Studies with 4,6-dioxoheptanoic Acid on etiolated and greening barley leaves.

Abstract:

:4,6-Dioxoheptanoic acid (DA), an inhibitor of 5-aminolevulinic acid (ALA) dehydratase (EC 4.3.1.24), causes ALA to accumulate at the expense of chlorophyll when applied to greening leaves of Hordeum vulgare L. var. Larker. Preincubating etiolated leaves with DA in darkness eliminates the lag phase in ALA accumulation during a subsequent exposure to illumination. More than 50% of the DA taken up during a 2-hour incubation disappeared during a subsequent 4-hour incubation. These results suggest that barley leaves can metabolize DA, and the products of this metabolism may enhance the capacity for ALA synthesis.

journal_name

Plant Physiol

journal_title

Plant physiology

authors

Meller E,Gassman ML

doi

10.1104/pp.67.6.1065

subject

Has Abstract

pub_date

1981-06-01 00:00:00

pages

1065-8

issue

6

eissn

0032-0889

issn

1532-2548

journal_volume

67

pub_type

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