Knowledge, Attitude, and Practice on Salt and Assessment of Dietary Salt and Fat Intake among University of Sharjah Students.

abstract：:Coffee is a blend of compounds related to gastrointestinal physiology. Given its popularity and the epidemiology of colorectal cancer, the impact of this beverage on public health could be considerable. Our aim was to provide an updated synthesis of the relationship between coffee consumption and the risk of colorecta...

journal_title：Nutrients

authors： Sartini M,Bragazzi NL,Spagnolo AM,Schinca E,Ottria G,Dupont C,Cristina ML

更新日期：2019-03-24 00:00:00

abstract：:The microclimate of an airline cabin consists of dry, recirculated, and cool air, which is maintained at lower pressure than that found at sea level. Being exposed to this distinctive, encapsulated environment for prolonged durations, together with the short-term chair-rest immobilization that occurs during long-haul ...

journal_title：Nutrients

authors： Zubac D,Buoite Stella A,Morrison SA

更新日期：2020-08-25 00:00:00

abstract：:The therapeutic effect of polysaccharide of large yellow croaker swim bladder (PLYCSB) on lupus nephritis has been studied in vivo. A high concentration (50 mg/kg dose) of PLYCSB reduced the levels of serum inflammatory cytokine levels of IL-6, IL-12, TNF-α and IFN-γ compared to a low concentration (25 mg/kg dose) and...

journal_title：Nutrients

authors： Jiang X,Zhao X,Luo H,Zhu K

更新日期：2014-03-24 00:00:00

abstract：:Hearing loss has been recently ranked as the fifth leading cause of years lived with disability, ahead of many other chronic diseases such as diabetes, dementia, or chronic obstructive pulmonary disease. Moreover, according to the World Health Organization, moderate-to-profound hearing loss affects about 466 million p...

journal_title：Nutrients

authors： Puga AM,Pajares MA,Varela-Moreiras G,Partearroyo T

更新日期：2018-12-24 00:00:00

abstract：:Obese premenopausal women with breast cancer have poorer prognosis for long term survival, in part because their tumors are larger at the time of diagnosis than are found in normal weight women. Whether larger tumor mass is due to obesity-related barriers to detection or to effects on tumor biology is not known. This ...

journal_title：Nutrients

authors： Matthews SB,McGinley JN,Neil ES,Thompson HJ

更新日期：2016-04-11 00:00:00

abstract：:In chronic kidney disease (CKD) patients, it would be desirable to reduce the intake of inorganic phosphate (P) rather than limit the intake of P contained in proteins. Urinary excretion of P should reflect intestinal absorption of P(inorganic plus protein-derived). The aim of the present study is to determine whether...

journal_title：Nutrients

authors： Pendón-Ruiz de Mier MV,Vergara N,Rodelo-Haad C,López-Zamorano MD,Membrives-González C,López-Baltanás R,Muñoz-Castañeda JR,Caravaca F,Martín-Malo A,Felsenfeld AJ,De la Torre EJ,Soriano S,Santamaría R,Rodríguez M

更新日期：2021-01-20 00:00:00

abstract：BACKGROUND:Flavonoids potentially exert anti-cancer effects, as suggested by their chemical structures and supported by animal studies. In observational studies, however, the association between flavonoids and breast cancer, and potential underlying mechanisms, remain unclear. OBJECTIVE:To examine the relationship bet...

journal_title：Nutrients

authors： Wu Y,Hankinson SE,Smith-Warner SA,Wang M,Eliassen AH

更新日期：2019-11-05 00:00:00

abstract：:The rating of perceived exertion (RPE) indicates the feeling of fatigue. However, hypoxia worsens the condition and can worsen RPE. We evaluated whether carbohydrate and glutamine supplementation alters RPE and physiological markers in running at 70% peak oxygen uptake until exhaustion in a simulated altitude of 4500 ...

journal_title：Nutrients

authors： Caris AV,Thomatieli-Santos RV

更新日期：2020-12-11 00:00:00

abstract：:Recent studies on whether dairy consumption is associated with type 2 diabetes mellitus (T2DM) have yielded inconsistent results, so we explored the relationship between dairy consumption and T2DM through a large-sample, cross-sectional study and a meta-analysis. In the meta-analysis, summary relative risks (RRs) of 2...

journal_title：Nutrients

authors： Fan M,Li Y,Wang C,Mao Z,Zhang L,Yang X,Cui S,Li L

更新日期：2020-12-15 00:00:00

abstract：:In vitro and in vivo experimental studies have shown garlic has protective effects on the aging process; however, there is no evidence that garlic consumption is associated with all-cause mortality among oldest-old individuals (≥80 years). From 1998 to 2011, 27,437 oldest-old participants (mean age: 92.9 years) were r...

