Abstract:
:Postprandial plasma glucose and triglyceride concentrations are predictive of relative cardiovascular disease (CVD) risk, and the pathogenesis of both insulin resistance and atherosclerosis has been attributed to acute states of hyperglycemia and hypertriglyceridemia. Postprandial lipemia and hyperglycemia suppress vascular reactivity and induce endothelial dysfunction. Epidemiological studies suggest that chronically-high consumption of milk and milk products is associated with a reduced risk of type 2 diabetes, metabolic syndrome, and CVD. The addition of dairy products to meals high in carbohydrates and fat may lessen these risks through reductions in postprandial glucose and triglyceride responses. Purported mechanisms include dairy proteins and bioactive compounds, which may explain the inverse relationship between dairy consumption and cardiometabolic diseases. The current review evaluates the available literature describing the relationships between metabolic dysfunction, postprandial metabolism, and vascular dysfunction and discusses the potential role of milk and dairy products in attenuating these impairments.
journal_name
Nutrientsjournal_title
Nutrientsauthors
Leary M,Tanaka Hdoi
10.3390/nu12123806subject
Has Abstractpub_date
2020-12-11 00:00:00issue
12issn
2072-6643pii
nu12123806journal_volume
12pub_type
杂志文章,评审相关文献
Nutrients文献大全abstract::Bone problems in the population begin to be establish in childhood. The present study aims to assess the usual calcium, phosphorus, magnesium, and vitamin D intakes, along with the food sources of these nutrients, in Spanish children participating in the EsNuPI (Estudio Nutricional en Población Infantil Española) stud...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu12061787
更新日期:2020-06-16 00:00:00
abstract::There are a significant number of studies on cognitive restraint among individuals with varying dietary patterns. Although most research has found that vegetarians report higher levels of cognitive restraint compared to non-vegetarians, many studies have contributed inconsistent results. The aim of the current study, ...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu12072133
更新日期:2020-07-17 00:00:00
abstract::Optimising the diet and weight of women prior to and during pregnancy is of paramount importance to both maternal and offspring health. In women who become pregnant after bariatric surgery, evidence suggests a better overall obstetric outcome in comparison to women with severe obesity managed conservatively. Historica...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu11092116
更新日期:2019-09-05 00:00:00
abstract::Metabonomics is a well established analytical approach for the analysis of physiological regulatory processes via the metabolic profiling of biofluids and tissues in living organisms. Its potential is fully exploited in the field of "nutrimetabonomics" that aims at assessing the metabolic effects of active ingredients...
journal_title:Nutrients
pub_type: 杂志文章,评审
doi:10.3390/nu1010101
更新日期:2009-01-01 00:00:00
abstract:BACKGROUND AND AIM:Preliminary evaluation of a wild green oat extract (WGOE) (Neuravena(®) ELFA(®)955, Frutarom, Switzerland) revealed an acute cognitive benefit of supplementation. This study investigated whether regular daily WGOE supplementation would result in sustained cognitive improvements. METHOD:A 12-week ran...
journal_title:Nutrients
pub_type: 杂志文章,随机对照试验
doi:10.3390/nu4050331
更新日期:2012-05-01 00:00:00
abstract::Pistachios contain beneficial substances such as unsaturated fatty acids, phytosterols, and polyphenols. In the present study, we investigated if pistachio consumption is able to prevent or to revert hyperglycemia, dyslipidemia, hepatic steatosis, and adipose tissue morphological alterations caused by high fat diet (H...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu10121857
更新日期:2018-12-01 00:00:00
abstract::Endocrine disruptors (EDCs) have been associated with the increased incidence of metabolic disorders. In this work, we conducted a systematic review of the literature in order to identify the current knowledge of the interactions between EDCs in food, the gut microbiota, and metabolic disorders in order to shed light ...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu12041158
更新日期:2020-04-21 00:00:00
abstract:BACKGROUND:The presence of β-glucans and phenolic compounds in Lentinus edodes suggests this mushroom can be used as a nutritional supplement. Two gestational conditions (before and after fetus implantation) were evaluated, and Lentinus edodes exposure was performed in diabetes mellitus rat model induced by streptozoto...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu11112720
更新日期:2019-11-09 00:00:00
abstract::Breastfeeding is a gold standard of feeding of newborns and infants. Tandem breastfeeding (TBF) is feeding two children of different ages at the same time. The knowledge about the composition of human milk in prolonged lactation is still scarce. Milk from tandem breastfeeding women and after weaning was examined. Milk...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu13010277
更新日期:2021-01-19 00:00:00
abstract::The association of high vitamin A intake and low bone mineral density (BMD) is still controversial. To determine the association of dietary vitamin A intake and serum 25-hydroxyvitamin D (25(OH)D) concentration with BMD, a total of 6481 subjects (2907 men and 3574 women) aged ≥50 years from the Korean National Health ...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu7031716
更新日期:2015-03-10 00:00:00
abstract::The assessment of diets in multi-ethnic cosmopolitan settings is challenging. A semi-quantitative 163-item food frequency questionnaire (FFQ) was developed for the adult Singapore population, and this study aimed to assess its reproducibility and relative validity against 24-h dietary recalls (24 h DR) and biomarkers....
