当前位置： SCI文献检索 > Nutrients期刊下所有文献 > Body Composition Analysis Allows the Prediction of Urinary Creatinine Excretion and of Renal Function in Chronic Kidney Disease Patients.

Body Composition Analysis Allows the Prediction of Urinary Creatinine Excretion and of Renal Function in Chronic Kidney Disease Patients.

Abstract：

:The aim of this study was to predict urinary creatinine excretion (UCr), creatinine clearance (CCr) and the glomerular filtration rate (GFR) from body composition analysis. Body cell mass (BCM) is the compartment which contains muscle mass, which is where creatinine is generated. BCM was measured with body impedance analysis in 165 chronic kidney disease (CKD) adult patients (72 women) with serum creatinine (SCr) 0.6-14.4 mg/dL. The GFR was measured (99mTc-DTPA) and was predicted using the Modification of Diet in Renal Disease (MDRD) formula. The other examined parameters were SCr, 24-h UCr and measured 24-h CCr (mCCr). A strict linear correlation was found between 24-h UCr and BCM (r = 0.772). Multiple linear regression (MR) indicated that UCr was positively correlated with BCM, body weight and male gender, and negatively correlated with age and SCr. UCr predicted using the MR equation (MR-UCr) was quite similar to 24-h UCr. CCr predicted from MR-UCr and SCr (MR-BCM-CCr) was very similar to mCCr with a high correlation (r = 0.950), concordance and a low prediction error (8.9 mL/min/1.73 m²). From the relationship between the GFR and the BCM/SCr ratio, we predicted the GFR (BCM GFR). The BCM GFR was very similar to the GFR with a high correlation (r = 0.906), concordance and a low prediction error (12.4 mL/min/1.73 m²). In CKD patients, UCr, CCr and the GFR can be predicted from body composition analysis.

journal_name

Nutrients

journal_title

Nutrients

authors

Donadio C

doi

10.3390/nu9060553

subject

Has Abstract

pub_date

2017-05-28 00:00:00

issue

6

issn

2072-6643

pii

nu9060553

journal_volume

9

pub_type

杂志文章

相关文献

Nutrients文献大全
  • Gut Microbiota Modulation by Dietary Barley Malt Melanoidins.

    abstract：:Melanoidins are the final Maillard reaction products (protein-carbohydrate complexes) produced in food by prolonged and intense heating. We assessed the impact of the consumption of melanoidins from barley malts on gut microbiota. Seventy-five mice were assigned into five groups, where the control group consumed a non...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu12010241

    authors： Aljahdali N,Gadonna-Widehem P,Anton PM,Carbonero F

    更新日期：2020-01-17 00:00:00

  • A Mixture of Humulus japonicus Increases Longitudinal Bone Growth Rate in Sprague Dawley Rats.

    abstract：:The aim of this study was to investigate the effects of administration of a mixture of Humulus japonicus (MH) on longitudinal bone growth in normal Sprague Dawley (SD) rats. We measured the femur and tibia length, growth plate area, proliferation of chondrocytes, and expression of insulin-like growth factor-1 (IGF-I) ...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu12092625

    authors： Kim OK,Yun JM,Lee M,Park SJ,Kim D,Oh DH,Kim HS,Kim GY

    更新日期：2020-08-28 00:00:00

  • Migration Rate Inhibition of Breast Cancer Cells Treated by Caffeic Acid and Caffeic Acid Phenethyl Ester: An In Vitro Comparison Study.

    abstract：:One of the deadliest cancers among women is a breast cancer. Research has shown that two natural substances occurring in propolis, caffeic acid (CA) and caffeic acid phenethyl ester (CAPE), have significant anticancer effects. The purpose of our in vitro study was to compare cytotoxic activity and migration rate inhib...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu9101144

    authors： Kabała-Dzik A,Rzepecka-Stojko A,Kubina R,Jastrzębska-Stojko Ż,Stojko R,Wojtyczka RD,Stojko J

    更新日期：2017-10-19 00:00:00

  • What Should Be Taught in Secondary Schools' Nutrition and Food Systems Education? Views from Prominent Food-Related Professionals in Australia.

    abstract：:Education can help young people to attain the knowledge and the skills that they need to make proper food choices and develop lifelong healthy eating patterns. This study explored the perspectives of prominent food-related professionals in Australia regarding essential nutrition and food systems (N&FS) education progr...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu9111207

    authors： Sadegholvad S,Yeatman H,Parrish AM,Worsley A

    更新日期：2017-11-02 00:00:00

  • Acute Effects of Red Chili, a Natural Capsaicin Receptor Agonist, on Gastric Accommodation and Upper Gastrointestinal Symptoms in Healthy Volunteers and Gastroesophageal Reflux Disease Patients.

