Therapeutic Potential of β-Caryophyllene: A Dietary Cannabinoid in Diabetes and Associated Complications.

abstract：BACKGROUND:Diet might influence the risk of allergic diseases. Evidence from developing countries with high prevalence of childhood asthma is scant. METHODS:Information on wheeze, rhinitis, and eczema was collected from 3209 children aged 6-7 years in 2005, who were taking part in the International Study on Asthma and...

journal_title：Nutrients

authors： Cepeda AM,Del Giacco SR,Villalba S,Tapias E,Jaller R,Segura AM,Reyes G,Potts J,Garcia-Larsen V

更新日期：2015-06-25 00:00:00

abstract：:As the relationship between vitamin D and various diseases or health conditions has become known, interest in the contribution of vitamin D to overall health-related quality of life (QoL) has increased. We examined the relationship between vitamin D status and QoL in 273 participants aged 65 years and older. Serum lev...

journal_title：Nutrients

authors： Verde Z,Giaquinta A,Sainz CM,Ondina MD,Araque AF

更新日期：2019-11-12 00:00:00

abstract：:Green tea is a popular drink consumed daily by millions of people around the world. Previous studies have shown that some polyphenol compounds from green tea possess anticancer activities. However, systemic evaluation was limited. In this study, we determined the cancer chemopreventive potentials of 10 representative ...

journal_title：Nutrients

authors： Du GJ,Zhang Z,Wen XD,Yu C,Calway T,Yuan CS,Wang CZ

更新日期：2012-11-08 00:00:00

abstract：:Although adequate hydration is essential for health, little attention has been paid to the effects of hydration among the generally healthy population. This narrative review presents the state of the science on the role of hydration in health in the general population, specifically in skin health, neurological functio...

journal_title：Nutrients

authors： Liska D,Mah E,Brisbois T,Barrios PL,Baker LB,Spriet LL

更新日期：2019-01-01 00:00:00

abstract：:Malnutrition is a common problem in patients with head and neck cancer (HNC), including oropharyngeal cancer (OPC). It is caused by insufficient food intake due to dysphagia, odynophagia, and a lack of appetite caused by the tumor. It is also secondary to the oncological treatment of the basic disease, such as radioth...

journal_title：Nutrients

authors： Brewczyński A,Jabłońska B,Mrowiec S,Składowski K,Rutkowski T

更新日期：2020-12-27 00:00:00

abstract：:Dietary supplements (DSs) and nutritional supplements (NSs) can enhance performance, recovery or training adaptations, however, some substances, dosages, and usage protocols are unsafe. Knowledge of the type and extent of use within populations enables strategies to be formulated to promote safe and effective use (whe...

journal_title：Nutrients

authors： Baker B,Probert B,Pomeroy D,Carins J,Tooley K

更新日期：2019-06-27 00:00:00

abstract：:Cholinergic neurons in the central nervous system play a vital role in higher brain functions, such as learning and memory. Choline is essential for the synthesis of the neurotransmitter acetylcholine by cholinergic neurons. The synthesis and metabolism of acetylcholine are important mechanisms for regulating neuronal...

journal_title：Nutrients

authors： Inazu M

更新日期：2019-09-20 00:00:00

abstract：:We previously performed a 4 week interventional trial that suggested that continuous intake of rosemary extract improves the mood states, fatigue, and cognitive function of working generation healthy adult Japanese men. However, the severity of depression in participants in our previous study was relatively mild. Ther...

journal_title：Nutrients

authors： Araki R,Sasaki K,Onda H,Nakamura S,Kassai M,Kaneko T,Isoda H,Hashimoto K

更新日期：2020-11-20 00:00:00

abstract：:Bread is a vehicle for a range of nutrients within the Australian diet, but has been the target of negative press. The aim of this study was to examine bread products, particularly white, whole grain and gluten-free loaves, including nutrients, health claims and Health Star Rating (HSR). An audit of four supermarkets ...

journal_title：Nutrients

authors： Grafenauer S,Curtain F

更新日期：2018-08-16 00:00:00

abstract：:The chemopreventive and anticancer effects of resveratrol (RSV) are widely reported in the literature. Specifically, mechanisms involving epigenetic regulation are promising targets to regulate tumor development. Bromodomains act as epigenetic readers by recognizing lysine acetylation on histone tails and boosting gen...

journal_title：Nutrients

authors： Dutra LA,Heidenreich D,Silva GDBD,Man Chin C,Knapp S,Santos JLD

更新日期：2017-10-27 00:00:00

abstract：:Previous psychological studies have shown that images of food elicit hedonic responses, either consciously or unconsciously, and that participants' cultural experiences moderate conscious hedonic ratings of food. However, whether cultural factors moderate unconscious hedonic responses to food remains unknown. We inves...

