Metabolic Syndrome: Past, Present and Future.

abstract：:Background: Tyrosinaemia type 1 is a rare inherited metabolic disease caused by an enzyme defect in the tyrosine degradation pathway. It is treated using nitisinone and a low-protein diet. In a workshop in 2013, a group of nutritional specialists from Germany, Switzerland and Austria agreed to advocate a simplified lo...

journal_title：Nutrients

authors： Bärhold F,Meyer U,Neugebauer AK,Thimm EM,Lier D,Rosenbaum-Fabian S,Och U,Fekete A,Möslinger D,Rohde C,Beblo S,Hochuli M,Bogovic N,Korpel V,Dahl SV,Mayorandan S,Fischer A,Freisinger P,Dokoupil K,Heddrich-Ellerbrok M

更新日期：2020-12-31 00:00:00

abstract：:A growing body of evidence supports a role for tissue-to-diet 15N and 13C discrimination factors (Δ15N and Δ13C), as biomarkers of metabolic adaptations to nutritional stress, but the underlying mechanisms remain poorly understood. In obese rats fed ad libitum or subjected to gradual caloric restriction (CR), under a ...

journal_title：Nutrients

authors： Huneau JF,Mantha OL,Hermier D,Mathé V,Galmiche G,Mariotti F,Fouillet H

更新日期：2019-05-16 00:00:00

abstract：:We examined the evidence for intermittent fasting (IF) as a preventative tool to influence β-amyloid in animal models of Alzheimer's disease (AD). A Scopus, Ovid, PubMed, and Web of Science (WoS), search yielded 29 results using the keywords "amyloid beta", "intermittent fasting", "intermittent caloric restriction", "...

journal_title：Nutrients

authors： Nasaruddin ML,Syed Abd Halim SA,Kamaruzzaman MA

更新日期：2020-10-21 00:00:00

abstract：:Plant-based diets are associated with reduced risk of lifestyle-induced chronic diseases. The thousands of phytochemicals they contain are implicated in cellular-based mechanisms to promote antioxidant defense and reduce inflammation. While recommendations encourage the intake of fruits and vegetables, most people fal...

journal_title：Nutrients

authors： Petroski W,Minich DM

更新日期：2020-09-24 00:00:00

abstract：:The purpose of this paper was to conduct a systematic review and a meta-analysis of studies examining the acute effects of caffeine ingestion on measures of rowing performance. Crossover and placebo-controlled experiments that investigated the effects of caffeine ingestion on measures of rowing performance were includ...

journal_title：Nutrients

authors： Grgic J,Diaz-Lara FJ,Coso JD,Duncan MJ,Tallis J,Pickering C,Schoenfeld BJ,Mikulic P

更新日期：2020-02-08 00:00:00

abstract：:A dynamic human gastrointestinal (GI) model was used to digest cooked tubers from purple-fleshed Amachi and Leona potato cultivars to study anthocyanin biotransformation in the stomach, small intestine and colonic vessels. Colonic Caco-2 cancer cells and non-tumorigenic colonic CCD-112CoN cells were tested for cytotox...

journal_title：Nutrients

authors： Kubow S,Iskandar MM,Melgar-Bermudez E,Sleno L,Sabally K,Azadi B,How E,Prakash S,Burgos G,Felde TZ

更新日期：2017-08-29 00:00:00

abstract：:Prolonged effects of dietary acid intake on acid-base status and kidney function have not yet been studied in an intervention study in healthy subjects. Dietary acid load can be estimated by calculating the potential renal acid load (PRAL) of foods. Effects of low-PRAL and moderate-PRAL diets on acid-base status and k...

journal_title：Nutrients

authors： Hietavala EM,Ihalainen JK,Frassetto LA,Schumann M,Eklund D,Pitkänen H,Häkkinen K,Mero AA

更新日期：2018-03-08 00:00:00

abstract：:Strong observational evidence supports the association between obesity and cardiovascular events. In elderly high-risk subjects, the Mediterranean diet (MedDiet) was reported to counteract the adverse cardiovascular effects of adiposity. Whether this same attenuation is also present in younger subjects is not known. W...

journal_title：Nutrients

authors： Eguaras S,Toledo E,Hernández-Hernández A,Cervantes S,Martínez-González MA

更新日期：2015-11-05 00:00:00

abstract：BACKGROUND:Seafood is an important source of omega-3 fatty acids, which have been associated with improved oocyte quality and embryo morphology in some studies. However, seafood is also a source of persistent organic pollutants and heavy metals, which may adversely affect fecundity. Previous studies of seafood intake a...

journal_title：Nutrients

authors： Wise LA,Willis SK,Mikkelsen EM,Wesselink AK,Sørensen HT,Rothman KJ,Tucker KL,Trolle E,Vinceti M,Hatch EE

更新日期：2020-07-29 00:00:00

abstract：:Diabetes mellitus (DM), a metabolic disorder is one of the most prevalent chronic diseases worldwide across developed as well as developing nations. Hyperglycemia is the core feature of the type 1 diabetes mellitus (T1DM) and type 2 diabetes mellitus (T2DM), following insulin deficiency and impaired insulin secretion ...

