Abstract：
:The human microbiome is emerging as an interesting field in research into the prevention of health problems and recovery from illness in humans. The complex ecosystem formed by the microbiota is continuously interacting with its host and the environment. Diet could be assumed to be one of the most prominent factors influencing the microbiota composition. Nevertheless, and in spite of numerous strategies proposed to modulate the human microbiota through dietary means, guidelines to achieve this goal have yet to be established. This review assesses the correlation between social and dietary changes over the course of human evolution and the adaptation of the human microbiota to those changes. In addition, it discusses the main dietary strategies for modulating the microbiota and the difficulties of putting them properly into practice.
journal_name
Nutrientsjournal_title
Nutrientsauthors
Moles L,Otaegui Ddoi
10.3390/nu12061654subject
Has Abstractpub_date
2020-06-02 00:00:00issue
6issn
2072-6643pii
nu12061654journal_volume
12pub_type
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