Analysis of microsamples of human faeces: a non-invasive approach to study the bioavailability of fat-soluble bioactive compounds.

abstract：PURPOSE:Essential fatty acids are critical for brain growth and neurodevelopment in infancy. Maternal diet and supplement use have a significant impact on the fat composition of human milk. The objective of this study is to assess supplement utilization patterns and fatty acid and brain-derived neurotrophic factor (BDN...

journal_title：European journal of nutrition

authors： Perrin MT,Pawlak R,Dean LL,Christis A,Friend L

更新日期：2019-09-01 00:00:00

abstract：PURPOSE:The fat mass and obesity-associated gene (FTO) is related to obesity and coronary heart disease (CHD). We studied interaction between macronutrient intake and FTO in association with CHD risk or body mass index (BMI). METHODS:The pooled population-based case-control studies, SHEEP and INTERGENE, included 1,381...

journal_title：European journal of nutrition

authors： Gustavsson J,Mehlig K,Leander K,Berg C,Tognon G,Strandhagen E,Björck L,Rosengren A,Lissner L,Nyberg F

更新日期：2016-02-01 00:00:00

abstract：PURPOSE:To assess the effectiveness of a dietary intervention combined with fortified dairy products on bone metabolism and bone mass indices in postmenopausal women. METHODS:Forty postmenopausal women (55-65 years old) were equally randomized into a dietary group (DG), receiving daily and for 30 months, 1,200 mg of c...

journal_title：European journal of nutrition

authors： Tenta R,Moschonis G,Koutsilieris M,Manios Y

更新日期：2011-08-01 00:00:00

abstract：PURPOSE:While the prevalence of children on vegetarian diets is assumed to be on the rise in industrialized countries, there are hardly any representative data available. In general, vegetarian diets are presumed to be healthy; nevertheless, there are concerns as to whether the dietary specifications required during in...

journal_title：European journal of nutrition

authors： Schürmann S,Kersting M,Alexy U

更新日期：2017-08-01 00:00:00

abstract：PURPOSE:Considerable variation in 25-hydroxyvitamin D (25(OH)D) in populations worldwide that seems to be independent of latitude has been reported. Therefore, we aimed to assess vitamin D status of a mid-aged German general population and to identify its dietary, lifestyle, anthropometric, and genetic determinants. M...

journal_title：European journal of nutrition

authors： Kühn T,Kaaks R,Teucher B,Hirche F,Dierkes J,Weikert C,Katzke V,Boeing H,Stangl GI,Buijsse B

更新日期：2014-04-01 00:00:00

abstract：BACKGROUND:Childhood obesity is a widespread and growing problem in the world. Body mass index (BMI) and weight-for-height criterion have been used to determine childhood obesity. No data was available to evaluate cardiovascular risk factors in overweight and obese Chinese children screened by weight-for-height index a...

journal_title：European journal of nutrition

authors： Zhang CX,Tse LA,Deng XQ,Jiang ZQ

更新日期：2008-08-01 00:00:00

abstract：PURPOSE:Current evidence accounts for the role of (poly)phenolic compounds in the prevention of non-communicable diseases. Detailed information on population-level intakes is required to translate these findings into recommendations. This work aimed to estimate (poly)phenol intake in the UK population using data from a...

journal_title：European journal of nutrition

authors： Ziauddeen N,Rosi A,Del Rio D,Amoutzopoulos B,Nicholson S,Page P,Scazzina F,Brighenti F,Ray S,Mena P

更新日期：2019-12-01 00:00:00

abstract：PURPOSE:Berries and mixed berry products exert acute effects on postprandial glycaemia and insulinemia, but very few berries have been studied, and primarily in normal weight subjects. Sea buckthorn and strawberry are compositionally widely different berries and may likely produce different responses. The effects of st...

