Abstract:
:Poor diet quality and obesity, especially abdominal obesity, have been associated with systemic inflammation. The neutrophil-to-lymphocyte Ratio (NLR) is an available and inexpensive inflammation biomarker. The aim of the present study was to determine the association of dietary patterns and obesity with an inflammatory state. A group of 1747 Spanish noninstitutionalized older adults individuals were included, and a food-frequency questionnaire was applied. The Global Food Score (GFS) and Healthy Eating Index for Spanish population (SHEI) were calculated. Weight, height and waist (WC) and hip circumferences were measured, and BMI, waist-to-height ratio (WHtR), and waist-to-hip ratio (WHR) determined. In addition, body-fat percentage was measured by bioimpedance. NLR was calculated (NLR ≥ p80: 2.6; 2.8 and 2.4 as inflammatory status in the entire population, men and women, respectively). The men with inflammatory status presented significative higher values of WC, WHtR, WHR, and body-fat percentage (101.82 ± 10.34 cm, 0.61 ± 0.06, 0.98 ± 0.06, and 31.68 ± 5.94%, respectively) than those with better inflammatory status (100.18 ± 10.22 cm, 0.59 ± 0.06, 0.97 ± 0.07, and 30.31 ± 6.16%, respectively). Those males with worse inflammatory state had lower scores for protein foods (OR = 0.898 (0.812-0.993); p = 0.037). The women with NLR ≥ 2.4 had higher WHtR and WHR (0.62 ± 0.09 and 0.91 ± 0.09) than those with NLR < 2.4 (0.60 ± 0.08 and 0.90 ± 0.08). In multiple linear regression analysis, NLR was positively related with WHtR and negatively related with SHEI score (β = 0.224 ± 0.094; R2 = 0.060; p < 0.05 and β = -0.218 ± 0.101; R2 = 0.061; p < 0.05), adjusting by sex, age, marital status, education level, smoking, hours of sleeping and inflammatory diseases. In women, the higher the SHEI and GFS scores were and the better meeting the aims of cereal and vegetable servings, the less the odds of inflammatory status (OR = 0.970 (0.948-0.992); p = 0.008; OR = 0.963 (0.932-0.995); p = 0.024; OR = 0.818 (0.688-0.974); p = 0.024 and OR = 0.829 (0.730-0.942); p = 0.004, respectively). WHtR and quality of diet is related to the inflammation status in older adults regardless to the sex.
journal_name
Nutrientsjournal_title
Nutrientsauthors
Rodríguez-Rodríguez E,López-Sobaler AM,Ortega RM,Delgado-Losada ML,López-Parra AM,Aparicio Adoi
10.3390/nu12030855subject
Has Abstractpub_date
2020-03-23 00:00:00issue
3issn
2072-6643pii
nu12030855journal_volume
12pub_type
杂志文章相关文献
Nutrients文献大全abstract::Age-related macular degeneration and retinitis pigmentosa are leading causes of blindness and share a pathological feature, which is photoreceptor degeneration. To date, the lack of a potential treatment to prevent such diseases has raised great concern. Photoreceptor degeneration can be accelerated by excessive light...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu10121991
更新日期:2018-12-15 00:00:00
abstract::People with sarcopenic obesity (SO) are characterized by both low muscle mass (sarcopenia) and high body fat (obesity); they have greater risks of metabolic diseases and physical disability than people with sarcopenia or obesity alone. Exercise and nutrition have been reported to be effective for both obesity and sarc...
journal_title:Nutrients
pub_type: 杂志文章,meta分析,评审
doi:10.3390/nu11092163
更新日期:2019-09-09 00:00:00
abstract::A large body of evidence has linked unhealthy eating patterns with an alarming increase in obesity and chronic disease worldwide. However, existing methods of assessing dietary intake in nutritional epidemiology rely on food frequency questionnaires or dietary records that are prone to bias and selective reporting. He...
journal_title:Nutrients
pub_type: 杂志文章,随机对照试验
doi:10.3390/nu11102407
更新日期:2019-10-09 00:00:00
abstract::Helicobacter pylori (H. pylori) may be involved in diabetes and other insulin-related processes. This study aimed to investigate the associations between H. pylori infection and the risks of type 2 diabetes, impaired glucose tolerance (IGT), diabetic nephropathy, and poor glycemic control. We retrospectively evaluated...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu11081874
更新日期:2019-08-12 00:00:00
abstract::A number of equations have been proposed to predict resting energy expenditure (REE). The role of nutritional status in the accuracy and validity of the REE predicted in older patients has been paid less attention. We aimed to compare REE measured by indirect calorimetry (IC) and REE predicted by the Harris-Benedict f...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu12082240
更新日期:2020-07-27 00:00:00
abstract::The regular consumption of soy products is associated with inverse incidence of type 2 diabetes, and there has been an increasing interest in the glycemia reducing potential of rice bran and its components. In this study, we investigated whether consuming soymilk with the addition of rice bran (fiber) can reduce the g...
