Role of Hypovitaminosis D in the Pathogenesis of Obesity-Induced Insulin Resistance.

abstract：:Emerging laboratory and animal studies indicate that green tea inhibits development and progression of pancreatic cancer, but evidence from epidemiologic studies appears inconsistent and inconclusive. A meta-analysis summarizing published case-control and cohort studies was performed to evaluate the association of gre...

journal_title：Nutrients

authors： Zeng JL,Li ZH,Wang ZC,Zhang HL

更新日期：2014-10-28 00:00:00

abstract：:Vitamin D-binding protein (VDBP), the main carrier of vitamin D, has recently been implicated in reproductive health and pregnancy outcomes including endometriosis, polycystic ovary syndrome (PCOS), pre-eclampsia, and gestational diabetes mellitus (GDM). Improved methods for measuring VDBP and an increased understandi...

journal_title：Nutrients

authors： Fernando M,Ellery SJ,Marquina C,Lim S,Naderpoor N,Mousa A

更新日期：2020-05-20 00:00:00

abstract：:This study examines how preconception folic acid supplement use varied in immigrant women compared with non-immigrant women. We analyzed national population-based data from Norway from 1999-2016, including 1,055,886 pregnancies, of which 202,234 and 7,965 were to 1st and 2nd generation immigrant women, respectively. F...

journal_title：Nutrients

authors： Nilsen RM,Daltveit AK,Iversen MM,Sandberg MG,Schytt E,Small R,Strandberg RB,Vik ES,Aasheim V

更新日期：2019-09-27 00:00:00

abstract：:A possibility to assess body composition during pregnancy is often important. Estimating body density (DB) and use the two-component model (2CM) to calculate total body fat (TBF) represents an option. However, this approach has been insufficiently evaluated during pregnancy. We evaluated the 2CM, and estimated fat-fre...

journal_title：Nutrients

authors： Forsum E,Henriksson P,Löf M

更新日期：2014-12-17 00:00:00

abstract：:Observational studies have suggested inconsistent findings on the relationship between dairy products intake and endometrial cancer risk. This study aimed to conduct a meta-analysis to evaluate this correlation; moreover, databases including PubMed, ISI Web of Science, and Embase were screened for relevant studies up ...

journal_title：Nutrients

authors： Li X,Zhao J,Li P,Gao Y

更新日期：2017-12-28 00:00:00

abstract：:Sofrito is a Mediterranean tomato-based sauce that typically also contains olive oil, onion, and garlic. The preparation of sofrito modifies the bioactive compounds (carotenoids and polyphenols) in the ingredients to more bioavailable forms, promoting cis-lycopene formation and polyphenol bioaccessibility. To evaluate...

journal_title：Nutrients

authors： Hurtado-Barroso S,Martínez-Huélamo M,Rinaldi de Alvarenga JF,Quifer-Rada P,Vallverdú-Queralt A,Pérez-Fernández S,Lamuela-Raventós RM

更新日期：2019-04-15 00:00:00

abstract：:Although vitamin B6 is contained in various foods, its deficiency is one of the most common micronutrient deficiencies worldwide. Furthermore, patients with obesity and cardiovascular disease are more likely to have suboptimal vitamin B6 status than healthy people. Therefore, we investigated the effects of dietary vit...

journal_title：Nutrients

authors： Um HJ,Ko JW,Won SB,Kwon YH

更新日期：2020-12-14 00:00:00

abstract：:Despite cardioprotective effects of a healthy diet in the general population, few studies have investigated this relationship in individuals with type 1 diabetes, who are at elevated risks of cardiovascular disease (CVD) due to hyperglycemia. The objective of this study was to examine the association of CVD biomarkers...

journal_title：Nutrients

authors： Sanjeevi N,Lipsky LM,Nansel TR

更新日期：2018-10-19 00:00:00

abstract：:Meat samples (n = 100) were collected from semi-domesticated reindeer originating from 10 grazing districts in Norway. We aimed at studying concentrations, correlations, geographical variations and the effect of animal population density on vitamins A, B3, B7, B12 and E, and calcium, iron, zinc, selenium, chromium and...

journal_title：Nutrients

authors： Hassan AA,Sandanger TM,Brustad M

更新日期：2012-07-01 00:00:00

abstract：:Type 2 diabetes mellitus (T2DM) is a disease associated with dysfunctional metabolic processes that lead to abnormally high levels of blood glucose. Preceding the development of T2DM is insulin resistance (IR), a disorder associated with suppressed or delayed responses to insulin. The effects of this response are pred...

journal_title：Nutrients

authors： Adulcikas J,Sonda S,Norouzi S,Sohal SS,Myers S

更新日期：2019-02-15 00:00:00

abstract：:Healthy microbiota is a critical mediator in maintaining health and it is supposed that dysbiosis could have a role in the pathogenesis of a number of diseases. Evidence supports the hypothesis that maternal dysbiosis could act as a trigger for preterm birth; aberrant colonization of preterm infant gut might have a ro...

