Abstract:
OBJECTIVE:To explore the influence of obstetrical care factors on dietary diversity and individual food group consumption in Indonesia. DESIGN:Cross-sectional study to assess the association between pregnancy care factors and dietary diversity score, minimum dietary diversity (MDD) and consumption of seven food groups. SETTING:Data from the Indonesia Demographic and Health Survey 2017. PARTICIPANTS:A total of 5113 children aged 6-23 months. RESULTS:Dietary diversity score was significantly higher for children whose mothers received four or more prenatal care visits, were delivered at a health facility, had a professionally trained delivery assistant and were delivered by C-section. Children born at a health facility and delivered by a health professional had higher odds of meeting MDD (adjusted OR (AOR) 1·45, 95 % CI 1·18, 1·79 and OR 2·10, 95 % CI 1·54, 2·87, respectively). Four or more antenatal visits, delivering at a health facility and having a professional delivery attendant were associated with higher odds of consumption of lentils (AOR 1·66, 95 % CI 1·23, 2·25, AOR 1·30, 95 % CI 1·02, 1·65 and AOR 1·79, 95 % CI 1·19, 2·69). Four or more antenatal visits, delivering at a health facility and having a professional delivery attendant had higher odds of consumption of other fruits and vegetables (AOR 1·70, 95 % CI 1·23, 2·35, OR 1·23, 95 % CI 1·03, 1·61 and OR 1·90, 95 % CI 1·29, 2·79). CONCLUSIONS:Efforts focusing on providing nutritional education during antenatal care and delivery should be encouraged, especially for mothers seeking care outside of a health facility.
journal_name
Public Health Nutrjournal_title
Public health nutritionauthors
Young AMP,Kang Ydoi
10.1017/S1368980020002396subject
Has Abstractpub_date
2020-09-16 00:00:00pages
1-10eissn
1368-9800issn
1475-2727pii
S1368980020002396pub_type
杂志文章abstract:OBJECTIVES:To discuss present knowledge about the relation between sexual dysfunction, metabolic factors and the Mediterranean-style diet. DESIGN:Review of the literature and personal perspectives. SETTING AND RESULTS:Sexual problems appear to be widespread in society, influenced by both health-related and psychosoci...
journal_title:Public health nutrition
pub_type: 杂志文章,评审
doi:10.1017/S1368980007668542
更新日期:2006-12-01 00:00:00
abstract:OBJECTIVE:The present study examined the effect of ingredient bundles (i.e. measured ingredients with recipes) and recipe tastings as a strategy to increase the selection of healthy, target foods (kale, brown rice and whole-wheat pasta). DESIGN:Each of the three conditions was tested once per week for three weeks. The...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019000259
更新日期:2019-06-01 00:00:00
abstract:OBJECTIVE:To examine the association between food insecurity (FI) and obesity, measured by BMI and waist circumference (WC), among young adults and test the moderating role of biological sex and the mediating role of diet healthfulness (DH). DESIGN:Cross-sectional. SETTING:National Health and Nutrition Examination Su...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980020004577
更新日期:2020-11-13 00:00:00
abstract:OBJECTIVES:(i) to describe energy and macronutrient requirements in healthy and diseased elderly patients from knowledge acquired about the age-related changes in energy balance (ii) to describe changes in body composition and the consequences of physical activity and exercise programs. RESULTS:Aging in individuals co...