journal_title:Nutrients
pub_type: 杂志文章,随机对照试验
doi:10.3390/nu10040449
更新日期:2018-04-04 00:00:00
abstract:AIM:To investigate the efficacy of Superoxide Dismutase, Alpha Lipoic Acid, Acetyl L-Carnitine, and Vitamin B12 (B12) in one tablet in Diabetic Neuropathy (DN). PATIENTS-METHODS:In this prospective, double-blind, placebo-controlled study, 85 patients with Diabetes Mellitus Type 2 (DMT2) were randomly assigned, either ...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu12113254
更新日期:2020-10-23 00:00:00
abstract::Background: Zanthoxylumarmatum DC. (ZA) is a traditional Asian culinary spice and medicinal compound, which is rich in monoterpenes and hydroxy α-sanshool. Mechanistic interactions with the monoamine, cholinergic and cannabinoid neurotransmission systems, as well as transient receptor potential (TRP) and potassium ion...
journal_title:Nutrients
pub_type: 杂志文章,随机对照试验
doi:10.3390/nu11123022
更新日期:2019-12-10 00:00:00
abstract::The interaction of dietary and genetic factors may affect the development of bone deterioration. This study investigated whether the effects of dietary acid load (DAL) on bone loss in postmenopausal Chinese women were moderated by the insulin-like growth factor-1 (IGF-1) single nucleotide polymorphism, a known gene th...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu10070915
更新日期:2018-07-17 00:00:00
abstract::Yeast mannan (YM) is an indigestible water-soluble polysaccharide of the yeast cell wall. In vitro fecal fermentation studies showed that YM could exhibit a notable prebiotic effect. The aim of this randomized, double-blind, placebo-controlled study was to assess the efficacy of YM intake on the intestinal environment...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu12123673
更新日期:2020-11-28 00:00:00
abstract::Type 2 diabetes mellitus (T2DM) is associated with increased total plasma free fatty acid (FFA) concentrations and an elevated risk of cardiovascular disease. The exact mechanisms by which the plasma FFA profile of subjects with T2DM changes is unclear, but it is thought that dietary fats and changes to lipid metaboli...
journal_title:Nutrients
pub_type: 杂志文章,评审
doi:10.3390/nu11092022
更新日期:2019-08-28 00:00:00
abstract::Carrots are consumed worldwide. Several meta-analysis studies on carrot consumption have indicated that carrots play a central role as a protecting vegetable against development of different types of cancers. A cancer-preventive role of carrots is plausible because they are the main dietary source of the bioactive pol...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu12020332
更新日期:2020-01-27 00:00:00
abstract::Some temporary double enterostomies (DES) or entero-atmospheric fistulas (EAF) have high output and are responsible for Type 2 intestinal failure. Intravenous supplementations (IVS) for parenteral nutrition and hydration compensate for intestinal losses. Chyme reinfusion (CR) artificially restores continuity pending s...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu12051376
更新日期:2020-05-11 00:00:00
abstract::Pancreatic β-cells secrete insulin to lower blood glucose, following a meal. Maintenance of β-cell function is essential to preventing type 2 diabetes. In pancreatic β-cells, mitochondrial matrix calcium is an activating signal for insulin secretion. Recently, the molecular identity of the mitochondrial calcium unipor...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu12020538
更新日期:2020-02-19 00:00:00
abstract::Diabetes Mellitus (DM) is an inflammatory clinical entity with different mechanisms involved in its physiopathology. Among these, the dysfunction of the gut microbiota stands out. Currently, it is understood that lipid products derived from the gut microbiota are capable of interacting with cells from the immune syste...
