当前位置： SCI文献检索 > Nutrients期刊下所有文献 > A Mediterranean Diet to Improve Cardiovascular and Cognitive Health: Protocol for a Randomised Controlled Intervention Study.

A Mediterranean Diet to Improve Cardiovascular and Cognitive Health: Protocol for a Randomised Controlled Intervention Study.

Abstract：

:The Mediterranean diet has demonstrated efficacy for improving cardiovascular and cognitive health. However, a traditional Mediterranean diet delivers fewer serves of dairy and less dietary calcium than is currently recommended in Australia, which may limit long-term sustainability. The present study aims to evaluate whether a Mediterranean diet with adequate dairy and calcium can improve cardiovascular and cognitive function in an at-risk population, and thereby reduce risk of cardiovascular disease (CVD) and cognitive decline. A randomised, controlled, parallel, crossover design trial will compare a Mediterranean diet supplemented with dairy foods against a low-fat control diet. Forty participants with systolic blood pressure above 120 mmHg and at least two other risk factors of CVD will undertake each dietary intervention for eight weeks, with an eight-week washout period between interventions. Systolic blood pressure will be the primary measure of interest. Secondary outcomes will include measures of cardiometabolic health, dietary compliance, cognitive function, assessed using the Cambridge Neuropsychological Test Automated Battery (CANTAB), psychological well-being and dementia risk. This research will provide empirical evidence as to whether the Mediterranean diet can be modified to provide recommended dairy and calcium intakes while continuing to deliver positive effects for cardiovascular and cognitive health. The findings will hold relevance for the field of preventative healthcare and may contribute to revisions of national dietary guidelines.

journal_name

Nutrients

journal_title

Nutrients

authors

Wade AT,Davis CR,Dyer KA,Hodgson JM,Woodman RJ,Keage HA,Murphy KJ

doi

10.3390/nu9020145

subject

Has Abstract

pub_date

2017-02-16 00:00:00

issue

2

issn

2072-6643

pii

nu9020145

journal_volume

9

pub_type

杂志文章

相关文献

Nutrients文献大全
  • Consumption of a Specially-Formulated Mixture of Essential Amino Acids Promotes Gain in Whole-Body Protein to a Greater Extent than a Complete Meal Replacement in Older Women with Heart Failure.

    abstract：:Heart failure in older individuals is normally associated with a high body mass index and relatively low lean body mass due to, in part, a resistance to the normal anabolic effect of dietary protein. In this study we have investigated the hypothesis that consumption of a specially-formulated composition of essential a...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu11061360

    authors： Kim IY,Park S,Smeets ETHC,Schutzler S,Azhar G,Wei JY,Ferrando AA,Wolfe RR

    更新日期：2019-06-17 00:00:00

  • Poor Dietary Polyphenol Intake in Childhood Cancer Patients.

    abstract：:Emerging research demonstrates polyphenol-rich diets like the Mediterranean diet may play a role in improving the outcomes of adult cancer therapy. To date, there are no trials assessing the intake or efficacy of polyphenol-rich diets in childhood cancer patients. In this study we collected dietary data on 59 childhoo...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu11112835

    authors： Liu A,Cohen J,Vittorio O

    更新日期：2019-11-19 00:00:00

  • Exploring Attitudes, Subjective Norms and Perceived Behavioural Control in a Genetic-Based and a Population-Based Weight Management Intervention: A One-Year Randomized Controlled Trial.

    abstract：BACKGROUND:Several studies demonstrate that the provision of personalized lifestyle advice, based on genetics, can help motivate individuals to engage in greater nutrition and physical activity changes compared to the provision of population-based advice. The theoretical mechanism behind this phenomenon is poorly under...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu12123768

    authors： Horne JR,Gilliland JA,Vohl MC,Madill J

    更新日期：2020-12-08 00:00:00

  • Nutritional Status and Risk Factors for Frailty in Community-Dwelling Older People: A Cross-Sectional Study.

    abstract：OBJECTIVE:This study aims to assess the relationship that frailty has with nutritional status and functional risk factors in community-dwelling older adults. METHODS:Cross-sectional study in community-dwelling older people, independent for walking and without impaired cognition. Frailty was assessed by Fried criteria....

