Sex and gender differences in nutrition research: considerations with the transgender and gender nonconforming population.

abstract：BACKGROUND:There is a promising outlook regarding the potential effect of spinach-derived thylakoids in the management of obesity and its associated metabolic disturbances. This research aimed to evaluate the effects of spinach-derived thylakoids supplementation combined with a calorie-restricted diet on anthropometric...

journal_title：Nutrition journal

authors： Tabrizi FPF,Farhangi MA,Vaezi M,Hemmati S

更新日期：2020-08-11 00:00:00

abstract：BACKGROUND:Dietary assessment methods that are user-friendly, simple, yet valid are of interest to both researchers and participants, particularly for use in disadvantaged settings, where language barriers and low levels of education are often present. We tested if parents taking photos of what children ate, using mobi...

journal_title：Nutrition journal

authors： Norman Å,Kjellenberg K,Torres Aréchiga D,Löf M,Patterson E

更新日期：2020-05-27 00:00:00

abstract：BACKGROUND:Because human diets are composed of a wide variety of nutrients that may work synergistically to prevent or promote disease, assessing dietary nutrient intake status may be informative. The purpose of this study was to assess the dietary nutrient intake status of Chinese adults with metabolic syndrome (MetS)...

journal_title：Nutrition journal

authors： Bian S,Gao Y,Zhang M,Wang X,Liu W,Zhang D,Huang G

更新日期：2013-07-30 00:00:00

abstract：BACKGROUND:Multiple sclerosis is a neurodegenerative disorder with a wide range in disease course severity. Many factors seem to be implicated in multiple sclerosis disease course, and diet has been suggested to play a role. Because limited data is present in the literature it was investigated whether variations in die...

journal_title：Nutrition journal

authors： Ramsaransing GS,Mellema SA,De Keyser J

更新日期：2009-08-10 00:00:00

abstract：BACKGROUND:This study investigated the effect of fermented milk supplementation on glucose metabolism associated with muscle damage after acute exercise in humans. METHODS:Eighteen healthy young men participated in each of the three trials of the study: rest, exercise with placebo, and exercise with fermented milk. In...

journal_title：Nutrition journal

authors： Iwasa M,Aoi W,Mune K,Yamauchi H,Furuta K,Sasaki S,Takeda K,Harada K,Wada S,Nakamura Y,Sato K,Higashi A

更新日期：2013-06-16 00:00:00

abstract：BACKGROUND:The extent to which psychosocial and diet behavior factors affect dietary self-report remains unclear. We examine the contribution of these factors to measurement error of self-report. METHODS:In 450 postmenopausal women in the Women's Health Initiative Observational Study doubly labeled water and urinary n...

journal_title：Nutrition journal

authors： Mossavar-Rahmani Y,Tinker LF,Huang Y,Neuhouser ML,McCann SE,Seguin RA,Vitolins MZ,Curb JD,Prentice RL

更新日期：2013-05-16 00:00:00

abstract：BACKGROUND:We examined the effect of seasonality on the validity (ability to estimate the mean intake of a group and ranking ability) of nutrient intakes estimated with a comprehensive self-administered diet history questionnaire (DHQ) developed for the assessment of Japanese diets during the preceding one month, using...

journal_title：Nutrition journal

authors： Suga H,Asakura K,Sasaki S,Nojima M,Okubo H,Hirota N,Notsu A,Fukui M,Date C

更新日期：2014-05-31 00:00:00

abstract：BACKGROUND:Among natural compounds, present in every day diet, flavonoids have shown beneficial effect in prevention of cardiovascular diseases that can be attributed, at least partially to the described antiaggregatory activity i.e. antiplatelet effects of flavonoids. Due to the ever increasing pharmacological interes...

journal_title：Nutrition journal

authors： Bojić M,Debeljak Z,Tomičić M,Medić-Šarić M,Tomić S

更新日期：2011-07-11 00:00:00

abstract：BACKGROUND:Consumption of a prudent dietary pattern rich in healthy nutrients is associated with enhanced cognitive performance in older adulthood, while a Western dietary pattern low in healthy nutrients is associated with poor age-related cognitive function. Sex differences exist in dietary intake among older adults;...

journal_title：Nutrition journal

authors： D'Amico D,Parrott MD,Greenwood CE,Ferland G,Gaudreau P,Belleville S,Laurin D,Anderson ND,Kergoat MJ,Morais JA,Presse N,Fiocco AJ

更新日期：2020-06-20 00:00:00

abstract：BACKGROUND:Fish consumption and intake of omega-3 fatty acids from fish are associated with a lower risk of cardiovascular disease. However, a prospective study from northern Sweden showed that high consumption of fish is associated with an increased risk of stroke in men, but not in women. The current study aimed to d...