journal_title:Nutrients
pub_type: 杂志文章,评审
doi:10.3390/nu12103039
更新日期:2020-10-03 00:00:00
abstract::Lower vitamin D status at birth and during infancy has been associated with increased incidence of eczema and food allergies. The aim of this study was to investigate the effect of early infancy vitamin D supplementation on allergic disease outcomes in infants at "hereditary risk" of allergic disease, but who had suff...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu12061747
更新日期:2020-06-11 00:00:00
abstract::Obesity and weight gain in bipolar disorder (BD) have multifactorial underlying causes such as medication side effects, atypical depressive symptomatology, genetic variants, and disturbances in the neuro-endocrinal system. Therefore, we aim to explore the associations between food craving (FC), clinical parameters, ps...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu13010076
更新日期:2020-12-29 00:00:00
abstract::Strong observational evidence supports the association between obesity and cardiovascular events. In elderly high-risk subjects, the Mediterranean diet (MedDiet) was reported to counteract the adverse cardiovascular effects of adiposity. Whether this same attenuation is also present in younger subjects is not known. W...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu7115457
更新日期:2015-11-05 00:00:00
abstract::Vitamin A- (retinol), vitamin B12- (haptocorrin) and vitamin D-binding proteins are the major circulatory transporters of their respective ligands; they are also constituents of the salivary proteome, the origins of which, remain unclear. The aim of this study was to explore how these proteins enter saliva and their r...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu12123838
更新日期:2020-12-16 00:00:00
abstract:BACKGROUND:The prevalence of anorexia nervosa among males is increasing but few data are available in the literature. This cross sectional study aims to evaluate resting energy expenditure (REE) and phase angle as a marker of qualitative changes of fat free mass (FFM) in three leanness groups as compared with control s...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu11030502
更新日期:2019-02-27 00:00:00
abstract::Wheat is an important cereal with a key role in human nutrition. In this study, dietary fiber (DF) and arabinoxylans of different durum (Triticum turgidum ssp. Durum L.) and bread (Triticum aestivum L.) wheat flours were analyzed in order to point out their potential nutritional and health claims allege according to t...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu12020504
更新日期:2020-02-17 00:00:00
abstract::The recruitment and infiltration of classical monocytes into damaged muscle is critical for optimal tissue remodeling. This study examined the effects of an amino acid supplement on classical monocyte recruitment following an acute bout of lower body resistance exercise. Ten resistance-trained men (24.7 ± 3.4 years; 9...
journal_title:Nutrients
pub_type: 杂志文章,随机对照试验
doi:10.3390/nu8070409
更新日期:2016-07-02 00:00:00
abstract::Osteoporosis and associated low energy fractures are a significant clinical problem, especially in the elderly population. The occurrence of a hip fracture is associated with significant mortality and a high risk of disability. For this, apart from the treatment of osteoporosis, effective prevention of both the develo...
journal_title:Nutrients
pub_type: 杂志文章,评审
doi:10.3390/nu12082394
更新日期:2020-08-10 00:00:00
abstract::Food intake biomarkers (FIBs) can reflect the intake of specific foods or dietary patterns (DP). DP for successful aging (SA) has been widely studied. However, the relationship between SA and DP characterized by FIBs still needs further exploration as the candidate markers are scarce. Thus, 1H-nuclear magnetic resonan...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu12102900
更新日期:2020-09-23 00:00:00
abstract::Osteoarthritis (OA) has become one of the most common disabilities among elders, especially in females. Obesity and mechanical injuries caused by OA are attributed to joint loading, cartilage disintegration, and bone loss, as well as inflammation. Pharmacological and non-pharmacological treatments can be used for OA. ...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu10060686
更新日期:2018-05-28 00:00:00
abstract::This cross-sectional study investigated the association between eating alone at each meal and health status, including functional capacity among community-dwelling Japanese elderly living with others. A self-administered questionnaire was mailed to all 8004 residents aged 65 or older, residing in the same Japanese tow...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu12092805
更新日期:2020-09-13 00:00:00
abstract:BACKGROUND:It was shown in animal models and adults that the epidermal growth factor (EGF) is involved in the pathophysiology of calcineurin inhibitor (CNI) induced renal magnesium loss. In children, however, the exact mechanism remains unclear, which was set as the purpose of the present study. METHODS:Children with ...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu10060677
更新日期:2018-05-27 00:00:00
abstract::The objective of the present study is to analyze the effects of motor mental imagery training on tennis service performance among tennis athletes who fast during Ramadan. Participants were 38 young male tennis players, randomly divided into two groups: Imaging Training (IMG, n = 18) and control group (CG, n = 20). The...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu12041035
更新日期:2020-04-09 00:00:00
abstract::Bone problems in the population begin to be establish in childhood. The present study aims to assess the usual calcium, phosphorus, magnesium, and vitamin D intakes, along with the food sources of these nutrients, in Spanish children participating in the EsNuPI (Estudio Nutricional en Población Infantil Española) stud...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu12061787
更新日期:2020-06-16 00:00:00
abstract::Intestinal barrier function is suggested to decrease with aging and may be improved by pectin intake. The aim of this study was to investigate the effects of four weeks pectin supplementation on gastrointestinal barrier function in vivo and ex vivo in different age groups. In a randomized, double-blind, placebo-contro...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu11071554
更新日期:2019-07-09 00:00:00