Abstract：
:Lupinus albus and Lupinus mutabilis may achieve importance among the andean countries in which soy bean can not grow due to ecological reasons. Both lupin varieties are outstanding because of their high protein and oil content. Its alkaloid content limits the lupins usage; however the bitter substances can be eliminated by means of genetic selection or technological processing. Beside the intoxication caused by alkaloids exists the lupinosis, which is caused by a micotoxin. This disease can be observed when animals pasture forages which suffered under a secundary attack of fungus. According to the results obtained up to date other antimetabolic substances present in the legums have no significant importance. The lupin seed flour is adequate for animal consumption, being used for this effect in different countries. Starting next year there exist the prospects of employing Lupinus mutabilis as an oil source in Peru and Lupinus albus as proteic flour in Chile.
journal_name
Arch Latinoam Nutrjournal_title
Archivos latinoamericanos de nutricionauthors
Gross R,von Baer Esubject
Has Abstractpub_date
1977-12-01 00:00:00pages
451-72issue
4eissn
0004-0622issn
2309-5806journal_volume
27pub_type
杂志文章abstract：:Recent experimental observations as well as theoretical considerations suggest that histidine may be an essential amino acid for the adult man. In this paper, an up-to-date review of the literature on the essentiality of histidine is presented. Some practical implications of the indispensability of this amino acid in ...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章,评审
doi：
更新日期：1978-06-01 00:00:00
abstract：:It is a well-known fact that the legume Khesari (Lathyrus sativus) causes lathyrism, a disease characterized by paralysis of the lower limbs in human beings. The toxic constituent is an amino acid identified as B-Oxalyl-Amino L-Alanine (BOAA). It has been reported that if the legume is boiled for two hours and the wat...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1987-03-01 00:00:00
abstract：:The increase in the levels of psychotropic bacteria in the raw milk during the refrigeration period, could lead to the production of heat-resistant enzymes responsible for the deterioration of long-life industrial dairy products. Pseudomonas fluorescens is the psychotropic bacteria most commonly found in milk in South...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：2002-06-01 00:00:00
abstract：:Changes in starch characteristics caused by alkaline-cooking in two corn genotypes (hard and soft) were studied in the present work. Color, pH, pasting properties (Brabender viscoamylograph), water sorption, solubility, swelling power and thermal analysis (Differential scanning calorimetry) were determined in starches...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：2003-06-01 00:00:00
abstract：:Loss of stature in certain elderly subjects can be attributed to diseases such as osteoporosis, as well as to age and generational effects. In addition, many elders cannot stand straight for accurate measurement. For these cases, total height can be estimated with regression equations based on knee height. The aims of...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：2000-03-01 00:00:00
abstract：:Three experiments were conducted to study the possibility of improving the nutritive value of broad beans (Vicia faba, L.) in poultry diets. In the first experiment, raw and autoclaved (1.0 kg/cm2/15 min) beans, with and without antibiotic supplementation, were studied. The results after 21 days showed no significant ...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1980-03-01 00:00:00
abstract：:In order to pursue a study on the growth and development of French-Canadian children from birth to 6 years of age, 496 pregnant women were selected in the Montreal area. A complete survey of the family's social and medical background, along with the parents' height and weight was recorded through a prenatal interview ...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1978-09-01 00:00:00
abstract：:Krispy King, Víctor and 324, super sweet hybrids (sh2) were cultivated in San Joaquín, estado Carabobo, Venezuela. The scheme was stablished to produce refrigerated fresh ears to be commercialized. The chemistry, microbiology and sensorial characteristics were evaluated at 0; 7; 14; 21 and 28 days of storage. One hund...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：2001-06-01 00:00:00
abstract：:Chile had a rapid epidemiological and nutritional transition with an increase in risk factors for chronic diseases and obesity. Dietary changes have occurred, mostly an increase in consumption of foods high in fat, sugar and salt, as well as a decrease in physical activity. This has led to a marked increase in obesity...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：2010-12-01 00:00:00
abstract：:Some Aeromonas strains are well recognized enteropathogens according to microbiological, clinical, immunological and epidemiological evidence. The main source of infection seems to be untreated water, these microorganisms can be found in virtually all aquatic environments. Additionally, some Aeromonas, which include e...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1997-03-01 00:00:00
abstract：:The aim of this study was to examine in preschool children the effects of different levels of starch and dietary fiber of a meal time on the immediate food and energy intake (in the same meal time) and in the following meal (subsequent intake). The study was performed in 50 children both genders, with ages ranging fro...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1994-03-01 00:00:00
abstract：:The objective of this study was to validate the estimation of body fat (%BF) by DXA (Dual-Energy X-Ray AbsorciomDPX-MD) against the four compartment model (4C) of body composition in 32 Mexican pubertal girls and boys (aged 9-14 y; F=16). The mean of the difference between DXA and 4C model was -3.5 %BF (p=0.171). The ...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：2010-09-01 00:00:00
abstract：:The repercussion of food restriction consumed by the adult rat during pregnancy and lactation, on the postnatal growth and tissue composition of the young was evaluated during lactation. Two groups of Sprague-Dawley rats were used, one control group was fed "ad libitum" (AL) and the other group, a restricted diet (RD)...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1994-06-01 00:00:00
abstract：:Changes in cooking requirements and chemical composition of whole and dehulled soybeans, stored in 2 different environments [25 degrees C /75% R.H. (Environment 1) and 38 degrees C /90% R.H. (Environment 2)], were studied. Rate of water absorption and solid losses during cooking were higher for the dehulled soybeans a...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1995-03-01 00:00:00
