Alterations in One-Carbon Metabolism in Celiac Disease.

abstract：:Polyphenols are found ubiquitously in plants and their regular consumption has been associated with a reduced risk of a number of chronic diseases, including cancer, cardiovascular disease (CVD) and neurodegenerative disorders. Rather than exerting direct antioxidant effects, the mechanisms by which polyphenols expres...

journal_title：Nutrients

authors： Vauzour D,Rodriguez-Mateos A,Corona G,Oruna-Concha MJ,Spencer JP

更新日期：2010-11-01 00:00:00

abstract：:Anti-diabetic effects of madecassic acid (MEA) and rotundic acid (RA) were examined. MEA or RA at 0.05% or 0.1% was supplied to diabetic mice for six weeks. The intake of MEA, not RA, dose-dependently lowered plasma glucose level and increased plasma insulin level. MEA, not RA, intake dose-dependently reduced plasmino...

journal_title：Nutrients

authors： Hsu YM,Hung YC,Hu L,Lee YJ,Yin MC

更新日期：2015-12-02 00:00:00

abstract：:This study aimed to compare calculated nutrient intakes from two different food composition databases using data from the European prospective investigation into cancer and nutrition (EPIC) cohort. Dietary intake data of the EPIC cohort was recently matched to 150 food components from the U.S. nutrient database (USNDB...

journal_title：Nutrients

authors： Van Puyvelde H,Perez-Cornago A,Casagrande C,Nicolas G,Versele V,Skeie G,B Schulze M,Johansson I,María Huerta J,Oliverio A,Ricceri F,Halkjær J,Amiano Etxezarreta P,Van Herck K,Weiderpass E,J Gunter M,Huybrechts I

更新日期：2020-09-23 00:00:00

abstract：:Glycyrrhizic acid (GA) ameliorates many components of the metabolic syndrome, but its potential therapeutic use is marred by edema caused by inhibition of renal 11β-hydroxysteroid dehydrogenase 2 (11β-HSD2). We assessed whether 100 mg/kg per day GA administered orally could promote metabolic benefits without causing e...

journal_title：Nutrients

authors： Fernando HA,Chandramouli C,Rosli D,Lam YL,Yong ST,Yaw HP,Ton SH,Kadir KA,Sainsbury A

更新日期：2014-11-04 00:00:00

abstract：:Emerging laboratory and animal studies indicate that green tea inhibits development and progression of pancreatic cancer, but evidence from epidemiologic studies appears inconsistent and inconclusive. A meta-analysis summarizing published case-control and cohort studies was performed to evaluate the association of gre...

journal_title：Nutrients

authors： Zeng JL,Li ZH,Wang ZC,Zhang HL

更新日期：2014-10-28 00:00:00

abstract：:Metabolomics is a powerful tool for the investigation of interactions between diet, nutrients, and human metabolism. Ecklonia cava is an edible brown alga that is abundantly found in Korea and Japan and contains unique polyphenols referred to as phlorotannins. However, there are few metabolomics studies related to the...

journal_title：Nutrients

authors： Kim J,Jung Y,Lee E,Jang S,Ryu DH,Kwon O,Hwang GS

更新日期：2020-05-14 00:00:00

abstract：:The novel coronavirus disease (COVID-19) pandemic caused by severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) has engulfed the world, affecting more than 180 countries. As a result, there has been considerable economic distress globally and a significant loss of life. Sadly, the vulnerable and immunocomprom...

journal_title：Nutrients

authors： Zabetakis I,Lordan R,Norton C,Tsoupras A

更新日期：2020-05-19 00:00:00

abstract：:We evaluated the feasibility of using Computrition to design and implement a low vs. typical sodium meal plan intervention for older adults. Dietitians used Computrition to design a 7-day meal plan with three caloric levels (≤1750, 2000, ≥2250 kcals/day) and two sodium densities (low = 0.9 mg/kcal; n = 11 or typical =...

journal_title：Nutrients

authors： Millar CL,Cohen A,Juraschek SP,Foley A,Shtivelman M,Mukamal KJ,Sahni S

更新日期：2021-01-23 00:00:00

abstract：:Selenium (Se) is an essential micronutrient known for its antioxidant properties and health benefits, attributed to its presence in selenoproteins as the amino acid, selenocysteine. Selenocysteine lyase (Scly) catalyzes hydrolysis of selenocysteine to selenide and alanine, facilitating re-utilization of Se for de novo...

journal_title：Nutrients

authors： Ogawa-Wong AN,Hashimoto AC,Ha H,Pitts MW,Seale LA,Berry MJ

更新日期：2018-01-31 00:00:00

abstract：:The present study aimed to evaluate the effects of paeoniflorin on insulin resistance and hepatic steatosis induced by fructose. Male Sprague-Dawley rats were fed 20% fructose drink for eight weeks. The insulin sensitivity, serum lipid profiles, and hepatic lipids contents were measured. The results showed that paeoni...

