Abstract:
:Breakfast cereals are present on the market as different types and, in general, are one of the food categories in which voluntary information, such as nutrition or health claims (NHC) or gluten free (GF) declarations, have the largest distribution. The aims of the present study were to compare (i) the nutritional declaration among different types of breakfast cereals, as well as among products with and without NHC or GF declarations; and (ii) the salt and sugar contents with the "Italian shared objectives for the improvement of the nutritional characteristics of food". To this aim, the nutrition declarations of 371 different breakfast cereal items, available in 13 retailers present on the Italian market, were analysed. Data showed an elevated inter-product variability, with cereal bars and muesli having the highest energy, total fat, and saturate contents per 100 g. Limited differences were found comparing products with and without NHC, as well as those with GF declaration. Most of the breakfast cereals were compliant to the shared objectives, although some items with NHC or GF declaration still have sugar or salt contents higher than these objectives. In conclusion, these data suggest that the different characteristics and the regulated information reported on the food label should not be considered as a marker of the overall nutritional quality. Thus, this study supports the importance of reading and understanding the information made on food label.
journal_name
Nutrientsjournal_title
Nutrientsauthors
Angelino D,Rosi A,Dall'Asta M,Pellegrini N,Martini Ddoi
10.3390/nu11112827subject
Has Abstractpub_date
2019-11-19 00:00:00issue
11issn
2072-6643pii
nu11112827journal_volume
11pub_type
杂志文章相关文献
Nutrients文献大全abstract::The moderate consumption of fish is recommended for a healthy diet and is also a feature of the Mediterranean diet. Fish is a major food group in diets throughout the world, and studies show that fish consumption is associated with a lower risk of a number of conditions. Spain has one of the highest annual per capita ...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu5010010
更新日期:2012-12-27 00:00:00
abstract::Fasting and postprandial triglyceride concentrations largely depend on dietary and lifestyle factors. Alcohol intake is associated with triglycerides, but the effect of alcohol on diurnal triglyceridemia in a free living situation is unknown. During three days, 139 men (range: 18-80 years) measured their own capillary...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu5125114
更新日期:2013-12-16 00:00:00
abstract::The Eastern Mediterranean region is characterized by one of the highest burdens of paediatric obesity worldwide. This study aims at examining dietary, lifestyle, and socio-economic correlates of overweight, obesity, and abdominal adiposity amongst children and adolescents in Lebanon, a country of the Eastern Mediterra...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu6031038
更新日期:2014-03-10 00:00:00
abstract::The Editorial Office of Nutrients would like to report an error in the published paper [1] [...]. ...
journal_title:Nutrients
pub_type: 杂志文章,已发布勘误
doi:10.3390/nu10040467
更新日期:2018-04-10 00:00:00
abstract::Globally, the prevalence of obesity is increasing which subsequently increases the risk of the development of obesity-related chronic diseases. Low-grade chronic inflammation and dysregulated adipose tissue inflammatory mediator/adipokine secretion are well-established in obesity, and these factors increase the risk o...
journal_title:Nutrients
pub_type: 杂志文章,评审
doi:10.3390/nu6114760
更新日期:2014-10-30 00:00:00
abstract::Hyperaminoacidemia following ingestion of cows-milk may stimulate muscle anabolism and attenuate exercise-induced muscle damage (EIMD). However, as dairy-intolerant athletes do not obtain the reported benefits from milk-based products, A2 milk may offer a suitable alternative as it lacks the A1-protein. This study aim...
journal_title:Nutrients
pub_type: 杂志文章,随机对照试验
doi:10.3390/nu9020094
更新日期:2017-01-28 00:00:00
abstract::Hypertension is affected by both genetic and dietary factors. This study aimed to examine the interaction between dietary sodium/potassium intake, sodium-potassium ratios, and FGF5 rs16998073 and link these with increased risk for developing hypertension. Using data from the Health Examinee (HEXA) Study of the Korean ...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu12072121
更新日期:2020-07-17 00:00:00
abstract::Yingyangbao (YYB) is a nutrient-dense complementary food supplement for infants and young children in China. There has been considerable interest and research on the potential effects of YYB on hematological and anthropometric outcomes in China, but limited effort has been made to consolidate and synthesize the eviden...