abstract：:Natural antioxidant in vegetables, and in some animals have been studied by their action in the protection of a considerable number of diseases, such as, certain types of cancer, cardiovascular diseases, and age-related macular degeneration. Experimental evidences suggest that these compounds are important for protect...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章,评审
doi：
更新日期：2011-09-01 00:00:00
abstract：:Four studies were carried out for the purpose of measuring the digestibility of diets based on rice and beans (Phaseolus vulgaris), and in order to quantify the effect of their supplementation with animal protein (milk) and energy (oil), on the energy and protein digestibility of such diets in human adults. Diets were...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1984-03-01 00:00:00
abstract：:The use of a powdered soy extract (30% protein) as a supplement in infant feeding for children from 2-24 months who had stopped breastfeeding was tested for acceptance and impact in two semi-rural communities in the State of Bahia in Northeast Brazil. The product was supplied gratuitously by a Brazilian soy bean proce...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1983-12-01 00:00:00
abstract：:Eating attitudes are defined as beliefs, thoughts, feelings and behaviors towards food. Bulimia nervosa (BN) is an eating disorder, in which the eating attitudes are seriously disturbed. Studies that evaluated nutritional aspects of BN focus mainly on food intake, dietary restriction and binge eating, while the follow...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：2008-09-01 00:00:00
abstract：:The study herein reported presents information on the dietary fiber content of four food groups consumed in Central America. These are: cereals, grains and products; raw and processed beans; raw and processed vegetables, and starchy foods such as potatoes, cassava and plantain. Besides data on soluble and insoluble fi...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1990-09-01 00:00:00
abstract：:Bone mineral content was measured in the whole body, the spine (L2-L4) and hip by Dual Photonic Absorpciometry (densitometer Norland 2600 Gd-153), in seventeen celiac patients, aged 6 to 12 years, with good adherence to the gluten free diet. The diagnosed was made before 30 months of age in 50% of cases. Average treat...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1996-06-01 00:00:00
abstract：:The weight, head, chest and arm circumference of four hundred and sixty-one infants in Jamaica were measured during the first twenty-four hours of birth. The purpose of this work was to draw attention to the arm circumference as a possible indicator of the stage of maturity at birth and correlate this parameter agains...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1977-09-01 00:00:00
abstract：:Soluble transferrin receptor (sTfR) is an effective tool for iron deficiency (ID) diagnosis, and unlike serum ferritin (SF) and others indicators, is not affected by acute phase response during inflammatory processes. In order to diagnose ID using sTfR as iron status indicator and to estimate its utility, a cross sect...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：2005-09-01 00:00:00
abstract：:The purpose of this work was to reduce the content of crude fibre (CF) and to determine the content of phenolics compounds (PC) and trypsin inhibitors (TI) in safflower meal (SM), in order to recommend the possibility of utilization it in human food. The SM (23.3% of CF, 22.4% of protein and 1.75% of PC was grinded in...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1996-12-01 00:00:00
abstract：:The vapor pressure at four temperatures and 10 moisture contents in a range between 26.8 and 3.6 g/100 dry matter, were determined by the manometric method in two samples of milled amaranth seeds, known as "ataco" or "sangoracha". For each humidity, the relationship between vapor pressure of the flour and vapor pressu...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1990-09-01 00:00:00
abstract：:An acidificant psychrotrophic bacteria was isolated from raw milk from Bromocresol Purple Agar medium, after incubation at 7 degrees C, for 10 days. Cells from the culture, at the beginning of the stationary phase, were inoculated sterilized in powder milk, reconstituted at 12% of total solids, resulting in approximat...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1999-03-01 00:00:00
abstract：:Aflatoxin M1 (AFM1) is found in milk and other excretion products after aflatoxin B1 intake. AFM1 is carcinogenic to humans, and known levels of dairy product contamination is important to understand the risks to which the population is exposed. The occurrence of AFM1 was evaluated in 42 milk samples commercialized in...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：2015-09-01 00:00:00
abstract：:Two groups of children (aged 4-6 years) living in poor urban areas of Hermosillo (Sonora) and having "low" and "adequate" school achievements, were studied with the objective of determining their psychological, social, economic and nutritional characteristics. They were evaluated by means of standardized psychological...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1990-12-01 00:00:00
abstract：:A laboratory study of wheat stored at two different levels of moisture content with and without presence of Sitophilus zeamais Motschulsky was performed. Flexible PVC and polythene films as seals were used in order to examine their effectiveness to maintain the wheat quality by comparing changes in moisture content, g...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1992-12-01 00:00:00
abstract：:We compared the effect of the consumption of seje oil (Oenocarpus bataua), with that of olive oil, on plasma lipids and susceptibility in vitro to oxidation of high density lipoprotein (HDL) in the rat. Two groups often male Sprague Dawley rats were fed ad libitum, for a lapse of eight week, with a purified diets with...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：2011-06-01 00:00:00
abstract：:The present work is a review of the available intormation in the scientific literature in food and human nutrition related to fats and oils, in order to bring a range of guidance on nutritional requirements in pregnancy, infancy, childhood and adulthood, in improving the health and nutritional well-being. Topics inclu...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章,评审
doi：
更新日期：2013-12-01 00:00:00
