Plasma concentrations of coffee polyphenols and plasma biomarkers of diabetes risk in healthy Japanese women.

abstract：BACKGROUND:Individuals who focused on calorie counting lost more weight than those who focused on increasing vegetable and fruit (V&F) intake in a weight loss program. We now present serum carotenoid data (biomarkers of V&F intake) from both groups and test whether these biomarkers correlate with changes in weight and ...

journal_title：Nutrition & diabetes

authors： Whigham LD,Valentine AR,Johnson LK,Zhang Z,Atkinson RL,Tanumihardjo SA

更新日期：2012-10-01 00:00:00

abstract：BACKGROUND:Cannabinoid type-1 (CB1) receptor inverse agonists improve type 2 diabetes and dyslipidaemia but were discontinued due to adverse psychiatric effects. Δ(9)-Tetrahydrocannabivarin (THCV) is a neutral CB1 antagonist producing hypophagia and body weight reduction in lean mice. We investigated its effects in die...

journal_title：Nutrition & diabetes

authors： Wargent ET,Zaibi MS,Silvestri C,Hislop DC,Stocker CJ,Stott CG,Guy GW,Duncan M,Di Marzo V,Cawthorne MA

更新日期：2013-05-27 00:00:00

abstract：BACKGROUND:Individuals with type 2 diabetes (DM2) may be less successful at achieving therapeutic weight loss than their counterparts without diabetes. This study compares weight loss in a cohort of adults with DM2 or high blood sugar (D/HBS) to a cohort of adults without D/HBS. All were overweight/obese and following ...

journal_title：Nutrition & diabetes

authors： Coleman CD,Kiel JR,Mitola AH,Arterburn LM

更新日期：2017-07-10 00:00:00

abstract：BACKGROUND:Aerobic exercise training is known to have beneficial effects on whole-body glucose metabolism in people with type 2 diabetes (T2D). The responses of the liver to such training are less well understood. The purpose of this study was to determine the effect of aerobic exercise training on splanchnic glucose u...

journal_title：Nutrition & diabetes

authors： Gregory JM,Muldowney JA,Engelhardt BG,Tyree R,Marks-Shulman P,Silver HJ,Donahue EP,Edgerton DS,Winnick JJ

更新日期：2019-09-02 00:00:00

abstract：OBJECTIVES:Obesity is associated with hyperactivation of the reward system for high-calorie (HC) versus low-calorie (LC) food cues, which encourages unhealthy food selection and overeating. However, the extent to which this hyperactivation can be reversed is uncertain, and to date there has been no demonstration of cha...

journal_title：Nutrition & diabetes

authors： Deckersbach T,Das SK,Urban LE,Salinardi T,Batra P,Rodman AM,Arulpragasam AR,Dougherty DD,Roberts SB

更新日期：2014-09-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:High dietary fibre intakes may protect against obesity by influencing colonic fermentation and the colonic microbiota. Though, recent studies suggest that increased colonic fermentation contributes to adiposity. Diet influences the composition of the gut microbiota. Previous research has not evalu...

journal_title：Nutrition & diabetes

authors： Fernandes J,Su W,Rahat-Rozenbloom S,Wolever TM,Comelli EM

更新日期：2014-06-30 00:00:00

abstract：BACKGROUND:The global prevalence of diabetes is high and rapidly increasing. Some previous studies have found that vegetarians might have a lower risk of diabetes than non-vegetarians. OBJECTIVE:We examined the association between vegetarianism and risk of hospitalisation or death with diabetes in a large, prospective...

journal_title：Nutrition & diabetes

authors： Papier K,Appleby PN,Fensom GK,Knuppel A,Perez-Cornago A,Schmidt JA,Tong TYN,Key TJ

更新日期：2019-02-25 00:00:00

abstract：OBJECTIVE:The aim of dietary modification, as a cornerstone of type 2 diabetes (T2DM) management, is to optimise metabolic control and overall health. This study describes food and nutrient intake in a sample of adults with T2DM, and compares this to recommendations, and to intake in age, sex, body mass index (BMI) and...

