Abstract：
:Bone mineral content was measured in the whole body, the spine (L2-L4) and hip by Dual Photonic Absorpciometry (densitometer Norland 2600 Gd-153), in seventeen celiac patients, aged 6 to 12 years, with good adherence to the gluten free diet. The diagnosed was made before 30 months of age in 50% of cases. Average treatment duration was 69.8 +/- 36 months. The randomly selected control group was composed of 48 school age children, of the same age and sex of patients. Total bone mass (TBM) and bone mineral density (BMD) were expressed as Z scores on the basis of normal values established by the authors in Chilean children. Celiac patients had lower TBM and BMD of whole body, than controls (-1.11 +/- 0.94 vs 0.00 +/- 0.85 and -0.59 +/- 0.76 vs 0.06 +/- 0.84, respectively) and at the spine (-0.79 +/- 1.04 vs 0.003 +/- 0.92 and -1.49 +/- 0.99 vs 0.06 +/- 0.87 respectively). A lower TBM was founded at the hip (-0.62 +/- 1.28 vs -0.08 +/- 0.82) without differences in BMD. Celiac patients had a lower bone mass than controls despite early diagnosis and good compliance with the gluten-free diet. These differences could not be atributed entirely to the lower height of celiac patients. These results suggest that celiac patients constitute a risk group for development of osteoporosis later in life. This fact should be taken into consideration in the treatment of this condition.
journal_name
Arch Latinoam Nutrjournal_title
Archivos latinoamericanos de nutricionauthors
Leiva L,Burrows R,Ríos G,Bergenfried C,Larrain F,Wenger J,Lillo R,Espinoza J,Pumarino H,Muzzo Ssubject
Has Abstractpub_date
1996-06-01 00:00:00pages
128-31issue
2eissn
0004-0622issn
2309-5806journal_volume
46pub_type
杂志文章abstract：:Indicator and foodborne pathogen microorganisms in the "for export" hake fillets manufacturing were investigated in this study. Critical control points were identified and prevention activities and control were proposed during seafood elaboration process. 45 samples of hake from sequential processing operation stages,...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：2000-06-01 00:00:00
abstract：:There are three marine shrimp species in the Venezuelan internal market, two of them are native species, from fisheries, Farfantapenaeus brasiliensis and Litopenaeus schmitti, and one is an exotic species and farmed, L. vannamei. The objectives of this paper were to determine the possible variation of lipid content an...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：2005-06-01 00:00:00
abstract：:With the objective of producing packaged tortillas with a longer shelf-life which, at the same time, have the qualities of fresh tortillas, the effects of preservatives and texture conditioners on rheologic and sensory characteristics and shelf-life of tortillas made with nixtamalized corn flour were studied. The pres...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1997-12-01 00:00:00
abstract：:The aim of this study was to characterize and to evaluate the lipidic composition of mexican marine fishes with special emphasis in n-3 fatty acids as nutraceuticals. The edible portion of 25 species: humidity (H), crude protein (CP), total lipids (TL) and fatty acids (FA). The average content (g/100g edible portion) ...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：2004-09-01 00:00:00
abstract：:Legume proteins as a potential source of valuable nutrients, are the object of several studies in order to obtain the best use. A basic knowledge becomes more important for those proteins from species not wholly utilized, before using them as food ingredients. The objective of this work was to determine several struct...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：2004-03-01 00:00:00
abstract：:Volatiles from aqueous extract of peppermint commercial sachets were investigated through gas chromatography/flame ionization detection (GC/FID) and GC/mass spectrometry (MS). Samples were prepared under similar conditions as in homemade tea. Volatiles were isolated using solid phase extraction method (SPE) with Porap...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：2012-12-01 00:00:00
abstract：:Some essential aspects of families with malnourished infants being treated in the Nutritional Rehabilitation Centers managed by the Corporation for Infant Nutrition (CONIN) of Santiago, Chile, were studied in depth. The purpose was to identify and quantify some variables of the family environment as a previous necessa...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1979-06-01 00:00:00
abstract：:Delphi method to identify education material on healthy food for teachers, school-age children and their parents. Delphi method applied to get expert consensus about healthy food topics to include in educational materials for preschool and school-age children, their parents and teachers is described. The questionnaire...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：2012-09-01 00:00:00
abstract：:The repercussion of food restriction consumed by the adult rat during pregnancy and lactation, on the postnatal growth and tissue composition of the young was evaluated during lactation. Two groups of Sprague-Dawley rats were used, one control group was fed "ad libitum" (AL) and the other group, a restricted diet (RD)...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1994-06-01 00:00:00
abstract：:The objective of this study was to correlate the educational achievement (EA) of Chilean elementary and high-school graduates with their food habits. For this purpose, a random sample of 550 schoolers from the Metropolitan Area of Santiago, Chile, graduating from elementary and high school (1:1) of both sexes (1:1), f...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1992-03-01 00:00:00
abstract：:The objective of this research was to formulate and evaluate a beverage based on powdered whole milk and precooked rice flour, with good nutritional contribution, good acceptability and stability, which permits to be included in the nutritional Protection Programs carried out by the National Institute of Nutrition of ...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1993-06-01 00:00:00
abstract：:The correlation existing between the chemical determination and the sensory evaluation of the bitter taste in beers was studied. Six different brands were analyzed in six series of repetitions during four months (March through July). For the chemical method, the determination of BU (Bitterness Units) was used. This co...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1984-12-01 00:00:00
abstract：:Postprandial lipemia has been associated with atherogenesis and other non infectious chronic diseases. A descriptive, non aleatory study of 51 healthy young adults (23.8 +/- 4 years) of different ethnic background was carried out to identify possible personal or life style factors associated with the response of plasm...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：2004-09-01 00:00:00