journal_title：Nutrients

authors： Sato W,Rymarczyk K,Minemoto K,Wojciechowski J,Hyniewska S

更新日期：2019-11-19 00:00:00

abstract：:Binge eating is a core diagnostic feature of bulimia nervosa, binge eating disorder, anorexia nervosa binge/purge type, and is a common feature of "other specified" and "unspecified" feeding and eating disorders. It has been suggested that specific metacognitive beliefs about food, eating, and binge eating may play a ...

journal_title：Nutrients

authors： Burton AL,Mitchison D,Hay P,Donnelly B,Thornton C,Russell J,Swinbourne J,Basten C,Goldstein M,Touyz S,Abbott MJ

更新日期：2018-09-14 00:00:00

abstract：:1) Background: Elevated hepcidin levels have been linked to anemia of inflammation (AI). Retinol deficiency has shown to upregulate hepcidin expression in animals, while conflicting evidence links VD status with hepcidin concentration in humans. The purpose of the study is to explore if VA and VD status are associated...

journal_title：Nutrients

authors： De la Cruz-Góngora V,Salinas-Rodríguez A,Villalpando S,Flores-Aldana M

更新日期：2019-04-30 00:00:00

abstract：:Anthracycline anticancer drugs, such as doxorubicin (DOX), can induce cardiotoxicity supposed to be related to mitochondrial damage. We have recently demonstrated that a branched-chain amino acid (BCAA)-enriched mixture (BCAAem), supplemented with drinking water to middle-aged mice, was able to promote mitochondrial b...

journal_title：Nutrients

authors： Tedesco L,Rossi F,Ragni M,Ruocco C,Brunetti D,Carruba MO,Torrente Y,Valerio A,Nisoli E

更新日期：2020-01-21 00:00:00

abstract：:Increased prevalence of metabolic syndrome (MetS) has become a global major public health problem. Chronic low-grade inflammation associated with diet was found to play an import role in the development of MetS, although further studies are needed. The main purpose of this study was to explore the association between ...

journal_title：Nutrients

authors： Ren Z,Zhao A,Wang Y,Meng L,Szeto IM,Li T,Gong H,Tian Z,Zhang Y,Wang P

更新日期：2018-06-27 00:00:00

abstract：:Nutritional supplements which include natural antitumoral compounds could represent safe and efficient additives for cancer patients. One such nutritional supplement, Ocoxin Oral solution (OOS), is a composite formulation that contains several antioxidants and exhibits antitumoral properties in several in vitro and in...

journal_title：Nutrients

authors： Pérez-Peña J,Díaz-Rodríguez E,Sanz E,Pandiella A

更新日期：2019-05-14 00:00:00

abstract：:A regular consumption of virgin olive oil (VOO) is associated with a reduced risk of cardiovascular disease. We aimed to assess whether the raw intake of an optimized VOO (OVOO, 490 ppm of phenolic compounds and 86 ppm of triterpenes), and a functional olive oil (FOO, 487 ppm of phenolic compounds and enriched with 38...

journal_title：Nutrients

authors： Sanchez-Rodriguez E,Biel-Glesson S,Fernandez-Navarro JR,Calleja MA,Espejo-Calvo JA,Gil-Extremera B,de la Torre R,Fito M,Covas MI,Vilchez P,Alche JD,Martinez de Victoria E,Gil A,Mesa MD

更新日期：2019-03-06 00:00:00

abstract：:Cancer is the main cause of mortality and morbidity worldwide. Although a large variety of therapeutic approaches have been developed and translated into clinical protocols, the toxic side effects of cancer treatments negatively impact patients, allowing cancer to grow. Brassica metabolites are emerging as new weapons...

journal_title：Nutrients

authors： Mandrich L,Caputo E

更新日期：2020-03-24 00:00:00

abstract：:High consumption of fructose and high-fructose corn syrup is related to the development of obesity-associated metabolic diseases, which have become the most relevant diet-induced diseases. However, the influences of a high-fructose diet on gut microbiota are still largely unknown. We therefore examined the effect of s...

journal_title：Nutrients

authors： Beisner J,Gonzalez-Granda A,Basrai M,Damms-Machado A,Bischoff SC

更新日期：2020-11-10 00:00:00

abstract：:Milk and fermented milk consumption has been linked to health and mortality but the association with Parkinson's disease (PD) is uncertain. We conducted a study to investigate whether milk and fermented milk intakes are associated with incident PD. This cohort study included 81,915 Swedish adults (with a mean age of 6...

journal_title：Nutrients

authors： Olsson E,Byberg L,Höijer J,Kilander L,Larsson SC

更新日期：2020-09-10 00:00:00

abstract：:Sociodemographic differences in dietary consumption were observed in different populations. The current study aimed to identify sociodemographic and lifestyle determinants of diet quality and to investigate the differences in diet quality between the three main language regions of Switzerland. Using data of the Swiss ...

