Seed protein variation among pepper (Capsicum sp.) genotypes revealed by MALDI-TOF analysis.

Abstract:

:A method for seed proteome analysis using MALDI-TOF mass spectrometry is described. The data were used to estimate the genetic diversity degree among twelve genotypes of pepper (Capsicum). The resulting spectra were converted into a binary matrix consisting of 23 protein data sets, and genetic similarity values were calculated with the FreeTree software and Jaccard's coefficient of similarity. We have also been able to identify the presence of certain proteins in the extracts, by checking their masses on on-line databases.

journal_name

Protein Pept Lett

authors

de Pinho Pessoa Filho MA,Bloch Junior C,da Silva Filho DF,Galdino AS,da Cunha RM,Alves MA,Grangeiro TB

doi

10.2174/0929866043478482

subject

Has Abstract

pub_date

2004-02-01 00:00:00

pages

57-62

issue

1

eissn

0929-8665

issn

1875-5305

journal_volume

11

pub_type

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