Mindfulness in Eating Is Inversely Related to Binge Eating and Mood Disturbances in University Students in Health-Related Disciplines.

abstract：:In addition to exhibiting antioxidant properties, conjugated linoleic acid (CLA) and vitamin E may modulate gene expression of endogenous antioxidant enzymes. Depending on cellular microenvironments, such modulation reflects either antioxidant or prooxidant outcomes. Although epidemiological/experimental studies have ...

journal_title：Nutrients

authors： Nakamura YK,Omaye ST

更新日期：2010-07-01 00:00:00

abstract：:The aims of this study were to analyze the psychometric properties of the Spanish version of the Three-Factor Eating Questionnaire-R18 (TFEQ-SP), as well as determine its validity by evaluating the relationship of the TFEQ-SP with different parameters related to body mass index, weight perception, perception of physic...

journal_title：Nutrients

authors： Jáuregui-Lobera I,García-Cruz P,Carbonero-Carreño R,Magallares A,Ruiz-Prieto I

更新日期：2014-12-04 00:00:00

abstract：:Aim: The objective of this study was to characterize the early effects of high fructose diets (with and without high fat) on both the composition of the gut microbiota and lipid metabolism in Syrian hamsters, a reproducible preclinical model of diet-induced dyslipidemia. Methods: Eight-week-old male hamsters were fed ...

journal_title：Nutrients

authors： Horne RG,Yu Y,Zhang R,Abdalqadir N,Rossi L,Surette M,Sherman PM,Adeli K

更新日期：2020-11-20 00:00:00

abstract：:We evaluated the feasibility of using Computrition to design and implement a low vs. typical sodium meal plan intervention for older adults. Dietitians used Computrition to design a 7-day meal plan with three caloric levels (≤1750, 2000, ≥2250 kcals/day) and two sodium densities (low = 0.9 mg/kcal; n = 11 or typical =...

journal_title：Nutrients

authors： Millar CL,Cohen A,Juraschek SP,Foley A,Shtivelman M,Mukamal KJ,Sahni S

更新日期：2021-01-23 00:00:00

abstract：:The present study evaluated the effects of acid-treated rutin on hyperlipidemia and obesity in high-fat diet (HFD)-induced obese mice. The mice consumed a HFD with or without acid-treated rutin for 7 weeks. Body weight gain considerably decreased, by approximately 33%, in the acid-treated rutin (AR) and quercetin (Q) ...

journal_title：Nutrients

authors： Yang J,Lee J,Kim Y

更新日期：2020-05-25 00:00:00

abstract：:Geriatric patients with hip fractures often experience overlap in problems related to nutrition, including undernutrition, sarcopenia, and frailty. Such problems are powerful predictors of adverse responses, although few healthcare professionals are aware of them and therefore do not implement effective interventions....

journal_title：Nutrients

authors： Inoue T,Maeda K,Nagano A,Shimizu A,Ueshima J,Murotani K,Sato K,Tsubaki A

更新日期：2020-12-04 00:00:00

abstract：:Heat stress conditions lead to neuroinflammation, neuronal death, and memory loss in animals. Coptidis Rhizoma (CR) exhibits potent fever-reducing effects and has been used as an important traditional medicinal herb for treating fever. However, to date, the effects of antipyretic CR on heat-induced brain damages have ...

journal_title：Nutrients

authors： Moon M,Huh E,Lee W,Song EJ,Hwang DS,Lee TH,Oh MS

更新日期：2017-09-23 00:00:00

abstract：:Background: High dietary acid load relates to increased risk of type 2 diabetes in epidemiological studies. We aimed to investigate whether buffering a high acid load meal with an alkalizing treatment changes glucose metabolism post meal. Methods: Non-diabetic participants (n = 32) were randomized to receive either 16...

journal_title：Nutrients

authors： Kozan P,Blythe JC,Greenfield JR,Samocha-Bonet D

更新日期：2017-08-11 00:00:00

abstract：:In physiological conditions, the gut is heavily infiltrated with various subsets of inflammatory cells, whose activity is tightly controlled by counter-regulatory mechanisms. Defects in such mechanisms can favour the development of chronic intestinal disorders, such as Crohn's disease (CD) and ulcerative colitis (UC),...

journal_title：Nutrients

authors： Laudisi F,Stolfi C,Monteleone G

更新日期：2019-10-01 00:00:00

abstract：:In practice, it remains unclear what the best dietary approach is in subjects with pollen-related food allergy (PRFA). Our objective was to evaluate the effect of (1) dietary avoidance advice, (2) oral immunotherapy (OIT), (3) (heat) processing, and (4) consumption of hypoallergenic cultivars on frequency, severity, a...

