulmonary administration of different concentrations of honey and their effects on blood sugar, renal and liver function tests, bone marrow function, lipid profile, and carbon tetrachloride (CCl(4))-induced liver damage were studied. Healthy sheep of either sex, 6-8 months old, wer...

journal_title：Journal of medicinal food

authors： Al-Waili NS

更新日期：2003-10-01 00:00:00

abstract：:Four randomized, blind, placebo-controlled clinical trials were pooled to study the general effects of oral consumption of Lycium barbarum at 120 mL/day, as a standardized juice, GoChi(®) (FreeLife International, Phoenix, AZ, USA). A questionnaire consisting of symptoms graded 0-5 was given to the participants. For ea...

journal_title：Journal of medicinal food

authors： Paul Hsu CH,Nance DM,Amagase H

更新日期：2012-11-01 00:00:00

abstract：:Ganoderma lucidum has been widely used to treat various diseases, including cancer, diabetes, and neurasthenia in many Asian countries. This randomized, double-blind, placebo-controlled parallel study aimed to investigate the efficacy and safety of a polysaccharide extract of G. lucidum (Ganopoly) in Chinese patients ...

journal_title：Journal of medicinal food

authors： Tang W,Gao Y,Chen G,Gao H,Dai X,Ye J,Chan E,Huang M,Zhou S

更新日期：2005-04-01 00:00:00

abstract：:This study was designed to evaluate the effect of dietary conjugated linoleic acid (CLA) on endurance exercise and availability of metabolic substrates in mice. Four-week-old male BALB/c mice were randomized to a control group (normal diet) and a CLA group (normal diet + 1% CLA). Each animal group received its respect...

journal_title：Journal of medicinal food

authors： Kim JH,Park HG,Pan JH,Kim SH,Yoon HG,Bae GS,Lee H,Eom SH,Kim YJ

更新日期：2010-10-01 00:00:00

abstract：:Despite defenses by polymorphonuclear neutrophils in the host against invading agents, overproduction of oxidant species by phagocytes can lead to damage in the surrounding tissues. Several benzophenones have been shown to possess anti-inflammatory properties. The effect of the natural benzophenone 7-epiclusianone iso...

journal_title：Journal of medicinal food

authors： Santa-Cecília FV,Santos GB,Fuzissaki CN,Derogis PB,Freitas LA,Gontijo VS,Stringheta PC,Nagem TJ,Brigagão MR,Santos MH

更新日期：2012-02-01 00:00:00

abstract：:Alcohol is a severe hepatotoxicant that causes liver abnormalities such as steatosis, cirrhosis, and hepatocarcinoma. Crepidiastrum denticulatum (CD) is a well-known, traditionally consumed vegetable in Korea, which was recently reported to have bioactive compounds with detoxification and antioxidant properties. In th...

journal_title：Journal of medicinal food

authors： Yoo JH,Kang K,Yun JH,Kim MA,Nho CW

更新日期：2014-04-01 00:00:00

abstract：:Sarcopenia, loss of muscle mass and function, is mainly observed in elderly people. In this study, we investigated whether fermented rice germ extract (FRGE) has some effects on the mouse gastrocnemius muscle by using behavioral and morphological analyses, Western blotting, and a murine model of immobilization-induced...

journal_title：Journal of medicinal food

authors： Tanaka M,Yoshino Y,Takeda S,Toda K,Shimoda H,Tsuruma K,Shimazawa M,Hara H

更新日期：2017-10-01 00:00:00

abstract：:This study evaluated the antioxidant and protective effects of bioactive compounds isolated from pressurized steam-treated Corni Fructus (PSC). We had previously tested the protective effects of the furan fraction containing 5-hydroxymethylfurfural (5-HMF), polyphenol fraction containing gallic acid, and iridoid glyco...

journal_title：Journal of medicinal food

authors： Park HM,Hong JH

更新日期：2018-11-01 00:00:00

abstract：:It is already known that the Maitake (D-Fraction) mushroom is involved in stimulating the immune system and activating certain cells that attack cancer, including macrophages, T-cells, and natural killer cells. According to the U.S. National Cancer Institute, polysaccharide complexes present in Maitake mushrooms appea...

journal_title：Journal of medicinal food

authors： Alonso EN,Orozco M,Eloy Nieto A,Balogh GA

更新日期：2013-07-01 00:00:00

abstract：:Vernonia amygdalina Del. (Family Compositae) is used in Nigerian folk medicine as a tonic and remedy against constipation, fever, high blood pressure, and many infectious diseases. We have evaluated the hepatoprotective and antioxidant effects of an aqueous extract of V. amygdalina leaves against acetaminophen-induced...