journal_title：Nutrients

authors： Shi X,Lv Y,Mao C,Yuan J,Yin Z,Gao X,Zhang Z

更新日期：2019-06-30 00:00:00

abstract：BACKGROUND:low vitamin D status in pregnancy can influence the offspring's lung function and contribute to childhood asthma development. The objective of this study was to examine the influence of neonatal vitamin D status on the development of asthma among children age 3-9 years in a large population sample. METHOD:i...

journal_title：Nutrients

authors： Thorsteinsdottir F,Cardoso I,Keller A,Stougaard M,Frederiksen P,Cohen AS,Maslova E,Jacobsen R,Backer V,Heitmann BL

更新日期：2020-03-21 00:00:00

abstract：:Prostate cancer (PCa) is a heterogeneous disease and ranked as the second leading cause of cancer-related deaths in males worldwide. The global burden of PCa keeps rising regardless of the emerging cutting-edge technologies for treatment and drug designation. There are a number of treatment options which are effective...

journal_title：Nutrients

authors： Abd Wahab NA,Lajis NH,Abas F,Othman I,Naidu R

更新日期：2020-03-02 00:00:00

abstract：:Microbiota contributes to the regulation of eating behavior and might be implicated in the pathophysiology of anorexia nervosa. ClpB (Caseinolytic peptidase B) protein produced mainly by the Enterobacteriaceae family has been identified as a conformational mimetic of α-MSH, which could result in similar anorexigenic e...

journal_title：Nutrients

authors： Dominique M,Legrand R,Galmiche M,Azhar S,Deroissart C,Guérin C,do Rego JL,Leon F,Nobis S,Lambert G,Lucas N,Déchelotte P

更新日期：2019-10-18 00:00:00

abstract：:The objective of this study was to inform consumer-facing dietary guidance by (1) adapting the current University of North Carolina at Chapel Hill (UNC) food processing framework to include a home processing (HP) component and (2) pilot testing the adapted version using a nationally representative sample of foods cons...

journal_title：Nutrients

authors： Bleiweiss-Sande R,Bailey CP,Sacheck J,Goldberg JP

更新日期：2020-08-08 00:00:00

abstract：OBJECTIVE:Type 2 diabetes mellitus (T2DM) is thought to arise from the complex interplay between genetic and environmental factors. It is important to identify modifiable risk factors that may help to reduce the risk of diabetes. Data on salt intake and the risk of type 2 diabetes are limited. The aim of this study was...

journal_title：Nutrients

authors： Radzeviciene L,Ostrauskas R

更新日期：2017-01-13 00:00:00

abstract：:Taste is a fundamental determinant of food selection, and inter-individual variations in taste perception may be important risk factors for poor eating habits and obesity. Characterizing differences in taste perception and their influences on dietary intake may lead to an improved understanding of obesity risk and a p...

journal_title：Nutrients

authors： Chamoun E,Carroll NA,Duizer LM,Qi W,Feng Z,Darlington G,Duncan AM,Haines J,Ma DWL,Guelph Family Health Study.

更新日期：2018-07-29 00:00:00

abstract：:Diabetes Mellitus (DM) is an inflammatory clinical entity with different mechanisms involved in its physiopathology. Among these, the dysfunction of the gut microbiota stands out. Currently, it is understood that lipid products derived from the gut microbiota are capable of interacting with cells from the immune syste...

journal_title：Nutrients

authors： Salazar J,Angarita L,Morillo V,Navarro C,Martínez MS,Chacín M,Torres W,Rajotia A,Rojas M,Cano C,Añez R,Rojas J,Bermudez V

更新日期：2020-10-03 00:00:00

abstract：:Mechanical, microstructural properties, mineral content and bone mineral density (BMD) of the femur were evaluated in growing rats fed with Opuntia ficus indica (L.) Mill. (Cactaceae) cladodes at different maturity stages as calcium source. Male weanling rats were fed with cladodes at early maturity stage (25 and 60 d...

journal_title：Nutrients

authors： Hernández-Becerra E,Gutiérrez-Cortez E,Del Real A,Rojas-Molina A,Rodríguez-García M,Rubio E,Quintero-García M,Rojas-Molina I

更新日期：2017-02-04 00:00:00

abstract：:Consumer demand for plant protein-based products is high and expected to grow considerably in the next decade. Factors contributing to the rise in popularity of plant proteins include: (1) potential health benefits associated with increased intake of plant-based diets; (2) consumer concerns regarding adverse health ef...

journal_title：Nutrients

authors： Hertzler SR,Lieblein-Boff JC,Weiler M,Allgeier C

更新日期：2020-11-30 00:00:00

abstract：:A variety of dietary interventions has been used in the management of chronic fatigue syndrome (CFS), yet no therapeutic modality has demonstrated conclusive positive results in terms of effectiveness. The main aim of this study was to evaluate the effects of orally administered guanidinoacetic acid (GAA) on multidime...