journal_title：Nutrients

authors： Hashiesh HM,Meeran MFN,Sharma C,Sadek B,Kaabi JA,Ojha SK

更新日期：2020-09-28 00:00:00

abstract：:Accuracy in measuring intake of dietary constituents is an important issue in studies reporting the associations between diet and chronic diseases. We modified a Commonwealth Scientific and Industrial Research Organisation (CSIRO) food frequency questionnaire (FFQ) to include foods of interest in the field of Alzheime...

journal_title：Nutrients

authors： Gardener SL,Lyons-Wall P,Martins RN,Rainey-Smith SR

更新日期：2020-11-24 00:00:00

abstract：:Apart from optimal nutritional value, human milk is the feeding strategy to support the immature immunological system of developing newborns and infants. The most beneficial dietary carbohydrate components of breast milk are human milk oligosaccharides (HMOs) and glycoproteins (HMGs), involved in both specific and non...

journal_title：Nutrients

authors： Orczyk-Pawiłowicz M,Lis-Kuberka J

更新日期：2020-04-16 00:00:00

abstract：:Cyanidin is a natural anthocyanidin present in fruits and vegetables with anti-diabetic properties including stimulation of insulin secretion. However, its mechanism of action remains unknown. In this study, we elucidated the mechanisms of cyanidin for stimulatory insulin secretion from pancreatic β-cells. Rat pancrea...

journal_title：Nutrients

authors： Suantawee T,Elazab ST,Hsu WH,Yao S,Cheng H,Adisakwattana S

更新日期：2017-07-28 00:00:00

abstract：:Coronary artery calcification (CAC) develops early in the pathogenesis of atherosclerosis and is a strong and independent predictor of cardiovascular disease (CVD). Arterial calcification is caused by an imbalance in calcification regulatory mechanisms. An important inhibitor of calcification is vitamin K-dependent ma...

journal_title：Nutrients

authors： Vossen LM,Schurgers LJ,van Varik BJ,Kietselaer BL,Vermeer C,Meeder JG,Rahel BM,van Cauteren YJ,Hoffland GA,Rennenberg RJ,Reesink KD,de Leeuw PW,Kroon AA

更新日期：2015-10-28 00:00:00

abstract：:Abstract: Cancer patients experience weight loss for a variety of reasons, commencing with the tumor's metabolism (Warburg effect) and proceeding via cachexia to loss of appetite. In pancreatic cancer, several other factors are involved, including a loss of appetite with a particular aversion to meat and the incapacit...

journal_title：Nutrients

authors： Vujasinovic M,Valente R,Del Chiaro M,Permert J,Löhr JM

更新日期：2017-02-23 00:00:00

abstract：:To evaluate the effects of 25-hydroxyvitamin D3 (25OHD) on symptoms at the onset of the upper respiratory tract infection (URTI) in subjects with insufficient or deficient serum 25-hydroxyvitamin D levels, we conducted a post hoc analysis of data from a randomized, placebo-controlled study; the subjects received 10 μg...

journal_title：Nutrients

authors： Shimizu Y,Ito Y,Uotsu N,Yui K

更新日期：2020-12-08 00:00:00

abstract：BACKGROUND:Observationally, sugar-sweetened beverage (SSB) consumption is associated with adiposity in Western children but could be confounded. We examined the association of SSB frequency with adiposity in the non-Western setting of Hong Kong. METHODS:We examined the associations of SSB consumption frequency at 11 a...

journal_title：Nutrients

authors： Zhang T,Au Yeung SL,Kwok MK,Hui LL,Leung GM,Schooling CM

更新日期：2020-04-07 00:00:00

abstract：:Previous studies have reported that maternal malnutrition is linked to increased risk of developing type 2 diabetes in adulthood. Although several diabetic risk factors associated with early-life environment have been identified, protective factors remain elusive. Here, we conducted a longitudinal study with 671 Nile ...

journal_title：Nutrients

authors： Toh H,Thomson JA,Jiang P

更新日期：2020-12-30 00:00:00

abstract：:(1) Background: The influence of ketogenic diet on physical fitness remains controversial. We performed a randomized controlled trial to compare the effect of cyclical ketogenic reduction diet (CKD) vs. nutritionally balanced reduction diet (RD) on body composition, muscle strength, and endurance performance. (2) Meth...

journal_title：Nutrients

authors： Kysel P,Haluzíková D,Doležalová RP,Laňková I,Lacinová Z,Kasperová BJ,Trnovská J,Hrádková V,Mráz M,Vilikus Z,Haluzík M

更新日期：2020-09-16 00:00:00

abstract：:Common genetic variants of the fat mass and obesity associated (FTO) gene are strongly associated with obesity and type 2 diabetes. FTO is ubiquitously expressed. Earlier studies have focused on the role of hypothalamic FTO in the regulation of metabolism. However, recent studies suggest that expression of hepatic FTO...

