Abstract：
BACKGROUND:The Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate, provided extensive tables of data on total water intake, water intake from beverages and water intake from foods; however, very little information was provided about the specific details of these analyses. Reported total water intake varied with gender and somewhat with age and suggested that further sources of variation in total water intake were due to differences in body size, physical activity, and climatic exposure. OBJECTIVE AND METHODS:In an attempt to better understand the variation in reported water intake, we examined water intake from foods and beverages and plain water intake in the National Health and Nutrition Examination Surveys (NHANES), 1999-2002. RESULTS:Non-Hispanic black children (4 to 18 years) had less water from food and beverages (approximately 0.15 L/day) than non-Hispanic whites and Hispanics. Non-Hispanic black children had less (approximately 0.15 L/day) plain water than other ethnicities. Adult non-Hispanic whites had more water intake from food and beverages (approximately 0.4 L/day) and non-Hispanic blacks had less (approximately 0.2 L/day) than Hispanics and Other ethnic group. Non-Hispanic black adults had less (approximately 0.2 L/day) plain water than non-Hispanic whites and the Other ethnic group but had similar plain water consumption as Hispanics. CONCLUSION:These data indicate further investigation into the sources of variation of water intake should include consideration of ethnic differences.
journal_name
J Am Coll Nutrjournal_title
Journal of the American College of Nutritionauthors
Fulgoni VL 3rddoi
10.1080/07315724.2007.10719663subject
Has Abstractpub_date
2007-10-01 00:00:00pages
588S-591Sissue
5 Suppleissn
0731-5724issn
1541-1087pii
26/suppl_5/588Sjournal_volume
26pub_type
杂志文章abstract：:Strength changes, induced by very low-calorie diet (VLCD, 520 kcal/day) alone and in combination with exercise, were determined in 109 severely obese females (46.8 +/- 4.69% fat). Experimental treatments included VLCD alone (LC, n = 40), VLCD with endurance exercise (EE, n = 23), VLCD with endurance exercise and resis...
journal_title：Journal of the American College of Nutrition
pub_type： 杂志文章
doi：
更新日期：1992-04-01 00:00:00
abstract：:The impact of feeding a hypercaloric parenteral solution on N balance, energy metabolism, and muscle strength has been investigated in cachectic patients with gastrointestinal cancer and in malnourished patients without evidence of cancer (controls). Patients were examined during 5% dextrose administration (D5W) for 2...
journal_title：Journal of the American College of Nutrition
pub_type： 临床试验,杂志文章,随机对照试验
doi：10.1080/07315724.1989.10720323
更新日期：1989-12-01 00:00:00
abstract：OBJECTIVE:The salt (NaCl) content of bread, obtained from Belgium and 25 other regions or countries worldwide, was analyzed to evaluate the importance of bread as a source of dietary salt in a population. METHODS:A total of 1166 dried bread samples were analyzed using a hot HCl extraction technique followed by flame p...
journal_title：Journal of the American College of Nutrition
pub_type： 杂志文章
doi：10.1080/07315724.1994.10718392
更新日期：1994-04-01 00:00:00
abstract：:The age at which children suffering from classical phenylketonuria can safely discontinue their dietary therapy has been constantly disputed over the past decades. Recently, most phenylketonuria centers have begun to recommend a life-long diet, especially for female patients. Male patients are also advised to continue...
journal_title：Journal of the American College of Nutrition
pub_type： 杂志文章,评审
doi：10.1080/07315724.1994.10718402
更新日期：1994-06-01 00:00:00
abstract：:The report of the National Cholesterol Education Program (NCEP) expert panel on detection, evaluation, and treatment of high blood cholesterol in adults published in 1988 evoked great interest from the medical profession, the public, and food manufacturers. The merits of different dietary interventions to lower plasma...
