In vitro inhibitory effect of some flavonoids on rotavirus infectivity.

Abstract:

:The inhibitory effects of some flavonoids on the infectivity of rotavirus, which predominantly causes sporadic diarrhea in infants and young children, were investigated. Among tested flavonoids, diosmin and hesperidin had the most potent inhibitory activity on rotavirus infection. The fifty percent inhibitory concentration of both compounds was 10 microM. However, their aglycones did not have the inhibitory activity. The rutinose moiety of flavonoids should protect against the invasion of rotavirus into cells.

journal_name

Biol Pharm Bull

authors

Bae EA,Han MJ,Lee M,Kim DH

doi

10.1248/bpb.23.1122

subject

Has Abstract

pub_date

2000-09-01 00:00:00

pages

1122-4

issue

9

eissn

0918-6158

issn

1347-5215

journal_volume

23

pub_type

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