journal_title：European journal of nutrition

authors： Mortensen MW,Spagner C,Cuparencu C,Astrup A,Raben A,Dragsted LO

更新日期：2018-12-01 00:00:00

abstract：PURPOSE:Experimental investigations in rodents have contributed significantly to our current understanding of the potential importance of the gut microbiome and brain interactions for neurotransmitter expression, neurodevelopment, and behaviour. However, clinical evidence to support such interactions is still scarce. T...

journal_title：European journal of nutrition

authors： Bagga D,Aigner CS,Reichert JL,Cecchetto C,Fischmeister FPS,Holzer P,Moissl-Eichinger C,Schöpf V

更新日期：2019-08-01 00:00:00

abstract：BACKGROUND:In addition to regulating calcium homoeostasis and bone health, vitamin D influences vascular and metabolic processes including endothelial function (EF) and insulin signalling. This systematic review and meta-analysis of randomised clinical trials (RCTs) were conducted to investigate the effect of vitamin D...

journal_title：European journal of nutrition

authors： Hussin AM,Ashor AW,Schoenmakers I,Hill T,Mathers JC,Siervo M

更新日期：2017-04-01 00:00:00

abstract：PURPOSE:Recent epidemiological studies have shown that habitual consumption of extra virgin olive oil (EVOO), the characteristic culinary fat of the Mediterranean area, is effective in the prevention of diverse types of digestive disorders such as inflammatory bowel disease. Many of these benefits are, in addition to i...

journal_title：European journal of nutrition

authors： Sánchez-Fidalgo S,Sánchez de Ibargüen L,Cárdeno A,Alarcón de la Lastra C

更新日期：2012-06-01 00:00:00

abstract：PURPOSE:Evidence of an association between n-3 polyunsaturated fatty acids (PUFAs) and metabolic syndrome (MS) is limited and inconsistent. We investigated the association between n-3 PUFAs in erythrocytes and the presence of MS in Chinese adults. METHODS:The levels of α-linolenic acid (ALA), eicosapentaenoic acid (EP...

journal_title：European journal of nutrition

authors： Dai XW,Chen YM,Zeng FF,Sun LL,Chen CG,Su YX

更新日期：2016-04-01 00:00:00

abstract：BACKGROUND:Bioavailability studies with lycopene have focused on natural sources. A synthetic source has recently become available. AIM OF THE STUDY:To determine the relative bioavailabilities of synthetic and tomato-based lycopene in free living volunteers in a single-blind, randomized, placebo-controlled, parallel t...

journal_title：European journal of nutrition

authors： Hoppe PP,Krämer K,van den Berg H,Steenge G,van Vliet T

更新日期：2003-10-01 00:00:00

abstract：PURPOSE:Alcoholic liver disease or non-alcoholic fatty liver disease/non-alcoholic steatohepatitis are well-known risk factors for liver fibrosis or cirrhosis and hepatocellular carcinoma; it is a major global health concern, but there are few effective and safe management options. Therefore, we aimed to investigate th...

journal_title：European journal of nutrition

authors： Kim HN,Kang SG,Roh YK,Choi MK,Song SW

更新日期：2017-08-01 00:00:00

abstract：INTRODUCTION:The objective of this paper was to evaluate the relationship between urinary concentrations of InsP6, bone mass loss and risk fracture in postmenopausal women. MATERIALS AND METHODS:A total of 157 postmenopausal women were included in the study: 70 had low (≤0.76 μM), 42 intermediate (0.76-1.42 μM) and 45...

journal_title：European journal of nutrition

authors： López-González AA,Grases F,Monroy N,Marí B,Vicente-Herrero MT,Tur F,Perelló J

更新日期：2013-03-01 00:00:00

abstract：PURPOSE:The aim was to compare the anthropometric and metabolic profiles and lifestyle behaviours of yogurt consumers and non-consumers and to determine if the observed differences persisted after adjustment for diet quality and related variables. METHODS:Using cross-sectional and follow-up data from the Québec Family...