journal_title：Nutrients

authors： Lyons SA,Dijk AMV,Knulst AC,Alquati E,Le TM,Os-Medendorp HV

更新日期：2018-10-16 00:00:00

abstract：:High physical activity (PA) in patients with anorexia nervosa (AN) is hypothesized to be, at least in part, a consequence of hypoleptinemia. However, most studies on the association of leptin and PA in AN were performed in adolescents or young adults, and PA was generally measured with subjective tools. We aimed to ex...

journal_title：Nutrients

authors： Stengel A,Haas V,Elbelt U,Correll CU,Rose M,Hofmann T

更新日期：2017-11-03 00:00:00

abstract：:It is widely recognized that the intestinal microbiota plays a role in the initiation and perpetuation of intestinal inflammation in numerous chronic conditions. Most studies report intestinal dysbiosis in celiac disease (CD) patients, untreated and treated with a gluten-free diet (GFD), compared to healthy controls. ...

journal_title：Nutrients

authors： Cenit MC,Olivares M,Codoñer-Franch P,Sanz Y

更新日期：2015-08-17 00:00:00

abstract：:Selenoneine is a novel organic selenium compound markedly found in the blood, muscles, and other tissues of fish. This study aimed to determine whether selenoneine attenuates hepatocellular injury and hepatic steatosis in a mouse model of non-alcoholic fatty liver disease (NAFLD). Mice lacking farnesoid X receptor (FX...

journal_title：Nutrients

authors： Miyata M,Matsushita K,Shindo R,Shimokawa Y,Sugiura Y,Yamashita M

更新日期：2020-06-26 00:00:00

abstract：BACKGROUND:Zinc is an indispensable element, being involved in many biological processes. Correspondingly, insufficient zinc intake in early youth can detrimentally affect the function of a growing body. The aim of this study was to determine zinc content in breast milk among lactating women in Latvia and factors (mate...

journal_title：Nutrients

authors： Aumeistere L,Ciproviča I,Zavadska D,Bavrins K,Borisova A

更新日期：2018-10-05 00:00:00

abstract：:Necrotizing Enterocolitis (NEC) is associated with prematurity, enteral feedings, and enteral dysbiosis. Accordingly, we hypothesized that along with nutritional variability, metabolic dysfunction would be associated with NEC onset. Methods: We queried a multicenter longitudinal database that included 995 preterm infa...

journal_title：Nutrients

authors： Sinclair TJ,Ye C,Chen Y,Zhang D,Li T,Ling XB,Cohen HJ,Shaw GM,Stevenson DK,Chace D,Clark RH,Sylvester KG

更新日期：2020-04-30 00:00:00

abstract：BACKGROUND:Dyslipidemias are a heterogeneous group of metabolic disorders mainly characterized by an increased risk of atherosclerotic cardiovascular disease (ASCVD) or other conditions, such as acute pancreatitis in hypertriglyceridemia. The aim of this study was to evaluate the effect of diet treatment and nutraceuti...

journal_title：Nutrients

authors： Pasta A,Formisano E,Cremonini AL,Maganza E,Parodi E,Piras S,Pisciotta L

更新日期：2020-07-10 00:00:00

abstract：:Late-onset sepsis (LOS) and other systemic bloodstream infections are notable causes of neonatal mortality, particularly in prematurely born very low birth weight infants. Breastfeeding in early life has numerous health benefits, impacting the health of the newborn in both the short-term and in the long-term. Though t...

journal_title：Nutrients

authors： Kleist SA,Knoop KA

更新日期：2020-04-10 00:00:00

abstract：:Gastrodin (GAS), the main phenolic glycoside extracted from Gastrodia elata Blume, exhibited potential neuroprotective properties. Here we examined the protective effects of GAS against lead(Pb)-induced nerve injury in mice, and explores its underlying mechanisms. Our research findings revealed that GAS improved behav...

journal_title：Nutrients

authors： Liu CM,Tian ZK,Zhang YJ,Ming QL,Ma JQ,Ji LP

更新日期：2020-06-17 00:00:00

abstract：:This cross-sectional study investigated the association between eating alone at each meal and health status, including functional capacity among community-dwelling Japanese elderly living with others. A self-administered questionnaire was mailed to all 8004 residents aged 65 or older, residing in the same Japanese tow...

journal_title：Nutrients

authors： Kushida O,Moon JS,Matsumoto D,Yamasaki N,Takatori K

更新日期：2020-09-13 00:00:00

abstract：:Whereas the adequate intake of potassium is relatively high in healthy adults, i.e., 4.7 g per day, a dietary potassium restriction of usually less than 3 g per day is recommended in the management of patients with reduced kidney function, especially those who tend to develop hyperkalaemia including patients who are t...

