Chemical constituents of Solanum coagulans and their antimicrobial activities.

Abstract:

:The present study aimed at determining the chemical constituents of Solanum coagulans and their antimicrobial activities. The compounds were isolated by various chromatographic techniques and their structures were elucidated on the basis of extensive spectroscopic analysis, chemical methods, and comparison with reported spectroscopic data. One new phenolic glycoside, methyl salicylate 2-O-β-D-glucopyranosyl-(1→2)-β-D-glucopyranoside (1), together with 12 known compounds (2-13), were isolated from the aerial parts of Solanum coagulans. Compound 1 was a new phenolic glycoside, and 2-6 were isolated from Solanum genus for the first time. The antimicrobial activities of the isolated compounds were also evaluated. Compound 7 showed remarkable antifungal activity against T. mentagrophytes, M. gypseum and E. floccosum with MIC values being 3.13, 1.56 and 3.13 μg·mL(-1), respectively.

journal_name

Chin J Nat Med

authors

Qin XJ,Lunga PK,Zhao YL,Liu YP,Luo XD

doi

10.1016/S1875-5364(16)30033-4

subject

Has Abstract

pub_date

2016-04-01 00:00:00

pages

308-312

issue

4

eissn

2095-6975

issn

1875-5364

pii

S1875-5364(16)30033-4

journal_volume

14

pub_type

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