Effect of pectin on satiety in healthy US Army adults.

abstract：:Calcium can be obtained from foods naturally rich in calcium such as dairy foods, from calcium-fortified foods and beverages, from supplements or from a combination of these. Recognition of calcium's many health benefits, along with Americans' low calcium intake, has led to interest in how best to meet calcium needs. ...

journal_title：Journal of the American College of Nutrition

authors： Miller GD,Jarvis JK,McBean LD

更新日期：2001-04-01 00:00:00

abstract：OBJECTIVE:Previous interventions have reported desirable effects of diets rich in whole grains or rich in fruits and vegetables on cardiovascular disease (CVD) risk factors and weight management. However, data are lacking regarding the effect of these fiber sources separately. The aim of this randomized clinical feedin...

journal_title：Journal of the American College of Nutrition

authors： Fatahi S,Daneshzad E,Kord-Varkaneh H,Bellissimo N,Brett NR,Azadbakht L

更新日期：2018-09-01 00:00:00

abstract：OBJECTIVE:Rheumatoid arthritis (RA) is an autoimmune inflammatory disease that causes great pain and disability and increasing oxidative stress in patients. The objective of the present study was to evaluate the effects of probiotics-live microorganisms with many health benefits, including antioxidant properties-on oxi...

journal_title：Journal of the American College of Nutrition

authors： Vaghef-Mehrabany E,Homayouni-Rad A,Alipour B,Sharif SK,Vaghef-Mehrabany L,Alipour-Ajiry S

更新日期：2016-05-01 00:00:00

abstract：OBJECTIVES:Relating food diversity, quality, and intake is one of the key aspects in understanding household food security. This paper aimed at marying food intake and quality, both being measurement for food security. METHODS:A household food consumption survey (n=200) exploring food diversity, quality of foods, and ...

journal_title：Journal of the American College of Nutrition

authors： Msaki MM,Hendriks SL

更新日期：2013-01-01 00:00:00

abstract：OBJECTIVE:The aim of this study was to test the hypothesis that 8-week eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) supplementation improves peripheral muscle performance by concentric contractions (CONs) of elbow flexors in humans. METHODS:Sixteen healthy men were randomly administered with EPA and DHA ...

journal_title：Journal of the American College of Nutrition

authors： Ochi E,Yanagimoto K,Morishima T,Tsuchiya Y

更新日期：2019-02-01 00:00:00

abstract：BACKGROUND:Boron is an essential micronutrient for higher plants. The results of studies in animals and humans have suggested a potential role for boron as a modulator of the steroid hormone pathway. METHODS:As part of a study to obtain baseline information on boron in humans, the boron content of selected foods (66 i...

journal_title：Journal of the American College of Nutrition

authors： Naghii MR,Wall PM,Samman S

更新日期：1996-12-01 00:00:00

abstract：:Vitamin A deficiency is one of the most widespread nutritional deficiencies worldwide. Hundreds of millions of children and tens of millions of women living in Sub-Saharan Africa and Southeast Asia are at particularly high risk of the adverse health consequences associated with this largely preventable condition. Red ...

journal_title：Journal of the American College of Nutrition

authors： Rice AL,Burns JB

更新日期：2010-06-01 00:00:00

abstract：OBJECTIVES:Cisplatin (CIS) is an effective antitumor drug. However, its clinical use is limited due to nephrotoxicity. l-Carnitine and vitamin C are both natural antioxidant that can be obtained from diets. This study investigated the effects of l-carnitine and/or vitamin C in rats against cisplatin-induced nephrotoxic...

journal_title：Journal of the American College of Nutrition

authors： Alabi QK,Akomolafe RO,Olukiran OS,Nafiu AO,Adefisayo MA,Owotomo OI,Omole JG,Olamilosoye KP

更新日期：2018-07-01 00:00:00

abstract：BACKGROUND:Iron and zinc deficiency remain substantial problems in small children in both developed and developing nations. Optimizing mineral absorption is an important strategy in minimizing this problem. OBJECTIVES:To assess the effects of beef and soy proteins on the bioavailability of non-heme iron and zinc in ch...

journal_title：Journal of the American College of Nutrition

authors： Etcheverry P,Hawthorne KM,Liang LK,Abrams SA,Griffin IJ

更新日期：2006-02-01 00:00:00

abstract：OBJECTIVE:To evaluate the effects of an egg breakfast on lunchtime energy intake in children (age 4-6 years) and adolescents (age 14-17 years). METHODS:In 2 randomized crossover trials, participants received either an egg breakfast or an isocaloric bagel breakfast. In both trials, subsequent lunchtime energy intake wa...