abstract：:Zinc is an essential element, important for early growth and development, and immune competence, which deficiency might be especially critical in preterm infants. Since published data have shown that some preterm milks have abnormally low zinc values, we decided to measure zinc levels in term and preterm milk, in orde...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：2001-03-01 00:00:00
abstract：:With the objective of describing the participation and quantity (g) in the intake of leguminous in two geographical areas (metropolitan and rural), three surveys were re-analyzed, in them 571 subjects (148 scholars and 443 mothers) described their intake by the 24-hour dietary recall method. For the above mentioned, d...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：2005-03-01 00:00:00
abstract：:The use of residual liquor obtained from cane-thrash, a sugar-cane waste Saccharum officinarum, L. , as a protein source was studied. The cane-thrash was available in local sugar-mills and the fungus utilized, the Aspergillus niger IZ-9, was provided by the University of São Paulo and derived from a strain under the n...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1992-09-01 00:00:00
abstract：:Actually it is possible to find a great offer of pre-cut vegetables in the Chilean market. These products present certain advantages, such as saving time in their preparation at home. The microbiological quality of some of these vegetables, pre-cut celery and pre-cut cabbage was assayed. Two different types of the pro...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：2003-12-01 00:00:00
abstract：:The disaccharide lactose, the principal carbohydrate of animal milks, requires the enzyme lactase to split it to glucose and galactose. Undigested lactose passes to the colon where fermentation produces hydrogen and short-chain fatty acids that can cause abdominal distention, pain and sometimes diarrhea. Persistence o...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章,评审
doi：
更新日期：1988-09-01 00:00:00
abstract：:This study aimed to estimate the prevalence of abdominal obesity and investigate their association with parameters markers of metabolic syndrome (MS) and its risk factors in female adolescents. It is a cross-sectional study with 150 adolescents from 10 public schools in the Federal District, Brazil. The presence of ab...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：2011-03-01 00:00:00
abstract：:In the present work the effect of intramuscular administration of 30.000, 50.000 and 100.000 IU of vitamin A palmitate daily for seven days, respectively, on the liver enzyme activity in 45 white male Wistar rats, aged 12 weeks and weighing 180-200 g, have been studied. The group control was integrated by 15 healthy r...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：2007-09-01 00:00:00
abstract：:Elderly people is at high nutritional risk for zinc, specially marginal deficit, which could contribute to complications of chronic diseases and undernutrition. The aim of study was to know the zinc status of 83 elderly people (older than 60), from both sexes, living in geriatric home. Zinc serum levels, alkaline phos...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1997-12-01 00:00:00
abstract：:Macrofungi can accumulate some minerals, including toxic metals if present in the substrate. A periodic monitoring of these elements in mushrooms is recommended when the conditions of cultivation are altered. The aim of this work was to evaluate the mineral content of Pleurotus spp (hiratake and shimeji) and of import...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：2000-03-01 00:00:00
abstract：:The contribution of the meal given to Basic Cycle students of the Public Teaching Network in comparison to the daily recommendations of energy and nutrients was observed. The study was carried out in seven State schools in Piracicaba, SP. Weighing of food served in the school meal was used as a means for obtaining dat...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1995-06-01 00:00:00
abstract：:Soluble transferrin receptor (sTfR) is an effective tool for iron deficiency (ID) diagnosis, and unlike serum ferritin (SF) and others indicators, is not affected by acute phase response during inflammatory processes. In order to diagnose ID using sTfR as iron status indicator and to estimate its utility, a cross sect...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：2005-09-01 00:00:00
abstract：:Up until now, the composition of goat's milk has not been well known. However, every day it is more and more evident that this milk is quite different from cow's and other mammal's milk. This difference depends on a major concentration in some of milk elements. Caseins, in goat's milk are found in a minor concentratio...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1992-06-01 00:00:00
abstract：:A comparative study was carried out over two samples of 50 families each. Both groups belong to the low income social level from Gran La Plata. One of the groups was made up of families in which at least one child suffer malnutrition. The other group of families did not present children under malnutrition conditions. ...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1998-06-01 00:00:00
abstract：:Proteins, some minerals and vitamins, play important roles in erythropoiesis and the survival of the red blood cell. This article deals specifically with the physiological requirements and recommended intakes of iron, folate and vitamin B12. A comparison of the physiologic iron requirements according to age and sex, a...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章,评审
doi：
更新日期：1988-09-01 00:00:00
abstract：:It is generally agreed that the population of lactic acid bacteria in yogurt must be not less than 10(6) ufc/g. Viability of the lactic flora until the end of shelf-life is affected for many factors, which has incidence in the recuperability of this microflora. MRS and LEE agar were selected for the total count of lac...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1995-09-01 00:00:00
abstract：:Three varieties of common beans were chemically analyzed and their protein quality was evaluated in 12 human male adult subjects by the short-term nitrogen balance method. Chemical analyses were performed for both raw and cooked grains. Cooking reduced the trypsin inhibitors in 28 to 73%, hemagglutinins, 100%, tannins...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章
doi：
更新日期：1986-03-01 00:00:00
abstract：:Dietary carbohydrates comprise two fractions that may be classified as digestible, and which are useful as energy sources (simple and complex carbohydrates) and fiber, which is presumed to be of no use to the human body. There are insufficient epidemiologic data on the metabolic effects of simple carbohydrates and it ...
journal_title：Archivos latinoamericanos de nutricion
pub_type： 杂志文章,评审
doi：
更新日期：1988-09-01 00:00:00