journal_title：Journal of medicinal food

authors： Iwalokun BA,Efedede BU,Alabi-Sofunde JA,Oduala T,Magbagbeola OA,Akinwande AI

更新日期：2006-01-01 00:00:00

abstract：:We investigated the effect of solid-state fermented rice cultured with Basidiomycota (sangwhang) and Monascus ruber on lipid metabolism and antioxidant activity. Forty 4-week-old male Sprague-Dawley rats were fed high cholesterol diets in which carbohydrate sources in the treatment groups consisted of non-fermented ri...

journal_title：Journal of medicinal food

authors： Jang YJ,Kim MH,Nam SH,Kang MY

更新日期：2007-12-01 00:00:00

abstract：:Fifty-four potential probiotic candidates were assayed for their phenotypic susceptibility to two batches of antibiotics manufactured by the same company, using the agar disc diffusion method on de Man, Rogosa, and Sharpe (MRS) agar. Cloxacillin was generally resisted (40.0-100%), while gentamicin (3.85-20.0%) was the...

journal_title：Journal of medicinal food

authors： Ogunshe AA

更新日期：2008-12-01 00:00:00

abstract：:Panduratin A, a prenylated chalcone compound, has anti-obesity, anti-bacterial, anti-cancer, anti-inflammatory, and anti-oxidative activities. However, its preventive effect on muscle atrophy has not been studied. The purpose of this study was to evaluate the inhibitory effect of panduratin A on muscle atrophy and to ...

journal_title：Journal of medicinal food

authors： Sa BK,Kim C,Kim MB,Hwang JK

更新日期：2017-11-01 00:00:00

abstract：:Bone is maintained by an intricate balance between bone formation and bone resorption. The presence of inflammation can contribute to an imbalance in bone homeostasis by enhancing differentiation and activity of osteoclasts, the cells that participate in the breakdown of bone. Polyphenols such as flavonoids found in p...

journal_title：Journal of medicinal food

authors： Thomas A,South S,Vijayagopal P,Juma S

更新日期：2020-01-01 00:00:00

abstract：:The oral cytotoxicity, antimicrobial and anti-demineralizing effects of a tincture from Bauhinia forficata Link tincture (BFLT) were evaluated in vitro and ex vivo. Susceptibility tests (minimum inhibitory and microbicidal concentrations-MIC and time-kill assay-MMC) were performed against planktonic oral microorganism...

journal_title：Journal of medicinal food

authors： Ferreira-Filho JCC,Marre ATO,de Sá Almeida JS,Lobo LA,Farah A,Romanos MTV,Maia LC,Valença AMG,Fonseca-Gonçalves A

更新日期：2020-09-01 00:00:00

abstract：:A Chlorella powder was screened using 52 in vitro assay systems for enzyme activity, receptor binding, cellular cytokine release, and B and T cell proliferation. The screening revealed a very potent inhibition of human protein tyrosine phosphatase (PTP) activity of CD45 and PTP1C with 50% inhibitory concentration (IC(...

journal_title：Journal of medicinal food

authors： Cheng FC,Lin A,Feng JJ,Mizoguchi T,Takekoshi H,Kubota H,Kato Y,Naoki Y

更新日期：2004-07-01 00:00:00

abstract：:The antioxidant effect of the ethanolic root extract of Hemidesmus indicus, an indigenous Ayurvedic medicinal plant used in soft drinks in India, was studied in rats with ethanol-induced hepatotoxicity. Administering 20% ethanol (5 g/kg of body weight/day) for 60 days to male Wistar rats resulted in significantly decr...

journal_title：Journal of medicinal food

authors： Saravanan N,Nalini N

更新日期：2007-12-01 00:00:00

abstract：:Vegetables are considered to be the most affordable and sustainable sources of several micronutrients that are essential for physical and mental development, immune system functioning, and various metabolic processes in humans. However, their effectiveness as dietary sources of minerals is influenced by mineral-minera...

journal_title：Journal of medicinal food

authors： Flyman MV,Afolayan AJ

更新日期：2007-09-01 00:00:00

abstract：:Oxidative stress and hypogonadism are two factors linked to the increased incidence of cardiovascular disease in males. Eating fruits and vegetables is known to reduce the incidences of oxidative stress. The objective of this research was to delineate whether drinking daily squeezed orange juice (OJ) or grapefruit jui...

journal_title：Journal of medicinal food

authors： Deyhim F,Lopez E,Gonzalez J,Garcia M,Patil BS

更新日期：2006-10-01 00:00:00