The Implementation of Randomization Requires Corrected Analyses. Comment on “Comprehensive Nutritional and Dietary Intervention for Autism Spectrum Disorder—A Randomized, Controlled 12-Month Trial, Nutrients Nutrients 2018, 10, 369”

abstract：:Many insects are capable of remarkable changes in biology and form in response to their environment or diet. The most extreme example of these are polyphenisms, which are when two or more different phenotypes are produced from a single genotype in response to the environment. Polyphenisms provide a fascinating opportu...

journal_title：Nutrients

authors： Cridge AG,Leask MP,Duncan EJ,Dearden PK

更新日期：2015-03-11 00:00:00

abstract：:Duchenne Muscular Dystrophy (DMD) is a fatal genetic muscle wasting disease with no current cure. A prominent, yet poorly treated feature of dystrophic muscle is the dysregulation of energy homeostasis which may be associated with intrinsic defects in key energy systems and promote muscle wasting. As such, supplementa...

journal_title：Nutrients

authors： Rybalka E,Timpani CA,Stathis CG,Hayes A,Cooke MB

更新日期：2015-11-26 00:00:00

abstract：:Most human selenium containing proteins contain selenium in the form of the amino acid selenocysteine, which is encoded in the corresponding mRNA as a UGA codon. Only a few non-selenocysteine containing selenoproteins are present and the nature of the association with selenium is not well understood. This review focus...

journal_title：Nutrients

authors： Diamond AM

更新日期：2015-05-22 00:00:00

abstract：:Polyphenols are found ubiquitously in plants and their regular consumption has been associated with a reduced risk of a number of chronic diseases, including cancer, cardiovascular disease (CVD) and neurodegenerative disorders. Rather than exerting direct antioxidant effects, the mechanisms by which polyphenols expres...

journal_title：Nutrients

authors： Vauzour D,Rodriguez-Mateos A,Corona G,Oruna-Concha MJ,Spencer JP

更新日期：2010-11-01 00:00:00

abstract：:l-carnitine (LC) is a co-factor in fatty acid metabolism; its role with respect to aortic stiffness (AS) associated with chronic kidney disease (CKD) was unclear. Our aim was to investigate associations between serum LC levels and AS in patients with non-dialysis CKD stage 3-5. The AS patients were those with carotid-...

journal_title：Nutrients

authors： Hsieh YJ,Hsu BG,Lai YH,Wang CH,Lin YL,Kuo CH,Tsai JP

更新日期：2020-09-24 00:00:00

abstract：:Breakfast cereals are present on the market as different types and, in general, are one of the food categories in which voluntary information, such as nutrition or health claims (NHC) or gluten free (GF) declarations, have the largest distribution. The aims of the present study were to compare (i) the nutritional decl...

journal_title：Nutrients

authors： Angelino D,Rosi A,Dall'Asta M,Pellegrini N,Martini D

更新日期：2019-11-19 00:00:00

abstract：OBJECTIVE:To investigate dietary habits, sleep and psychological well-being of adolescents and medical students during COVID-19 lockdown in Split, Croatia. METHODS:We surveyed 1326 students during 2018 and 2019, and compared their responses with 531 students enrolled in May 2020. Perceived stress, quality of life (QoL...

journal_title：Nutrients

authors： Dragun R,Veček NN,Marendić M,Pribisalić A,Đivić G,Cena H,Polašek O,Kolčić I

更新日期：2020-12-30 00:00:00

abstract：:Taste is a fundamental determinant of food selection, and inter-individual variations in taste perception may be important risk factors for poor eating habits and obesity. Characterizing differences in taste perception and their influences on dietary intake may lead to an improved understanding of obesity risk and a p...

journal_title：Nutrients

authors： Chamoun E,Carroll NA,Duizer LM,Qi W,Feng Z,Darlington G,Duncan AM,Haines J,Ma DWL,Guelph Family Health Study.

更新日期：2018-07-29 00:00:00

abstract：:Magnesium is the fourth most abundant mineral in the body. It has been recognized as a cofactor for more than 300 enzymatic reactions, where it is crucial for adenosine triphosphate (ATP) metabolism. Magnesium is required for DNA and RNA synthesis, reproduction, and protein synthesis. Moreover, magnesium is essential ...

journal_title：Nutrients

authors： Gröber U,Schmidt J,Kisters K

更新日期：2015-09-23 00:00:00

abstract：:Nowadays, scientific studies are emerging on the possible etiological role of intestinal parasites in functional digestive disorders. Our study was carried out with healthy individuals (control group; n = 82) and symptomatic patients with lactose or fructose malabsorption, including positive (malabsorbers; n = 213) an...

journal_title：Nutrients

authors： Trelis M,Taroncher-Ferrer S,Gozalbo M,Ortiz V,Soriano JM,Osuna A,Merino-Torres JF