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu9101059
更新日期:2017-09-25 00:00:00
abstract::We aimed to optimize calcium intake among the 2,000+ older women taking part in the Vital D study. Calcium supplementation was not included in the study protocol. Our hypothesis was that annual feedback of calcium intake and informing women of strategies to improve calcium intake can lead to a sustained increase in th...
journal_title:Nutrients
pub_type: 杂志文章,随机对照试验
doi:10.3390/nu20901018
更新日期:2010-09-01 00:00:00
abstract::Exercise has beneficial effects on our health by stimulating metabolic activation of skeletal muscle contraction. Caffeine is a powerful metabolic stimulant in the skeletal muscle that has ergogenic effects, including enhanced muscle power output and endurance capacity. In the present study, we aim to characterize the...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu11081819
更新日期:2019-08-07 00:00:00
abstract::Colorectal cancer (CRC) is one of the most commonly occurring neoplasias in humans. The prevalence of CRC rates is still rising. Although the exact background of the disease still remains unknown, it is believed that CRC may not only be a result of environmental factors, but also genetic ones. One of the mechanisms un...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu13010200
更新日期:2021-01-11 00:00:00
abstract::The relative impacts on food purchases of many alternative front-of-pack nutritional labelling systems were tested, with various methods-from opinion pool to nationwide experiments. Clearly, some systems induce better purchasing responses, having better nutritional impacts on food baskets. Nonetheless, we still ignore...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu12092870
更新日期:2020-09-19 00:00:00
abstract::Green tea is a popular drink consumed daily by millions of people around the world. Previous studies have shown that some polyphenol compounds from green tea possess anticancer activities. However, systemic evaluation was limited. In this study, we determined the cancer chemopreventive potentials of 10 representative ...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu4111679
更新日期:2012-11-08 00:00:00
abstract::Magnesium is the fourth most abundant mineral in the body. It has been recognized as a cofactor for more than 300 enzymatic reactions, where it is crucial for adenosine triphosphate (ATP) metabolism. Magnesium is required for DNA and RNA synthesis, reproduction, and protein synthesis. Moreover, magnesium is essential ...
journal_title:Nutrients
pub_type: 杂志文章,评审
doi:10.3390/nu7095388
更新日期:2015-09-23 00:00:00
abstract::Researchers have a range of animal models in which to study Nonalcoholic fatty liver disease (NAFLD). Induction of NAFLD by a high-fat diet in the C57BL/6 strain is the most widely used among mice. In this study, we review works that performed NAFLD induction by a high-fat diet using the C57BL/6 strain, focusing on ex...