journal_title:Nutrients
pub_type: 杂志文章,meta分析
doi:10.3390/nu11102404
更新日期:2019-10-08 00:00:00
abstract::Children born from mothers with gestational diabetes mellitus (GDM) are at high-risk of obesity and type 2 diabetes. To date, there is a lack of effective strategies to prevent these complications. The aim of this study was to evaluate the association between diet quality and anthropometric and glycemic profiles of ch...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu11030570
更新日期:2019-03-07 00:00:00
abstract::Given the complexity of oxygen-induced retinopathy (OIR), we tested the hypothesis that combination therapies and modes of administration would synergistically optimize efficacy for prevention of OIR. Newborn rats were exposed to neonatal intermittent hypoxia (IH) from the first day of life (P0) until P14 during which...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu12071980
更新日期:2020-07-03 00:00:00
abstract::Restricting animal-based products from diet may exert beneficial effects on weight status; however, less is known about such a diet and emotional health. Moreover, personality traits, for example high neuroticism, may contribute to restrictive eating habits and potentially confound diet-health associations. We aim to ...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu12051492
更新日期:2020-05-20 00:00:00
abstract::Vitamins B(6), B(12) and folate play crucial metabolic roles especially during the reproductive years for women. There is limited reporting of within-subject variability of these vitamins. This study aimed to determine the within and between subject variability in serum vitamins B(6), B(12), folate and erythrocyte fol...
journal_title:Nutrients
pub_type: 杂志文章,随机对照试验
doi:10.3390/nu5093634
更新日期:2013-09-16 00:00:00
abstract::For mammals, vitamin A (retinol and metabolites) is an essential micronutrient that is required for the maintenance of life. Mammals cannot synthesize vitamin A but have to obtain it from their diet. Resorbed dietary vitamin A is stored in large quantities in the form of retinyl esters (REs) in cytosolic lipid droplet...
journal_title:Nutrients
pub_type: 杂志文章,评审
doi:10.3390/nu9010013
更新日期:2016-12-27 00:00:00
abstract::Dietary habits in children may not only impact current health status but could also shape future, lifelong dietary choices. Dietary intake data in Singaporean children are limited. The current study aimed to define the overall diet quality of Singaporean children using an existing cross-sectional dataset and to consid...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu11112615
更新日期:2019-11-01 00:00:00
abstract::The association of high vitamin A intake and low bone mineral density (BMD) is still controversial. To determine the association of dietary vitamin A intake and serum 25-hydroxyvitamin D (25(OH)D) concentration with BMD, a total of 6481 subjects (2907 men and 3574 women) aged ≥50 years from the Korean National Health ...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu7031716
更新日期:2015-03-10 00:00:00
abstract::Although the association of vitamin D levels with cardiovascular risk profiles among Hispanics/Latinos has been studied, little is known about this association among Hispanics/Latinos with chronic conditions. This pilot study determined serum vitamin D and parathyroid hormone (PTH) levels in a sample of participants f...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu11081959
更新日期:2019-08-20 00:00:00
abstract::Glaucoma is a multifactorial blinding disease with a major inflammatory component ultimately leading to apoptotic retinal ganglion cell (RGC) death. Pharmacological treatments lowering intraocular pressure can help slow or prevent vision loss although the damage caused by glaucoma cannot be reversed. Recently, nutriti...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu11122931
更新日期:2019-12-03 00:00:00
abstract::The objective of the study was to investigate the potential association of human milk leptin concentrations with child body mass index (BMI) and BMI trajectory patterns up to two years of age among children in the Ulm SPATZ Health Study. Leptin concentration was measured in skimmed human milk by ELISA (R&D System). Ch...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu11081883
更新日期:2019-08-13 00:00:00
abstract::Maternal nutrition and lifestyle in pregnancy are important modifiable factors for both maternal and offspring's health. Although the Mediterranean diet has beneficial effects on health, recent studies have shown low adherence in Europe. This study aimed to assess the Mediterranean diet adherence in 266 pregnant women...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu12082179
更新日期:2020-07-22 00:00:00
abstract::University students frequently develop unhealthy eating habits. However, it is unknown if students enrolled in academic programs related to nutrition and culinary arts have healthier eating habits. We evaluated the relationship of eating habits and nutritional status of students in academic programs with knowledge on ...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu12051408
更新日期:2020-05-14 00:00:00
abstract:BACKGROUND:Dyslipidemias are a heterogeneous group of metabolic disorders mainly characterized by an increased risk of atherosclerotic cardiovascular disease (ASCVD) or other conditions, such as acute pancreatitis in hypertriglyceridemia. The aim of this study was to evaluate the effect of diet treatment and nutraceuti...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu12072056
更新日期:2020-07-10 00:00:00
abstract::Vitamin A deficiency is a public health problem in most developing countries, especially in children and pregnant women. It is thus a priority in health policy to improve preformed vitamin A and/or provitamin A carotenoid status in these individuals. A more accurate understanding of the molecular mechanisms of intesti...
