Deoxyschizandrin, Isolated from Schisandra Berries, Induces Cell Cycle Arrest in Ovarian Cancer Cells and Inhibits the Protumoural Activation of Tumour-Associated Macrophages.

abstract：:Women experience physical, mental, and social changes during menopause. It is important to maintain a healthy diet for effective menopause management. The effect of germinated Superjami, a deep violet colored rice cultivar, on the body weight, glucose level, antioxidant defense system, and bone metabolism in a menopau...

journal_title：Nutrients

authors： Chung SI,Ham TH,Kang MY

更新日期：2019-09-11 00:00:00

abstract：:The composition of human breast milk is affected by several factors, including genetics, geographic location and maternal nutrition. This study investigated the human milk oligosaccharides (HMOs) of breastfeeding mothers living in Dubai and their relations with the milk microbiota. A total of 30 breast milk samples we...

journal_title：Nutrients

authors： Ayoub Moubareck C,Lootah M,Tahlak M,Venema K

更新日期：2020-06-09 00:00:00

abstract：:Iron is an essential micronutrient that is involved in many functions in humans, as it plays a critical role in the growth and development of the central nervous system, among others. Premature and low birth weight infants have higher iron requirements due to increased postnatal growth compared to that of term infants...

journal_title：Nutrients

authors： Moreno-Fernandez J,Ochoa JJ,Latunde-Dada GO,Diaz-Castro J

更新日期：2019-05-16 00:00:00

abstract：:A regular consumption of virgin olive oil (VOO) is associated with a reduced risk of cardiovascular disease. We aimed to assess whether the raw intake of an optimized VOO (OVOO, 490 ppm of phenolic compounds and 86 ppm of triterpenes), and a functional olive oil (FOO, 487 ppm of phenolic compounds and enriched with 38...

journal_title：Nutrients

authors： Sanchez-Rodriguez E,Biel-Glesson S,Fernandez-Navarro JR,Calleja MA,Espejo-Calvo JA,Gil-Extremera B,de la Torre R,Fito M,Covas MI,Vilchez P,Alche JD,Martinez de Victoria E,Gil A,Mesa MD

更新日期：2019-03-06 00:00:00

abstract：:Vegetarian diets have been associated with atherosclerosis protection, with healthier atherosclerosis risk profiles, as well as lower prevalence of, and mortality from, ischemic heart disease and stroke. However, there are few data concerning the possible cardiovascular effects of a vegan diet (with no meat, dairy or ...

journal_title：Nutrients

authors： Woo KS,Kwok TC,Celermajer DS

更新日期：2014-08-19 00:00:00

abstract：:The Editorial Office of Nutrients would like to report an error in the published paper [1] [...]. ...

journal_title：Nutrients

authors： Nutrients Editorial Office.

更新日期：2018-04-10 00:00:00

abstract：:Dietary antioxidants may protect against poor ventilatory function. We assessed the relation between ventilatory function and antioxidant components of diet in young Chileans. Forced expiratory volume in 1 s (FEV1), forced vital capacity (FVC), and the ratio FEV1/FVC were measured in 1232 adults aged 22-28 years, usin...

journal_title：Nutrients

authors： Garcia-Larsen V,Amigo H,Bustos P,Bakolis I,Rona RJ

更新日期：2015-04-15 00:00:00

abstract：:Since 1998, the U.S. has mandated folic acid (FA) fortification of certain grain products to reduce the risk of neural tube defects. Folate intake and red blood cell (RBC) folate concentrations increased substantially post-intervention, although recent studies raise concerns about the level of ongoing benefit. This st...

journal_title：Nutrients

authors： Cummings D,Dowling KF,Silverstein NJ,Tanner AS,Eryilmaz H,Smoller JW,Roffman JL

更新日期：2017-09-08 00:00:00

abstract：:Due to inadequate intake of Vitamin D, identification of individuals characterised by the highest risk of deficiencies is one of the more crucial tasks for public health. The aim of the presented study was to assess the validity and reproducibility of the designed Vitamin D dietary intake questionnaire based on food f...

journal_title：Nutrients

authors： Głąbska D,Guzek D,Sidor P,Włodarek D

更新日期：2016-01-05 00:00:00

abstract：:Endocrine disruptors (EDCs) have been associated with the increased incidence of metabolic disorders. In this work, we conducted a systematic review of the literature in order to identify the current knowledge of the interactions between EDCs in food, the gut microbiota, and metabolic disorders in order to shed light ...

journal_title：Nutrients

authors： Gálvez-Ontiveros Y,Páez S,Monteagudo C,Rivas A

更新日期：2020-04-21 00:00:00

abstract：:Childhood obesity is a global problem with many contributing factors including dietary energy density (DED). This paper aims to investigate potential predictors of DED among preschool aged children in Victoria, Australia. Secondary analysis of longitudinal data for 209 mother-child pairs from the Melbourne Infant Feed...