journal_title:Public health nutrition
pub_type: 杂志文章,评审
doi:10.1079/phn2001141
更新日期:2001-04-01 00:00:00
abstract:OBJECTIVE:An extensive dataset on individual food consumption was analysed in order to study all pairwise correlations between the consumption rates of 11 major food groups. Additionally, the project aimed to examine and quantify the accuracy of a recently proposed estimator of total food consumption to be used for the...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1079/PHN2002363
更新日期:2003-02-01 00:00:00
abstract:OBJECTIVE:To assess the intake and sources of non-milk extrinsic sugars (NMES) and fat among children in Scotland in relation to socio-economic status, and to estimate the changes in diet required to achieve recommended levels of intake. DESIGN:Cross-sectional survey with diet assessed by semi-quantitative FFQ. SETTI...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980009992175
更新日期:2010-08-01 00:00:00
abstract:OBJECTIVE:To examine socio-economic differences in the frequency and types of takeaway foods consumed. DESIGN:A cross-sectional postal survey. SETTING:Participants were asked about their usual consumption of overall takeaway food (<4 times/month or ≥4 times/month) and of twenty-two specific takeaway food items (<1 ti...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S136898001100139X
更新日期:2012-02-01 00:00:00
abstract:OBJECTIVES:To compare dietary intake and sources of phylloquinone (vitamin K1) in 4-year-old British children between 1950 and the 1990s, and report their variation by sociodemographic factors. DESIGN:Nationally representative samples of 4-year-olds from the longitudinal Medical Research Council National Survey of Hea...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1079/phn2004674
更新日期:2005-04-01 00:00:00
abstract:OBJECTIVE:The aim of the study was to determine the main factors (sociodemographic, anthropometric, lifestyle and health status) associated with high Na excretion in a representative population of Chile. DESIGN:Na excretion (g/d), a valid marker of Na intake, was determined by urine analysis and Tanaka's formulas. Blo...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018003889
更新日期:2019-08-01 00:00:00
abstract:OBJECTIVE:To pilot the design and methodology for a large randomised controlled trial (RCT) of two interventions to promote healthier food purchasing: culturally appropriate nutrition education and price discounts. DESIGN:A 12-week, single-blind, pilot RCT. Effects on food purchases were measured using individualised ...
journal_title:Public health nutrition
pub_type: 杂志文章,随机对照试验
doi:10.1017/S136898000735249X
更新日期:2007-06-01 00:00:00
abstract:OBJECTIVE:To provide preliminary evidence in support of using ecological momentary assessment (EMA), a real-time data capture method involving repeated assessments, to measure dietary intake in children by examining the concordance of children's dietary reports through EMA and 24 h recall. DESIGN:Children completed ei...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980017003780
更新日期:2018-04-01 00:00:00
abstract:OBJECTIVE:To add epidemiological data on the association of adherence to the Mediterranean diet with non-fatal acute myocardial infarction (AMI) in a Southern European population. DESIGN:Hospital-based case-control study. Conformity to the traditional Mediterranean diet was assessed through a score (i.e. the Mediterra...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980014000858
更新日期:2015-03-01 00:00:00
abstract:OBJECTIVE:To determine whether neighbourhood supermarket and convenience store availability and broader built environment context are associated with food purchasing behaviour in a national population. DESIGN:We used observational data to perform a cross-sectional study of food purchases for US households in 2010. We ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019000910
更新日期:2019-09-01 00:00:00
abstract:OBJECTIVE:Dietary intake is a leading risk factor for hypertension. We aimed to assess longitudinal associations between overall dietary patterns and incident hypertension among adults in Thailand. DESIGN:Prospective large Thai Cohort Study (TCS) conducted nationwide from 2005 to 2013. Dietary patterns were identified...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018002203
更新日期:2019-02-01 00:00:00
abstract:OBJECTIVE:To explore associations between household food security and home gardening, use of soya and pressure cooker ownership in low-income households affected by HIV/AIDS in Aurangabad, India. DESIGN:Cross-sectional pilot study which assessed household food security using the validated US Department of Agriculture'...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980011002461
更新日期:2012-05-01 00:00:00
abstract:OBJECTIVE:Few studies have been conducted to investigate the influence of recombinant human erythropoietin (rhEPO) on the long-term prognosis of end-stage renal disease (ESRD). DESIGN:A retrospective cohort study. SETTING:The largest regional hospital renowned for haemodialysis in northern Taiwan. SUBJECTS:A total o...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980009005308
更新日期:2009-12-01 00:00:00
abstract:OBJECTIVE:Stunting (height-for-age < -2 sd) is one of the forms of undernutrition and is frequent among children of low- and middle-income countries. But stunting perse is not a synonym of undernutrition. We investigated association between body height and indicators of energetic undernutrition at three critical thresh...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980020003067