journal_title：Journal of the American College of Nutrition

authors： Liu AG,Puyau RS,Han H,Johnson WD,Greenway FL,Dhurandhar NV

更新日期：2015-01-01 00:00:00

abstract：:To assess whether antioxidants may reduce the risk of cancer, we reviewed the epidemiologic literature from 1985 through 1993. We assessed the separate relationships of three antioxidants (carotenoids, vitamin C, and vitamin E) with six sites of cancer (lung, upper aerodigestive tract, uterine cervix, colon, breast, p...

journal_title：Journal of the American College of Nutrition

authors： Flagg EW,Coates RJ,Greenberg RS

更新日期：1995-10-01 00:00:00

abstract：:Endothelial cells interact with blood components and the abluminal tissues, thus playing an active role in many aspects of vascular function. Numerous physiologic and pathophysiologic stimuli are often mediated by nutrients that can contribute to the overall functions of endothelial cells in the regulation of vascular...

journal_title：Journal of the American College of Nutrition

authors： Hennig B,Toborek M,McClain CJ,Diana JN

更新日期：1996-08-01 00:00:00

abstract：OBJECTIVE:To examine the association between calcium intake and dairy product consumption with overweight and obesity in young adults. METHODS:The sample used in this study consisted of 1306 young adults, ages 19-38 years, who participated in the 1995-1996 young adult survey. Analysis was performed with analysis of co...

journal_title：Journal of the American College of Nutrition

authors： Brooks BM,Rajeshwari R,Nicklas TA,Yang SJ,Berenson GS

更新日期：2006-12-01 00:00:00

abstract：OBJECTIVE:Pelvic radiotherapy induces acute small bowel injury but its effects on nutritional status are unknown. The objective of this study was to prospectively evaluate nutritional, functional and morphologic intestinal changes, after radiotherapy. METHODS:Fifteen patients were studied before and after pelvic irrad...

journal_title：Journal of the American College of Nutrition

authors： Pía de la Maza M,Gotteland M,Ramírez C,Araya M,Yudin T,Bunout D,Hirsch S

更新日期：2001-12-01 00:00:00

abstract：OBJECTIVE:To investigate the effect of diet alone (D), exercise alone (E), and a combination of diet and exercise (DE) on body weight, body composition, energy intake, blood pressure, serum lipid and leptin levels, and fitness levels in mildly obese sedentary women and men. DESIGN:The three interventions were compared...

journal_title：Journal of the American College of Nutrition

authors： Volpe SL,Kobusingye H,Bailur S,Stanek E

更新日期：2008-04-01 00:00:00

abstract：:Human milk contains two lipases, bile salt-stimulated lipase (BSSL) and lipoprotein lipase (LPL). In the mammary gland, LPL provides long-chain fatty acid for milk fat synthesis. LPL has no known function in milk, but has been implicated in milk fat hydrolysis during cold storage. BSSL may have an important role in in...

journal_title：Journal of the American College of Nutrition

authors： Freed LM,Berkow SE,Hamosh P,York CM,Mehta NR,Hamosh M

更新日期：1989-04-01 00:00:00

abstract：:The purported health benefits of low-carbohydrate diets have been advocated intermittently over the last century and have enjoyed increasing popularity over the last decade. Although most revolve around the emphatic theme that carbohydrates are to blame for many chronic diseases, their specific ideologies are more var...

journal_title：Journal of the American College of Nutrition

authors： Cheuvront SN

更新日期：2003-02-01 00:00:00

abstract：OBJECTIVE:The aim of this study was to assess the effects of 3-day Islamic intermittent fasting (3d-IF) on cognitive performance and serum levels of neurotrophic factors (brain-derived neurotrophic factor [BDNF] and vascular endothelial growth factor [VEGF]) before and after repeated sprints. METHODS:Twenty-one physic...

journal_title：Journal of the American College of Nutrition

authors： Cherif A,Meeusen R,Farooq A,Briki W,Fenneni MA,Chamari K,Roelands B

更新日期：2017-03-01 00:00:00

abstract：OBJECTIVE:The objective of this study is to examine various factors associated with total calcium intake and percent adequate intake (% AI) of calcium by children and adolescents, with respect to age, gender, race/ethnicity, and diet and beverage choices. DESIGN:Data from the U.S. Department of Agriculture's Continuin...

journal_title：Journal of the American College of Nutrition

authors： Storey ML,Forshee RA,Anderson PA

更新日期：2004-02-01 00:00:00

abstract：:Previous work in this laboratory had shown in a pilot study that canola oil could lower blood pressure and serum cholesterol levels. Attempting to extend this work to a larger cohort over a longer period, a 4-month study using a 30 ml/day addendum of canola oil as the replacement of the edible oils in the usual diet w...