journal_title：Nutrients

authors： Pestoni G,Krieger JP,Sych JM,Faeh D,Rohrmann S

更新日期：2019-01-09 00:00:00

abstract：:Anti-diabetic effects of madecassic acid (MEA) and rotundic acid (RA) were examined. MEA or RA at 0.05% or 0.1% was supplied to diabetic mice for six weeks. The intake of MEA, not RA, dose-dependently lowered plasma glucose level and increased plasma insulin level. MEA, not RA, intake dose-dependently reduced plasmino...

journal_title：Nutrients

authors： Hsu YM,Hung YC,Hu L,Lee YJ,Yin MC

更新日期：2015-12-02 00:00:00

abstract：:Probiotics are linked to positive regulatory effects on the immune system. The aim of the study was to examine the association between the exposure of probiotics via dietary supplements or via infant formula by the age of 1 year and the development of celiac disease autoimmunity (CDA) and celiac disease among a cohort...

journal_title：Nutrients

authors： Uusitalo U,Andren Aronsson C,Liu X,Kurppa K,Yang J,Liu E,Skidmore J,Winkler C,Rewers MJ,Hagopian WA,She JX,Toppari J,Ziegler AG,Akolkar B,Norris JM,Virtanen SM,Krischer JP,Agardh D,TEDDY Study Group.

更新日期：2019-08-02 00:00:00

abstract：:Early meal timing and chronotype are associated with lower BMI, but their impact on appetite is poorly understood. We examined the impact of meal timing and chronotype on appetite and food reward. Forty-four adults were divided into early (EC; Morningness-Eveningness Questionnaire (MEQ) score = 55 ± 5) or late chronot...

journal_title：Nutrients

authors： Beaulieu K,Oustric P,Alkahtani S,Alhussain M,Pedersen H,Quist JS,Færch K,Finlayson G

更新日期：2020-05-22 00:00:00

abstract：:Physical fitness is a powerful marker of health in youth. Studies in adolescents and adults suggest that higher fat mass is related to worse physical fitness. However, there is limited knowledge whether fat mass and fat-free mass are associated with physical fitness already in preschoolers. Baseline data from the MINI...

journal_title：Nutrients

authors： Henriksson P,Cadenas-Sanchez C,Leppänen MH,Delisle Nyström C,Ortega FB,Pomeroy J,Ruiz JR,Löf M

更新日期：2016-07-30 00:00:00

abstract：:Vitamin D status was assessed in a large urban area to compare differences in deficiency and to geomap the results. In total, 36,466 participants from 28 geographical areas were identified in this cross-sectional, retrospective analysis of general practitioner (GP)-requested 25(OH)D tests at St James's Hospital, Dubli...

journal_title：Nutrients

authors： Scully H,Laird E,Healy M,Walsh JB,Crowley V,McCarroll K

更新日期：2020-08-31 00:00:00

abstract：UNLABELLED:Reduced physical activity and almost unlimited availability of food are major contributors to the development of obesity. With the decline of strenuous work, energy expenditure due to spontaneous physical activity has attracted increasing attention. Our aim was to assess changes in energy expenditure, physic...

journal_title：Nutrients

authors： Elbelt U,Schuetz T,Knoll N,Burkert S

更新日期：2015-07-16 00:00:00

abstract：:We investigated the effects of exogenous glucagon-like peptide-2 (GLP-2) on mucosal atrophy and intestinal antioxidant capacity in a mouse model of total parenteral nutrition (TPN). Male mice (6-8 weeks old) were divided into three groups (n = 8 for each group): a control group fed a standard laboratory chow diet, and...

journal_title：Nutrients

authors： Lei Q,Bi J,Wang X,Jiang T,Wu C,Tian F,Gao X,Wan X,Zheng H

更新日期：2016-01-09 00:00:00

abstract：:Food resource management (FRM) behaviors are key components within nutrition education programs designed to help food insecure households maximize their food dollars. However, little is known about the association between FRM self-confidence and financial practices with household food insecurity (HFI) among families w...

journal_title：Nutrients

authors： Jomaa L,Na M,Eagleton SG,Diab-El-Harake M,Savage JS

更新日期：2020-07-31 00:00:00

abstract：:The number of patients with mental illnesses is rapidly increasing, and daily lifestyle is closely associated with the development of symptoms. It is suggested that inflammatory molecules derived from microglia play crucial roles for the pathophysiology of depression. In the present study, we discovered that leucine-h...

journal_title：Nutrients

authors： Ano Y,Kita M,Kitaoka S,Furuyashiki T

更新日期：2019-09-09 00:00:00