journal_title：Nutrition & diabetes

authors： Breen C,Ryan M,McNulty B,Gibney MJ,Canavan R,O'Shea D

更新日期：2014-02-03 00:00:00

abstract：BACKGROUND/OBJECTIVES:Neuroimaging studies in obese subjects have identified abnormal activation of key regions of central reward circuits, including the nucleus accumbens (NAcc), in response to food-related stimuli. We aimed to examine whether women with elevated body mass index (BMI) show structural and resting state...

journal_title：Nutrition & diabetes

authors： Coveleskie K,Gupta A,Kilpatrick LA,Mayer ED,Ashe-McNalley C,Stains J,Labus JS,Mayer EA

更新日期：2015-01-19 00:00:00

abstract：:Obesity is associated with inflammatory macrophages in insulin responsive tissues and the resulting inflammatory response is a major contributor to insulin resistance. In insulin-producing pancreatic islets, the intra-islet accumulation of macrophages is observed in patients of type 2 diabetes (T2D), but such has not ...

journal_title：Nutrition & diabetes

authors： He W,Yuan T,Maedler K

更新日期：2019-12-02 00:00:00

abstract：BACKGROUND/OBJECTIVES:Diet-induced obese (DIO) rats have altered stress (HPA) axis activity compared to diet-resistant (DR) rats when chronically exposed to a high-fat (HF) diet. Since stress axis is tightly regulated by leptin, an adipocyte-secreted hormone that is important for controlling body weight, we hypothesize...

journal_title：Nutrition & diabetes

authors： Shin AC,MohanKumar SMJ,Balasubramanian P,Sirivelu MP,Linning K,Woolcock A,James M,MohanKumar PS

更新日期：2019-03-18 00:00:00

abstract：BACKGROUND:Plasma concentration of the methyl donor S-adenosylmethionine (SAM) is linearly associated with body mass index (BMI) and fat mass. As SAM is a high-energy compound and a sensor of cellular nutrient status, we hypothesized that SAM would increase with overfeeding. METHODS:Forty normal to overweight men and ...

journal_title：Nutrition & diabetes

authors： Elshorbagy AK,Jernerén F,Samocha-Bonet D,Refsum H,Heilbronn LK

更新日期：2016-01-25 00:00:00

abstract：OBJECTIVE:Obesity in the United States is highly prevalent, approaching 60% for black women. We investigated whether nutrition education sessions at the work place added to internet-based wellness information and exercise resources would facilitate weight and fat mass loss in a racially diverse population of overweight...

journal_title：Nutrition & diabetes

authors： Carnie A,Lin J,Aicher B,Leon B,Courville AB,Sebring NG,de Jesus J,Dellavalle DM,Fitzpatrick BD,Zalos G,Powell-Wiley TM,Chen KY,Cannon RO 3rd

更新日期：2013-12-23 00:00:00

abstract：BACKGROUND/OBJECTIVES:Aging is associated with many physiological alterations such as changes in metabolism, food intake and brain dysfunction. Possible ways to correct age-related brain dysfunction using dietary treatments still remains undeveloped. The aim of our research was to investigate whether long-term dietary ...

journal_title：Nutrition & diabetes

authors： Goncharova K,Skibo G,Kovalenko T,Osadchenko I,Ushakova G,Vovchanskii M,Pierzynowski SG

更新日期：2015-06-15 00:00:00

abstract：OBJECTIVE:Along with the increasing prevalence of obesity and related diseases, particularly atherosclerotic diseases, metabolic syndrome (MetS) is now a common and major public health issue in many countries around the world. Adiponectin, a protein secreted by the adipose tissue, has become recognized as a key player ...

journal_title：Nutrition & diabetes

authors： Baden MY,Yamada Y,Obata Y,Hosakawa Y,Saisho K,Tamba S,Yamamoto K,Umeda M,Furubayashi A,Tsukamoto Y,Matsuzawa Y