journal_title：Journal of the American College of Nutrition
pub_type： 杂志文章,评审
doi：10.1080/07315724.1991.10718180
更新日期：1991-12-01 00:00:00
abstract：:Dietary guidelines have broad implications for the health of individuals and populations. Increasingly, government agencies and medical organization that issue guidelines have pursued evidence-based approaches. These approaches emphasize a comprehensive, critical, and explicit examination of the scientific evidence th...
journal_title：Journal of the American College of Nutrition
pub_type： 杂志文章,评审
doi：10.1080/07315724.2006.10719578
更新日期：2006-06-01 00:00:00
abstract：OBJECTIVES:To evaluate the reliability and validity of a 3-dimensional laser body scanner for estimation of waist and hip circumferences and waist:hip ratio. METHODS:Seventy women were evaluated for waist and hip circumference and waist:hip ratio via laser scanner and tape measure. In a subset of 34 participants, 8 re...
journal_title：Journal of the American College of Nutrition
pub_type： 杂志文章
doi：10.1080/07315724.2010.10719832
更新日期：2010-06-01 00:00:00
abstract：:There is growing recognition of the value of changing tissue fatty acid patterns in their own right as coronary risk factors. To examine the effects of a conventional nutritional program on plasma triglyceride (TG), cholesterol ester, and phospholipid fatty acid patterns, a group of 20 hyperlipidemic men and a control...
journal_title：Journal of the American College of Nutrition
pub_type： 杂志文章
doi：10.1080/07315724.1990.10720358
更新日期：1990-04-01 00:00:00
abstract：OBJECTIVE:This 2-year follow-up study was conducted to enhance our understanding of changes and rates of disturbed eating attitudes/behaviors, weight satisfaction, and prevalence of obesity in elementary school students between the ages of 10 and 12 years. METHODS:Questionnaires consisted of the following sections: (A...
journal_title：Journal of the American College of Nutrition
pub_type： 杂志文章
doi：10.1080/07315724.2011.10719951
更新日期：2011-04-01 00:00:00
abstract：:Histidemia, first described by Ghadimi in 1961, is caused by a defect in histidase. The defect results in elevated urinary excretion of histidine and its transamination products, and in high blood histidine. Blood histidine levels in histidinemic patients range from 290 to 1420 microM (normal 70-120 microM). The clini...
journal_title：Journal of the American College of Nutrition
pub_type： 杂志文章,评审
doi：10.1080/07315724.1993.10718291
更新日期：1993-04-01 00:00:00
abstract：OBJECTIVE:To compare the food, energy, macronutrient and micronutrient intake of patients with gallstones to those of a control group of similar demographic characteristics. DESIGN:Patient-control study. SUBJECTS:54 gallstone patients and 46 control subjects. METHODS:Two 24-hour dietary recalls and a "food frequency...
journal_title：Journal of the American College of Nutrition
pub_type： 杂志文章
doi：10.1080/07315724.1997.10718655
更新日期：1997-02-01 00:00:00
abstract：:Zinc deficiency may complicate many gastrointestinal malabsorptive states. Zinc deficiency may manifest itself in a myriad of ways, ranging from skin lesions to immune dysfunction. This paper reports many of the ways in which zinc deficiency may appear in malabsorption syndromes and possible mechanisms for the develop...
journal_title：Journal of the American College of Nutrition
pub_type： 杂志文章,评审
doi：10.1080/07315724.1985.10720066
更新日期：1985-01-01 00:00:00
abstract：:Associations among serum lipids (total cholesterol, LDL-cholesterol, HDL-cholesterol, and triglycerides) and levels of serum zinc (S-Zn), serum copper (S-Cu), and their ratio were analyzed in 3373 3-, 6-, 9-, 12-, 15-, and 18-year-old Finnish girls and boys. S-Zn was positively related to total cholesterol, HDL-choles...
journal_title：Journal of the American College of Nutrition
pub_type： 杂志文章
doi：10.1080/07315724.1989.10720314
更新日期：1989-10-01 00:00:00
abstract：OBJECTIVE:To test the impact of supplementation with nutritional doses of antioxidant nutrients on biochemical indicators of vitamin and trace element levels. DESIGN:A randomized double-blind trial was performed comparing two groups receiving daily either a combination of vitamins (beta-carotene, 6 mg; vitamin C, 120 ...