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu12041041

    authors： Pérez-Ros P,Vila-Candel R,López-Hernández L,Martínez-Arnau FM

    更新日期：2020-04-10 00:00:00

  • Lactobacillus reuteri DSM 17938 and Magnesium Oxide in Children with Functional Chronic Constipation: A Double-Blind and Randomized Clinical Trial.

    abstract：OBJECTIVE:Chronic functional constipation is a frequent condition. The aim of the study was to evaluate the efficacy of the probiotic Lactobacillus (L.) reuteri DSM 17938 and magnesium oxide (MgO) for relieving chronic functional constipation in children. STUDY DESIGN:A prospective, double-blind, placebo-controlled, r...

    journal_title：Nutrients

    pub_type： 杂志文章,随机对照试验

    doi：10.3390/nu12010225

    authors： Kubota M,Ito K,Tomimoto K,Kanazaki M,Tsukiyama K,Kubota A,Kuroki H,Fujita M,Vandenplas Y

    更新日期：2020-01-15 00:00:00

  • Fructose-Rich Diet Affects Mitochondrial DNA Damage and Repair in Rats.

    abstract：:Evidence indicates that many forms of fructose-induced metabolic disturbance are associated with oxidative stress and mitochondrial dysfunction. Mitochondria are prominent targets of oxidative damage; however, it is not clear whether mitochondrial DNA (mtDNA) damage and/or its lack of repair are events involved in met...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu9040323

    authors： Cioffi F,Senese R,Lasala P,Ziello A,Mazzoli A,Crescenzo R,Liverini G,Lanni A,Goglia F,Iossa S

    更新日期：2017-03-24 00:00:00

  • Cultural Moderation of Unconscious Hedonic Responses to Food.

    abstract：:Previous psychological studies have shown that images of food elicit hedonic responses, either consciously or unconsciously, and that participants' cultural experiences moderate conscious hedonic ratings of food. However, whether cultural factors moderate unconscious hedonic responses to food remains unknown. We inves...

    journal_title：Nutrients

    pub_type： 杂志文章,多中心研究

    doi：10.3390/nu11112832

    authors： Sato W,Rymarczyk K,Minemoto K,Wojciechowski J,Hyniewska S

    更新日期：2019-11-19 00:00:00

  • Socio-Demographic Characteristics and Body Weight Perceptions of Study Participants Benefitting Most from the Feel4Diabetes Program Based on Their Anthropometric and Glycaemic Profile Changes.

    abstract：:The Feel4Diabetes program was comprised of a community-based screening and a two-year intervention phase aiming to prevent type 2 diabetes (T2D) in families at risk for diabetes across Europe. The current work aimed to identify the socio-demographic characteristics and body weight perceptions of participants who benef...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu12103117

    authors： Moschonis G,Karatzi K,Apergi K,Liatis S,Kivelä J,Wikström K,Ayala-Marín AM,Mateo-Gallego R,Tsochev K,Chakarova N,Antal E,Rurik I,Iotova V,Cardon G,Lindstrom J,Moreno LA,Makrilakis K,Manios Y

    更新日期：2020-10-13 00:00:00

  • The effect of chicken extract on mood, cognition and heart rate variability.

    abstract：:Chicken extract, which is rich in anserine and carnosine, has been widely taken in Asian countries as a traditional remedy with various aims, including attenuation of psychological fatigue. The effects of consuming BRAND'S Essence of Chicken (EOC) or a placebo on 46 young adults' responses to a standard psychological ...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu7020887

    authors： Young H,Benton D,Carter N

    更新日期：2015-01-29 00:00:00

  • Reducing the Burden of Anemia and Neural Tube Defects in Low- and Middle-Income Countries: An Analysis to Identify Countries with an Immediate Potential to Benefit from Large-Scale Mandatory Fortification of Wheat Flour and Rice.

    abstract：:Using a predetermined set of criteria, including burden of anemia and neural tube defects (NTDs) and an enabling environment for large-scale fortification, this paper identifies 18 low- and middle-income countries with the highest and most immediate potential for large-scale wheat flour and/or rice fortification in te...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu13010244

    authors： Kancherla V,Chadha M,Rowe L,Thompson A,Jain S,Walters D,Martinez H

    更新日期：2021-01-16 00:00:00

  • Release of Major Peanut Allergens from Their Matrix under Various pH and Simulated Saliva Conditions-Ara h2 and Ara h6 Are Readily Bio-Accessible.