journal_title：Nutrients

authors： Cupisti A,Kovesdy CP,D'Alessandro C,Kalantar-Zadeh K

更新日期：2018-02-25 00:00:00

abstract：:We examined the evidence for intermittent fasting (IF) as a preventative tool to influence β-amyloid in animal models of Alzheimer's disease (AD). A Scopus, Ovid, PubMed, and Web of Science (WoS), search yielded 29 results using the keywords "amyloid beta", "intermittent fasting", "intermittent caloric restriction", "...

journal_title：Nutrients

authors： Nasaruddin ML,Syed Abd Halim SA,Kamaruzzaman MA

更新日期：2020-10-21 00:00:00

abstract：:Polygonatum sibiricum (PS) rhizome, which contains glyceryl-1-monolinoleate as its primary active component, has been shown to improve insomnia in animal models. Based on these findings, we aimed to investigate the safety and efficacy of PS rhizome extract in improving sleep quality in individuals with mild insomnia. ...

journal_title：Nutrients

authors： Ha E,Hong H,Kim TD,Hong G,Lee S,Kim S,Kim N,Jeon SD,Ahn CW,Kim HJ,Lee YJ,Yoon S,Kim GH,Kim J

更新日期：2019-07-25 00:00:00

abstract：:The phase angle (PhA) seems to be a reliable screening tool for the identification of malnutrition risk in hospitalized children with inflammatory bowel disease (IBD). The aim of the present study was to assess the body composition and nutritional status of hospitalized children and adolescents with IBD by using bioel...

journal_title：Nutrients

authors： Więch P,Dąbrowski M,Bazaliński D,Sałacińska I,Korczowski B,Binkowska-Bury M

更新日期：2018-04-17 00:00:00

abstract：BACKGROUND AND AIM:Nickel (Ni)-rich foods can induce allergic contact mucositis (ACM) with irritable bowel syndrome (IBS)-like symptoms in predisposed subjects. Ni ACM has a high prevalence (>30%) in the general population and can be diagnosed by a Ni oral mucosa patch test (omPT). Many celiac disease (CD) patients on ...

journal_title：Nutrients

authors： Borghini R,De Amicis N,Bella A,Greco N,Donato G,Picarelli A

更新日期：2020-07-29 00:00:00

abstract：:Mechanistic data have revealed a key role for selenium (Se) and selenoproteins in biological pathways known to be altered in multifactorial diseases, such as cellular maintenance, response to oxidative stress and correct protein folding. Although epidemiological studies indicate that low Se intake is linked to increas...

journal_title：Nutrients

authors： Méplan C

更新日期：2015-05-15 00:00:00

abstract：:Bread was a staple in the traditional Mediterranean diet of the early 1960s, as well as nowadays; however, it was a stone ground sourdough bread in Nicotera and probably in the Greek cohorts of the Seven Countries Study. In the present review, the nutritional characteristics of this food are analyzed in relation to it...

journal_title：Nutrients

authors： D'Alessandro A,De Pergola G

更新日期：2014-10-16 00:00:00

abstract：:Dietary restraint is a commonly reported practice observed among young females. The practice remains controversial and can be interpreted as a beneficial self-regulating behavior or the opposite, an eating disorder that may have a detrimental effect on health. The aim of this short report was to investigate if dietary...

journal_title：Nutrients

authors： Galinski G,Lonnie M,Kowalkowska J,Wadolowska L,Czarnocinska J,Jezewska-Zychowicz M,Babicz-Zielinska E

更新日期：2016-12-19 00:00:00

abstract：:NutritionDay (nDay) is a project established by the Medical University of Vienna and the European Society for Clinical Nutrition and Metabolism (ESPEN) to audit the nutritional status of hospitalized patients and nursing home residents. This study aimed to evaluate nDay data describing the prevalence of hospital malnu...

journal_title：Nutrients

authors： Ostrowska J,Sulz I,Tarantino S,Hiesmayr M,Szostak-Węgierek D

更新日期：2021-01-18 00:00:00

abstract：:The antiobesity molecular mechanisms of mulberry leave components were analyzed based on intestinal micro-ecology and metabolomics. An obesity model was established by feeding rats with a high-calorie diet. Rats were divided into seven groups: the obesity model control (MC), positive control (PC), mulberry leaf powder...

journal_title：Nutrients

authors： Li Q,Liu F,Liu J,Liao S,Zou Y

更新日期：2019-05-06 00:00:00

abstract：:Celiac disease (CD) is an autoimmune disorder triggered by the ingestion of gluten and affects approximately 1% of the global population. Currently, the only treatment available is lifelong strict adherence to a gluten-free diet (GFD). Chronic diseases such as CD affect patients and their family members' quality of li...

journal_title：Nutrients

authors： Abreu Paiva LM,Gandolfi L,Pratesi R,Harumi Uenishi R,Puppin Zandonadi R,Nakano EY,Pratesi CB

更新日期：2019-09-27 00:00:00