journal_title：Nutrients

authors： Ostojic SM,Stojanovic M,Drid P,Hoffman JR,Sekulic D,Zenic N

更新日期：2016-01-29 00:00:00

abstract：:Nutrimiromics studies the influence of the diet on the modification of gene expression due to epigenetic processes related to microRNAs (miRNAs), which may affect the risk for the development of chronic diseases. miRNAs are a class of non-coding endogenous RNA molecules that are usually involved in post-transcriptiona...

journal_title：Nutrients

authors： Quintanilha BJ,Reis BZ,Duarte GBS,Cozzolino SMF,Rogero MM

更新日期：2017-10-27 00:00:00

abstract：:Chicken extract, which is rich in anserine and carnosine, has been widely taken in Asian countries as a traditional remedy with various aims, including attenuation of psychological fatigue. The effects of consuming BRAND'S Essence of Chicken (EOC) or a placebo on 46 young adults' responses to a standard psychological ...

journal_title：Nutrients

authors： Young H,Benton D,Carter N

更新日期：2015-01-29 00:00:00

abstract：:Copper, which can potentially be a highly toxic agent, is an essential nutrient due to its role as a cofactor for cuproenzymes and its participation in signaling pathways. In mammals, the liver is a central organ that controls copper turnover throughout the body, including copper absorption, distribution, and excretio...

journal_title：Nutrients

authors： Puchkova LV,Babich PS,Zatulovskaia YA,Ilyechova EY,Di Sole F

更新日期：2018-10-30 00:00:00

abstract：:Breakfast cereals are present on the market as different types and, in general, are one of the food categories in which voluntary information, such as nutrition or health claims (NHC) or gluten free (GF) declarations, have the largest distribution. The aims of the present study were to compare (i) the nutritional decl...

journal_title：Nutrients

authors： Angelino D,Rosi A,Dall'Asta M,Pellegrini N,Martini D

更新日期：2019-11-19 00:00:00

abstract：:Probiotics are increasingly used by consumers and practitioners to reduce gastrointestinal (GI) distress and improve gut function. Here, we sought to determine whether the addition of supplemental bacteriophages (PreforPro) could enhance the effects of a common probiotic, Bifidobacterium animalis subsp. lactis (B. lac...

journal_title：Nutrients

authors： Grubb DS,Wrigley SD,Freedman KE,Wei Y,Vazquez AR,Trotter RE,Wallace TC,Johnson SA,Weir TL

更新日期：2020-08-17 00:00:00

abstract：:Hyperhomocysteinemia (HHcy) is recognized as a risk factor for cardiovascular disease. However, the prevalence of HHcy and its role in association with target organ damage in patients with chronickidney disease (CKD) are not well understood. This cross-sectional study included 1042 CKD patients who were admitted to ou...

journal_title：Nutrients

authors： Ye Z,Zhang Q,Li Y,Wang C,Zhang J,Ma X,Peng H,Lou T

更新日期：2016-10-20 00:00:00

abstract：:The aim was to investigate the influence of a carbohydrate (CHO) mouth rinse on the vastus lateralis (VL) and rectus femoris (RF) electromyographic activity (EMG) and time to exhaustion (TE) during moderate (MIE) and high-intensity cycling exercise (HIE). Thirteen participants cycled at 80% of their respiratory compen...

journal_title：Nutrients

authors： Bastos-Silva VJ,Melo Ade A,Lima-Silva AE,Moura FA,Bertuzzi R,de Araujo GG

更新日期：2016-03-09 00:00:00

abstract：:The objective of the study was to investigate the potential association of human milk leptin concentrations with child body mass index (BMI) and BMI trajectory patterns up to two years of age among children in the Ulm SPATZ Health Study. Leptin concentration was measured in skimmed human milk by ELISA (R&D System). Ch...

journal_title：Nutrients

authors： Logan CA,Siziba LP,Koenig W,Carr P,Brenner H,Rothenbacher D,Genuneit J

更新日期：2019-08-13 00:00:00

abstract：:Yeast mannan (YM) is an indigestible water-soluble polysaccharide of the yeast cell wall. In vitro fecal fermentation studies showed that YM could exhibit a notable prebiotic effect. The aim of this randomized, double-blind, placebo-controlled study was to assess the efficacy of YM intake on the intestinal environment...

journal_title：Nutrients

authors： Tanihiro R,Sakano K,Oba S,Nakamura C,Ohki K,Hirota T,Sugiyama H,Ebihara S,Nakamura Y

更新日期：2020-11-28 00:00:00

abstract：:Aging is a complex phenomenon characterized by the progressive loss of tissue and organ function. The oxidative-stress theory of aging postulates that age-associated functional losses are due to the accumulation of ROS-induced damage. Liver function impairment and non-alcoholic fatty liver disease (NAFLD) are common a...

journal_title：Nutrients

authors： Yang J,Fernández-Galilea M,Martínez-Fernández L,González-Muniesa P,Pérez-Chávez A,Martínez JA,Moreno-Aliaga MJ

更新日期：2019-04-18 00:00:00