    abstract：:The oral mucosa is the first immune tissue that encounters allergens upon ingestion of food. We hypothesized that the bio-accessibility of allergens at this stage may be a key determinant for sensitization. Light roasted peanut flour was suspended at various pH in buffers mimicking saliva. Protein concentrations and a...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu10091281

    authors： Koppelman SJ,Smits M,Tomassen M,de Jong GAH,Baumert J,Taylor SL,Witkamp R,Veldman RJ,Pieters R,Wichers H

    更新日期：2018-09-11 00:00:00

  • Restrained Eating and Vegan, Vegetarian and Omnivore Dietary Intakes.

    abstract：:There are a significant number of studies on cognitive restraint among individuals with varying dietary patterns. Although most research has found that vegetarians report higher levels of cognitive restraint compared to non-vegetarians, many studies have contributed inconsistent results. The aim of the current study, ...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu12072133

    authors： Brytek-Matera A

    更新日期：2020-07-17 00:00:00

  • An Audit of Australian Bread with a Focus on Loaf Breads and Whole Grain.

    abstract：:Bread is a vehicle for a range of nutrients within the Australian diet, but has been the target of negative press. The aim of this study was to examine bread products, particularly white, whole grain and gluten-free loaves, including nutrients, health claims and Health Star Rating (HSR). An audit of four supermarkets ...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu10081106

    authors： Grafenauer S,Curtain F

    更新日期：2018-08-16 00:00:00

  • Myostatin as a Biomarker of Muscle Wasting and other Pathologies-State of the Art and Knowledge Gaps.

    abstract：:Sarcopenia is a geriatric syndrome with a significant impact on older patients' quality of life, morbidity and mortality. Despite the new available criteria, its early diagnosis remains difficult, highlighting the necessity of looking for a valid muscle wasting biomarker. Myostatin, a muscle mass negative regulator, i...

    journal_title：Nutrients

    pub_type： 杂志文章,评审

    doi：10.3390/nu12082401

    authors： Baczek J,Silkiewicz M,Wojszel ZB

    更新日期：2020-08-11 00:00:00

  • Antioxidant and Antihypertensive Effects of a Chemically Defined Fraction of Syrah Red Wine on Spontaneously Hypertensive Rats.

    abstract：:A particularly phenolic-rich fraction extracted from red wine from the São Francisco valley (Northeastern Brazil) was chemically characterized and its hypotensive and antioxidant effects on spontaneously hypertensive rats were studied both in vitro and in vivo. The liquid-liquid pH dependent fractionation scheme affor...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu9060574

    authors： Figueiredo EA,Alves NFB,Monteiro MMO,Cavalcanti CO,Silva TMSD,Silva TMGD,Braga VA,Oliveira EJ

    更新日期：2017-06-03 00:00:00

  • The "Fortilat" Randomized Clinical Trial Follow-Up: Auxological Outcome at 18 Months of Age.

    abstract：:Human milk fortification is a routine clinical practice for feeding preterm infants. We hypothesized that donkey milk can be a suitable basis for developing an innovative human milk fortifier. Our randomized controlled single-blind clinical trial, named "Fortilat", evaluated the feeding tolerance, growth and clinical ...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu12123730

    authors： Peila C,Spada E,Bertino E,Deantoni S,Percivati F,Moro GE,Giribaldi M,Cavallarin L,Cresi F,Coscia A

    更新日期：2020-12-03 00:00:00

  • Milk Polar Lipids: Underappreciated Lipids with Emerging Health Benefits.

    abstract：:Milk fat is encased in a polar lipid-containing tri-layer milk fat globule membrane (MFGM), composed of phospholipids (PLs) and sphingolipids (SLs). Milk PLs and SLs comprise about 1% of total milk lipids. The surfactant properties of PLs are important for dairy products; however, dairy products vary considerably in t...

    journal_title：Nutrients

    pub_type： 杂志文章,评审

    doi：10.3390/nu12041001

    authors： Anto L,Warykas SW,Torres-Gonzalez M,Blesso CN

    更新日期：2020-04-04 00:00:00

  • Associations between the Level of Trace Elements and Minerals and Folate in Maternal Serum and Amniotic Fluid and Congenital Abnormalities.

