Engineering Saccharomyces cerevisiae to produce odd chain-length fatty alcohols.

Abstract:

:Fatty aldehydes and alcohols are valuable precursors used in the industrial manufacturing of a myriad of specialty products. Herein, we demonstrate the de novo production of odd chain-length fatty aldehydes and fatty alcohols in Saccharomyces cerevisiae by expressing a novel biosynthetic pathway involving cytosolic thioesterase, rice α-dioxygenase and endogenous aldehyde reductases. We attained production titers of ∼20 mg/l fatty aldehydes and ∼20 mg/l fatty alcohols in shake flask cultures after 48 and 60 h respectively without extensive fine-tuning of metabolic fluxes. In contrast to prior studies which relied on bi-functional fatty acyl-CoA reductase to produce even chain-length fatty alcohols, our biosynthetic route exploits α-oxidation reaction to produce odd chain-length fatty aldehyde intermediates without using NAD(P)H cofactor, thereby conserving cellular resource during the overall synthesis of odd chain-length fatty alcohols. The biosynthetic pathway presented in this study has the potential to enable sustainable and efficient synthesis of fatty acid-derived chemicals from processed biomass.

journal_name

Biotechnol Bioeng

authors

Jin Z,Wong A,Foo JL,Ng J,Cao YX,Chang MW,Yuan YJ

doi

10.1002/bit.25856

subject

Has Abstract

pub_date

2016-04-01 00:00:00

pages

842-51

issue

4

eissn

0006-3592

issn

1097-0290

journal_volume

113

pub_type

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