Abstract：
:Chicken extract, which is rich in anserine and carnosine, has been widely taken in Asian countries as a traditional remedy with various aims, including attenuation of psychological fatigue. The effects of consuming BRAND'S Essence of Chicken (EOC) or a placebo on 46 young adults' responses to a standard psychological "stressor" were considered. Heart rate variability (HRV), cortisol responses, mood and cognition were measured at baseline and after ten days supplementation. EOC resulted in feeling less anxious, depressed and confused and more agreeable and clearheaded. A decrease in HRV was observed after EOC but only in females. Cognition and cortisol levels were not influenced by EOC. Findings suggest that EOC may be a promising supplement to improve mood in a healthy population.
journal_name
Nutrientsjournal_title
Nutrientsauthors
Young H,Benton D,Carter Ndoi
10.3390/nu7020887subject
Has Abstractpub_date
2015-01-29 00:00:00pages
887-904issue
2issn
2072-6643pii
nu7020887journal_volume
7pub_type
杂志文章相关文献
Nutrients文献大全abstract：BACKGROUND:With the rapid development of Shanghai's economy, diet habits have undergone great changes. The study aimed to examine the situation of out-of-home (OH) eating in Shanghai adults and the nutrition characteristics of eating in different dining places, and to assess the social demographic determinants of eatin...
journal_title：Nutrients
pub_type： 杂志文章
doi：10.3390/nu10070951
更新日期：2018-07-23 00:00:00
abstract：:Taurine is a ubiquitous sulfur-containing amino acid found in high concentration in most tissues. Because of its involvement in fundamental physiological functions, such as regulating respiratory chain activity, modulating cation transport, controlling inflammation, altering protein phosphorylation and prolonging life...
journal_title：Nutrients
pub_type： 杂志文章
doi：10.3390/nu9080795
更新日期：2017-07-25 00:00:00
abstract：:Many insects are capable of remarkable changes in biology and form in response to their environment or diet. The most extreme example of these are polyphenisms, which are when two or more different phenotypes are produced from a single genotype in response to the environment. Polyphenisms provide a fascinating opportu...
journal_title：Nutrients
pub_type： 杂志文章,评审
doi：10.3390/nu7031787
更新日期：2015-03-11 00:00:00
abstract：:Pistachios contain beneficial substances such as unsaturated fatty acids, phytosterols, and polyphenols. In the present study, we investigated if pistachio consumption is able to prevent or to revert hyperglycemia, dyslipidemia, hepatic steatosis, and adipose tissue morphological alterations caused by high fat diet (H...
journal_title：Nutrients
pub_type： 杂志文章
doi：10.3390/nu10121857
更新日期：2018-12-01 00:00:00
abstract：:Various aspects of protein intake are thought to be crucial for the prevention of sarcopenia in older adults. Information about the day-to-day variation in these aspects is lacking. Our objective was to examine whether daily protein intake, protein distribution across meals, number of meals providing adequate protein,...
journal_title：Nutrients
pub_type： 杂志文章
doi：10.3390/nu10091217
更新日期：2018-09-03 00:00:00
abstract：:The aim of this 12-month retrospective study was to evaluate differences in the outcomes of denosumab alone or denosumab combined with vitamin D and calcium supplementation in patients having osteoporosis (OP) with rheumatoid arthritis (RA). Patients were divided into the denosumab monotherapy group (denosumab group, ...
journal_title：Nutrients
pub_type： 杂志文章
doi：10.3390/nu9050428
更新日期：2017-04-26 00:00:00
abstract：:Gestational diabetes mellitus (GDM) is one of the leading causes of offspring malformations, in which eye malformation is an important disease. It has raised demand for therapy to improve fetal outcomes. In this study, we used chick embryo to establish a GDM model to study the protective effects of proanthocyanidins o...
journal_title：Nutrients
pub_type： 杂志文章
doi：10.3390/nu7085299
更新日期：2015-08-07 00:00:00
abstract：:γ-Oryzanol (OZ), abundant in rice bran oil, has gained attention due to its physiological activities (e.g., lipid-lowering effects). However, the absorption and metabolism of orally ingested OZ have not yet been fully elucidated. In this study, diets containing normal or high contents of OZ were fed to obesity model m...
journal_title：Nutrients
pub_type： 杂志文章
doi：10.3390/nu11010104
更新日期：2019-01-06 00:00:00
abstract：:The ketogenic diet (KD), a high-lipid and low-carbohydrate diet, has been used in the treatment of epilepsy, neurodegenerative disorders, inborn errors of metabolism and cancer; however, the exact mechanism/s of its therapeutic effect is not completely known. We hypothesized that sirtuins (SIRT)-a group of seven NAD-d...