journal_title:Nutrients
pub_type: 杂志文章,评审
doi:10.3390/nu5093563
更新日期:2013-09-12 00:00:00
abstract::The imbalance of gut microbiota is known to be associated with inflammatory bowel disease, but it remains unknown whether dysbiosis is a cause or consequence of chronic gut inflammation. In order to investigate the effects of gut inflammation on microbiota and metabolome, the sequential changes in gut microbiota and m...
journal_title:Nutrients
pub_type: 杂志文章,meta分析
doi:10.3390/nu9121329
更新日期:2017-12-06 00:00:00
abstract::Reducing population salt intake has been identified as a priority intervention to reduce non-communicable diseases. Member States of the World Health Organization have agreed to a global target of a 30% reduction in salt intake by 2025. In countries where most salt consumed is from processed foods, programs to engage ...
journal_title:Nutrients
pub_type: 杂志文章,评审
doi:10.3390/nu6083274
更新日期:2014-08-21 00:00:00
abstract::Qualified health claims (QHC) describe diet-disease relationships and summarize the quality and strength of evidence for a claim. Companies assert that QHCs increase sales and take legal action to ensure claims reflect their interests. Yet, there is no empirical evidence that QHCs influence consumers. Using green tea ...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu11040921
更新日期:2019-04-24 00:00:00
abstract::Confusion has persisted for decades in the United States (U.S.) over how much plain water to drink, despite national water intake recommendations which are based on high quality scientific evidence. This editorial summarizes the definition, alignment and coordination of evidence that informs the current U.S. adequate ...
journal_title:Nutrients
pub_type: 社论
doi:10.3390/nu12113359
更新日期:2020-10-31 00:00:00
abstract::The study objectives were to examine total and individual lignan intakes and their dietary sources in postmenopausal Polish women and to investigate the relationship between lignan intake and the prevalence of cardiovascular disease (CVD), hypertension, hypercholesterolemia and central obesity. A total of 2599 postmen...
journal_title:Nutrients
pub_type: 杂志文章,多中心研究
doi:10.3390/nu10070865
更新日期:2018-07-04 00:00:00
abstract::Alperujo-a two-phase olive mill waste that is composed of olive vegetation water and solid skin, pulp, and seed fragments - is a highly valuable olive by-product due to its high content in phenolic compounds. In this study, we assessed whether β-cyclodextrin (β-CD), which is used to extract and protect alpejuro phenol...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu10111653
更新日期:2018-11-03 00:00:00
abstract::More people working at offices are choosing to eat meals at their desks, making "desktop dining" an increasingly common phenomenon. Previous studies have reported that environmental distractors, such as television viewing, can influence meal intake and subsequent snack intake. However, the impact of stressful mental t...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu11071545
更新日期:2019-07-08 00:00:00
abstract::The objective of this study was to examine the influence of improved information and educational messages on outer packaging of a micronutrient powder (MNP), locally known as “Taburia”, on knowledge and adherence to recommended use. A community-based cluster randomized controlled trial was conducted among ...
journal_title:Nutrients
pub_type: 杂志文章,随机对照试验
doi:10.3390/nu10060747
更新日期:2018-06-08 00:00:00