    abstract：:Congenital birth defects may result in a critical condition affecting the baby, including severe fetal/neonatal handicap and mortality. Several studies have shown that genetic, nutritional, and environmental factors may have an impact on fetal development and neonatal health. The relevance of essential and toxic eleme...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu11020328

    authors： Kocylowski R,Grzesiak M,Gaj Z,Lorenc W,Bakinowska E,Barałkiewicz D,von Kaisenberg CS,Lamers Y,Suliburska J

    更新日期：2019-02-03 00:00:00

  • Effects of Pre-Sleep Whey vs. Plant-Based Protein Consumption on Muscle Recovery Following Damaging Morning Exercise.

    abstract：:Pre-sleep whey protein intake has been shown to improve overnight muscle protein synthesis, muscle size and strength, and muscle recovery. Despite a growing interest in alternative protein sources, such as plant-based protein, there is no evidence regarding the efficacy of plant-based proteins consumed pre-sleep. Ther...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu12072049

    authors： Saracino PG,Saylor HE,Hanna BR,Hickner RC,Kim JS,Ormsbee MJ

    更新日期：2020-07-10 00:00:00

  • Sources of vitamin A in the diets of pre-school children in the Avon Longitudinal Study of Parents and Children (ALSPAC).

    abstract：:Vitamin A is essential for growth and development. We investigated whether high consumption of energy-dense nutrient-poor foods in the diets of pre-school children is detrimental to diet quality with respect to vitamin A. Data were collected from 755 children at 18-months and 3½-years, from the Avon Longitudinal Study...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu5051609

    authors： Cribb VL,Northstone K,Hopkins D,Emmett PM

    更新日期：2013-05-15 00:00:00

  • Combining Dietary Sulfur Amino Acid Restriction with Polyunsaturated Fatty Acid Intake in Humans: A Randomized Controlled Pilot Trial.

    abstract：:Dietary and plasma total cysteine (tCys) have been associated with adiposity, possibly through interaction with stearoyl⁻CoA desaturase (SCD), which is an enzyme that is involved in fatty acid and energy metabolism. We evaluated the effect of a dietary intervention with low cysteine and methionine and high polyunsatur...

    journal_title：Nutrients

    pub_type： 杂志文章,随机对照试验

    doi：10.3390/nu10121822

    authors： Olsen T,Øvrebø B,Turner C,Bastani NE,Refsum H,Vinknes KJ

    更新日期：2018-11-23 00:00:00

  • Flavonoid Intake and Plasma Sex Steroid Hormones, Prolactin, and Sex Hormone-Binding Globulin in Premenopausal Women.

    abstract：BACKGROUND:Flavonoids potentially exert anti-cancer effects, as suggested by their chemical structures and supported by animal studies. In observational studies, however, the association between flavonoids and breast cancer, and potential underlying mechanisms, remain unclear. OBJECTIVE:To examine the relationship bet...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu11112669

    authors： Wu Y,Hankinson SE,Smith-Warner SA,Wang M,Eliassen AH

    更新日期：2019-11-05 00:00:00

  • Maternal Diet Quality, Body Mass Index and Resource Use in the Perinatal Period: An Observational Study.

    abstract：:The impact of pre-pregnancy obesity and maternal diet quality on the use of healthcare resources during the perinatal period is underexplored. We assessed the effects of body mass index (BMI) and diet quality on the use of healthcare resources, to identify whether maternal diet quality may be effectively targeted to r...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu12113532

    authors： Szewczyk Z,Weaver N,Rollo M,Deeming S,Holliday E,Reeves P,Collins C

    更新日期：2020-11-17 00:00:00

  • A Correlation Study of DHA Intake Estimated by a FFQ and Concentrations in Plasma and Erythrocytes in Mid- and Late Pregnancy.

    abstract：:Adequate docosahexaenoic acid (DHA) is essential for the optimal growth and development of the fetus. Maternal DHA content fluctuates during pregnancy. The correlation of DHA content with dietary intake might be varied over the course of pregnancy. We aimed to compare the dietary DHA intake, estimated by a DHA-specifi...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu9111256

    authors： Zhou YB,Li HT,Trasande L,Wang LL,Zhang YL,Si KY,Bai MX,Liu JM

    更新日期：2017-11-16 00:00:00

  • Natural Fermentation of Cowpea (Vigna unguiculata) Flour Improves the Nutritive Utilization of Indispensable Amino Acids and Phosphorus by Growing Rats.