journal_title：Nutrients

authors： Li YC,Qiao JY,Wang BY,Bai M,Shen JD,Cheng YX

更新日期：2018-08-05 00:00:00

abstract：:Given the complexity of oxygen-induced retinopathy (OIR), we tested the hypothesis that combination therapies and modes of administration would synergistically optimize efficacy for prevention of OIR. Newborn rats were exposed to neonatal intermittent hypoxia (IH) from the first day of life (P0) until P14 during which...

journal_title：Nutrients

authors： Beharry KD,Cai CL,Siddiqui F,D'Agrosa C,Zangaladze A,Mustafa G,Qadri A,Duggan TJ,Aranda JV

更新日期：2020-07-03 00:00:00

abstract：:We previously performed a 4 week interventional trial that suggested that continuous intake of rosemary extract improves the mood states, fatigue, and cognitive function of working generation healthy adult Japanese men. However, the severity of depression in participants in our previous study was relatively mild. Ther...

journal_title：Nutrients

authors： Araki R,Sasaki K,Onda H,Nakamura S,Kassai M,Kaneko T,Isoda H,Hashimoto K

更新日期：2020-11-20 00:00:00

abstract：:In the present study, we aimed to investigate whether chronic oral glutamine (Gln) supplementation may alter metabolic parameters and the inflammatory profile in overweight and obese humans as well as whether Gln may modulate molecular pathways in key tissues linked to the insulin action in rats. Thirty-nine overweigh...

journal_title：Nutrients

authors： Abboud KY,Reis SK,Martelli ME,Zordão OP,Tannihão F,de Souza AZZ,Assalin HB,Guadagnini D,Rocha GZ,Saad MJA,Prada PO

更新日期：2019-03-01 00:00:00

abstract：:The joint symposium of The Omega-3 Centre and the Australasian Section American Oil Chemists Society; Recent Advances in Omega-3: Health Benefits, Sources, Products and Bioavailability, was held November 7, 2013 in Newcastle, NSW, Australia. Over 115 attendees received new information on a range of health benefits, aq...

journal_title：Nutrients

authors： Nichols PD,McManus A,Krail K,Sinclair AJ,Miller M

更新日期：2014-09-16 00:00:00

abstract：:Magnesium is the fourth most abundant mineral in the body. It has been recognized as a cofactor for more than 300 enzymatic reactions, where it is crucial for adenosine triphosphate (ATP) metabolism. Magnesium is required for DNA and RNA synthesis, reproduction, and protein synthesis. Moreover, magnesium is essential ...

journal_title：Nutrients

authors： Gröber U,Schmidt J,Kisters K

更新日期：2015-09-23 00:00:00

abstract：:Type-2 diabetes (T2D) is one of the fastest growing chronic diseases worldwide. The PREVIEW project has been initiated to find the most effective lifestyle (diet and physical activity) for the prevention of T2D, in overweight and obese participants with increased risk for T2D. The study is a three-year multi-centre, 2...

journal_title：Nutrients

authors： Fogelholm M,Larsen TM,Westerterp-Plantenga M,Macdonald I,Martinez JA,Boyadjieva N,Poppitt S,Schlicht W,Stratton G,Sundvall J,Lam T,Jalo E,Christensen P,Drummen M,Simpson E,Navas-Carretero S,Handjieva-Darlenska T,Muirhea

更新日期：2017-06-20 00:00:00

abstract：:The fight against neurodegenerative diseases is promoting the searching of nutrients, preferably of wide consumption, with proven effects on health. Beer is widely consumed and has potential benefits on health. In this work, three different extracts from dark beer (DB), non-alcoholic beer (NAB), and lager beer (LB) we...

journal_title：Nutrients

authors： Alonso-Andrés P,Martín M,Albasanz JL

更新日期：2019-06-03 00:00:00

abstract：:The aim of the present study was to investigate the effects of Atlantic salmon consumption on underlying biological mechanisms associated with anxiety such as heart rate variability (HRV) and heart rate (HR) as well as a measure of self-reported anxiety. Moreover, these biological and self-reported outcome measures we...

journal_title：Nutrients

authors： Hansen AL,Olson G,Dahl L,Thornton D,Grung B,Graff IE,Frøyland L,Thayer JF

更新日期：2014-11-26 00:00:00

abstract：:Osteoarthritis (OA) is considered one of the most common joint disorders worldwide and its prevalence is constantly increasing due to the global longevity and changes in eating habits and lifestyle. In this context, the role of gut microbiota (GM) in the pathogenesis of OA is still unclear. Perturbation of GM biodiver...

journal_title：Nutrients

authors： de Sire A,de Sire R,Petito V,Masi L,Cisari C,Gasbarrini A,Scaldaferri F,Invernizzi M

更新日期：2020-02-22 00:00:00

abstract：:Purpose: To examine the effects of commercially available sports beverages with various components on substrate metabolism and subsequent performance. Methods: Two studies were conducted in a double-blinded, counterbalanced manner. Study I was designed to determine the glycemic index, while study II determined the uti...