journal_title：Nutrition journal

authors： Wennberg M,Tornevi A,Johansson I,Hörnell A,Norberg M,Bergdahl IA

更新日期：2012-12-04 00:00:00

abstract：BACKGROUND:High level of serum cholesterol is considered to be a major risk factor for cardiovascular disease (CVD). A double-blinded, randomized, placebo-controlled trial was performed to test the hypothesis that a daily intake of Chlorella may improve serum lipid profile through enhancement of serum carotenoid concen...

journal_title：Nutrition journal

authors： Ryu NH,Lim Y,Park JE,Kim J,Kim JY,Kwon SW,Kwon O

更新日期：2014-06-11 00:00:00

abstract：BACKGROUND:Recent studies have shown that body image perception is an important factor in weight control and may be influenced by culture and ethnicity. The aim of the present study was to assess the relationship between immigrant status of the mother and weight status and body image perception of the child. METHODS:I...

journal_title：Nutrition journal

authors： Gualdi-Russo E,Manzon VS,Masotti S,Toselli S,Albertini A,Celenza F,Zaccagni L

更新日期：2012-10-15 00:00:00

abstract：BACKGROUND:Agaro-oligosaccharides derived from red seaweed polysaccharide have been reported to possess antioxidant activity. In order to assess the live protective effects of agar-oligosaccharides, we did both in vitro and in vivo studies based on own-made agaro-oligosaccharides, and the structural information of this...

journal_title：Nutrition journal

authors： Chen H,Yan X,Zhu P,Lin J

更新日期：2006-12-02 00:00:00

abstract：BACKGROUND:Multiple micronutrient deficiencies, in particular iron deficiency anaemia (IDA) is a severe public health problem in Lao People's Democratic Republic (Lao PDR). Because of the practical difficulties encountered in improving the nutritional adequacy of traditional complementary foods and the limitations asso...

journal_title：Nutrition journal

authors： Kounnavong S,Sunahara T,Mascie-Taylor CG,Hashizume M,Okumura J,Moji K,Boupha B,Yamamoto T

更新日期：2011-11-24 00:00:00

abstract：BACKGROUND:The eating habits have changed in the last few decades, but few studies prioritize the food consumption of farmers and the rural population. Therefore, the objective of this study was explore the sociodemographic, occupational and lifestyle factors to the high adherence these dietary patterns. METHODS:This ...

journal_title：Nutrition journal

authors： Cattafesta M,Petarli GB,da Luz TC,Zandonade E,de Paula Alves Bezerra OM,Salaroli LB

更新日期：2020-03-24 00:00:00

abstract：BACKGROUND:We conducted a single-arm clinical trial in institutionalized seniors, on the effects of high-dose vitamin D3-fortified bread daily intake (clinicaltrials.gov registration NCT00789503). METHODS:At 1 and 3 years after the dietary fortification was stopped, serum 25-hydroxyvitamin D (25(OH)D), parathyroid hor...

journal_title：Nutrition journal

authors： Mocanu V,Vieth R

更新日期：2013-10-11 00:00:00

abstract：BACKGROUND:Recommendations for daily dietary vegetable intake were increased in the 2005 USDA Dietary Guidelines as consumption of a diet rich in vegetables has been associated with lower risk of certain chronic health disorders including cardiovascular disease. However, vegetable consumption in the United States has d...

journal_title：Nutrition journal

authors： Shenoy SF,Kazaks AG,Holt RR,Chen HJ,Winters BL,Khoo CS,Poston WS,Haddock CK,Reeves RS,Foreyt JP,Gershwin ME,Keen CL

更新日期：2010-09-17 00:00:00

abstract：BACKGROUND:Early enteral nutrition is recommended in cases of critical illness. It is unclear whether this recommendation is of most benefit to extremely ill patients. We aim to determine the association between illness severity and commencement of enteral feeding. METHODS:One hundred and eight critically ill patients...

journal_title：Nutrition journal

authors： Huang HH,Hsu CW,Kang SP,Liu MY,Chang SJ

更新日期：2012-05-03 00:00:00

abstract：BACKGROUND:Previous studies suggested that the abnormality of metabolism is a newly identified risk factor in HBV-related hepatocellular carcinoma (HCC). The association between metabolic factors and hepatocellular carcinoma (HCC) has not been clarified up to now. This study was conducted to investigate the prevalence ...

journal_title：Nutrition journal

authors： Zhao J,Zhao Y,Wang H,Gu X,Ji J,Gao C

更新日期：2011-05-15 00:00:00

abstract：BACKGROUND:We have previously shown that a combination of glucosyl hesperidin (G-hesperidin) plus caffeine reduces accumulation of body fat, whereas G-hesperidin or caffeine alone shows little effect on high-fat diet-induced obesity in mice. The aim of this study is to evaluate the anti-obesity effect of G-hesperidin p...