journal_title：Nutrients
pub_type： 杂志文章
doi：10.3390/nu12082379
更新日期：2020-08-08 00:00:00
abstract：:Bacterial gastroenteritis forms a burden on a global scale, both socially and economically. The Gram-positive bacterium Clostridium difficile is an inducer of gastrointestinal bacterial infections, often triggered following disruption of the microbiota by broad-spectrum antibiotics to treat other conditions. The clini...
journal_title：Nutrients
pub_type： 杂志文章
doi：10.3390/nu12092782
更新日期：2020-09-11 00:00:00
abstract：:Dietary Guidelines for Americans 2015-20 recommend replacing sugar sweetened beverages (SSBs) with plain water in order to promote adequate hydration while reducing added sugar intake. This study explored how water intakes from water, beverages, and foods are distributed across the day. The dietary intake data for 745...
journal_title：Nutrients
pub_type： 杂志文章
doi：10.3390/nu11112707
更新日期：2019-11-08 00:00:00
abstract：UNLABELLED:Hormonal contraceptives may produce side effects that deter women from their use as a method of family planning. In nutritionally vulnerable populations these effects may be more pronounced due to micronutrient deficiencies and health status. Previous studies have been unable to resolve whether micronutrient...
journal_title：Nutrients
pub_type： 杂志文章
doi：10.3390/nu6093353
更新日期：2014-08-26 00:00:00
abstract：BACKGROUND:The main goal of this study was to assess the acute effects of the intake of 9 and 11 mg/kg/ body mass (b.m.) of caffeine (CAF) on maximal strength and muscle endurance in athletes habituated to caffeine. METHODS:The study included 16 healthy strength-trained male athletes (age = 24.2 ± 4.2 years, body mass...
journal_title：Nutrients
pub_type： 杂志文章,随机对照试验
doi：10.3390/nu11081912
更新日期：2019-08-15 00:00:00
abstract：:The physical and biochemical changes resulting from moderately low magnesium (Mg) intake are not fully understood. Obesity and associated co-morbidities affect Mg metabolism and may exacerbate Mg deficiency and physiological effects. Male rats selectively bred for diet-induced obesity (OP, obese-prone) or resistance (...
journal_title：Nutrients
pub_type： 杂志文章
doi：10.3390/nu8050253
更新日期：2016-04-28 00:00:00
abstract：:The prevention of iodine deficiency through salt iodization has been recognized as a global success story, and China stands at the forefront of this achievement with one of the most successful programs in the world. High level political commitment, national mandatory legislation, a state-managed edible salt industry a...
journal_title：Nutrients
pub_type： 杂志文章,评审
doi：10.3390/nu9040361
更新日期：2017-04-05 00:00:00
abstract：:Probiotics have been rapidly developed for health promotion, but clinical validation of the effects on exercise physiology has been limited. In a previous study, Lactobacillus plantarum TWK10 (TWK10), isolated from Taiwanese pickled cabbage as a probiotic, was demonstrated to improve exercise performance in an animal ...
journal_title：Nutrients
pub_type： 杂志文章,随机对照试验
doi：10.3390/nu11112836
更新日期：2019-11-19 00:00:00
abstract：:Iron deficiency (ID) is the most prevalent nutrient deficiency within the developed world. This is of concern as ID has been shown to affect immunity, thermoregulation, work performance and cognition. Animal flesh foods provide the richest and most bioavailable source of dietary (haem) iron, however, it is unclear whe...
journal_title：Nutrients
pub_type： 杂志文章,评审
doi：10.3390/nu8020089
更新日期：2016-02-16 00:00:00
abstract：:Dietary protein sources have profound effects on children and young animals, and are important for the gut barrier function and immune resilience. Milk and soy are the main sources of protein for children and young animals after weaning. The objective of this study was to compare the effects of dairy and soy proteins ...
journal_title：Nutrients
pub_type： 杂志文章
doi：10.3390/nu12092739
更新日期：2020-09-08 00:00:00
abstract：:Patients with metabolic syndrome are at an increased risk of developing type 2 diabetes and cardiovascular diseases. The principal risk factor for development of metabolic syndrome is obesity, defined as a state of pathological hyperplasia or/and hypertrophy of adipose tissue. The number of mature adipocytes is determ...
