Family-based behavioural management of childhood obesity: service evaluation of a group programme run in a community setting in the United Kingdom.

abstract：OBJECTIVE:To compare the effects of a rapeseed oil-based diet containing an increased proportion of easily oxidised polyunsaturated fatty acids such as alpha-linolenic acid with a diet rich in saturated fatty acids on the degree of lipid peroxidation in the human body. DESIGN:A randomised cross-over study. SUBJECTS A...

journal_title：European journal of clinical nutrition

authors： Södergren E,Gustafsson IB,Basu S,Nourooz-Zadeh J,Nälsén C,Turpeinen A,Berglund L,Vessby B

更新日期：2001-11-01 00:00:00

abstract：OBJECTIVE:To study risk factors for and prevalence and validity of clinical-anthropometrical mismatch (CAM) defined as the presence of clinical signs of protein-energy malnutrition despite normal weight-for-age (WFA). DESIGN:A semi-longitudinal study of nutrition and morbidity with a longitudinal assessment of mortali...

journal_title：European journal of clinical nutrition

authors： Van den Broeck J,Meulemans W,Eeckels R

更新日期：1994-01-01 00:00:00

abstract：BACKGROUND:A constellation of reactive oxygen species (ROS) capable of damaging cellular constituents generated in excess during the chronic, inflammatory, neurodegenerative disease process of leprosy. The consequences of this leads to enhanced oxidative stress and lower antioxidant status. Enzymatic antioxidants provi...

journal_title：European journal of clinical nutrition

authors： Vijayaraghavan R,Suribabu CS,Sekar B,Oommen PK,Kavithalakshmi SN,Madhusudhanan N,Panneerselvam C

更新日期：2005-10-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:Prospective cohort studies have indicated that serum vitamin D levels are inversely related to risk of type 2 diabetes. However, such studies cannot determine the source of vitamin D. Therefore, we examined the association of dietary vitamin D intake with incident type 2 diabetes within the Europe...

journal_title：European journal of clinical nutrition

authors： Abbas S,Linseisen J,Rohrmann S,Beulens JW,Buijsse B,Amiano P,Ardanaz E,Balkau B,Boeing H,Clavel-Chapelon F,Fagherazzi G,Franks PW,Gavrila D,Grioni S,Kaaks R,Key TJ,Khaw KT,Kühn T,Mattiello A,Molina-Montes E,Nilsso

更新日期：2014-02-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:The purpose of this work was to investigate the association between coffee drinking and diabetes development and potential mediation by oxidative stress and inflammatory biomarkers. SUBJECTS/METHODS:In 2001-2002, a random sample of 1514 men (18-87 years old) and 1528 women (18-89 years old) were ...

journal_title：European journal of clinical nutrition

authors： Koloverou E,Panagiotakos DB,Pitsavos C,Chrysohoou C,Georgousopoulou EN,Laskaris A,Stefanadis C,ATTICA Study group.

更新日期：2015-11-01 00:00:00

abstract：:Promising experimental studies suggest that quercetin has potential anti-inflammatory effects. However, the results of current clinical trials on quercetin's effects on the C-reactive protein (CRP), a sensitive inflammatory biomarker, are ambiguous. We conducted a meta-analysis of available randomized controlled trial...

journal_title：European journal of clinical nutrition

authors： Mohammadi-Sartang M,Mazloom Z,Sherafatmanesh S,Ghorbani M,Firoozi D

更新日期：2017-09-01 00:00:00

abstract：OBJECTIVE:To study the effect of Lactobacillus helveticus fermented milk on sleep and health perception in elderly healthy subjects. SUBJECTS:The study included 29 healthy elderly subjects aged 60-81 years. METHODS:Prospective, randomized, double-blind and placebo-controlled, with a crossover design. The study includ...

journal_title：European journal of clinical nutrition

authors： Yamamura S,Morishima H,Kumano-go T,Suganuma N,Matsumoto H,Adachi H,Sigedo Y,Mikami A,Kai T,Masuyama A,Takano T,Sugita Y,Takeda M

更新日期：2009-01-01 00:00:00

abstract：OBJECTIVE:To compare the relations of adiposity and body fat distribution to body mass index (BMI) in Australians of Aboriginal and European ancestry. DESIGN:Cross-sectional volunteer samples. SETTING:Australian Aboriginal communities in remote central and northern Australia, urban European Australians resident in Me...

journal_title：European journal of clinical nutrition

authors： Piers LS,Rowley KG,Soares MJ,O'Dea K

更新日期：2003-08-01 00:00:00

abstract：OBJECTIVE:To identify if the nutritional status and improvements in Vietnam during the 1990s applied equally to the key vulnerable population groups (poor, rural, and ethnic minority) as it did to the nonpoor-largely in the urban areas. DESIGN:This study used cross-sectional analyses in the context of inequalities occ...

journal_title：European journal of clinical nutrition

authors： Thang NM,Popkin BM

更新日期：2004-01-01 00:00:00

abstract：:Both high and low vitamin D statuses have been associated with lower memory function. Apolipoprotein E (APOE) ɛ4 alleles have been associated with reduced memory function, and separately with higher vitamin D concentrations. This report aims to examine if the presence of APOE ɛ4 alleles contributes to the relationship...