journal_title：Journal of the American College of Nutrition

authors： Bierenbaum ML,Reichstein RP,Watkins TR,Maginnis WP,Geller M

更新日期：1991-06-01 00:00:00

abstract：OBJECTIVE:The purpose of the study was to evaluate the effect of a low carotenoid diet (83 micrograms Beta-carotene) on malondialdehyde-thiobarbituric acid (MDA-TBA) concentrations of nine pre-menopausal women. METHODS:Subjects lived on the metabolic research unit of the Western Human Nutrition Research Center (WHNRC)...

journal_title：Journal of the American College of Nutrition

authors： Dixon ZR,Shie FS,Warden BA,Burri BJ,Neidlinger TR

更新日期：1998-02-01 00:00:00

abstract：OBJECTIVE:NutriBee was the first clinical nutrition intervention designed to bring the Institute of Medicine recommendations for 20 hours of experiential nutrition-themed learning to grades 4-7 into club and camp settings. We piloted NutriBee to assess acceptability and impact among early adolescents in diverse and dis...

journal_title：Journal of the American College of Nutrition

authors： Kohlstadt I,Gittelsohn J,Fang Y

更新日期：2016-07-01 00:00:00

abstract：OBJECTIVES:The sensitivity of one plasma and two urinary methods to assess zinc absorption after oral dosing were compared over the dose range of 10 to 100 mg. METHODS:Eleven healthy subjects participated in this four-way crossover design study. After an overnight fast, the subjects received a single oral dose of zinc...

journal_title：Journal of the American College of Nutrition

authors： Henderson LM,Brewer GJ,Dressman JB,Swidan SZ,DuRoss DJ,Adair CH,Barnett JL,Berardi RR

更新日期：1996-02-01 00:00:00

abstract：OBJECTIVE:To determine measured resting energy expenditure (REE) of nonambulatory tube-fed patients with severe neurological neurodevelopmental disabilities. METHODS:Twenty patients were prospectively studied. Only steady state indirect calorimetry measurements were taken. All measurements were conducted using a canop...

journal_title：Journal of the American College of Nutrition

authors： Dickerson RN,Brown RO,Gervasio JG,Hak EB,Hak LJ,Williams JE

更新日期：1999-02-01 00:00:00

abstract：STUDY AIM:To determine the content of the main groups of fatty acids in pastries, confectionery, and potato products, paying special attention to trans fatty acids and the products of fat oxidation and hydrolysis, as factors affecting the safety of consumption. METHODS:A total of 157 products were collected in Poland ...

journal_title：Journal of the American College of Nutrition

authors： Żbikowska A,Rutkowska J,Kowalska M

更新日期：2015-01-01 00:00:00

abstract：OBJECTIVE:Because diet components are important during dieting in obesity treatment, we examined possible beneficial effects of substituting corn oil and sugar with flaxseed oil and grape in calorie-restricted high-fat diets on weight changes as well as improvement in some metabolic markers and related gene expression....

journal_title：Journal of the American College of Nutrition

authors： Ansar H,Zamaninour N,Djazayery A,Pishva H,Vafa M,Mazaheri Nezhad Fard R,Dilmaghanian A,Mirzaei K,Shidfar F

更新日期：2017-08-01 00:00:00

abstract：OBJECTIVE:The present study was undertaken to investigate the effect of dietary magnesium (Mg) deficiency on plasma levels of parathyroid hormone (PTH) and calcitonin (CT), and the changes in tissue calcium (Ca) and phosphorus (P) content. METHODS:Wistar rats were fed an Mg-deficient diet. Plasma levels of PTH and CT,...

journal_title：Journal of the American College of Nutrition

authors： Planells E,Llopis J,Perán F,Aranda P

更新日期：1995-06-01 00:00:00

abstract：:Since the discovery in 1929 that certain polyunsaturated fatty acids (PUFA) are essential for life and health, intense investigation has revealed the multiplicity of members in each of several families of PUFA, no two of which are equivalent. The quantified nutrient requirements for the essential dietary precursors of...

journal_title：Journal of the American College of Nutrition

authors： Holman RT

更新日期：1986-01-01 00:00:00

abstract：:Cardiovascular diseases (CVDs) are the leading cause of mortality in the Western world. Multiple factors are involved in CVD, including genetic factors and modifiable factors such as diet, physical activity, and smoking. CVD incidence and prevalence increase progressively with age, and it is estimated that over 80% of...

journal_title：Journal of the American College of Nutrition

authors： Malaguti M,Angeloni C,Hrelia S

更新日期：2015-01-01 00:00:00

abstract：BACKGROUND:The Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate, provided extensive tables of data on total water intake, water intake from beverages and water intake from foods; however, very little information was provided about the specific details of these analyses. Reported total water...

journal_title：Journal of the American College of Nutrition

authors： Fulgoni VL 3rd

更新日期：2007-10-01 00:00:00