journal_title：Nutrients

authors： Mizuno TM

更新日期：2018-11-01 00:00:00

abstract：:Keywords: sirtuins; vegetarian; vegan; exercise; endurance athletes; metabolic regulation. ...

journal_title：Nutrients

authors： Potthast AB,Nebl J,Wasserfurth P,Haufe S,Eigendorf J,Hahn A,Das A

更新日期：2020-04-05 00:00:00

abstract：:In China, the rates of chronic diseases characteristic of countries in nutritional transition have been increasing. However, few studies have examined diet changes in recent decades. We analyzed dietary changes in Tianjin, China. The data in this descriptive, population-based study in ≥18-year-old adults were collecte...

journal_title：Nutrients

authors： Wang X,Wu Y,Zhang X,Zhang M,Huang G

更新日期：2016-01-22 00:00:00

abstract：:Micronutrient Powder (MNP) is beneficial to control anemia, but some iron-related side-effects are common. A high level of iron in the groundwater used for drinking may exacerbate the side-effects among MNP users. We conducted a randomized controlled trial examining the effect of a low-dose iron MNP compared with the ...

journal_title：Nutrients

authors： Rahman S,Lee P,Raqib R,Roy AK,Khan MR,Ahmed F

更新日期：2019-11-13 00:00:00

abstract：:Some flavonoids identified in beet stalks can help the antioxidant endogenous defenses during a chronic inflammation process. The current study investigates the effect of polyphenols present in beet stalks and leaves on liver oxidative damage in mice fed a high-fat diet (HF). The control (CT) or HF diet groups were su...

journal_title：Nutrients

authors： Lorizola IM,Furlan CPB,Portovedo M,Milanski M,Botelho PB,Bezerra RMN,Sumere BR,Rostagno MA,Capitani CD

更新日期：2018-07-05 00:00:00

abstract：:Postprandial hyperglycemia interferes with vascular reactivity and is a strong predictor of cardiovascular disease. Macronutrient preloads reduce postprandial hyperglycemia in subjects with impaired glucose tolerance (IGT) or type 2 diabetes (T2D), but the effect on endothelial function is unknown. Therefore, we exami...

journal_title：Nutrients

authors： Tricò D,Nesti L,Frascerra S,Baldi S,Mengozzi A,Natali A

更新日期：2020-07-10 00:00:00

abstract：:Folic acid (FA) intake has been associated with increased breast cancer risk in some studies. Although underlying mechanisms are unknown, epigenetic modifications that persistently alter transcription have been suggested. We tested the hypothesis that high FA (HFA) intake alters the adult mammary transcriptome in a ma...

journal_title：Nutrients

authors： Burton MA,Antoun E,Penailillo RS,Burdge GC,Lillycrop KA

更新日期：2020-09-15 00:00:00

abstract：:Bone problems in the population begin to be establish in childhood. The present study aims to assess the usual calcium, phosphorus, magnesium, and vitamin D intakes, along with the food sources of these nutrients, in Spanish children participating in the EsNuPI (Estudio Nutricional en Población Infantil Española) stud...

journal_title：Nutrients

authors： Cuadrado-Soto E,López-Sobaler AM,Jiménez-Ortega AI,Aparicio A,Bermejo LM,Hernández-Ruiz Á,Lara Villoslada F,Leis R,Martínez de Victoria E,Moreno JM,Ruiz-López MD,Soto-Méndez MJ,Valero T,Varela-Moreiras G,Gil Á,Ortega RM

更新日期：2020-06-16 00:00:00

abstract：BACKGROUND:a large number of studies have linked vitamin B6 to inflammation and cardiovascular disease in the general population. However, it remains uncertain whether vitamin B6 is associated with cardiovascular outcome independent of inflammation. METHODS:we measured plasma pyridoxal 5'-phosphate (PLP), as an indica...

journal_title：Nutrients

authors： Minović I,Kieneker LM,Gansevoort RT,Eggersdorfer M,Touw DJ,Voerman AJ,Connelly MA,Boer RA,Hak E,Bos J,Dullaart RPF,Kema IP,Bakker SJL

更新日期：2020-09-04 00:00:00

abstract：:There are a significant number of studies on cognitive restraint among individuals with varying dietary patterns. Although most research has found that vegetarians report higher levels of cognitive restraint compared to non-vegetarians, many studies have contributed inconsistent results. The aim of the current study, ...

journal_title：Nutrients

authors： Brytek-Matera A

更新日期：2020-07-17 00:00:00

abstract：:Studies suggest that haem, non-haem iron and total iron intake may be related to non-communicable diseases, especially metabolic syndrome. This study was undertaken to investigate the association of haem, non-haem iron and total iron intake with metabolic syndrome and its components. A cross-sectional population-based...

journal_title：Nutrients

authors： Dos Santos Vieira DA,Hermes Sales C,Galvão Cesar CL,Marchioni DM,Fisberg RM

更新日期：2018-03-07 00:00:00