更新日期：2011-10-10 00:00:00

abstract：BACKGROUND/OBJECTIVES:Maternal pre-pregnancy overweight/obesity and gestational diabetes (GDM) are associated with increased fat deposition in adult offspring. The purpose of this study was to identify if maternal pre-pregnancy overweight (body mass index (BMI) ≥ 25 kg/m2) or GDM are associated with dietary quality or ...

journal_title：Nutrition & diabetes

authors： Kaseva N,Vääräsmäki M,Matinolli HM,Sipola M,Tikanmäki M,Kanerva N,Heinonen K,Lano A,Wolke D,Andersson S,Järvelin MR,Räikkönen K,Eriksson JG,Männistö S,Kajantie E

更新日期：2020-07-23 00:00:00

abstract：OBJECTIVE:To examine the social and behavioural correlates of metabolic phenotypes during 'at-risk' and 'case' stages of the metabolic disease continuum. DESIGN:Cross-sectional study of a random population sample. PARTICIPANTS:A total of 718 community-dwelling adults (57% female), aged 18-92 years from a regional Sou...

journal_title：Nutrition & diabetes

authors： Haren MT,Misan G,Grant JF,Buckley JD,Howe PR,Taylor AW,Newbury J,McDermott RA

更新日期：2012-01-16 00:00:00

abstract：BACKGROUND:Obesity is becoming more prevalent in older people. A management strategy in obese, young adults is to increase dietary protein relative to other macronutrients. It is not clear if this is effective in obese, older individuals. Obesity may be associated with diminished sensitivity to nutrients. We have repor...

journal_title：Nutrition & diabetes

authors： Oberoi A,Giezenaar C,Jensen C,Lange K,Hausken T,Jones KL,Horowitz M,Chapman I,Soenen S

更新日期：2020-10-02 00:00:00

abstract：BACKGROUND/OBJECTIVES:Vegetarian diets are inversely associated with diabetes in Westerners but their impact on Asians-whose pathophysiology differ from Westerners-is unknown. We aim to investigate the association between a vegetarian diet, change in dietary patterns and diabetes risk in a Taiwanese Buddhist population...

journal_title：Nutrition & diabetes

authors： Chiu THT,Pan WH,Lin MN,Lin CL

更新日期：2018-03-09 00:00:00

abstract：OBJECTIVE:In recent years, people have changed their eating habits, and high-fructose-containing bubble tea has become very popular. High-fructose intake has been suggested to be a key factor that induces non-alcoholic fatty liver disease (NAFLD). Kefir, a fermented milk product composed of microbial symbionts, has dem...

journal_title：Nutrition & diabetes

authors： Chen HL,Tsai TC,Tsai YC,Liao JW,Yen CC,Chen CM

更新日期：2016-12-12 00:00:00

abstract：BACKGROUND AND OBJECTIVES:Delivery of nutrients directly to the small intestine, either via enteral feeding tube or by gastric bypass surgery, is associated with increased levels of appetite-suppressing and glucoregulatory hormones, including GLP-1, and reduced appetite. Achieving these changes non-invasively using for...

journal_title：Nutrition & diabetes

authors： Beale E,Lim E,Yassine H,Azen C,Christopher C

更新日期：2019-07-15 00:00:00

abstract：:Diabetes mellitus has been associated with impaired cognitive performance, particularly in verbal memory. Mediterranean diets (MedD) may lead to improvements in overall and single cognitive functions. We hypothesised that adherence to MedD associates with better performance in verbal memory in patients with type 1 or ...

journal_title：Nutrition & diabetes

authors： Kössler T,Weber KS,Wölwer W,Hoyer A,Strassburger K,Burkart V,Szendroedi J,Roden M,Müssig K,GDS Group.