更新日期:2021-01-01 00:00:00
abstract:OBJECTIVE:To understand methodological concerns related to dietary intake collection in transitional societies. DESIGN:Three days of household weighing and measurement of all food used and repeated 24-hour recalls. SETTING:Eight Chinese provinces. SUBJECTS:Five thousand nine hundred and fifty-two and 5152 adults age...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1079/PHN2002370
更新日期:2002-12-01 00:00:00
abstract:OBJECTIVES:To measure the role of water, sanitation and hygiene (WASH) practices on recovery from stunting and assess the role of timing of stunting on the reversal of this phenomenon. DESIGN:Data from the MAL-ED multi-country birth cohort study was used for the current analysis. Generalised linear mixed-effects model...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S136898002000004X
更新日期:2020-05-14 00:00:00
abstract:OBJECTIVE:To investigate the relationship between serum 25-hydroxyvitamin D (25(OH)D) and risk of incident diabetes in Hong Kong Chinese, after accounting for the effect of multiple bone- and mineral-related markers. DESIGN:We conducted a retrospective study on the Hong Kong Osteoporosis Study cohort. Incident diabete...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019000582
更新日期:2020-05-01 00:00:00
abstract:OBJECTIVE:To study the association between dinner eating location and the nutritional quality of the specific dinner meal and the whole-day dietary intake and to compare the diets of those consuming ≥25% of energy out of home and at school/work (SOH; substantial out-of-home eaters) with those consuming <25% of energy o...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980013000268
更新日期:2014-04-01 00:00:00
abstract:OBJECTIVE:To assess whether the observed prevalence of the double burden of malnutrition (DBM) would be higher than expected on the basis of chance, through analyses at national, wealth quintile and individual child levels. DESIGN:We selected nationally representative surveys from low- and middle-income countries (LMI...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980020001226
更新日期:2020-07-07 00:00:00
abstract:OBJECTIVE:Western studies have suggested cultural differences in food and nutrient intake patterns associated with dietary glycaemic index (GI) and glycaemic load (GL). Here, we conducted a cross-sectional study to examine the GI and GL of Japanese diets in relation to food and nutrient intakes. DESIGN:Dietary intake ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980016002810
更新日期:2017-03-01 00:00:00
abstract:OBJECTIVE:Numerous mechanisms for the effects of coffee, tea and caffeine on the risk of breast cancer have been suggested. Caffeine intake has already been associated with high plasma levels of female hormones, but associations have not been clearly demonstrated in epidemiological studies. DESIGN:We examined prospect...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980011000371
更新日期:2011-07-01 00:00:00
abstract:OBJECTIVE:Family meals have been negatively associated with overweight in children, while television (TV) viewing during meals has been associated with a poorer diet. The aim of the present study was to assess the association of eating family breakfast and dinner, and having a TV on during dinner, with overweight in ni...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980013002954
更新日期:2014-11-01 00:00:00
abstract:OBJECTIVE:Few data exist looking at vitamin D status and bone health in school-aged boys and girls from Saudi Arabia. The present study aimed to determine the extent of poor vitamin D status in school boys and girls aged 6-18 years and to examine if there was any difference in status with age, physical activity and vei...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980011003612
更新日期:2012-10-01 00:00:00
abstract:OBJECTIVE:To investigate homocysteine (Hcy) and folate levels, prevalence of hyperhomocysteinaemia (HHcy) and folate deficiency, which are affected by lifestyles in urban, agricultural and stock-raising populations. DESIGN:This is a cross-sectional study. SETTING:Urban, agricultural and stock-raising regions in Emin,...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019004841
更新日期:2020-06-02 00:00:00
abstract:OBJECTIVE:To examine the adequacy and inadequacy of dietary patterns in pregnant women for which information is absolutely lacking. DESIGN:Diet was assessed by a validated, self-administered diet history questionnaire (DHQ). Dietary patterns were extracted from the intake of thirty-three food groups (g/4184 kJ (1000 k...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980010002521
更新日期:2011-04-01 00:00:00
abstract:OBJECTIVE:A lower glycaemic index (GI) diet is associated with a reduction in glycosylated Hb (HbA(1c)) in people with diabetes. Yet, little research has been conducted to determine the effects of specific goals regarding consumption of low GI (LGI) foods on diabetes outcomes. The present study evaluated a behavioural ...
journal_title:Public health nutrition
pub_type: 杂志文章,随机对照试验
doi:10.1017/S1368980011000085
更新日期:2011-07-01 00:00:00
abstract::In the final issue of Public Health Nutrition in 2017, Kathryn Backholer and colleagues provide a clear overview of the spread of taxes on sugar-sweetened beverages (SSB) in 2017, and a useful overview of opposing arguments and their counterpoints. Backholer et al. argue that much of the action was concentrated in the...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980018002008
更新日期:2019-01-01 00:00:00