journal_title：European journal of clinical nutrition

authors： Maddock J,Cavadino A,Power C,Hyppönen E

更新日期：2015-04-01 00:00:00

abstract：BACKGROUND/OBJECTIVE:Few studies in Latin American paediatric populations have differentiated fat deposits in specific areas, such as intra-abdominal fat (IAF) and subcutaneous abdominal fat (SAF). Research in diverse populations is needed, as patterns of fat accumulation vary by ethnicity. The aim of this study was to...

journal_title：European journal of clinical nutrition

authors： González-Álvarez C,Ramos-Ibáñez N,Azprioz-Leehan J,Ortiz-Hernández L

更新日期：2017-09-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:'Slowly digestible' carbohydrates have been claimed to reduce appetite through their effects on postprandial glucose and insulin levels, but literature is inconsistent. The inconsistencies between studies might be explained by factors other than glycemic effects per se, for example, nutritional or...

journal_title：European journal of clinical nutrition

authors： Peters HP,Ravestein P,van der Hijden HT,Boers HM,Mela DJ

更新日期：2011-01-01 00:00:00

abstract：BACKGROUND:Previous studies suggest that eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA), and alpha-linolenic acid (ALA), may decrease the risk of preeclampsia, but many suffer from important methodological limitations. METHODS:We prospectively examined the association between fat intake during pregnancy and p...

journal_title：European journal of clinical nutrition

authors： Arvizu M,Afeiche MC,Hansen S,Halldorsson TF,Olsen SF,Chavarro JE

更新日期：2019-07-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:Exclusive enteral nutrition (EEN) is a safe and effective treatment modality for inducing remission in paediatric Crohn's disease (CD). The primary aim of this study was to compare the outcomes of EEN to corticosteroid (CS) therapy in newly diagnosed, treatment-naïve patients with CD. A secondary ...

journal_title：European journal of clinical nutrition

authors： Lafferty L,Tuohy M,Carey A,Sugrue S,Hurley M,Hussey S

更新日期：2017-02-01 00:00:00

abstract：OBJECTIVE:To compile curves for Body Mass Index (BMI) for Italian children and adolescents. DESIGN:Cross sectional study. SETTING:All primary and secondary schools of Verona, Italy between October 1986 and January 1987. SUBJECTS:20,796 males and 21,073 females children, aged 3-19 y. METHODS:Weight and height were m...

journal_title：European journal of clinical nutrition

authors： Luciano A,Bressan F,Zoppi G

更新日期：1997-01-01 00:00:00

abstract：OBJECTIVES:To determine the content of glutamine in major food proteins. SUBJECTS/METHODS:We used a validated 131-food item food frequency questionnaire (FFQ) to identify the foods that contributed the most to protein intake among 70,356 women in the Nurses' Health Study (NHS, 1984). The content of glutamine and other...

journal_title：European journal of clinical nutrition

authors： Lenders CM,Liu S,Wilmore DW,Sampson L,Dougherty LW,Spiegelman D,Willett WC

更新日期：2009-12-01 00:00:00

abstract：OBJECTIVE:To study the variation in selenoprotein P levels in serum among healthy subjects from 17 European regions representing nine countries. SUBJECTS:Survey of 414 37-70-year-old subjects (197/217 males/females) from 17 regions. RESULTS:The level of selenoprotein P varied significantly among regions and countries...

journal_title：European journal of clinical nutrition

authors： Marchaluk E,Persson-Moschos M,Thorling EB,Akesson B

更新日期：1995-01-01 00:00:00

abstract：:The paper reviews the evidence to date on the nutritional links with productivity and then goes on to provide results from a multi-country study on the effects of increasing body mass index (BMI) on productivity. The research relating nutritional status to work capacity is more consistent than the research linking nut...

journal_title：European journal of clinical nutrition

authors： Kennedy E,Garcia M

更新日期：1994-11-01 00:00:00

abstract：OBJECTIVE:To assess total daily energy expenditure (TDEE) and patterns of physical activity among Swedish male and female adolescents and to relate the amount and intensity of physical activity to existing recommendations (energy expenditure equal to or above 12.4 kJ/kg/day or accumulation of 30 min/day in moderate phy...

journal_title：European journal of clinical nutrition

authors： Ekelund U,Sjöström M,Yngve A,Nilsson A

更新日期：2000-03-01 00:00:00

abstract：OBJECTIVE:To compare if postprandial glucose and insulin responses to wholekernel rye bread are lower than to wheat bread, and to see if these responses to two types of rye breads are different. To explore starch digestion in more detail, rate of starch hydrolysis of same breads was measured in vitro. DESIGN:Subjects ...