更新日期：2020-04-01 00:00:00

abstract：:For convenience, health practitioners and clinicians are inclined to classify people/patients as overweight or obese based on body mass index (BMI) cutoff points of 25 and 30 kg m(-2) respectively, irrespective of age and gender. The purpose of the current study was to identity whether, for the same levels of adiposit...

journal_title：Nutrition & diabetes

authors： Nevill AM,Metsios GS

更新日期：2015-11-30 00:00:00

abstract：BACKGROUND/OBJECTIVES:Pasta as a traditional component of Mediterranean diet (MeD) in Italy has not been studied in detail in the management of body weight. This study aimed at evaluating the association of pasta intake with body mass index (BMI) and waist-to-hip ratio, in two large epidemiological datasets. SUBJECTS/...

journal_title：Nutrition & diabetes

authors： Pounis G,Castelnuovo AD,Costanzo S,Persichillo M,Bonaccio M,Bonanni A,Cerletti C,Donati MB,de Gaetano G,Iacoviello L

更新日期：2016-07-04 00:00:00

abstract：AIM:The purpose of this study was to investigate the association of dietary patterns with the risk of insulin resistance (IR), diabetes mellitus (DM), and central obesity in China. METHODS:We performed a cross-sectional study on 1432 participants, aged 40-65 years in Hangzhou, Zhejiang province, China. Dietary intake ...

journal_title：Nutrition & diabetes

authors： Yin X,Chen Y,Lu W,Jin T,Li L

更新日期：2020-06-04 00:00:00

abstract：:Human obesity has evolved into a global epidemic. Interestingly, a similar trend has been observed in many animal species, although diet composition, food availability and physical activity have essentially remained unchanged. This suggests a common factor-potentially an environmental factor affecting all species. Coi...

journal_title：Nutrition & diabetes

authors： Hersoug LG,Sjödin A,Astrup A

更新日期：2012-03-05 00:00:00

abstract：:Following publication, the authors asked to add the following institution to the affiliations of author Madoka Matsushita: Department of Endocrinology and Diabetes, Nagoya University Graduate School of Medicine Both the PDF and HTML versions of the Article have been updated accordingly. ...

journal_title：Nutrition & diabetes

authors： Matsushita M,Muramoto A,Nomura E,Eguchi Y,Kato A,Sano Y,Kabayama M,Arakawa M,Oguma Y,Yabe D,Matsunaga M,Yatsuya H,Arima H,Tsushita K

更新日期：2020-09-23 00:00:00

abstract：:Globally type 1 diabetes incidence is increasing. It is widely accepted that the pathophysiology of type 1 diabetes is influenced by environmental factors in people with specific human leukocyte antigen haplotypes. We propose that a complex interplay between dietary triggers, permissive gut factors and potentially oth...

journal_title：Nutrition & diabetes

authors： Chia JSJ,McRae JL,Kukuljan S,Woodford K,Elliott RB,Swinburn B,Dwyer KM

更新日期：2017-05-15 00:00:00

abstract：:Chronic kidney disease-mineral and bone disorder (CKD-MBD) is a common complication in patients experiencing end-stage renal disease (ESRD). It includes abnormalities in bone and mineral metabolism and vascular calcification. Hyperphosphatemia is a major risk factor leading to morbidity and mortality in patients with ...

journal_title：Nutrition & diabetes

authors： Li J,Wang L,Han M,Xiong Y,Liao R,Li Y,Sun S,Maharjan A,Su B

更新日期：2019-04-03 00:00:00

abstract：OBJECTIVE:Endocannabinoids and neuropeptide Y (NPY) promote energy storage via central and peripheral mechanisms. In the hypothalamus, the two systems were suggested to interact. To investigate such interplay also in non-hypothalamic tissues, we evaluated endocannabinoid levels in obese OE-NPY(DβH) mice, which overexpr...

journal_title：Nutrition & diabetes

authors： Vähätalo LH,Ruohonen ST,Mäkelä S,Ailanen L,Penttinen AM,Stormi T,Kauko T,Piscitelli F,Silvestri C,Savontaus E,Di Marzo V

更新日期：2015-04-27 00:00:00