journal_title：Nutrients

authors： Fernando NNT,Campbell KJ,McNaughton SA,Zheng M,Lacy KE

更新日期：2018-02-06 00:00:00

abstract：:Matcha Green Tea Powder contains a variety of active ingredients beneficial to health, such as tea catechins, lutein and vitamin K. It is also known that these ingredients confer benefits upon cognitive functions of elderly people. Therefore, we aimed to investigate the relationship between a daily supplementation of ...

journal_title：Nutrients

authors： Sakurai K,Shen C,Ezaki Y,Inamura N,Fukushima Y,Masuoka N,Hisatsune T

更新日期：2020-11-26 00:00:00

abstract：:Malathion (MT) and chlorpyrifos (CPF) are immunotoxic organophosphate pesticides that are used extensively in agriculture worldwide. Dietary polyphenols protect against a variety of toxins. In this study, walnut polyphenol extract (WPE) prevents MT- or CPF-induced toxicity to splenic lymphocytes in vitro. WPE promotes...

journal_title：Nutrients

authors： Zhao Y,Fan C,Zhang A,Zhang Y,Wang F,Weng Q,Xu M

更新日期：2020-02-27 00:00:00

abstract：:In this study, we investigated whether (E)-5-hydroxy-7-methoxy-3-(2'-hydroxybenzyl)-4-chromanone, a homoisoflavonoid compound isolated from Portulaca oleracea L., protects INS-1 pancreatic β cells against glucotoxicity-induced apoptosis. Treatment with high glucose (30 mM) induced apoptosis in INS-1 pancreatic β cells...

journal_title：Nutrients

authors： Park JE,Seo Y,Han JS

更新日期：2019-02-14 00:00:00

abstract：:Obesity and weight gain in bipolar disorder (BD) have multifactorial underlying causes such as medication side effects, atypical depressive symptomatology, genetic variants, and disturbances in the neuro-endocrinal system. Therefore, we aim to explore the associations between food craving (FC), clinical parameters, ps...

journal_title：Nutrients

authors： Platzer M,Fellendorf FT,Bengesser SA,Birner A,Dalkner N,Hamm C,Lenger M,Maget A,Pilz R,Queissner R,Reininghaus B,Reiter A,Mangge H,Zelzer S,Kapfhammer HP,Reininghaus EZ

更新日期：2020-12-29 00:00:00

abstract：:Rapid weight loss (RWL) is commonly practiced among judo athletes. Although it helps them to gain the advantage over their lighter opponents, previous studies have shown that RWL can have a negative impact on the athlete's performance and overall well-being. This systematic review aimed to synthesize the evidence that...

journal_title：Nutrients

authors： Lakicevic N,Roklicer R,Bianco A,Mani D,Paoli A,Trivic T,Ostojic SM,Milovancev A,Maksimovic N,Drid P

更新日期：2020-04-26 00:00:00

abstract：:The use of food supplements for weight loss purposes has rapidly gained popularity as the prevalence of obesity increases. Navigating through the vast, often low quality, literature available is challenging, as is providing informed advice to those asking for it. Herein, we provide a comprehensive literature revision ...

journal_title：Nutrients

authors： Watanabe M,Risi R,Masi D,Caputi A,Balena A,Rossini G,Tuccinardi D,Mariani S,Basciani S,Manfrini S,Gnessi L,Lubrano C

更新日期：2020-09-20 00:00:00

abstract：:NutritionDay (nDay) is a project established by the Medical University of Vienna and the European Society for Clinical Nutrition and Metabolism (ESPEN) to audit the nutritional status of hospitalized patients and nursing home residents. This study aimed to evaluate nDay data describing the prevalence of hospital malnu...

journal_title：Nutrients

authors： Ostrowska J,Sulz I,Tarantino S,Hiesmayr M,Szostak-Węgierek D

更新日期：2021-01-18 00:00:00

abstract：:Frailty is a geriatric syndrome associated with both locomotor and cognitive decline, implicated in both poor quality of life and negative health outcomes. One central question surrounding frailty is whether phenotypic frailty is associated with the cognitive impairment during aging. Using spontaneous behavioral tests...

journal_title：Nutrients

authors： Ratto D,Corana F,Mannucci B,Priori EC,Cobelli F,Roda E,Ferrari B,Occhinegro A,Di Iorio C,De Luca F,Cesaroni V,Girometta C,Bottone MG,Savino E,Kawagishi H,Rossi P

更新日期：2019-03-27 00:00:00

abstract：:Gluten-free diets are increasingly chosen in the Western world, even in the absence of a diagnosis of celiac disease. Around 10% of people worldwide self-report gluten-related complaints, including intestinal and extra-intestinal symptoms. In most cases, these subjects would be labeled as patients suffering from irrit...

journal_title：Nutrients

authors： Barbaro MR,Cremon C,Wrona D,Fuschi D,Marasco G,Stanghellini V,Barbara G

更新日期：2020-12-04 00:00:00

abstract：:The aim of this study was to predict urinary creatinine excretion (UCr), creatinine clearance (CCr) and the glomerular filtration rate (GFR) from body composition analysis. Body cell mass (BCM) is the compartment which contains muscle mass, which is where creatinine is generated. BCM was measured with body impedance a...