journal_title：Nutrients

authors： Qin L,Wang QR,Fang ZL,Wang T,Yu AQ,Zhou YJ,Zheng Y,Yi MQ

更新日期：2017-04-12 00:00:00

abstract：:Calendula officinalis, Ribes nigrum, and Vaccinium myrtillus (CRV) possess a high phenolic compound content with excellent antioxidant activity. Dietary antioxidants can reduce exercise-induced oxidative stress. Consumption of large amounts of phenolic compounds is positively correlated with reduction in exercise-indu...

journal_title：Nutrients

authors： Tung YT,Wu MF,Lee MC,Wu JH,Huang CC,Huang WC

更新日期：2019-07-25 00:00:00

abstract：:Endurance exercise training can increase intestinal permeability which may contribute to the development of gastrointestinal symptoms in some athletes. Bovine colostrum (BC) supplementation reduces intestinal permeability induced by non-steroidal anti-inflammatory drugs. This study aimed to determine whether BC could ...

journal_title：Nutrients

authors： Buckley JD,Butler RN,Southcott E,Brinkworth GD

更新日期：2009-02-01 00:00:00

abstract：:Disordered eating in adolescents who participate in sports is an issue of great concern. However, very few studies have examined the prevalence of sport-related determinants of disturbed eating attitudes and behaviours (DEABs) in sport-involved adolescents. The present study aims to assess body image and DEABs in the ...

journal_title：Nutrients

authors： Jankauskiene R,Baceviciene M

更新日期：2019-12-14 00:00:00

abstract：:Low 25-hydroxyvitamin D (25(OH)D) levels are common in pregnancy and associated with adverse maternal/neonatal outcomes. In pregnant women with asthma, this study examined the association of lifestyle- and asthma-related factors on 25(OH)D levels and maternal/neonatal outcomes by vitamin D status. Serum 25(OH)D was me...

journal_title：Nutrients

authors： Jensen ME,Camargo CA Jr,Harvey SM,Gibson PG,Murphy VE

更新日期：2020-09-29 00:00:00

abstract：:Glaucoma is a multifactorial blinding disease with a major inflammatory component ultimately leading to apoptotic retinal ganglion cell (RGC) death. Pharmacological treatments lowering intraocular pressure can help slow or prevent vision loss although the damage caused by glaucoma cannot be reversed. Recently, nutriti...

journal_title：Nutrients

authors： Locri F,Cammalleri M,Dal Monte M,Rusciano D,Bagnoli P

更新日期：2019-12-03 00:00:00

abstract：:The effects of different carbohydrate-protein (CHO + Pro) beverages were compared during recovery from cycling exercise. Twelve male cyclists (VO(2peak): 65 ± 7 mL/kg/min) completed ~1 h of high-intensity intervals (EX1). Immediately and 120 min following EX1, subjects consumed one of three calorically-similar beverag...

journal_title：Nutrients

authors： Goh Q,Boop CA,Luden ND,Smith AG,Womack CJ,Saunders MJ

更新日期：2012-07-01 00:00:00

abstract：:Omega-3 fatty acids, one of the key building blocks of cell membranes, have been of particular interest to scientists for many years. However, only a small group of the most important omega-3 polyunsaturated fatty acids are considered. This full-length review presents a broad and relatively complete cross-section of k...

journal_title：Nutrients

authors： Cholewski M,Tomczykowa M,Tomczyk M

更新日期：2018-11-04 00:00:00

abstract：:Elevated blood pressure affects a great part of the elderly population and is the leading risk factor for cardiovascular disease. New approaches have been taken in the fight against this growing problem, in the form of diets (Mediterranean, Dietary Approaches to Stop Hypertension (DASH) and intermittent fasting). Rece...

journal_title：Nutrients

authors： Malinowski B,Fajardo Leighton RI,Hill CG,Szandorowski P,Wiciński M

更新日期：2020-06-03 00:00:00

abstract：:Non-coeliac/non-allergic gluten/wheat sensitivity (NCG/WS) is a gluten-related disorder, the pathogenesis of which remains unclear. Recently, the involvement of an increased intestinal permeability has been recognized in the onset of this clinical condition. However, mechanisms through which it takes place are still u...

journal_title：Nutrients

authors： Leccioli V,Oliveri M,Romeo M,Berretta M,Rossi P

更新日期：2017-11-02 00:00:00

abstract：:The central and peripheral effects of caffeine remain debatable. We verified whether increases in endurance performance after caffeine ingestion occurred together with changes in primary motor cortex (MC) and prefrontal cortex (PFC) activation, neuromuscular efficiency (NME), and electroencephalography-electromyograph...

journal_title：Nutrients

authors： Franco-Alvarenga PE,Brietzke C,Canestri R,Goethel MF,Viana BF,Pires FO

更新日期：2019-10-15 00:00:00