    abstract：:The effects of chili on gastric accommodation (GA) in gastroesophageal reflux disease (GERD) patients have not been explored. METHODS:In total, 15 healthy volunteers (HV) and 15 pH-positive non-erosive GERD (NERD) patients underwent single-photon emission computed tomography after ingesting 2 g of chili or placebo in...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu12123740

    authors： Patcharatrakul T,Kriengkirakul C,Chaiwatanarat T,Gonlachanvit S

    更新日期：2020-12-04 00:00:00

  • Comment on: "The Utility of Thirst as a Measure of Hydration Status Following Exercise-Induced Dehydration".

    abstract：:In their study, Adams et al. [1] attempted to determine whether thirst perception could serve as a reliable marker of hydration status during 3 h of exercise where participants either dehydrated by 3% of their body mass or maintained euhydration through water intake, and following exercise where they either could not ...

    journal_title：Nutrients

    pub_type： 评论,杂志文章

    doi：10.3390/nu12010215

    authors： Goulet EDB

    更新日期：2020-01-14 00:00:00

  • In Vitro Anti-Inflammatory and Radical Scavenging Properties of Chinotto (Citrus myrtifolia Raf.) Essential Oils.

    abstract：:Chinotto (Citrus myrtifolia Raf.) is a widely diffused plant native from China and its fruits have a wide-spread use in confectionary and drinks. Remarkably, only little has been reported thus far on its bioactive properties, in contrast to those of the taxonomically related bergamot (Citrus bergamia Risso). The prese...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu10060783

    authors： Plastina P,Apriantini A,Meijerink J,Witkamp R,Gabriele B,Fazio A

    更新日期：2018-06-18 00:00:00

  • Co-Ingestion of Rice Bran Soymilk or Plain Soymilk with White Bread: Effects on the Glycemic and Insulinemic Response.

    abstract：:The regular consumption of soy products is associated with inverse incidence of type 2 diabetes, and there has been an increasing interest in the glycemia reducing potential of rice bran and its components. In this study, we investigated whether consuming soymilk with the addition of rice bran (fiber) can reduce the g...

    journal_title：Nutrients

    pub_type： 杂志文章,随机对照试验

    doi：10.3390/nu10040449

    authors： Camps SG,Lim J,Ishikado A,Inaba Y,Suwa M,Matsumoto M,Henry CJ

    更新日期：2018-04-04 00:00:00

  • Eating Alone at Each Meal and Associated Health Status among Community-Dwelling Japanese Elderly Living with Others: A Cross-Sectional Analysis of the KAGUYA Study.

    abstract：:This cross-sectional study investigated the association between eating alone at each meal and health status, including functional capacity among community-dwelling Japanese elderly living with others. A self-administered questionnaire was mailed to all 8004 residents aged 65 or older, residing in the same Japanese tow...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu12092805

    authors： Kushida O,Moon JS,Matsumoto D,Yamasaki N,Takatori K

    更新日期：2020-09-13 00:00:00

  • A Single Dose of The Mango Leaf Extract Zynamite® in Combination with Quercetin Enhances Peak Power Output During Repeated Sprint Exercise in Men and Women.

    abstract：:The mango leaf extract rich in mangiferin Zynamite® improves exercise performance when combined with luteolin or quercetin ingested at least 48 h prior to exercise. To determine whether a single dose of Zynamite® administered 1 h before exercise increases repeated-sprint performance, 20 men and 20 women who were physi...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu11112592

    authors： Gelabert-Rebato M,Martin-Rincon M,Galvan-Alvarez V,Gallego-Selles A,Martinez-Canton M,Vega-Morales T,Wiebe JC,Fernandez-Del Castillo C,Castilla-Hernandez E,Diaz-Tiberio O,Calbet JAL

    更新日期：2019-10-28 00:00:00

  • APOE4 Genotype Exerts Greater Benefit in Lowering Plasma Cholesterol and Apolipoprotein B than Wild Type (E3/E3), after Replacement of Dietary Saturated Fats with Low Glycaemic Index Carbohydrates.

    abstract：:We examined the impact of APOE genotype on plasma lipids and glucose in a secondary analysis of data from a five-arm, randomised controlled, parallel dietary intervention trial ('RISCK' study), to investigate the impact of replacing saturated fatty acids (SFA) with either monounsaturated fat (MUFA) or carbohydrate of ...