journal_title：Nutrients

authors： Donadio C

更新日期：2017-05-28 00:00:00

abstract：:Neuroinflammation is pathological evidence of Alzheimer's disease (AD) that likely starts as a host defense response to the damaging effects of the β-amyloid (Aβ) deposits in the brain. The activation of microglia may promote the neurodegenerative process through the release of proinflammatory cytokines, such as inter...

journal_title：Nutrients

authors： Nillert N,Pannangrong W,Welbat JU,Chaijaroonkhanarak W,Sripanidkulchai K,Sripanidkulchai B

更新日期：2017-01-03 00:00:00

abstract：BACKGROUND:Cardiovascular diseases are the main cause of deaths in the United Arab Emirates and reducing dietary salt intake is recommended to improve the population's health. METHODS:a cross-sectional survey was given to 401 students from the University of Sharjah to investigate knowledge, attitudes, and practices re...

journal_title：Nutrients

authors： Cheikh Ismail L,Hashim M,H Jarrar A,N Mohamad M,T Saleh S,Jawish N,Bekdache M,Albaghli H,Kdsi D,Aldarweesh D,S Al Dhaheri A

更新日期：2019-04-26 00:00:00

abstract：:The etiopathogenesis of Inflammatory bowel disease (IBD) is a result of a complex interaction between host immune response, the gut microbiome and environmental factors, such as diet. Although scientific advances, with the use of biological medications, have revolutionized IBD treatment, the challenge for maintaining ...

journal_title：Nutrients

authors： Gkikas K,Gerasimidis K,Milling S,Ijaz UZ,Hansen R,Russell RK

更新日期：2020-07-07 00:00:00

abstract：STUDY DESIGN:A double-blinded, randomized controlled trial. BACKGROUND:Surgery is effective in reducing pain intensity in patients with cervical disc disease. However, functional measurements demonstrated that the results have been not satisfactory enough. Thus, rehabilitation programs combined with the supplementatio...

journal_title：Nutrients

authors： Skrobot W,Perzanowska E,Krasowska K,Flis DJ,Dzik KP,Kloc W,Kaczor JJ,Antosiewicz J

更新日期：2020-12-18 00:00:00

abstract：AIM:To investigate the efficacy of Superoxide Dismutase, Alpha Lipoic Acid, Acetyl L-Carnitine, and Vitamin B12 (B12) in one tablet in Diabetic Neuropathy (DN). PATIENTS-METHODS:In this prospective, double-blind, placebo-controlled study, 85 patients with Diabetes Mellitus Type 2 (DMT2) were randomly assigned, either ...

journal_title：Nutrients

authors： Didangelos T,Karlafti E,Kotzakioulafi E,Kontoninas Z,Margaritidis C,Giannoulaki P,Kantartzis K

更新日期：2020-10-23 00:00:00

abstract：BACKGROUND:Zinc is an essential nutrient for all forms of life and its deficiency affects the normal growth and development of human beings. OBJECTIVE:The main aim was to investigate zinc nutritional status by serum zinc concentration (SZC) and dietary zinc intake and their association in cystic fibrosis (CF) patients...

journal_title：Nutrients

authors： Escobedo Monge MF,Barrado E,Alonso Vicente C,Redondo Del Río MP,Marugán de Miguelsanz JM

更新日期：2019-01-11 00:00:00

abstract：:Objectives: To evaluate in patients admitted for stroke: (1) The frequency of hyperglycaemia associated with enteral nutrition (EN). (2) The risk of morbidity and mortality associated with the development of this type of hyperglycaemia. METHODS:A longitudinal observational study was conducted in 115 non-diabetic pati...

journal_title：Nutrients

authors： López-Gómez JJ,Delgado-García E,Coto-García C,Torres-Torres B,Gómez-Hoyos E,Serrano-Valles C,Castro-Lozano Á,Arenillas-Lara JF,de Luis-Román DA

更新日期：2019-04-30 00:00:00

abstract：:The population of older adults is growing globally. This increase has led to an accumulation of chronic illnesses, so-called age-related diseases. Diet and nutrition are considered the main drivers of the global burden of diseases, and this situation applies especially to this population segment. It relates directly t...

journal_title：Nutrients

authors： Lutz M,Petzold G,Albala C

更新日期：2019-06-05 00:00:00

abstract：BACKGROUND:Limited data were available on trends of US dietary nutrients especially for specific subgroups; Methods: Dietary intakes of energy and 36 kinds of nutrients were analyzed in the National Health and Nutrition Examination Survey (NHANES) from 2003 to 2016 and by age and sex, socioeconomic status, race/ethnici...

journal_title：Nutrients

authors： Han S,Wu L,Wang W,Li N,Wu X

更新日期：2019-11-01 00:00:00