journal_title：European journal of nutrition

authors： Panahi S,Doyon CY,Després JP,Pérusse L,Vohl MC,Drapeau V,Tremblay A

更新日期：2018-06-01 00:00:00

abstract：PURPOSE:Individuals with favorable levels of readily measured cardiovascular disease (CVD) risk factors (low risk, LR) experience low long-term rates of CVD mortality and greater longevity. The purpose of the current study was to compare nutrient/food intakes of LR participants with participants not LR in the INTERMAP ...

journal_title：European journal of nutrition

authors： Shay CM,Stamler J,Dyer AR,Brown IJ,Chan Q,Elliott P,Zhao L,Okuda N,Miura K,Daviglus ML,Van Horn L

更新日期：2012-12-01 00:00:00

abstract：BACKGROUND:Vitamin A deficiency induces activation of NF-kB and impairs activities of antioxidant enzymes in aorta. AIM OF THE STUDY:We study the effect of vitamin A deficiency on the aorta histoarchitecture and the possibly contribution of its prooxidant and inflammatory effects to artery alterations. METHODS:Twenty...

journal_title：European journal of nutrition

authors： Gatica LV,Oliveros LB,Pérez Díaz MF,Domínguez NS,Fornes MW,Gimenez MS

更新日期：2012-02-01 00:00:00

abstract：PURPOSE:The goals of this study were to monitor the effect of drinking of herbal tea from Sideritis clandestina subsp. clandestina for 6 weeks on behavioral and oxidant/antioxidant parameters of adult male mice and also to evaluate its phytochemical composition. METHODS:The phytochemical profile of the Sideritis tea w...

journal_title：European journal of nutrition

authors： Vasilopoulou CG,Kontogianni VG,Linardaki ZI,Iatrou G,Lamari FN,Nerantzaki AA,Gerothanassis IP,Tzakos AG,Margarity M

更新日期：2013-02-01 00:00:00

abstract：BACKGROUND:The imbalance of n-6 and n-3 polyunsaturated fatty acids in the maternal diet impairs intestinal barrier development and sensitizes the colon response to inflammatory insults in the young rats. With a view to overcoming this issue, we designed this study to investigate the effect of maternal and neonatal int...

journal_title：European journal of nutrition

authors： Reddy KV,Naidu KA

更新日期：2016-08-01 00:00:00

abstract：PURPOSE:Non-alcoholic fatty liver disease (NAFLD), known to be related to insulin resistance, has been the focus of intensive research efforts due to its increasing prevalence and clinical significance. Rapid eating behavior is another emerging health issue associated with insulin resistance. We aimed to clarify the co...

journal_title：European journal of nutrition

authors： Lee S,Ko BJ,Gong Y,Han K,Lee A,Han BD,Yoon YJ,Park S,Kim JH,Mantzoros CS

更新日期：2016-02-01 00:00:00

abstract：BACKGROUND:Inulin has been suggested to have beneficial effects on lipids, especially on triglyceridemia. Few data are available about the effects of inulin on Lipoprotein(a), a low-density lipoprotein-like particle considered as an independent risk factor for atherosclerosis. Adding inulin to pasta could be a preventi...

journal_title：European journal of nutrition

authors： Russo F,Chimienti G,Riezzo G,Pepe G,Petrosillo G,Chiloiro M,Marconi E

更新日期：2008-12-01 00:00:00

abstract：PURPOSE:Serum calcium and phosphorus abnormalities are associated with cardiovascular disorders in general population, but evidence among patients with established coronary heart disease (CHD) is limited and controversial. This study aimed to investigate the associations of baseline serum calcium and phosphorus levels ...