journal_title：Nutrition journal

authors： Ohara T,Muroyama K,Yamamoto Y,Murosaki S

更新日期：2016-01-19 00:00:00

abstract：BACKGROUND:Cachexia is a state of involuntary weight loss common to many chronic diseases. Experimental data, showing that cachexia is related to the enhancement of acute phase response reaction, led to the new definition of cachexia that included, aside from the principal criterion of weight loss, other "minor criteri...

journal_title：Nutrition journal

authors： Letilovic T,Perkov S,Mestric ZF,Vrhovac R

更新日期：2013-01-07 00:00:00

abstract：BACKGROUND:Because children have been advised on the dangers of sun exposure, diet is an important contributor of serum 25 hydroxyvitamin D [25(OH)D] concentrations. Aim of this study was to determine whether serum 25(OH)D concentrations were associated with any specific dietary patterns in US children. METHODS:Data f...

journal_title：Nutrition journal

authors： Ganji V,Martineau B,Van Fleit WE

更新日期：2018-06-04 00:00:00

abstract：BACKGROUND:There are several methods of assessing nutritional status in cancer of which serum albumin is one of the most commonly used. In recent years, the role of malnutrition as a predictor of survival in cancer has received considerable attention. As a result, it is reasonable to investigate whether serum albumin h...

journal_title：Nutrition journal

authors： Gupta D,Lis CG

更新日期：2010-12-22 00:00:00

abstract：BACKGROUND:Obesity develops when energy intake continuously exceeds energy expenditure, causing a fundamental chronic energy imbalance. Societal and behavioural changes over the last decades are held responsible for the considerable increase in sedentary lifestyles and inappropriate dietary patterns. The role of dietar...

journal_title：Nutrition journal

authors： Duvigneaud N,Wijndaele K,Matton L,Philippaerts R,Lefevre J,Thomis M,Delecluse C,Duquet W

更新日期：2007-09-21 00:00:00

abstract：BACKGROUND:The plant stanol ester margarine Benecol is a functional food that has been shown to lower effectively serum total and LDL-cholesterol. The purpose of this post-marketing study is to characterize users of plant stanol ester margarine with and without cardiovascular disease. METHODS:A cohort of plant stanol ...

journal_title：Nutrition journal

authors： Simojoki M,Luoto R,Uutela A,Rita H,Boice JD Jr,McLaughlin JK,Puska P

更新日期：2005-06-01 00:00:00

abstract：UNLABELLED:Coeliac disease is an important clinical disorder affecting the human gastrointestinal tract leading to multiple signs and symptoms in different body organs. This disease was the subject of a cross sectional descriptive-analytic study conducted in the Gaza Strip during 2010. Objectives were oriented to ident...

journal_title：Nutrition journal

authors： Al-Raee MB,El-Sakka MA,Al-Wahaidi AA

更新日期：2012-11-20 00:00:00

abstract：BACKGROUND:Preterm birth is the leading cause of death in children under five. A recent Cochrane review found a 42% reduction in early preterm birth (< 34 weeks' gestation) and 11% reduction in preterm birth (< 37 weeks' gestation) with omega-3 fatty acid supplementation. To assist in the development of implementation ...

journal_title：Nutrition journal

authors： de Seymour JV,Simmonds LA,Gould J,Makrides M,Middleton P

更新日期：2019-11-14 00:00:00

abstract：BACKGROUND & OBJECTIVE:Nutrition assessment enables early identification of malnourished patients and those at risk of malnutrition. To determine the prevalence of malnutrition, to analyze the correlation between short-form Mini Nutritional Assessment (MNA-SF) and Nutritional Risk Screening 2002 (NRS2002) with classica...

journal_title：Nutrition journal

authors： Zhou J,Wang M,Wang H,Chi Q

更新日期：2015-07-14 00:00:00

abstract：OBJECTIVE:To evaluate the validity (study 1) and the reproducibility (study 2) of an interviewer-administered food frequency questionnaire (FFQ). METHOD:The FFQ was designed at Laval University and contains 91 items and 33 subquestions. STUDY 1: The FFQ was compared against a 3-day food record (2 week-days and 1 weeke...

journal_title：Nutrition journal

authors： Goulet J,Nadeau G,Lapointe A,Lamarche B,Lemieux S

更新日期：2004-09-13 00:00:00

abstract：BACKGROUND:The association between milk and dairy intake and the incidence of cardiometabolic diseases, cancer and mortality has been evaluated in many studies, but these studies have had conflicting results with no clear conclusion on causal or confounding associations. The present study aims to further address this a...

journal_title：Nutrition journal

authors： Johansson I,Nilsson LM,Esberg A,Jansson JH,Winkvist A

更新日期：2018-11-22 00:00:00