journal_title：Nutrients

authors： Baldassarre ME,Di Mauro A,Capozza M,Rizzo V,Schettini F,Panza R,Laforgia N

更新日期：2019-06-05 00:00:00

abstract：:After enforcement of a new food labeling law in 2016, Chile exhibits a greater offer to reduced sugar products with addition of non-nutritive sweeteners (NNS). Many of these products are consumed by children, who are at greater risk of reaching the acceptable daily intake (ADI) of these food additives. The objective o...

journal_title：Nutrients

authors： Martínez X,Zapata Y,Pinto V,Cornejo C,Elbers M,Graaf MV,Villarroel L,Hodgson MI,Rigotti A,Echeverría G

更新日期：2020-05-29 00:00:00

abstract：:Qualified health claims (QHC) describe diet-disease relationships and summarize the quality and strength of evidence for a claim. Companies assert that QHCs increase sales and take legal action to ensure claims reflect their interests. Yet, there is no empirical evidence that QHCs influence consumers. Using green tea ...

journal_title：Nutrients

authors： Berhaupt-Glickstein A,Hooker NH,Hallman WK

更新日期：2019-04-24 00:00:00

abstract：:There is concern regarding the amount of fruit and vegetables consumed and high sugar intakes in children's diets. Regional dietary differences in the British Isles could underlie variations in health outcomes, but little is known about these differences. Our aim was to compare diets of children enrolled in observatio...

journal_title：Nutrients

authors： Tweney EM,Emmett PM,Golding J,Goodfellow S,Taylor CM

更新日期：2017-07-08 00:00:00

abstract：:People with sarcopenic obesity (SO) are characterized by both low muscle mass (sarcopenia) and high body fat (obesity); they have greater risks of metabolic diseases and physical disability than people with sarcopenia or obesity alone. Exercise and nutrition have been reported to be effective for both obesity and sarc...

journal_title：Nutrients

authors： Hsu KJ,Liao CD,Tsai MW,Chen CN

更新日期：2019-09-09 00:00:00

abstract：:This paper continues the systematic review on proanthocyanidins and flavan-3-ols in the prevention and treatment of periodontal disease and covers the immunomodulatory effects, and animal- and clinical studies, while the other part discussed the direct antibacterial properties. Inflammation as a major response of the ...

journal_title：Nutrients

authors： Nawrot-Hadzik I,Matkowski A,Kubasiewicz-Ross P,Hadzik J

更新日期：2021-01-15 00:00:00

abstract：:A high intake of refined carbohydrates, particularly the monosaccharide fructose, has been attributed to the growing epidemics of obesity and type-2 diabetes. Animal studies have helped elucidate the metabolic effects of dietary fructose, however, variations in study design make it difficult to draw conclusions. The a...

journal_title：Nutrients

authors： Toop CR,Gentili S

更新日期：2016-09-20 00:00:00

abstract：BACKGROUND:The CX3CL1-CX3CR1 axis has been related to numerous diseases. The aim of our study was to investigate its involvement in coeliac disease (CD) pathogenesis, particularly in the early phase of the disease. METHODS:We collected peripheral blood from CD patients and controls, enrolled in a 3-day gluten challeng...

journal_title：Nutrients

authors： Fernández-Prieto M,Fernández-Aceñero MJ,López-Palacios N,Bodas A,Farrais S,Cuevas D,Pascual V,Cerón-Nieto MÁ,Horta-Herrera S,Espino-Paisán L,Salazar I,Núñez C

更新日期：2019-10-23 00:00:00

abstract：:COVID-19, a Public Health Emergency of International Concern, has imposed enormous challenges on the health system, economy, and food supply and has substantially modified people's lifestyles. This study aimed to (1) explore the dietary diversity during the lockdown time in China and (2) examine factors associated wit...

journal_title：Nutrients

authors： Zhao A,Li Z,Ke Y,Huo S,Ma Y,Zhang Y,Zhang J,Ren Z

更新日期：2020-06-06 00:00:00

abstract：:Coffee, wine and chocolate are three frequently consumed substances with a significant impact on cognition. In order to define the structural and cerebral blood flow correlates of self-reported consumption of coffee, wine and chocolate in old age, we assessed cognition and brain MRI measures in 145 community-based eld...

journal_title：Nutrients

authors： Haller S,Montandon ML,Rodriguez C,Herrmann FR,Giannakopoulos P

更新日期：2018-10-01 00:00:00

abstract：:The effects of chili on gastric accommodation (GA) in gastroesophageal reflux disease (GERD) patients have not been explored. METHODS:In total, 15 healthy volunteers (HV) and 15 pH-positive non-erosive GERD (NERD) patients underwent single-photon emission computed tomography after ingesting 2 g of chili or placebo in...