    journal_title：Nutrients

    pub_type： 杂志文章,随机对照试验

    doi：10.3390/nu10101524

    authors： Griffin BA,Walker CG,Jebb SA,Moore C,Frost GS,Goff L,Sanders TAB,Lewis F,Griffin M,Gitau R,Lovegrove JA

    更新日期：2018-10-17 00:00:00

  • Lentinus edodes Exposure before and after Fetus Implantation: Materno-Fetal Development in Rats with Gestational Diabetes Mellitus.

    abstract：BACKGROUND:The presence of β-glucans and phenolic compounds in Lentinus edodes suggests this mushroom can be used as a nutritional supplement. Two gestational conditions (before and after fetus implantation) were evaluated, and Lentinus edodes exposure was performed in diabetes mellitus rat model induced by streptozoto...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu11112720

    authors： Laurino LF,Viroel FJM,Caetano E,Spim S,Pickler TB,Rosa-Castro RM,Vasconcelos EA,Jozala AF,Hataka A,Grotto D,Gerenutti M

    更新日期：2019-11-09 00:00:00

  • Omega-3 Long-Chain Polyunsaturated Fatty Acids Intake in Children: The Role of Family-Related Social Determinants.

    abstract：:Omega-3 long-chain polyunsaturated fatty acids play a central role in neuronal growth and in the development of the human brain, since they are essential elements which depend on intake through diet to ensure an adequate amount. Fish and seafood are the main dietary sources of these fatty acids in Spain and in other c...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu12113455

    authors： Martínez-Martínez MI,Alegre-Martínez A,Cauli O

    更新日期：2020-11-11 00:00:00

  • Mikania micrantha Extract Inhibits HMG-CoA Reductase and ACAT2 and Ameliorates Hypercholesterolemia and Lipid Peroxidation in High Cholesterol-Fed Rats.

    abstract：:The present study aimed to determine the effect of an ethyl acetate extract of Mikania micrantha stems (EAMMS) in hypercholesterolemia-induced rats. Rats were divided into a normal group (NC) and hypercholesterolemia induced groups: hypercholesterolemia control group (PC), simvastatin group (SV) (10 mg/kg) and EAMMS e...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu12103077

    authors： Ibrahim A,Shafie NH,Mohd Esa N,Shafie SR,Bahari H,Abdullah MA

    更新日期：2020-10-09 00:00:00

  • Meta-Analysis of Fecal Microbiota and Metabolites in Experimental Colitic Mice during the Inflammatory and Healing Phases.

    abstract：:The imbalance of gut microbiota is known to be associated with inflammatory bowel disease, but it remains unknown whether dysbiosis is a cause or consequence of chronic gut inflammation. In order to investigate the effects of gut inflammation on microbiota and metabolome, the sequential changes in gut microbiota and m...

    journal_title：Nutrients

    pub_type： 杂志文章,meta分析

    doi：10.3390/nu9121329

    authors： Osaka T,Moriyama E,Arai S,Date Y,Yagi J,Kikuchi J,Tsuneda S

    更新日期：2017-12-06 00:00:00

  • Multi-Grain Rice Diet Decreases Risk of Breast Cancer in Korean Women: Results from the Health Examinees Study.

    abstract：:Although a number of studies explain the association between dietary patterns, which take into account that foods are eaten in combination, and breast cancer risk, the findings are inconsistent. We examined the association between dietary patterns and multi-grain rice intake, and the risk of breast cancer in a large-s...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu12082273

    authors： Shin WK,Lee HW,Shin A,Lee JK,Lee SA,Lee JE,Kang D

    更新日期：2020-07-29 00:00:00

  • Recovery of Saccharomyces cerevisiae CNCM I-3856 in Vaginal Samples of Healthy Women after Oral Administration.

    abstract：:Bacterial vaginosis and vulvovaginal candidiasis are common causes of impaired health and quality of life for women. Although antimicrobial agents remain the main strategy for the treatment of vaginal infections, their repeated use involves high rates of resistance and recurrence. Alternative approaches such as probio...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu12082211

    authors： Decherf A,Dehay E,Boyer M,Clément-Ziza M,Rodriguez B,Legrain-Raspaud S

    更新日期：2020-07-24 00:00:00

  • Metabolic fate of fructose ingested with and without glucose in a mixed meal.