journal_title：Journal of the American College of Nutrition
pub_type： 临床试验,杂志文章,随机对照试验
doi：10.1080/07315724.1998.10718754
更新日期：1998-06-01 00:00:00
abstract：OBJECTIVE:The purpose of this study was to investigate the nutrient intakes of people with mood disorders. METHOD:A cross-sectional survey using 3-day food records was carried out in 97 adults with bipolar or major depressive disorder to compare nutrient intakes with Dietary Reference Intakes and British Columbia Nutr...
journal_title：Journal of the American College of Nutrition
pub_type： 杂志文章
doi：10.1080/07315724.2011.10720001
更新日期：2011-12-01 00:00:00
abstract：BACKGROUND:Cost-effectiveness of calcium supplementation depends not only on the cost of the product but on the efficiency of its absorption. Published cost-benefit analyses assume equal bioavailability for all calcium sources. Some published studies have suggested that there are differences in both the bioavailability...
journal_title：Journal of the American College of Nutrition
pub_type： 临床试验,杂志文章,随机对照试验
doi：10.1080/07315724.2001.10719038
更新日期：2001-06-01 00:00:00
abstract：OBJECTIVE:The aim of this work was to determine if dysprosium chloride (DyCl(3)) is a suitable nonabsorbable marker for studies of labeled-triglyceride excretion in cystic fibrosis patients allowing excretion to be determined accurately after analysis of one or two stools. METHODS:A series of 66 absorption studies wer...
journal_title：Journal of the American College of Nutrition
pub_type： 杂志文章
doi：10.1080/07315724.2003.10719321
更新日期：2003-10-01 00:00:00
abstract：OBJECTIVE:To estimate the association of anembryonic pregnancy with 55 elements, homocysteine, folate and S-adenosylhomocysteine in pregnant women. METHODS:Thirty cases of anembryonic pregnancy were diagnosed using ultrasound scanning that showed an empty gestation sac with no embryo pole in the uterus. Additionally, ...
journal_title：Journal of the American College of Nutrition
pub_type： 杂志文章
doi：10.1080/07315724.2009.10719761
更新日期：2009-02-01 00:00:00
abstract：:This study compared bioelectrical impedance analysis (BIA) measurements with current bedside techniques for determination of body composition in 18 normal volunteers to evaluate the relative usefulness of these methods as adjuncts to assessment in surgical nutrition. Anthropometrics (weight, height, and two skinfold t...
journal_title：Journal of the American College of Nutrition
pub_type： 杂志文章
doi：10.1080/07315724.1989.10720317
更新日期：1989-12-01 00:00:00
abstract：:Human milk contains two lipases, bile salt-stimulated lipase (BSSL) and lipoprotein lipase (LPL). In the mammary gland, LPL provides long-chain fatty acid for milk fat synthesis. LPL has no known function in milk, but has been implicated in milk fat hydrolysis during cold storage. BSSL may have an important role in in...
journal_title：Journal of the American College of Nutrition
pub_type： 杂志文章
doi：10.1080/07315724.1989.10720289
更新日期：1989-04-01 00:00:00
abstract：OBJECTIVE:Yam (Dioscorea) has been used to treat menopausal symptom folklorically. This study was to investigate the effects of yam ingestion on lipids, antioxidant status, and sex hormones in postmenopausal women. METHODS:Twenty-four apparently healthy postmenopausal women were recruited to replace their staple food ...
journal_title：Journal of the American College of Nutrition
pub_type： 临床试验,杂志文章
doi：10.1080/07315724.2005.10719470
更新日期：2005-08-01 00:00:00
abstract：:The vegetarian diet has been associated with lower blood pressure (BP) in elderly white Americans. This study was undertaken to determine whether or not long-term adherence (at least 5 years) to a plant-based diet is similarly related to lower BP in older black Americans, a group exhibiting significant risk for hypert...