    abstract：:Cowpea (Vigna unguiculata) is among the most cultivated legumes, with interesting agronomic and environmental properties, and great potential as a nutritious food. The nutritional value of cowpea can be improved by technological processing. In this study, we showed that natural fermentation improved bioavailability of...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu12082186

    authors： Kapravelou G,Martínez R,Martino J,Porres JM,Fernández-Fígares I

    更新日期：2020-07-23 00:00:00

  • Dietary Intake of Flavonoids and Ventilatory Function in European Adults: A GA²LEN Study.

    abstract：BACKGROUND:Flavonoids exert anti-inflammatory properties and modulate oxidative stress in vitro, suggesting a protective effect on lung function, but epidemiological studies examining this association are scarce. METHODS:A stratified random sample was drawn from the GA²LEN screening survey, in which 55,000 adults aged...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu10010095

    authors： Garcia-Larsen V,Thawer N,Charles D,Cassidy A,van Zele T,Thilsing T,Ahlström M,Haahtela T,Keil T,Matricardi PM,Brożek G,Kowalski ML,Makowska J,Niżankowska-Mogilnicka E,Rymarczyk B,Loureiro C,Todo Bom A,Bachert C,Forsbe

    更新日期：2018-01-15 00:00:00

  • The Association between Dietary Vitamin A and Carotenes and the Risk of Primary Liver Cancer: A Case-Control Study.

    abstract：:Dietary intake of vitamin A (VA) and carotenes has shown beneficial effects for decreasing the risk of some types of cancer, but findings on the risk of primary liver cancer (PLC) are inconsistent. This case-control study explored the associations between the dietary intake of VA and carotenes and the risk of PLC. We ...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu8100624

    authors： Lan QY,Zhang YJ,Liao GC,Zhou RF,Zhou ZG,Chen YM,Zhu HL

    更新日期：2016-10-11 00:00:00

  • Sodium and Potassium Intake and Cardiovascular Disease in Older People: A Systematic Review.

    abstract：:This review aims to examine the relationship of sodium and potassium intake and cardiovascular disease (CVD) among older people. METHODS:We performed a literature search using PubMed and Web of Science (January 2015 to July 2020) without language restriction. Observational and experimental studies that reported the r...

    journal_title：Nutrients

    pub_type： 杂志文章,评审

    doi：10.3390/nu12113447

    authors： Gonçalves C,Abreu S

    更新日期：2020-11-10 00:00:00

  • Serum Mac-2 Binding Protein Levels Associate with Metabolic Parameters and Predict Liver Fibrosis Progression in Subjects with Fatty Liver Disease: A 7-Year Longitudinal Study.

    abstract：:Background: Mac-2 binding protein (M2BP) is a highly glycosylated secreted glycoprotein that is involved in immune defense and regulation. Our cross-sectional studies indicated that serum M2BP was a useful liver fibrosis biomarker for nonalcoholic fatty liver disease (NAFLD). In this study, we conducted a 7-year longi...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu12061770

    authors： Kamada Y,Morishita K,Koseki M,Nishida M,Asuka T,Naito Y,Yamada M,Takamatsu S,Sakata Y,Takehara T,Miyoshi E

    更新日期：2020-06-12 00:00:00

  • Hericium erinaceus Improves Recognition Memory and Induces Hippocampal and Cerebellar Neurogenesis in Frail Mice during Aging.

    abstract：:Frailty is a geriatric syndrome associated with both locomotor and cognitive decline, implicated in both poor quality of life and negative health outcomes. One central question surrounding frailty is whether phenotypic frailty is associated with the cognitive impairment during aging. Using spontaneous behavioral tests...

    journal_title：Nutrients

    pub_type： 杂志文章

    doi：10.3390/nu11040715

    authors： Ratto D,Corana F,Mannucci B,Priori EC,Cobelli F,Roda E,Ferrari B,Occhinegro A,Di Iorio C,De Luca F,Cesaroni V,Girometta C,Bottone MG,Savino E,Kawagishi H,Rossi P

    更新日期：2019-03-27 00:00:00