更新日期：2019-12-05 00:00:00

abstract：:To clarify the anti-obesity effect of Allomyrina dichotoma larvae (ADL), we previously reported that ADL block adipocyte differentiation on 3T3-L1 cell lines through downregulation of transcription factors, such as peroxisome proliferator-activated receptor-γ (PPARG) and CCAAT/enhancer binding protein-α (CEBPA). In th...

journal_title：Nutrients

authors： Yoon YI,Chung MY,Hwang JS,Han MS,Goo TW,Yun EY

更新日期：2015-03-17 00:00:00

abstract：:Different contextual factors of a household and a community, such as access to resources and transportation, may influence the level of food insecurity. The objective of this study was to identify how food environmental factors and economic resources were related to food insecurity in Korean older adults residing in d...

journal_title：Nutrients

authors： Shim JE,Kim SJ,Kim K,Hwang JY

更新日期：2018-10-16 00:00:00

abstract：:Micronutrient delivery formulations based on nanoemulsions can enhance the absorption of nutrients and bioactives, and thus, are of great potential for food fortification and supplementation strategies. The aim was to evaluate the bioefficacy of vitamin D (VitD) encapsulated in nanoemulsions developed by sonication an...

journal_title：Nutrients

authors： Almajwal AM,Abulmeaty MMA,Feng H,Alruwaili NW,Dominguez-Uscanga A,Andrade JE,Razak S,ElSadek MF

更新日期：2019-01-02 00:00:00

abstract：:Bone problems in the population begin to be establish in childhood. The present study aims to assess the usual calcium, phosphorus, magnesium, and vitamin D intakes, along with the food sources of these nutrients, in Spanish children participating in the EsNuPI (Estudio Nutricional en Población Infantil Española) stud...

journal_title：Nutrients

authors： Cuadrado-Soto E,López-Sobaler AM,Jiménez-Ortega AI,Aparicio A,Bermejo LM,Hernández-Ruiz Á,Lara Villoslada F,Leis R,Martínez de Victoria E,Moreno JM,Ruiz-López MD,Soto-Méndez MJ,Valero T,Varela-Moreiras G,Gil Á,Ortega RM

更新日期：2020-06-16 00:00:00

abstract：:Identification of modifiable risk factors for breast cancer is critical for primary prevention of the disease. The aim of this study was to evaluate how certain lifestyle variables modify the chances of developing breast cancer based on menopausal status. A case-control study was performed in a group of 542 women, 197...

journal_title：Nutrients

authors： Godinho-Mota JCM,Gonçalves LV,Mota JF,Soares LR,Schincaglia RM,Martins KA,Freitas-Junior R

更新日期：2019-08-12 00:00:00

abstract：:Kiwifruit are a rich source of vitamin C and also contain numerous phytochemicals, such as flavonoids, which may influence the bioavailability of kiwifruit-derived vitamin C. The aim of this study was to compare the relative bioavailability of synthetic versus kiwifruit-derived vitamin C using a randomised cross-over ...

journal_title：Nutrients

authors： Carr AC,Bozonet SM,Vissers MC

更新日期：2013-11-11 00:00:00

abstract：:Medical nutrition therapy for the management of diabetes plays an important role in preventing diabetes complications and managing metabolic control. However, little is known about actual eating habits of individuals with type 2 diabetic mellitus (T2DM), especially in Japan. Therefore, we sought to (1) assess the diet...

journal_title：Nutrients

authors： Kobayashi Y,Hattori M,Wada S,Iwase H,Kadono M,Tatsumi H,Kuwahata M,Fukui M,Hasegawa G,Nakamura N,Kido Y

更新日期：2013-06-26 00:00:00

abstract：:Hypoxia induced by low O2 pressure is responsible for several physiological and behavioral alterations. Changes in physiological systems are frequent, including inflammation and psychobiological declines such as mood and cognition worsening, resulting in increased reaction time, difficulty solving problems, reduced me...

journal_title：Nutrients

authors： Dos Santos Quaresma M,Souza W,Lemos VA,Caris AV,Thomatieli-Santos RV

更新日期：2020-11-25 00:00:00

abstract：:Individualized parenteral nutrition is the most specialized type of nutritional support in the hospital setting. The composition and prescribing patterns for parenteral nutrition have evolved due to new emerging scientific evidence. In the last few years, there has been a tendency to increase the nitrogen and lipid co...

journal_title：Nutrients

authors： Pelegrina-Cortés B,Bermejo LM,López-Plaza B,Palma-Milla S,García-Vázquez N,Gómez-Candela C

更新日期：2018-08-13 00:00:00

abstract：:Carotenoids can be metabolized to various apo-carotenoids and retinoids. Apo-15´-carotenoic acid (retinoic acid, RA) is a potent activator of the retinoic acid receptor (RAR) in its all-trans- (ATRA) and 9-cis- (9CRA) forms. In this study we show firstly, that apo-14´-carotenoic acid (A14CA), besides retinoic acids, i...