journal_title：Nutrients

authors： Patcharatrakul T,Kriengkirakul C,Chaiwatanarat T,Gonlachanvit S

更新日期：2020-12-04 00:00:00

abstract：:Gynostemma pentaphyllum is widely used in Asia as a herbal medicine to treat type 2 diabetes, dyslipidemia, and inflammation. Here, we investigated the anti-obesity effect and underlying mechanism of G. pentaphyllum extract (GPE) enriched in gypenoside L, gypenoside LI, and ginsenoside Rg3 and obtained using a novel e...

journal_title：Nutrients

authors： Lee HS,Lim SM,Jung JI,Kim SM,Lee JK,Kim YH,Cha KM,Oh TK,Moon JM,Kim TY,Kim EJ

更新日期：2019-10-15 00:00:00

abstract：:Recommendations for zinc intake during childhood vary widely across Europe. The EURRECA project attempts to consolidate the basis for the definition of micronutrient requirements, taking into account relationships among intake, status and health outcomes, in order to harmonise these recommendations. Data on zinc intak...

journal_title：Nutrients

authors： Moran VH,Stammers AL,Medina MW,Patel S,Dykes F,Souverein OW,Dullemeijer C,Pérez-Rodrigo C,Serra-Majem L,Nissensohn M,Lowe NM

更新日期：2012-08-01 00:00:00

abstract：:β-hydroxybutyrate (β-OHB) has been shown to exert an anti-inflammatory activity. Apolipoprotein-E (ApoE) is strongly associated with atherosclerosis and Alzheimer's disease (AD). This study aimed to explore the therapeutic effect of β-OHB in the brain and the aorta of high-fat diet (HFD)-fed ApoE-deficient mice. We fo...

journal_title：Nutrients

authors： Krishnan M,Hwang JS,Kim M,Kim YJ,Seo JH,Jung J,Ha E

更新日期：2020-02-13 00:00:00

abstract：:Nonalcoholic fatty liver disease (NAFLD) is now the most common liver disease in the world. NAFLD can progress to nonalcoholic steatohepatitis (NASH), cirrhosis and eventually hepatocellular carcinoma. Acquired hepatic iron overload is seen in a number of patients with NAFLD; however, its significance in the pathology...

journal_title：Nutrients

authors： Atarashi M,Izawa T,Miyagi R,Ohji S,Hashimoto A,Kuwamura M,Yamate J

更新日期：2018-02-04 00:00:00

abstract：:Poor diet quality and obesity, especially abdominal obesity, have been associated with systemic inflammation. The neutrophil-to-lymphocyte Ratio (NLR) is an available and inexpensive inflammation biomarker. The aim of the present study was to determine the association of dietary patterns and obesity with an inflammato...

journal_title：Nutrients

authors： Rodríguez-Rodríguez E,López-Sobaler AM,Ortega RM,Delgado-Losada ML,López-Parra AM,Aparicio A

更新日期：2020-03-23 00:00:00

abstract：:Children's eating behavior does not necessarily align with dietary recommendations, and there is a need for better understanding the factors underlying their food choices. The aim of this study was to investigate children's self-reported reasons for accepting and rejecting foods. A questionnaire was developed with rea...

journal_title：Nutrients

authors： Sick J,Højer R,Olsen A

更新日期：2019-10-14 00:00:00

abstract：:Ingestion of pure fructose stimulates de novo lipogenesis and gluconeogenesis. This may however not be relevant to typical nutritional situations, where fructose is invariably ingested with glucose. We therefore assessed the metabolic fate of fructose incorporated in a mixed meal without or with glucose in eight healt...

journal_title：Nutrients

authors： Theytaz F,de Giorgi S,Hodson L,Stefanoni N,Rey V,Schneiter P,Giusti V,Tappy L

更新日期：2014-07-15 00:00:00

abstract：:The first manifestations that appear under zinc deficiency are skin defects such as dermatitis, alopecia, acne, eczema, dry, and scaling skin. Several genetic disorders including acrodermatitis enteropathica (also known as Danbolt-Closs syndrome) and Brandt's syndrome are highly related to zinc deficiency. However, th...

journal_title：Nutrients

authors： Bin BH,Hojyo S,Seo J,Hara T,Takagishi T,Mishima K,Fukada T

更新日期：2018-02-16 00:00:00

abstract：:The gut microbiome in pregnancy has been associated with various maternal metabolic and hormonal markers involved in glucose metabolism. Maternal ketones are of particular interest due to the rise in popularity of low-carbohydrate diets. We assessed for differences in the composition of the gut microbiota in pregnant ...

journal_title：Nutrients

authors： Robinson H,Barrett H,Gomez-Arango L,McIntyre HD,Callaway L,Dekker Nitert M

更新日期：2019-08-08 00:00:00