    abstract：:Ingestion of pure fructose stimulates de novo lipogenesis and gluconeogenesis. This may however not be relevant to typical nutritional situations, where fructose is invariably ingested with glucose. We therefore assessed the metabolic fate of fructose incorporated in a mixed meal without or with glucose in eight healt...

    journal_title：Nutrients

    pub_type： 杂志文章,随机对照试验

    doi：10.3390/nu6072632

    authors： Theytaz F,de Giorgi S,Hodson L,Stefanoni N,Rey V,Schneiter P,Giusti V,Tappy L

    更新日期：2014-07-15 00:00:00

  • Diurnal triglyceridemia in relation to alcohol intake in men.

    abstract：:Fasting and postprandial triglyceride concentrations largely depend on dietary and lifestyle factors. Alcohol intake is associated with triglycerides, but the effect of alcohol on diurnal triglyceridemia in a free living situation is unknown. During three days, 139 men (range: 18-80 years) measured their own capillary...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu5125114

    authors： Torres do Rego A,Klop B,Birnie E,Elte JW,Ramos VC,Walther LA,Cabezas MC

    更新日期：2013-12-16 00:00:00

  • A Dietary Intervention with Reduction of Starch and Sucrose Leads to Reduced Gastrointestinal and Extra-Intestinal Symptoms in IBS Patients.

    abstract：:Patients with irritable bowel syndrome (IBS) exhibit low-grade inflammation and increased gut permeability. Dietary sugar has been shown to contribute to low-grade inflammation and increased gut permeability, and to correlate with gastrointestinal (GI) symptoms. The aim of the present study was to examine the effect o...

    journal_title：Nutrients

    pub_type： 杂志文章,随机对照试验

    doi：10.3390/nu11071662

    authors： Nilholm C,Roth B,Ohlsson B

    更新日期：2019-07-20 00:00:00

  • A2 Milk Enhances Dynamic Muscle Function Following Repeated Sprint Exercise, a Possible Ergogenic Aid for A1-Protein Intolerant Athletes?

    abstract：:Hyperaminoacidemia following ingestion of cows-milk may stimulate muscle anabolism and attenuate exercise-induced muscle damage (EIMD). However, as dairy-intolerant athletes do not obtain the reported benefits from milk-based products, A2 milk may offer a suitable alternative as it lacks the A1-protein. This study aim...

    journal_title：Nutrients

    pub_type： 杂志文章,随机对照试验

    doi：10.3390/nu9020094

    authors： Kirk B,Mitchell J,Jackson M,Amirabdollahian F,Alizadehkhaiyat O,Clifford T

    更新日期：2017-01-28 00:00:00

  • Adiponectin-leptin Ratio is a Functional Biomarker of Adipose Tissue Inflammation.

    abstract：:Obesity favors the development of cardiometabolic alterations such as type 2 diabetes (T2D) and the metabolic syndrome (MS). Obesity and the MS are distinguished by an increase in circulating leptin concentrations, in parallel to a drop in the levels of adiponectin. Consequently, the Adpn/Lep ratio has been suggested ...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu11020454

    authors： Frühbeck G,Catalán V,Rodríguez A,Ramírez B,Becerril S,Salvador J,Colina I,Gómez-Ambrosi J

    更新日期：2019-02-22 00:00:00

  • Daily Nutritional Supplementation with Vitamin D₃ and Phenylbutyrate to Treatment-Naïve HIV Patients Tested in a Randomized Placebo-Controlled Trial.

    abstract：:Poor nutritional status is common among human immunodeficiency virus (HIV)-infected patients including vitamin D (vitD₃) deficiency. We conducted a double-blinded, randomized, and placebo-controlled trial in Addis Ababa, Ethiopia, to investigate if daily nutritional supplementation with vitD₃ (5000 IU) and phenylbutyr...

    journal_title：Nutrients

    pub_type： 杂志文章,随机对照试验

    doi：10.3390/nu11010133

    authors： Ashenafi S,Amogne W,Kassa E,Gebreselassie N,Bekele A,Aseffa G,Getachew M,Aseffa A,Worku A,Hammar U,Bergman P,Aderaye G,Andersson J,Brighenti S

    更新日期：2019-01-10 00:00:00

  • Providing Comprehensive Dietary Fatty Acid Profiling from Saturates to Polyunsaturates with the Malaysia Lipid Study-Food Frequency Questionnaire: Validation Using the Triads Approach.