journal_title：Nutrients

authors： Aydemir G,Domínguez M,de Lera AR,Mihaly J,Törőcsik D,Rühl R

更新日期：2019-09-04 00:00:00

abstract：:Currently, the majority of neonates born to organ recipient mothers on chronic immunosuppressive therapy are formula fed. However, over the past few years, evidence has grown, suggesting that breastfeeding might be possible and beneficial. We designed a study assessing the transfer of tacrolimus into the colostrum of ...

journal_title：Nutrients

authors： Kociszewska-Najman B,Mazanowska N,Pietrzak B,Paczek L,Szpotanska-Sikorska M,Schreiber-Zamora J,Hryniewiecka E,Zochowska D,Samborowska E,Dadlez M,Wielgos M

更新日期：2018-02-27 00:00:00

abstract：:Resveratrol, because of its low solubility in water and its high membrane permeability, is collocated in the second class of the biopharmaceutical classification system, with limited bioavailability due to its dissolution rate. Solid dispersion of resveratrol supported on Magnesium DiHydroxide (Resv@MDH) was evaluated...

journal_title：Nutrients

authors： Spogli R,Bastianini M,Ragonese F,Iannitti RG,Monarca L,Bastioli F,Nakashidze I,Brecchia G,Menchetti L,Codini M,Arcuri C,Mancinelli L,Fioretti B

更新日期：2018-12-05 00:00:00

abstract：:Both type 2 prediabetes/diabetes (T2DM) and new-onset prediabetes/diabetes after acute pancreatitis (NODAP) are characterized by impaired tissue sensitivity to insulin action. Although the outcomes of NODAP and T2DM are different, it is unknown whether drivers of insulin resistance are different in the two types of di...

journal_title：Nutrients

authors： Ko J,Skudder-Hill L,Cho J,Bharmal SH,Petrov MS

更新日期：2020-09-21 00:00:00

abstract：BACKGROUND:Oropharyngeal dysphagia (OD) and malnutrition are highly prevalent in older patients that are discharged from general hospitals (47% and 30%, respectively). AIMS:To develop a nutritional plan for these patients involving a triple adaptation of their traditional diet: (a) rheological adaptation (texture and ...

journal_title：Nutrients

authors： Costa A,Carrión S,Puig-Pey M,Juárez F,Clavé P

更新日期：2019-02-18 00:00:00

abstract：:Most clinicians and health professionals have heard or read about metabolic syndrome [...]. ...

journal_title：Nutrients

authors： Lemieux I,Després JP

更新日期：2020-11-14 00:00:00

abstract：:Osteoarthritis (OA) is characterized by progressive articular cartilage degradation. Although there have been significant advances in OA management, to date, there are no effective treatment options to modify progression of the disease. We believe these unmet needs could be bridged by nutrients from natural products. ...

journal_title：Nutrients

authors： Yimam M,Horm T,Wright L,Jiao P,Hong M,Brownell L,Jia Q

更新日期：2019-01-26 00:00:00

abstract：:Gut microbiota dysbiosis has been recognized as having key importance in obesity- and metabolic-related diseases. Although there is increasing evidence of the potential benefits induced by probiotics in metabolic disturbances, there is a lack of large cross-sectional studies to assess population-based prevalence of pr...

journal_title：Nutrients

authors： Lau E,Neves JS,Ferreira-Magalhães M,Carvalho D,Freitas P

更新日期：2019-06-28 00:00:00

abstract：:This study aimed to evaluate dietary nutrient intake among Chinese pregnant women by comparison with Chinese Dietary Reference Intakes (DRIs) and to explore the association between dietary nutrients and preterm birth. A case-control design was conducted in Beijing with 130 preterm delivery mothers in case group and 38...

journal_title：Nutrients

authors： Zhang Y,Zhou H,Perkins A,Wang Y,Sun J

更新日期：2017-03-01 00:00:00

abstract：:Senses of smell and taste, saliva flow, and dental status are considered as important factors for the maintenance of a good nutritional status. Salivary secretory rates, chemosensory function, burning mouth sensation, halitosis and dental status were investigated in 58 primary Sjögren's syndrome (pSS) patients, 22 non...

journal_title：Nutrients

authors： Singh PB,Young A,Homayouni A,Hove LH,Petrovski BÉ,Herlofson BB,Palm Ø,Rykke M,Jensen JL

更新日期：2019-01-24 00:00:00

abstract：BACKGROUND:Pediatric eating disorders (PED) patients are prone to nutritional deficiencies. Thiamine deficiency is well described in other malnutrition states but is not routinely screened for in PED. In the current study we evaluated the prevalence of thiamine deficiency among PED patients on their first admission to ...

journal_title：Nutrients

authors： Bahat H,Reisler G,Brandriss N,Bar-Chaim A,Goldman M

更新日期：2020-05-13 00:00:00