journal_title：Journal of the American College of Nutrition
pub_type： 杂志文章
doi：10.1080/07315724.1993.10718308
更新日期：1993-06-01 00:00:00
abstract：:Abnormalities of the vascular endothelium contribute to all stages of atherosclerosis from lesion development to clinical cardiovascular disease events. Recognized risk factors, including diabetes mellitus, hypertension, dyslipidemia, cigarette smoking, and sedentary lifestyle are associated with endothelial dysfuncti...
journal_title：Journal of the American College of Nutrition
pub_type： 杂志文章,评审
doi：10.1080/07315724.2007.10719625
更新日期：2007-08-01 00:00:00
abstract：BACKGROUND:Carotenoids are mainly carried by lipoproteins in blood, however little is known about the influence of polymorphisms of apolipoproteins (apo), cholesterol ester transfer protein (CETP) and lipoprotein lipase (LPL) involved in serum lipid metabolism. OBJECTIVE:We aimed to analyze whether serum concentration...
journal_title：Journal of the American College of Nutrition
pub_type： 杂志文章
doi：10.1080/07315724.2007.10719644
更新日期：2007-12-01 00:00:00
abstract：BACKGROUND:Changes in plasma lipid and lipoprotein distributions that occur after menopause increase the risk of cardiovascular disease in women, especially in those who are overweight. OBJECTIVE:The purpose of this study was to evaluate the impact of a nine-month weight reduction program on plasma lipids, dietary int...
journal_title：Journal of the American College of Nutrition
pub_type： 临床试验,杂志文章,随机对照试验
doi：10.1080/07315724.2000.10718927
更新日期：2000-04-01 00:00:00
abstract：OBJECTIVE:Replacing dietary refined carbohydrates (CHO) with protein may impact appetite and glucose and lipid metabolism in metabolically at-risk individuals. The objectives of this study were to assess the effects of consumption of a lean pork-containing, high-protein (pPro) breakfast versus a refined-CHO-rich breakf...
journal_title：Journal of the American College of Nutrition
pub_type： 杂志文章
doi：10.1080/07315724.2017.1396266
更新日期：2018-05-01 00:00:00
abstract：OBJECTIVE:To examine the association between calcium intake and dairy product consumption with overweight and obesity in young adults. METHODS:The sample used in this study consisted of 1306 young adults, ages 19-38 years, who participated in the 1995-1996 young adult survey. Analysis was performed with analysis of co...
journal_title：Journal of the American College of Nutrition
pub_type： 杂志文章
doi：10.1080/07315724.2006.10719568
更新日期：2006-12-01 00:00:00
abstract：:Current and emerging bone active pharmacologic agents are capable of producing substantial gains in bone mass. However, nutrition must be adequate if this potential is to be realized. Calcium and vitamin D supplementation, for example, have both been demonstrated to augment substantially the skeletal response to estro...
journal_title：Journal of the American College of Nutrition
pub_type： 杂志文章,评审
doi：10.1080/07315724.2001.10719176
更新日期：2001-10-01 00:00:00
abstract：OBJECTIVE:The purpose of this pilot study was to determine whether supplementation of a high-glycemic index breakfast meal with peanut butter attenuates the glycemic response. METHODS:Sixteen healthy adults, aged 24.1 ± 3.5 years, reported in the morning to a nutrition assessment laboratory for two days of data collec...
journal_title：Journal of the American College of Nutrition
pub_type： 杂志文章
doi：10.1080/07315724.2018.1519404
更新日期：2019-05-01 00:00:00
abstract：OBJECTIVE:The objectives of this study were to determine 1) whether the extent of weight loss is predictive of the degree of changes in hormone and lipid levels; 2) the interactions between energy regulating hormones after weight loss through an energy deficit/exercise protocol diet and exercise; 3) whether initial met...
journal_title：Journal of the American College of Nutrition
pub_type： 杂志文章
doi：10.1080/07315724.2007.10719608
更新日期：2007-06-01 00:00:00