journal_title：Nutrients
pub_type： 杂志文章
doi：10.3390/nu11102307
更新日期：2019-09-28 00:00:00
abstract：:Based on a nationally representative sample of young Mexican women aged 20 to 49 years (n = 3260), we sought to explore whether cardiovascular risk factors and acute myocardial infarction (AMI) were associated with vitamin D deficiency (VDD, defined as 25-OH-D <50 nmol/L). To this end, we obtained sociodemographic, se...
journal_title：Nutrients
pub_type： 杂志文章
doi：10.3390/nu11061211
更新日期：2019-05-28 00:00:00
abstract：:Ongoing dietary transitions in the Solomon Islands has resulted in an over-reliance on commercially sourced foods, leading to food insecurity, and a subsequent rise in multiple forms of malnutrition. The aim of this study was to investigate the individual dietary diversity and food preferences of the adult population ...
journal_title：Nutrients
pub_type： 杂志文章
doi：10.3390/nu11071622
更新日期：2019-07-17 00:00:00
abstract：:Ultraviolet (UV) irradiation generates reactive oxygen species (ROS) in the cells, which induces the cellular senescence and photoaging. The present study investigated the protective effects of garlic on photo-damage and cellular senescence in UVB-exposed human keratinocytes, HaCaT cells. An in vitro cell free system ...
journal_title：Nutrients
pub_type： 杂志文章
doi：10.3390/nu8080464
更新日期：2016-07-29 00:00:00
abstract：:Life expectancy is increasing and so is the prevalence of age-related non-communicable diseases (NCDs). Consequently, older people and patients present with multi-morbidities and more complex needs, putting significant pressure on healthcare systems. Effective nutrition interventions could be an important tool to addr...
journal_title：Nutrients
pub_type： 杂志文章,评审
doi：10.3390/nu12092555
更新日期：2020-08-24 00:00:00
abstract：:Chia (Salvia hispanica) is an annual herbaceous plant, the seeds of which were consumed already thousands of years ago. Current research results indicate a high nutritive value for chia seeds and confirm their extensive health-promoting properties. Research indicates that components of chia seeds are ascribed a benefi...
journal_title：Nutrients
pub_type： 杂志文章,评审
doi：10.3390/nu11061242
更新日期：2019-05-31 00:00:00
abstract：:The ketogenic diet (KD) is a high-fat, low-carbohydrate diet based on the induction of the synthesis of ketone bodies (KB). Despite its widespread use, the systemic impact of KD is not completely understood. The purpose of this study was to evaluate the effects of physiological levels of KB on HMEC-1 endothelial cells...
journal_title：Nutrients
pub_type： 杂志文章
doi：10.3390/nu10020250
更新日期：2018-02-22 00:00:00
abstract：:The development of certain chronic metabolic diseases has been attributed to elevated levels of dietary cholesterol. However, decades of research in animal models and humans have demonstrated a high complexity with respect to the impact of dietary cholesterol on the progression of these diseases. Thus, recent investig...
journal_title：Nutrients
pub_type： 杂志文章,评审
doi：10.3390/nu10070939
更新日期：2018-07-21 00:00:00
abstract：BACKGROUND:The prevalence of anorexia nervosa among males is increasing but few data are available in the literature. This cross sectional study aims to evaluate resting energy expenditure (REE) and phase angle as a marker of qualitative changes of fat free mass (FFM) in three leanness groups as compared with control s...
journal_title：Nutrients
pub_type： 杂志文章
doi：10.3390/nu11030502
更新日期：2019-02-27 00:00:00
abstract：:Nephrolithiasis is a common medical condition influenced by multiple environmental factors, including diet. Since nutritional habits play a relevant role in the genesis and recurrence of kidney stones disease, dietary manipulation has become a fundamental tool for the medical management of nephrolithiasis. Dietary adv...
journal_title：Nutrients
pub_type： 杂志文章,评审
doi：10.3390/nu12030779
更新日期：2020-03-15 00:00:00
abstract：:In this report, we present a detailed comparison of the lipid composition of human milk (HM) and formula milk (FM) targeting different lactation stages and infant age range. We studied HM samples collected from 26 Polish mothers from colostrum to 19 months of lactation, along with FM from seven brands available on the...
journal_title：Nutrients
pub_type： 杂志文章
doi：10.3390/nu12072165
更新日期：2020-07-21 00:00:00
abstract：:The search for a quality diet has grown over the past decade. Diet is considered one of the pillars for the prevention and progression of several diseases, among them: diabetes. Type 2 diabetes (T2D) is an epidemic of western countries that increases the vulnerability of other diseases, such as cardiovascular and canc...
journal_title：Nutrients
pub_type： 杂志文章,评审
doi：10.3390/nu12082236
更新日期：2020-07-27 00:00:00