journal_title:Nutrients
pub_type: 杂志文章,评审
doi:10.3390/nu11123067
更新日期:2019-12-16 00:00:00
abstract::The central and peripheral effects of caffeine remain debatable. We verified whether increases in endurance performance after caffeine ingestion occurred together with changes in primary motor cortex (MC) and prefrontal cortex (PFC) activation, neuromuscular efficiency (NME), and electroencephalography-electromyograph...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu11102471
更新日期:2019-10-15 00:00:00
abstract::Few studies have examined docosahexaenoic acid (DHA) in pregnant and lactating women in developing countries like China, where DHA-enriched supplements are increasingly popular. We aimed to assess the DHA status among Chinese pregnant and lactating women residing areas differing in the availability of aquatic products...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu7105428
更新日期:2015-10-21 00:00:00
abstract::Animal experimentation has a long history in the study of metabolic syndrome-related disorders. However, no consensus exists on the best models to study these syndromes. Knowing that different diets can precipitate different metabolic disease phenotypes, herein we characterized several hypercaloric rat models of obesi...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu11061197
更新日期:2019-05-28 00:00:00
abstract::Vitamin E family is composed of different tocopherols and tocotrienols that are well-known as antioxidants but that exert also non-antioxidant effects. Oxidative stress may be involved in the progression of neurodegenerative disorders including amyotrophic lateral sclerosis (ALS), characterized by motor neuron death. ...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu11051081
更新日期:2019-05-15 00:00:00
abstract::Osteoporosis and associated low energy fractures are a significant clinical problem, especially in the elderly population. The occurrence of a hip fracture is associated with significant mortality and a high risk of disability. For this, apart from the treatment of osteoporosis, effective prevention of both the develo...
journal_title:Nutrients
pub_type: 杂志文章,评审
doi:10.3390/nu12082394
更新日期:2020-08-10 00:00:00
abstract::Few studies have been reported on alterations of trace elements (TE) in peritoneal dialysis patients. Our objective was to investigate and assess the characteristics of daily TE excretions in continuous ambulatory peritoneal dialysis (CAPD) patients. This cross-sectional study included 61 CAPD patients (nonanuric/anur...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu8120826
更新日期:2016-12-20 00:00:00
abstract::Observational studies have shown that dietary fiber intake is associated with decreased risk of cardiovascular disease. Dietary fiber is a non-digestible form of carbohydrates, due to the lack of the digestive enzyme in humans required to digest fiber. Dietary fibers and lignin are intrinsic to plants and are classifi...
journal_title:Nutrients
pub_type: 杂志文章,评审
doi:10.3390/nu11051155
更新日期:2019-05-23 00:00:00
abstract::Caffeine is the world's most commonly used stimulant of the central nervous system. Caffeine is present in coffee and other beverages such as tea, soft drinks, and cocoa-based foods. The caffeine expectancy questionnaire was developed to investigate the effects of caffeine expectations and thus contribute to knowledge...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu12082248
更新日期:2020-07-28 00:00:00
abstract::Type 2 diabetes mellitus (T2DM) is a disease associated with dysfunctional metabolic processes that lead to abnormally high levels of blood glucose. Preceding the development of T2DM is insulin resistance (IR), a disorder associated with suppressed or delayed responses to insulin. The effects of this response are pred...
journal_title:Nutrients
pub_type: 杂志文章,评审
doi:10.3390/nu11020408
更新日期:2019-02-15 00:00:00
abstract::Background: High dietary acid load relates to increased risk of type 2 diabetes in epidemiological studies. We aimed to investigate whether buffering a high acid load meal with an alkalizing treatment changes glucose metabolism post meal. Methods: Non-diabetic participants (n = 32) were randomized to receive either 16...
journal_title:Nutrients
pub_type: 杂志文章,随机对照试验
doi:10.3390/nu9080861
更新日期:2017-08-11 00:00:00
abstract::Oxidative stress and neuroinflammation have important roles in the aging process, mild cognitive impairment (MCI), Alzheimer's disease (AD), and other brain disorders. Amyloid beta protein (Aβ) is the main component of amyloid plaques in the brains of people with AD. Several studies suggest that Aβ increases the gener...
journal_title:Nutrients
pub_type: 杂志文章,评审
doi:10.3390/nu12020550
更新日期:2020-02-20 00:00:00
abstract::Gastrodin (GAS), the main phenolic glycoside extracted from Gastrodia elata Blume, exhibited potential neuroprotective properties. Here we examined the protective effects of GAS against lead(Pb)-induced nerve injury in mice, and explores its underlying mechanisms. Our research findings revealed that GAS improved behav...
journal_title:Nutrients
pub_type: 杂志文章
doi:10.3390/nu12061805
更新日期:2020-06-17 00:00:00