    abstract：:To address limited food frequency questionnaire (FFQ) capacity in public health monitoring in Malaysia, we aimed to develop a semi-quantitative FFQ for an adult multiethnic population for comprehensive fatty acid (FA) profiling inclusive of saturated (SFA), monounsaturated (MUFA), polyunsaturated fatty acids (PUFA), P...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu13010120

    authors： Yeak ZW,Chuah KA,Tan CH,Ezhumalai M,Chinna K,Sundram K,Karupaiah T

    更新日期：2020-12-31 00:00:00

  • Tomato (Lycopersicon esculentum) Supplementation Induces Changes in Cardiac miRNA Expression, Reduces Oxidative Stress and Left Ventricular Mass, and Improves Diastolic Function.

    abstract：:The aim of this study was to evaluate the effects of tomato supplementation on the normal rat heart and the role of oxidative stress in this scenario. Male Wistar rats were assigned to two groups: a control group (C; n = 16), in which animals received a control diet + 0.5 mL of corn oil/kg body weight/day, and a tomat...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu7115493

    authors： Pereira BL,Arruda FC,Reis PP,Felix TF,Santos PP,Rafacho BP,Gonçalves AF,Claro RT,Azevedo PS,Polegato BF,Okoshi K,Fernandes AA,Paiva SA,Zornoff LA,Minicucci MF

    更新日期：2015-11-19 00:00:00

  • Microbiota and Diabetes Mellitus: Role of Lipid Mediators.

    abstract：:Diabetes Mellitus (DM) is an inflammatory clinical entity with different mechanisms involved in its physiopathology. Among these, the dysfunction of the gut microbiota stands out. Currently, it is understood that lipid products derived from the gut microbiota are capable of interacting with cells from the immune syste...

    journal_title：Nutrients

    pub_type： 杂志文章,评审

    doi：10.3390/nu12103039

    authors： Salazar J,Angarita L,Morillo V,Navarro C,Martínez MS,Chacín M,Torres W,Rajotia A,Rojas M,Cano C,Añez R,Rojas J,Bermudez V

    更新日期：2020-10-03 00:00:00

  • Development of a Quality Score for the Home Food Environment Using the Home-IDEA2 and the Healthy Eating Index-2010.

    abstract：:The home food environment (HFE) is an important factor in the development of food preferences and habits in young children, and the availability of foods within the home reflects dietary intake in both adults and children. Therefore, it is important to consider the holistic quality of the HFE. The purpose of this stud...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu11020372

    authors： Hibbs-Shipp SK,Boles RE,Johnson SL,McCloskey ML,Hobbs S,Bellows LL

    更新日期：2019-02-12 00:00:00

  • Supplementation with a Polyphenol-Rich Extract, PerfLoad®, Improves Physical Performance during High-Intensity Exercise: A Randomized, Double Blind, Crossover Trial.

    abstract：:Workout capacity is energy-production driven. To produce peak metabolic power outputs, the organism predominantly relies more on anaerobic metabolism, but this undoubtedly has a negative and limiting impact on muscle function and performance. The aim of the study was to evaluate if an innovative polyphenol-based food ...

    journal_title：Nutrients

    pub_type： 杂志文章,随机对照试验

    doi：10.3390/nu9040421

    authors： Cases J,Romain C,Marín-Pagán C,Chung LH,Rubio-Pérez JM,Laurent C,Gaillet S,Prost-Camus E,Prost M,Alcaraz PE

    更新日期：2017-04-24 00:00:00

  • Chemical Composition and Biological Activities of Essential Oils of Curcuma Species.

    abstract：:Members of the genus Curcuma L. have been used in traditional medicine for centuries for treating gastrointestinal disorders, pain, inflammatory conditions, wounds, and for cancer prevention and antiaging, among others. Many of the biological activities of Curcuma species can be attributed to nonvolatile curcuminoids,...

    journal_title：Nutrients

    pub_type： 杂志文章,评审

    doi：10.3390/nu10091196

    authors： Dosoky NS,Setzer WN

    更新日期：2018-09-01 00:00:00

  • Salt Taste Genotype, Dietary Habits and Biomarkers of Health: No Associations in an Elderly Cohort.

    abstract：:A small amount of emerging research has observed variations between individual sensitivity, preference and intake of salt in the presence of single nucleotide polymorphisms (SNP) on the genes encoding salt taste receptors. Sodium intake is a significant risk factor for common diseases in elderly populations such as hy...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu12041056

    authors： Ferraris C,Turner A,Kaur K,Piper J,Veysey M,Lucock M,Beckett EL

    更新日期：2020-04-10 00:00:00