journal_title：European journal of nutrition

authors： Chen Q,Zhang Y,Ding D,Li D,Yang Y,Li Q,Chen X,Hu G,Ling W

更新日期：2018-10-01 00:00:00

abstract：PURPOSE:Sesamin, a polyphenolic compound found in sesame seeds, has been reported to exert a variety of beneficial health effects. We have previously reported that sesamin increases the lifespan of Caenorhabditis elegans. In this study, we investigated the molecular mechanisms underlying the longevity effect of sesamin...

journal_title：European journal of nutrition

authors： Nakatani Y,Yaguchi Y,Komura T,Nakadai M,Terao K,Kage-Nakadai E,Nishikawa Y

更新日期：2018-04-01 00:00:00

abstract：PURPOSE:In metabolic syndrome, the composition of gut microbiota has been disrupted, and is associated with left ventricular (LV) dysfunction. Several types of prebiotics, probiotics, and synbiotics have been shown to exert cardioprotection by restoring gut microbiota from dysbiosis and reducing systemic inflammation. ...

journal_title：European journal of nutrition

authors： Tunapong W,Apaijai N,Yasom S,Tanajak P,Wanchai K,Chunchai T,Kerdphoo S,Eaimworawuthikul S,Thiennimitr P,Pongchaidecha A,Lungkaphin A,Pratchayasakul W,Chattipakorn SC,Chattipakorn N

更新日期：2018-09-01 00:00:00

abstract：PURPOSE:Lactobacillus plantarum Lp62 is a lactic acid bacteria strain that has been isolated from cocoa beans and exhibited probiotic potential. The influence of oral administration of L. plantarum Lp62 on the growth of rat's pups; on yield, cytokines and milk composition was studied. METHODS:Lactobacillus plantarum L...

journal_title：European journal of nutrition

authors： Messias GC,Rocha AMN,Santos BMS,Botelho AM,Silva DCA,Porto ES,Dos Anjos ML,Sousa RA,Silva MV,da Rocha TB,de Melo AV,Carneiro MRT,Aguiar NS,Santos PP,de Souza EP,Cruz MP,Marques LM,Rezende RP,Romano CC,Uetanabaro AP

更新日期：2019-04-01 00:00:00

abstract：BACKGROUND:To investigate whether a low meat content of complementary food as accepted by EU law increases the risk of well-nourished infants to develop iron deficiency during the complementary feeding period. METHODS:Term born, healthy infants were randomized into a 'High Meat' Group (HM, n = 48) receiving commercial...

journal_title：European journal of nutrition

authors： Dube K,Schwartz J,Mueller MJ,Kalhoff H,Kersting M

更新日期：2010-02-01 00:00:00

abstract：BACKGROUND:The association between inflammatory potential of diet and renal cancer risk has not been investigated. METHODS:In this study, we explored the association between the dietary inflammatory index (DII) and risk of renal cancer in the Iowa Women's Health Study. From 1986 to 2011, 33,817 women initially recruit...

journal_title：European journal of nutrition

authors： Shivappa N,Blair CK,Prizment AE,Jacobs DR Jr,Hébert JR

更新日期：2018-04-01 00:00:00

abstract：PURPOSE:It is unclear if midlife consumption of dairy and soy food intake, and their components of calcium and isoflavones (in soy), is related to cognitive impairment in elderly. METHODS:We used baseline data on lifestyle and habitual diet of 16,948 participants collected during their recruitment into the Singapore C...

journal_title：European journal of nutrition

authors： Talaei M,Feng L,Yuan JM,Pan A,Koh WP

更新日期：2020-06-01 00:00:00

abstract：PURPOSE:We examined whether high doses of folic acid and iron supplementation in early-to-mid pregnancy affect the risk of preterm birth, low birth weight, and small for gestational age neonates, in the mother-child cohort in Crete, Greece (Rhea study). METHODS:We included 1,279 women with singleton pregnancies with c...

journal_title：European journal of nutrition

authors： Papadopoulou E,Stratakis N,Roumeliotaki T,Sarri K,Merlo DF,Kogevinas M,Chatzi L

更新日期：2013-02-01 00:00:00