journal_title：European journal of clinical nutrition

authors： Leinonen K,Liukkonen K,Poutanen K,Uusitupa M,Mykkänen H

更新日期：1999-04-01 00:00:00

abstract：:A comparison of two methods: analytical and calculation on an estimation of dietary intakes of nitrate and nitrite from six different types of general hospital diets was studied. Studies were performed in the winter season of 1996-1997. It was found that the mean daily intake of nitrates was 85 mg per person in the an...

journal_title：European journal of clinical nutrition

authors： Borawska M,Markiewicz R,Witkowska A

更新日期：1998-07-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:Obesity and metabolic disorders are linked to inflammation via gut microbiota and/or gut permeability. Gut-derived endotoxin triggers inflammation leading to metabolic syndrome (MetS) and contributing to oxidative stress. We intended to investigate the effect of Lactobacillus casei Shirota on gut ...

journal_title：European journal of clinical nutrition

authors： Leber B,Tripolt NJ,Blattl D,Eder M,Wascher TC,Pieber TR,Stauber R,Sourij H,Oettl K,Stadlbauer V

更新日期：2012-10-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:This study evaluates the feasibility among preschoolers of the 2 × 24-h dietary recalls (24-HDRs) method combined with a food-recording booklet (FRB), using EPIC-Soft pc-program for the 24-HDR (the software developed to conduct 24-HDRs in the European Prospective Investigation into Cancer and Nutr...

journal_title：European journal of clinical nutrition

authors： Trolle E,Amiano P,Ege M,Bower E,Lioret S,Brants H,Kaic-Rak A,de Boer EJ,Andersen LF,EFCOVAL Consortium.

更新日期：2011-07-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:The aim of this study is to determine whether vitamin D status is associated with incident urinary incontinence (UI) among community-dwelling older adults. SUBJECTS/METHODS:The University of Alabama at Birmingham Study of Aging is a prospective cohort study of community-dwelling Medicare enrollee...

journal_title：European journal of clinical nutrition

authors： Vaughan CP,Tangpricha V,Motahar-Ford N,Goode PS,Burgio KL,Allman RM,Daigle SG,Redden DT,Markland AD

更新日期：2016-09-01 00:00:00

abstract：OBJECTIVE:To assess if alcohol drinking is a risk factor for small for gestational age (SGA) birth. METHODS:Case-control study. Cases were 555 women (mean age 31 years, range 16-43) who delivered SGA babies at the Clinica Luigi Mangiagalli and the Obstetric and Gynecology Clinic of the University of Verona. The contro...

journal_title：European journal of clinical nutrition

authors： Chiaffarino F,Parazzini F,Chatenoud L,Ricci E,Sandretti F,Cipriani S,Caserta D,Fedele L

更新日期：2006-09-01 00:00:00

abstract：OBJECTIVE:We have investigated the influence of vitamin C diet supplementation on the antioxidant response and nitrite levels in lymphocytes and erythrocytes during diving apnea. SUBJECTS:Seven male professional apnea divers participated in a double blind crossover study. Divers were randomly assigned to either vitami...

journal_title：European journal of clinical nutrition

authors： Sureda A,Batle JM,Tauler P,Ferrer MD,Tur JA,Pons A

更新日期：2006-07-01 00:00:00

abstract：OBJECTIVES:To provide a reference range for plasma total homocysteine (tHcy), an independent risk factor for vascular disease, and to explore relationships with nutritional indices for people aged 65 y and over, in the UK National Diet and Nutrition Survey (NDNS). DESIGN:The survey procedures described in the National...

journal_title：European journal of clinical nutrition

authors： Bates CJ,Mansoor MA,van der Pols J,Prentice A,Cole TJ,Finch S

更新日期：1997-10-01 00:00:00

abstract：OBJECTIVE:To assess the relationship of energy stress during pregnancy and lactation to maternal body stores in marginally nourished rural Bangladeshi women. SUBJECTS AND METHODS:Two-hundred and fifty-two women were followed from 5-7 months of pregnancy until 6 months postpartum. Energy intake was estimated during pre...

journal_title：European journal of clinical nutrition

authors： Alam DS,Van Raaij JM,Hautvast JG,Yunus M,Fuchs GJ

更新日期：2003-01-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:The evidence regarding fatty acids and breast cancer risk is inconclusive. Adipose tissue fatty acids can be used as biomarkers of fatty acid intake and of endogenous fatty acid exposure. Fatty acids in adipose tissue are correlated owing to common dietary sources and shared metabolic pathways, wh...

journal_title：European journal of clinical nutrition

authors： Schmidt JA,Gorst-Rasmussen A,Nyström PW,Christensen JH,Schmidt EB,Dethlefsen C,Tjønneland A,Overvad K,Dahm CC

更新日期：2014-10-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:Diets rich in plant-based foods such as vegetables, fruits and soy foods have been suggested to have beneficial effects on health. However, phytochemicals contained in plant-based foods are generally bitter and acrid. We investigated whether intake of vegetables, fruits and soy foods is associated...

journal_title：European journal of clinical nutrition

authors： Tsuji M,Nakamura K,Tamai Y,Wada K,Sahashi Y,Watanabe K,Ohtsuchi S,Ando K,Nagata C

更新日期：2012-01-01 00:00:00