An appraisal of methods used in the examination of retail samples of cows milk.

Abstract:

:The use of the methylene blue test for the examination of cows milk was investigated in an inter-laboratory survey. A poor relationship was found between results of these tests and total viable counts. Coliforms were detected in a large number of pasteurized milks, indicating frequent post-pasteurization contamination. No relationship was found between the results of the methylene blue test and the presence of coliforms. Results from this survey highlight the need for reappraisal of the methylene blue test as a statutory method for the examination of milk. A total viable count and coliform test are suggested for providing information regarding dairy hygiene and the quality of the product at the point of retail sale.

journal_name

Epidemiol Infect

authors

Greenwood MH,Gill P,Coetzee EF,Ford BM,Hooper WL,Matthews SC,Patrick S

doi

10.1017/s0950268800067121

subject

Has Abstract

pub_date

1988-06-01 00:00:00

pages

369-78

issue

3

eissn

0950-2688

issn

1469-4409

journal_volume

100

pub_type

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